20 Mixed Green Italian Salad Recipe Cook Up Something Special!

Published on: Mar 18, 2024

Mixed green Italian salads are a staple in Italian cuisine and are loved by many for their fresh, vibrant flavors. This versatile dish can be served as a side dish or a light meal on its own. The combination of crisp greens, tangy dressing, and savory toppings creates a perfect balance of flavors and textures. In this article, we will share a professional and well-organized recipe for a mixed green Italian salad that will impress your guests and satisfy your taste buds. So, get ready to discover the secrets to making a delicious and mouth-watering salad that will transport you to the streets of Italy.

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Big Italian Salad with Homemade Italian Dressing - Once Upon a Chef
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If you're a fan of big, bold flavors, then this Big Italian Salad is the perfect recipe for you. Packed with crunchy vegetables, tangy cheese, and savory meats, this salad is a meal in itself. The key to this salad is using fresh, high-quality ingredients, so be sure to visit your local farmer's market or specialty store for the best produce and cheese.
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Everyday Italian Salad

Main Ingredients: Spring Greens, Red Onion, Cherry Tomatoes, Croutons
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Looking for a quick and easy salad to make for your everyday meals? Look no further than this Everyday Italian Salad! With just a few simple ingredients, you can create a delicious and nutritious salad that will please your taste buds and satisfy your hunger. And the best part? It's ready in just a few minutes!
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If you're tired of the same old tuna salad, give it an Italian twist with this recipe. Using canned tuna, olives, capers, and other classic Italian ingredients, this salad is bursting with flavor and texture. Serve it on a bed of greens or with some crusty bread for a satisfying lunch or light dinner.
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Italian Hearts of Palm Salad

Main Ingredients: Greens, Cherry Tomatoes, English Cucumber, Red Onion
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Hearts of palm are a unique and delicious ingredient that adds a touch of elegance to any dish. In this Italian Hearts of Palm Salad, they are combined with fresh vegetables, tangy artichokes, and a zesty dressing for a refreshing and satisfying salad. It's the perfect side dish for any Italian-inspired meal.
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Quick Easy Green Salad

Main Ingredients: Greens, Gorgonzola Cheese, Walnuts, Mandarin Oranges
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When you need a quick and easy side dish to accompany your main course, this Quick Easy Green Salad is the answer. With just a handful of ingredients, including crisp greens and a homemade dressing, you can whip up this salad in no time. It's a great way to add some veggies to your meal without much effort.
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Apple, Pecan & Feta Green Salad

Main Ingredients: Greens, Apple, Crumbled Feta Cheese, Pecans, Red Onion
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If you're looking for a salad that's both sweet and savory, this Apple, Pecan & Feta Green Salad is the perfect choice. The combination of crisp apples, crunchy pecans, and tangy feta cheese makes this salad a real treat for your taste buds. Serve it as a side dish or add some grilled chicken or shrimp to make it a meal.
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Citrus Shrimp and Avocado Salad

Main Ingredients: Shrimp, Greens, Lemon, Extra Virgin Olive Oil, Avocado
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For a light and refreshing salad that's also packed with protein, try this Citrus Shrimp and Avocado Salad. The juicy citrus fruits, creamy avocado, and succulent shrimp make for a winning combination. Toss everything together with a citrusy dressing and you have a satisfying and healthy meal.
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Sometimes simple is best, and that's certainly the case with this Simple Italian Salad. Made with just a few ingredients, including ripe tomatoes, crisp cucumbers, and tangy olives, this salad is a great way to showcase the flavors of Italy. Serve it alongside your favorite pasta dish for a complete meal.
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No salad is complete without a good dressing, and this Italian Salad Dressing is a must-try. With a base of olive oil and vinegar, this dressing is flavored with a variety of herbs and spices for a truly authentic Italian taste. Drizzle it over your favorite salad or use it as a marinade for grilled meats and vegetables.
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Green Goddess Salad Dressing

Main Ingredients: Mayonnaise, Fresh Basil, Fresh Parsley, Greens, Garlic
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This Green Goddess Salad Dressing is a classic recipe that has stood the test of time. Made with fresh herbs, lemon juice, and creamy mayonnaise, this dressing is a perfect complement to any green salad. It's also great as a dip for fresh vegetables or as a sauce for grilled chicken or fish.
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Rainbow Farro Salad

Main Ingredients: Farro, Carrots, Radicchio, Persian Cucumbers, Radishes
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This Rainbow Farro Salad is as beautiful as it is delicious. Packed with a variety of colorful vegetables, including bell peppers, carrots, and beets, this salad is a feast for the eyes. The addition of nutty farro and a zesty lemon dressing make this salad a standout dish that's perfect for any occasion.
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Sometimes the simplest recipes are the best, and this Italian Salad is a prime example. Made with just a handful of ingredients, including crisp greens, juicy tomatoes, and tangy olives, this salad is a great way to add some freshness to any meal. Serve it alongside your favorite Italian dishes for a complete and satisfying meal.
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Why buy store-bought dressing when you can make your own at home? This Homemade Italian Salad Dressing is easy to make and tastes so much better than anything you can buy from a bottle. Made with olive oil, vinegar, and a variety of herbs and spices, this dressing will elevate any salad to the next level.
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Winter Salad with Apples, Pecans, Blue Cheese and...

Main Ingredients: Greens, Granny Smith Apples, Pecan Halves, Dried
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Meg’s Winter Green Salad

Main Ingredients: Greens, Celery Stalks, Shredded Carrots, Honey Crisp
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Looking for a salad that's both hearty and healthy? Look no further than Meg's Winter Green Salad. With a mix of winter greens, roasted vegetables, and a homemade dressing, this salad is a great way to get your daily dose of vegetables. It's a perfect lunch or light dinner option that will keep you feeling full and satisfied.
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Italian Summer Salad With Basil Dressing

Main Ingredients: Salad, Greens, Romaine, Radicchio, English Cucumber
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This Italian Summer Salad With Basil Dressing is a celebration of the season's best produce. The combination of fresh tomatoes, sweet corn, and creamy mozzarella is simply irresistible. Topped off with a homemade basil dressing, this salad is a must-try for any summer gathering.
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Italian Balsamic Chicken Salad

Main Ingredients: Chicken Breasts Boneless, Garlic, Mustard, Honey, Salt
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For a salad that's both filling and flavorful, try this Italian Balsamic Chicken Salad. Tender chicken, crunchy vegetables, and tangy balsamic dressing come together to create a dish that's sure to please. Serve it as a main course for a light and healthy dinner option.
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This Classic Creamy Italian Salad Dressing is a staple in many households for a reason. Made with mayonnaise, vinegar, and a variety of herbs and spices, this dressing is creamy, tangy, and full of flavor. Use it to dress your favorite salad or as a dip for fresh vegetables.
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Lemony Green Salad with Radicchio & Pepitas

Main Ingredients: Greens, Radicchio, Lemon, Extra Virgin Olive Oil
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This Lemony Green Salad with Radicchio & Pepitas is a unique and flavorful salad that's perfect for any occasion. The combination of bitter radicchio, crunchy pepitas, and tangy lemon dressing makes for a delicious and refreshing dish. Serve it alongside your favorite Italian entrees for a complete meal.

Ingredients

For the Salad:

  • Mixed greens: Use a variety of greens such as arugula, spinach, romaine, and radicchio for a diverse and flavorful salad.
  • Cherry tomatoes: These sweet and juicy tomatoes add a burst of color and flavor to the salad.
  • Cucumber: Sliced cucumbers add a refreshing crunch to the salad.
  • Red onion: Thinly sliced red onions add a sharp and tangy flavor to the salad.
  • Olives: Use your favorite variety of olives for a salty and briny element in the salad.
  • Shaved parmesan cheese: This nutty and sharp cheese adds a rich and creamy element to the salad.
  • Italian dressing: Use a homemade or store-bought Italian dressing to bring all the flavors together.

For the Dressing:

  • Extra virgin olive oil: Use a good quality olive oil for a rich and fruity flavor.
  • Red wine vinegar: This tangy and acidic vinegar adds a zing to the dressing.
  • Dijon mustard: This adds a spicy and tangy kick to the dressing.
  • Honey: Use honey to balance out the acidity and add a touch of sweetness to the dressing.
  • Garlic: Freshly minced garlic adds a pungent and aromatic flavor to the dressing.
  • Salt and pepper: Season the dressing with salt and pepper to taste.

Instructions

  1. In a large bowl, mix together all the salad ingredients.
  2. In a separate small bowl, whisk together all the dressing ingredients until well combined.
  3. Pour the dressing over the salad and toss gently to evenly coat the greens.
  4. Garnish with additional shaved parmesan cheese on top.
  5. Serve and enjoy your delicious mixed green Italian salad!

This colorful and flavorful salad is perfect for any occasion, whether it's a family dinner or a gathering with friends. You can also add your own twist to the recipe by including your favorite toppings such as grilled chicken, shrimp, or even roasted vegetables. The possibilities are endless, and this salad is sure to be a crowd-pleaser.

So, next time you're craving something fresh and light, try making this mixed green Italian salad. With its perfect blend of flavors and textures, it's a surefire way to add a touch of Italy to your dining table.

20 mixed green italian salad recipe Cook up something special!

Big Italian Salad

yield: 6 total time: 30 minutes
5.0 Stars (6 reviews)
View Recipe

Ingredients

  • 1 cup Italian parsley loosely packed fresh, roughly chopped
  • 10 fresh basil big leaves
  • 1/4 teaspoon dried oregano
  • 2 cloves garlic peeled
  • 1/4 cup red wine vinegar best quality such as Pompeian Gourmet
  • 3/4 cup extra virgin olive oil best quality such as Lucini or Colavita
  • 3/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 1/2 teaspoons honey
  • 1 head romaine lettuce washed, dried and cut into large, bite-sized pieces
  • 1 red bell pepper large, chopped
  • 1 cup hothouse cucumbers chopped
  • 1 carrot large, peeled into ribbons
  • 1 handful grape tomatoes halved
  • 1 handful pitted olives
  • ricotta salata
  • feta

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 5 milligrams
  • Fat : 29 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 470 milligrams
  • Sugar : 5 grams
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