18 Mix Vegetable Chinese Recipe Cook Up Something Special!
Published on: Mar 19, 2024
If you're looking to add some variety to your dinner menu, why not try a mix vegetable Chinese recipe? This delicious and nutritious dish is packed with flavor and is sure to please even the pickiest eaters. Plus, it's a great way to incorporate more vegetables into your diet. In this article, we'll share with you a professional and well-organized introduction to this popular Chinese recipe. Get ready to tantalize your taste buds and impress your family and friends with this tasty and easy-to-prepare dish.
If you're looking for a flavorful and healthy side dish to pair with your beer can chicken, look no further than this Chinese mixed vegetable stir fry. Packed with colorful veggies like bell peppers, carrots, and snap peas, this dish is not only visually appealing, but also full of vitamins and nutrients. The best part? It's super easy to make!
2of 20
Szechuan Shrimp Stir Fry With Fried Rice
Main Ingredients: Medium Shrimp, Mixed Vegetables, Sauce, Olive Oil
This mouth-watering Szechuan shrimp stir fry is the perfect pairing for your beer can chicken. The spicy and savory flavors of the stir fry, combined with the fluffy and flavorful fried rice, will take your taste buds on a journey. Don't be intimidated by the long list of ingredients - this dish is actually quite simple to make and will impress your guests.
3of 20
4-Ingredient Stir-Fry Sauce
Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground
Looking for a quick and easy stir-fry sauce to elevate your beer can chicken? Look no further than this 4-ingredient sauce. With just soy sauce, honey, garlic, and ginger, you can create a delicious and versatile sauce that can be used on any stir-fry dish. Feel free to adjust the sweetness or spiciness to your preference.
4of 20
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
No beer can chicken meal is complete without a side of fried rice. This recipe for perfect Chinese fried rice is a must-try. With a few simple ingredients and some pro tips, you can create a restaurant-quality fried rice dish right in your own kitchen. And for those who are visual learners, there's even a helpful video tutorial included.
5of 20
Super Easy Chinese Pork Rib Rice Bowl
Main Ingredients: Jasmine Rice, Baby Back Ribs, Mixed Vegetables
This super easy Chinese pork rib rice bowl is a great option for those who want a hearty and comforting dish to go with their beer can chicken. Tender and flavorful pork ribs are simmered in a savory sauce and served over a bed of fluffy white rice. It's a meal that will satisfy your hunger and your taste buds.
6of 20
Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...
Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green
This Indo Chinese dish is the perfect side for your beer can chicken. Mixed vegetables are cooked in a spicy and garlicky sauce, resulting in a dish that is bursting with flavor. It's a great way to add some heat and variety to your meal without much effort.
If you're looking to switch things up from the traditional chicken, try this Chinese turkey stir-fry. Tender and juicy turkey breast is cooked with a colorful mix of veggies and a flavorful sauce. Serve it alongside your beer can chicken for a unique and delicious meal.
8of 20
Chinese Chicken Stir Fry 101
Main Ingredients: Chicken Breast, Stir Fry Vegetables, Carrots, Broccoli
If you're new to stir fry cooking, this Chinese chicken stir fry 101 recipe is a great place to start. It breaks down the basics of stir fry cooking and includes helpful tips and tricks to ensure your dish turns out perfect every time. Use it as a guide to create your own stir fry dishes with different proteins and veggies.
9of 20
Paneer Jalfrezi (Indian Cottage Cheese with Mixed...
Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
Add some Indian flavors to your beer can chicken meal with this paneer jalfrezi dish. Paneer, a type of Indian cottage cheese, is cooked with a mix of vegetables and spices for a dish that is both creamy and spicy. Serve it alongside your chicken for a fusion of flavors that will leave your taste buds wanting more.
10of 20
Chinese Mixed Vegetables Stir Fry
Main Ingredients: Canola Oil, Ginger, Garlic, Chili Paste, Vegetables
Another delicious and healthy side dish option is this Chinese mixed vegetables stir fry. It's a great way to use up any leftover veggies you have in your fridge and can be customized to your liking. Add a protein like tofu or shrimp to make it a more filling meal.
11of 20
Beef Stir Fry Udon Noodles in Black Pepper Sauce...
Main Ingredients: Beef, Salt, Baking Soda, Cornstarch, Chinese Cooking
For a heartier side dish, try this beef stir fry udon noodles in black pepper sauce. Thick and chewy udon noodles are cooked with tender beef and a flavorful black pepper sauce. This dish is perfect for those who love a little bit of spice with their meal.
12of 20
Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
If you're a vegetarian or just looking for a meatless option, this vegetable stir fry is a great choice. A colorful mix of veggies is cooked in a simple yet flavorful sauce, resulting in a dish that is both nutritious and delicious. Serve it alongside your beer can chicken for a well-rounded meal.
13of 20
Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
Cabbage might not be the most exciting vegetable, but when cooked in this Chinese style cabbage stir fry, it becomes a star. The cabbage is cooked until slightly crispy and then tossed in a savory and slightly sweet sauce. It's a great way to add some greens to your meal without sacrificing flavor.
14of 20
Brown Rice Noodle Stir fry with Pork and Mixed...
Main Ingredients: Brown Rice, Minced Pork, Frozen Mixed Vegetables
If you're looking for a healthier alternative to white rice, try this brown rice noodle stir fry with pork and mixed vegetables. The nutty and chewy brown rice noodles are paired with tender pork and a colorful mix of veggies for a dish that is both tasty and nutritious. Plus, it's gluten-free!
15of 20
INDO CHINESE VEGETABLE NOODLES
Main Ingredients: Noodles, Mixed Vegetables, Minced Ginger, Minced
This Indo Chinese vegetable noodles dish is a great way to add some international flavors to your beer can chicken meal. Thin and chewy noodles are cooked with a mix of veggies and a flavorful sauce, resulting in a dish that is both satisfying and delicious. Customize the spice level to your liking for the perfect balance of flavors.
16of 20
Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
For a unique and healthy side dish, try this spiralized sesame carrot tofu stir fry. Instead of traditional noodles, spiralized carrots are used as the base for this dish. Tofu and a flavorful sesame sauce add protein and flavor to the dish. It's a great way to switch things up and add some veggies to your meal.
This easy Chinese chow mein recipe is a great option for those who want a simple yet delicious side dish to go with their beer can chicken. Chewy noodles are cooked with a mix of veggies and a tasty sauce, resulting in a dish that will please everyone at the table. It's also a great way to use up any leftover veggies you have on hand.
If you love seafood, this Chinese shrimp fried rice is a must-try. Tender shrimp is cooked with fluffy rice and a mix of veggies and spices for a dish that is both flavorful and satisfying. It's a great way to add some protein to your meal and switch up your usual fried rice routine.
19of 20
Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
This Chinese water spinach stir fry is a great way to add some greens to your meal. Water spinach, also known as kangkong, is a leafy green vegetable commonly used in Asian cuisines. It's cooked with a mix of flavorful sauces and spices for a dish that is both tasty and nutritious.
20of 20
All-Purpose Chinese White Sauce
Main Ingredients: Meat, Mixed Vegetables, Firm Tofu, Vegetable Oil
No beer can chicken meal is complete without a good sauce, and this all-purpose Chinese white sauce is a great one to have in your arsenal. It's a versatile sauce that can be used on any stir fry dish, and it's also great for dipping your chicken in. Plus, it's super easy to make with just a few simple ingredients.
Ingredients You Will Need
Vegetables
The beauty of this mix vegetable Chinese recipe is that you can use any vegetables you have on hand. Carrots, bell peppers, broccoli, zucchini, and mushrooms are some popular options, but feel free to get creative and use whatever vegetables you enjoy. The key is to have a good variety of colors and textures for a visually appealing and well-balanced dish.
Sauce
The sauce is what brings all the flavors together in this dish. You will need soy sauce, rice vinegar, sesame oil, garlic, and ginger to create the perfect blend of savory and tangy. You can also add a pinch of sugar and red pepper flakes for a touch of sweetness and heat.
How to Prepare
Step 1: Prep the Vegetables
Start by washing and chopping your vegetables into bite-size pieces. It's important to have all your vegetables ready before you start cooking, as this dish cooks quickly.
Step 2: Make the Sauce
In a small bowl, mix together the soy sauce, rice vinegar, sesame oil, minced garlic, and grated ginger. Add a pinch of sugar and red pepper flakes, if desired.
Step 3: Stir-Fry
Heat a wok or large skillet over high heat. Add a splash of oil and swirl to coat the pan. Add the vegetables and stir-fry for 2-3 minutes, until they start to soften but still have a bit of crunch.
Step 4: Add the Sauce
Pour the sauce over the vegetables and continue to stir-fry for another 1-2 minutes, until the sauce thickens and coats the vegetables.
Step 5: Serve and Enjoy
Transfer the mix vegetable Chinese dish to a serving plate and garnish with some chopped green onions or sesame seeds. Serve over steamed rice or noodles for a complete meal. Enjoy the burst of flavors and textures in every bite!
In conclusion, a mix vegetable Chinese recipe is a delicious and healthy way to add some variety to your dinner table. With a variety of vegetables and a flavorful sauce, this dish is sure to be a hit with your family and friends. Give it a try and see for yourself!
