17 Mississippi Southern Sweet Potato Pie Recipe You Must Try Them!
Published on: Mar 22, 2024
Mississippi Southern Sweet Potato Pie is a beloved dessert in the Southern United States, and for good reason. This delectable treat combines the rich flavors of sweet potatoes with warm spices and a flaky crust, making it the ultimate comfort food. While there are many variations of this recipe, the one we will be sharing today is a tried and true favorite that is sure to please your taste buds and impress your guests. So, roll up your sleeves and get ready to learn how to make the perfect Mississippi Southern Sweet Potato Pie.
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
If you're looking for a classic southern dessert, look no further than old fashioned sweet potato pie. This recipe has been passed down through generations and has stood the test of time for a reason. Made with simple, wholesome ingredients, this pie is the epitome of comfort food. With a flaky crust and a creamy, spiced filling, it's the perfect treat to enjoy on a cool autumn evening.
Southern sweet potato pie is a staple in many southern households, especially during the holiday season. Similar to pumpkin pie, this dessert features a rich, custardy filling with warm spices like cinnamon and nutmeg. However, the addition of sweet potatoes gives it a unique flavor and a beautiful golden color. Plus, it's a great way to use up any leftover sweet potatoes from your Thanksgiving feast.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
If you're new to making pies or just looking for a simple recipe, this easy southern sweet potato pie is the one for you. With just a handful of ingredients and a few simple steps, you'll have a delicious pie in no time. The key to making this recipe easy is using a store-bought pie crust. You can find pre-made crusts in the baking aisle of most grocery stores, making this dessert even more convenient.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
There's something special about a perfectly made southern sweet potato pie. The crust is flaky, the filling is smooth and creamy, and the flavor is just right. To achieve this perfection, it's important to use high-quality ingredients and follow the recipe closely. Don't be afraid to take your time and pay attention to details, as it will pay off in the end with a delicious, picture-perfect pie.
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Southern Sweet Potato Pie Bars
Main Ingredients: Cream Cheese, Butter, All Purpose Flour, Sweet
If you're serving a crowd or just prefer bite-sized desserts, try making southern sweet potato pie bars. These bars have all the delicious flavors of the traditional pie, but in a convenient and portable form. They're also great for potlucks or parties, as they can easily be cut into smaller portions. Plus, they're just as tasty as the full-sized pie, so you won't be missing out on any flavor.
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Southern Sweet Potato Pie (Comfort in a Pie Tin)
Main Ingredients: Almond Flour, Coconut Flour, Eggs, Coconut Oil, Honey
There's no denying that southern sweet potato pie is the ultimate comfort food. Whether it's the nostalgia of family gatherings or the warm, cozy flavors, this dessert is like a hug in a pie tin. It's the perfect treat to enjoy on a cold day or when you're in need of a little pick-me-up. So go ahead and indulge in a slice of southern comfort.
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Praline Pecan Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unsalted Butter, Large Eggs, Egg Yolks
For a decadent twist on the classic recipe, try making praline pecan southern sweet potato pie. This version features a layer of sweet, crunchy pecan praline on top of the creamy sweet potato filling. The combination of textures and flavors make for an irresistible dessert. It's sure to impress your friends and family at your next holiday gathering.
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“Not Too Sweet” Southern Sweet Potato Pie
Main Ingredients: Sweet Potato, Butter, White Sugar, Milk, Large Eggs
If you find traditional sweet potato pie to be a bit too sweet for your taste, try making a "not too sweet" version. This recipe still has all the warm spices and creamy texture, but with a more subtle sweetness. The secret is using less sugar and balancing it out with a touch of salt. It's a perfect choice for those who prefer a more subtle dessert.
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HOW TO MAKE SOUTHERN SWEET POTATO PIE
Main Ingredients: Pie Crust, Sweet Potatoes, Large Eggs, Unbleached
If you've never made southern sweet potato pie before, don't worry – it's easier than you might think. While there are a few steps involved, the process is straightforward and can be broken down into three main parts: making the crust, preparing the filling, and baking the pie. With a little patience and attention to detail, you'll have a homemade pie that rivals any bakery.
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Mississippi Sweet Potato Pie
Main Ingredients: Pie Shell, Sweet Potatoes, Sugar, Butter, Eggs, Salt
For a regional twist on the southern classic, try making Mississippi sweet potato pie. This version features the addition of buttermilk, which gives the filling a tangy, slightly tart flavor. It's a popular variation in the Mississippi Delta region and is a must-try for any sweet potato pie lover. Serve it with a dollop of whipped cream for the perfect finishing touch.
If you're feeling adventurous, ditch the pie crust and make a southern sweet potato cake instead. This dessert has all the same flavors as the pie, but in a different form. Made with layers of moist, spiced cake and a creamy sweet potato filling, it's a show-stopping dessert that's sure to impress. Plus, it's a great way to change things up and add variety to your holiday dessert spread.
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Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Unsalted Butter
Last but certainly not least, we have the classic sweet potato pie. This recipe is for those who want to stick to tradition and make a tried-and-true southern sweet potato pie. With a buttery crust and a silky sweet potato filling, it's a dessert that never goes out of style. Serve it warm with a scoop of ice cream for the ultimate indulgence.
Mississippi Southern Sweet Potato Pie is a beloved dessert in the Southern United States, and for good reason. This delectable treat combines the rich flavors of sweet potatoes with warm spices and a flaky crust, making it the ultimate comfort food. While there are many variations of this recipe, the one we will be sharing today is a tried and true favorite that is sure to please your taste buds and impress your guests. So, roll up your sleeves and get ready to learn how to make the perfect Mississippi Southern Sweet Potato Pie.
The History of Mississippi Southern Sweet Potato Pie
The Origins of Sweet Potato Pie in the South
The origin of sweet potato pie can be traced back to the Southern United States, where sweet potatoes were a staple in the diets of African slaves. They brought their traditional recipes with them and adapted them to the ingredients available in their new home. Sweet potato pie quickly became a popular dessert in the South due to its rich flavor and affordability. It was also a symbol of resilience and resourcefulness in the face of adversity.
The Influence of Mississippi on Sweet Potato Pie
While sweet potato pie is popular throughout the South, Mississippi has a special place in its history. The state is known for its rich soil, ideal for growing sweet potatoes. This, combined with the state's love for comfort food, led to the creation of the iconic Mississippi Southern Sweet Potato Pie. With its flaky crust and creamy, spiced filling, this pie has become a staple in homes and restaurants across the state.
The Ingredients and Preparation
The Key Ingredients
To make a delicious Mississippi Southern Sweet Potato Pie, you will need fresh sweet potatoes as the star ingredient. Make sure to use sweet potatoes specifically, as they have a higher sugar content and will give your pie a richer flavor. Other key ingredients include eggs, brown sugar, butter, cinnamon, nutmeg, and vanilla extract. These ingredients work together to create a creamy, sweet, and perfectly spiced filling.
The Preparation Process
To make the perfect Mississippi Southern Sweet Potato Pie, start by cooking and mashing the sweet potatoes. Then, mix in the eggs, brown sugar, butter, and spices. Pour the mixture into a pie crust and bake until golden brown and set. Let the pie cool before serving and enjoy a slice of Southern heaven.
Final Thoughts
Mississippi Southern Sweet Potato Pie is more than just a dessert. It is a symbol of Southern culture and tradition, passed down through generations. With its rich history and delicious flavors, this pie is sure to become a favorite in your home. So, gather your loved ones and indulge in a slice of this iconic Southern treat.
