19 Mission Chinese Food Salt Cod Fried Rice Recipe Try These Culinary Delights!

Published on: Mar 24, 2024

Salt cod fried rice is a staple dish at Mission Chinese Food, a popular restaurant known for its inventive take on traditional Chinese cuisine. With a strong focus on bold flavors and unique ingredients, Mission Chinese Food has become a go-to destination for food enthusiasts. One of their standout dishes is the salt cod fried rice, which features a delicate balance of textures and flavors that will leave your taste buds wanting more. In this article, we will delve into the secret behind this delicious dish and share the recipe for you to recreate it at home.

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The classic Chinese fried rice is a staple dish in any Chinese cuisine. It's a simple yet flavorful dish that can be enjoyed at any time of the day. The key to making the perfect Chinese fried rice is in the technique and ingredients used. Here are 20 different recipes that will take your fried rice game to the next level.
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Perfect Chinese Fried Rice + Video

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If you're new to making fried rice, this recipe is a great place to start. It's a fool-proof recipe that will give you the perfect Chinese fried rice every time. The recipe also includes a video tutorial to guide you through the process, making it even easier to recreate this Chinese takeout favorite at home.
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This recipe takes the classic Chinese fried rice to the next level by adding juicy and flavorful chunks of pork. The pork is marinated in a delicious Chinese sauce before being stir-fried with the rice and other vegetables. The result is a mouth-watering dish that will have you craving for more.
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Chicken Fried Rice | Chinese Fried Rice

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This recipe is all about the chicken. The chicken is marinated in a flavorful sauce before being stir-fried with the rice and vegetables. The end result is a delicious and protein-packed dish that can be enjoyed as a meal on its own or as a side dish.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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If you're looking for a simple and easy Chinese fried rice recipe, this is the one for you. With just a few basic ingredients, you can whip up a delicious egg fried rice in no time. This recipe is perfect for those busy weeknights when you want a quick and satisfying meal.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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This recipe is a must-try for all beef lovers. It's a Chinese takeout classic that is packed with flavor and tender pieces of beef. The secret to making this dish is in the marinade for the beef, which gives it its unique Chinese flavor.
7 of 20

Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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If you're feeling adventurous and want to try something new, this recipe is for you. It combines the classic flavors of Chinese fried rice with the unique taste of Chinese sausage. The result is a delicious and hearty dish that will keep you coming back for more.
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Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Eggs are a staple ingredient in Chinese fried rice, and this recipe takes it up a notch by adding more eggs than usual. The result is a rich and flavorful dish that is perfect for breakfast, lunch, or dinner. It's also a great way to use up any leftover rice you may have.
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Here's another Chinese sausage fried rice recipe that is a must-try. This recipe uses a combination of different Chinese sausages, giving the dish a unique and delicious flavor. It's a great way to add more variety to your fried rice game.
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The Chinese Fried Rice

Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
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If you're looking for a simple and classic Chinese fried rice recipe, look no further. This recipe uses basic ingredients that you probably already have in your pantry. However, the end result is a flavorful and delicious dish that is sure to please everyone.
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Indo Chinese Egg Fried Rice

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This recipe takes the Indo-Chinese fusion to a whole new level. It combines the flavors of Chinese fried rice with Indian spices and herbs, giving the dish a unique and delicious taste. It's a great way to add some variety to your usual fried rice recipes.
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Pork Fried Rice

Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
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This recipe is perfect for pork lovers. It uses tender pieces of pork that are marinated in a delicious Chinese sauce before being stir-fried with the rice and vegetables. The result is a flavorful and hearty dish that will have you going back for seconds.
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Basic Fried Rice with Chinese Sausage

Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
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If you're new to making Chinese fried rice, this recipe is a great place to start. It uses basic ingredients and is easy to follow, making it perfect for beginners. It also features Chinese sausage, giving the dish a unique and delicious flavor.
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Chinese Sausage and Scallion Fried Rice

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This recipe is all about the Chinese sausage and scallions. The combination of these two ingredients gives the dish a unique and delicious flavor that is sure to please. It's a great way to add some variety to your usual fried rice recipes.
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Classic Pork Fried Rice - A Chinese Takeout favorite

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Indian Style Chinese Vegetable Fried Rice

Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
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If you're looking for a healthier version of Chinese fried rice, this recipe is for you. It uses a variety of colorful vegetables and Indian spices to give the dish a unique and delicious flavor. It's a great way to add more nutrition to your fried rice.
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Healthy Chinese chicken egg fried rice

Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
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This recipe is perfect for those who are trying to eat healthier but still want to enjoy their favorite Chinese dishes. It uses brown rice and lean chicken, making it a healthier alternative to traditional fried rice recipes. But don't worry, it's still packed with flavor.
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Fried Rice

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This recipe is all about simplicity. It uses basic ingredients and is easy to follow, making it perfect for those busy weeknights when you don't have a lot of time to cook. It's also a great way to use up any leftover rice you may have.
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Chinese Tofu Fried Rice (豆腐炒饭)

Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
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If you're looking for a vegetarian or vegan version of Chinese fried rice, this recipe is for you. It uses tofu as a substitute for meat and is packed with flavor and protein. It's a great way to add some variety to your usual fried rice recipes.
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This recipe is a fusion of Chinese and Indonesian flavors, making it a unique and delicious dish. It uses a variety of ingredients and spices to give the dish a rich and flavorful taste. It's a great way to add some variety to your fried rice game.

The Secret behind the Perfect Salt Cod Fried Rice

At Mission Chinese Food, the key to their flavorful salt cod fried rice lies in their unique cooking technique. Unlike traditional fried rice, which uses fresh ingredients, this dish uses preserved salt cod that has been soaked in water for several hours. This not only adds a distinctive umami flavor to the dish but also creates a chewy texture that pairs well with the fluffy rice.

The Art of Balancing Flavors

In addition to the salt cod, the other key ingredients in this dish are Chinese sausage, scallions, and ginger. These ingredients are sautéed together before adding in the cooked rice and salt cod. This process allows the flavors to infuse and creates a harmonious balance of savory, sweet, and spicy notes.

Adding a Touch of Heat

No Chinese dish is complete without a kick of heat, and the salt cod fried rice is no exception. Mission Chinese Food adds a generous amount of Szechuan peppercorns to their dish, which adds a unique numbing sensation to the palate and enhances the overall flavor profile.

Recreating the Dish at Home

Now that you know the secret behind the perfect salt cod fried rice, it's time to try it out for yourself. Here is a simple recipe that you can follow to recreate this dish at home:

Ingredients:

  • 1 cup of salt cod, soaked in water for 4 hours
  • 2 Chinese sausages, diced
  • 2 scallions, chopped
  • 1 inch of ginger, minced
  • 1 tablespoon of Szechuan peppercorns
  • 3 cups of cooked rice
  • Soy sauce to taste
  • Oil for frying

Instructions:

  1. Drain and pat dry the soaked salt cod, then cut it into small pieces.
  2. In a wok or large frying pan, heat oil over medium-high heat.
  3. Add the Chinese sausages, scallions, and ginger, and stir-fry for 2-3 minutes.
  4. Add the salt cod and Szechuan peppercorns, and continue to stir-fry for another 2-3 minutes.
  5. Add the cooked rice and stir-fry until well combined and heated through.
  6. Season with soy sauce to taste and continue to cook for another 2-3 minutes.
  7. Serve hot and enjoy your homemade version of Mission Chinese Food's salt cod fried rice.
Now that you have the recipe, go ahead and impress your friends and family with this unique and delicious dish. With the right ingredients and cooking technique, you can recreate the flavors of Mission Chinese Food's salt cod fried rice in the comfort of your own home. So, what are you waiting for? Get cooking!
19 mission chinese food salt cod fried rice recipe Try these culinary delights!

Chinese Fried Rice

yield: 4 total time: 25 minutes
4.7 Stars (3 reviews)
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Ingredients

  • 2 large eggs scrambled *optional
  • 1 small yellow onion finely diced
  • 3 cloves garlic minced
  • 2 tablespoons canola oil divided
  • 1 red bell pepper chopped
  • 1/2 cup frozen peas
  • 1/2 cup carrots finely chopped
  • 1/2 pound shrimp I used 41-50 count size or thinly sliced chicken *optional, toss with 3 drops sesame seed oil and 1/2 teaspoon soy sa…
  • 4 cups cooked rice cold
  • 3 green onions sliced
  • 3 tablespoons oyster sauce
  • 3 tablespoons soy sauce

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 190 milligrams
  • Fat : 10 grams
  • Fiber : 3 grams
  • Protein : 17 grams
  • SaturatedFat : 1 grams
  • Sodium : 1190 milligrams
  • Sugar : 4 grams
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