20 Mix Veg Curry Indian Recipe Try These Culinary Delights!
Published on: Mar 28, 2024
If you are a fan of Indian cuisine, then you must have heard of the delicious and nutritious mix veg curry. This recipe is a staple in most Indian households and is loved by people all over the world. Not only is it easy to make, but it is also packed with vegetables and spices, making it a healthy and flavorful dish. In this article, we will take a closer look at the mix veg curry Indian recipe and learn how to make it at home.
Main Ingredients: Oil, Carrots, Potato, Cauliflower, Green Beans, Green
The first recipe on our list is a classic beer can chicken that is simple yet delicious. Rub the chicken with a mixture of salt, pepper, and smoked paprika, then place it on top of a half-full can of beer. Grill until the chicken is cooked through, and serve with your favorite side dishes.
2of 20
Mix Veg
Main Ingredients: Oil, Cumin Seeds, Onion, Ginger Garlic Paste, Tomatoes
If you love a little heat in your food, then this honey sriracha beer can chicken is a must-try. The chicken is coated in a spicy sauce made with honey, sriracha, garlic, and soy sauce, then cooked on the grill until juicy and tender.
Main Ingredients: Mixed Vegetables, Vegetable Broth, Olive Oil, Onion
Tacos are always a crowd-pleaser, and these beer can chicken tacos are no exception. The chicken is marinated in a citrusy beer marinade, then grilled until crispy. Serve in tortillas with your favorite taco toppings for a delicious and easy meal.
If you're looking for a complete meal cooked on the grill, these beer can chicken and veggie foil packets are the way to go. The chicken is placed on top of a half-full can of beer, and the veggies are tossed in a simple olive oil marinade before being wrapped up and cooked on the grill.
5of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This beer can chicken recipe takes things up a notch with a sweet and savory maple glaze. The chicken is rubbed with a mixture of garlic, rosemary, and maple syrup, then grilled until tender and glazed with more maple syrup for a delicious finish.
Who says beer can chicken has to be served whole? These beer can chicken nachos are a fun and tasty twist on the classic recipe. The shredded chicken is mixed with black beans, corn, and cheese, then piled on top of tortilla chips and baked until crispy and melty.
7of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This beer can chicken caesar salad is a perfect meal for a hot summer day. The chicken is marinated in a garlicky caesar dressing, then cooked on the grill until charred and tender. Serve on top of a bed of crisp romaine lettuce and topped with shaved parmesan for a refreshing and flavorful salad.
8of 20
Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Quesadillas are another great way to use up leftover beer can chicken. The chicken is mixed with black beans, corn, and cheese, then stuffed into tortillas and cooked until golden and crispy. Serve with your favorite dipping sauce for a tasty and easy meal.
9of 20
Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
This lemon garlic beer can chicken is packed with flavor and juiciness. The chicken is rubbed with a mixture of lemon, garlic, and thyme, then cooked on the grill until perfectly cooked. The citrusy flavors pair perfectly with the savory chicken.
10of 20
North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
Sliders are always a hit at parties, and these beer can chicken sliders are sure to be a crowd-pleaser. The chicken is mixed with a homemade barbecue sauce, then piled on top of slider buns with coleslaw for a crunchy and satisfying sandwich.
If you have some leftover beer can chicken, turn it into a delicious and hearty chili. The chicken is mixed with spicy chili beans, tomatoes, and spices, then simmered until thick and flavorful. Serve with your favorite toppings for a comforting and satisfying meal.
12of 20
Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This beer can chicken pizza is a fun and delicious way to use up leftover chicken. The chicken is mixed with barbecue sauce, pineapple, and red onion, then topped with mozzarella cheese and bacon before being baked to perfection. Trust us, you won't be able to have just one slice.
Rice bowls are a great way to use up any leftover ingredients, including beer can chicken. The chicken is mixed with avocado, black beans, corn, and salsa, then served over rice for a filling and flavorful meal.
14of 20
veg fritters | Indian style veg fritters
Main Ingredients: Gram Flour, Jowar Flour, Flour, Wheat Flour, Rice
This beer can chicken casserole is a great way to feed a crowd. The chicken is mixed with rice, broccoli, and cheese, then baked until bubbly and golden. This dish is perfect for potlucks or family gatherings.
15of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
These beer can chicken tacos are taken to the next level with a delicious and unique charred pineapple salsa. The chicken is mixed with smoky chipotle seasoning, then topped with the sweet and spicy salsa for a flavorful and colorful meal.
16of 20
Indian Pumpkin Curry with Coconut Milk
Main Ingredients: Cubed Pumpkin, Medium Onion, Ripe Tomato, Ginger
Mac and cheese gets a major upgrade with the addition of beer can chicken. The chicken is mixed with macaroni, cheese, and broccoli, then baked until creamy and delicious. This dish is perfect for a cozy night in.
17of 20
Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
This beer can chicken and mushroom risotto is a comforting and satisfying meal. The chicken and mushrooms are sautéed and mixed with arborio rice and chicken broth, then topped with parmesan cheese for a creamy and flavorful dish.
18of 20
Vegetable Indian curry
Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
This beer can chicken pot pie is another great way to use up leftover chicken. The chicken is mixed with vegetables and cream of chicken soup, then topped with puff pastry and baked until golden and flaky. This dish is sure to become a family favorite.
19of 20
Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
This beer can chicken fried rice is a quick and easy weeknight meal. The chicken is mixed with rice, vegetables, and soy sauce, then stir-fried until hot and flavorful. This dish is perfect for using up any leftover chicken and veggies.
20of 20
Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
Last but not least, this beer can chicken and waffles dish is a fun and unique way to enjoy beer can chicken. The chicken is mixed with waffle batter, then cooked until crispy and tender. Serve with maple syrup for a delicious and sweet and savory meal.
The Key Ingredients
To make a delicious mix veg curry, you will need a variety of vegetables such as potatoes, carrots, peas, bell peppers, onions, and tomatoes. These vegetables not only add flavor and texture to the dish but also provide essential vitamins and minerals. You will also need some Indian spices like cumin, coriander, turmeric, and garam masala to give the curry its distinct taste.
Preparing the Vegetables
Before you start cooking, it is important to prepare the vegetables properly. Make sure to wash and chop them into bite-sized pieces. This will ensure that they cook evenly and retain their nutrients. You can also use frozen mixed vegetables if fresh ones are not available, but make sure to thaw them before using.
The Cooking Process
To make mix veg curry, start by heating oil in a pan and adding cumin seeds. Once they start to splutter, add chopped onions and sauté until they turn golden brown. Then, add the chopped vegetables and cook for a few minutes. Next, add the spices and mix well until the vegetables are coated. Finally, add water and let the curry simmer until the vegetables are cooked through.
Serving Suggestions
Mix veg curry can be served with rice, naan, or roti for a complete meal. You can also garnish it with fresh cilantro and serve it with a side of yogurt for a creamy texture. The leftovers can be stored in the fridge for a few days or frozen for later use.
Final Thoughts
In conclusion, mix veg curry is a delicious and healthy dish that can be easily made at home. With the right ingredients and cooking process, you can recreate the authentic flavors of this Indian recipe. So next time you are craving some flavorful and nutritious food, give this mix veg curry recipe a try.
