17 Mission Chinese Chicken Wing Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
The Mission Chinese Chicken Wing recipe is a must-try for any chicken wing lover. This recipe is a twist on the classic chicken wing, featuring bold flavors and a unique cooking technique that will leave your taste buds wanting more. Whether you're a seasoned cook or just starting your culinary journey, this recipe is sure to impress and become a staple in your kitchen.
If you're a fan of Chinese cuisine and love a good chicken wing, then you have to try Kowloon's Chinese Chicken Wings recipe. These wings are marinated in a flavorful blend of soy sauce, hoisin sauce, honey, and Chinese five spice, giving them a deliciously sweet and savory taste. They're then baked until crispy and served with a spicy chili dipping sauce for an extra kick of flavor. These wings are perfect for parties or as a tasty appetizer for a Chinese-inspired meal.
For a classic Chinese takeout experience, you can't go wrong with this recipe for Chinese Chicken Wings. These wings are coated in a sweet and sticky sauce made with soy sauce, rice vinegar, honey, and garlic for a burst of flavor. The wings are then fried until crispy and tossed in the sauce, creating a perfect balance of sweet, salty, and savory flavors. These wings are sure to be a hit with everyone at your next gathering.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of the classic Chinese takeout dish, General Tso's Chicken, then you'll love this recipe for Fried Chicken Wings, Chinese Takeout Style. These wings are coated in a crispy batter made with cornstarch, flour, and Chinese five spice for an extra layer of flavor. They're then fried until golden brown and tossed in a sweet and tangy sauce made with soy sauce, ginger, and chili paste. These wings are the perfect combination of crunchy, spicy, and sweet and will have you coming back for more.
If you're looking for a healthier alternative to traditional fried chicken wings, try this recipe for Chinese Fried Chicken Wings. These wings are marinated in a delicious blend of soy sauce, honey, and Chinese five spice before being baked until crispy. They're then tossed in a garlic and ginger sauce for a burst of flavor. These wings are a great option for those looking for a healthier, yet still tasty version of their favorite Chinese dish.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
For a simple yet flavorful chicken wing recipe, give these Crispy Chinese Garlic Chicken Wings a try. These wings are coated in a crunchy breadcrumb mixture flavored with Chinese five spice and garlic powder. They're then baked until crispy and served with a creamy garlic sauce for dipping. These wings are easy to make and perfect for a quick appetizer or snack.
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Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
For those who love a little heat, these Crispy Chinese Black Pepper Chicken Wings are the perfect choice. These wings are coated in a spicy black pepper sauce made with soy sauce, rice vinegar, and black pepper. They're then baked until crispy and served with a cool and refreshing ranch dipping sauce. The combination of spicy and cool makes these wings a hit with any crowd.
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Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
If you're a fan of sticky, saucy wings, then you have to try this recipe for Sticky Chinese Chicken Wings. These wings are coated in a sweet and tangy sauce made with honey, soy sauce, and hoisin sauce. They're then baked until sticky and served with chopped green onions for a burst of freshness. These wings are perfect for game day or as a tasty appetizer for a Chinese-inspired meal.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...
Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
This recipe for Chinese 5 Spice Chicken Wings With Soy, Balsamic, and Honey is a delicious twist on traditional Chinese chicken wings. These wings are coated in a marinade made with soy sauce, balsamic vinegar, and honey for a sweet and tangy flavor. They're then baked until crispy and served with a spicy chili dipping sauce for an extra kick. These wings are perfect for entertaining or as a tasty snack.
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Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
If you're looking for a healthier version of your favorite Chinese chicken wings, try this recipe for Baked Chinese Chicken Wings. These wings are marinated in a flavorful blend of soy sauce, rice vinegar, and Chinese five spice before being baked until crispy. They're then tossed in a sweet and tangy sauce made with honey, soy sauce, and garlic. These wings are a delicious and healthier option that still packs a punch of flavor.
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Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
This recipe for Chinese-Style Chicken Wings is a simple and delicious way to enjoy your favorite Chinese flavors. These wings are coated in a spicy and tangy sauce made with soy sauce, rice vinegar, and chili paste. They're then baked until crispy and served with a cool and refreshing cucumber salad. These wings are perfect for a light meal or as an appetizer for a larger spread.
If you're a fan of sticky and saucy wings, then these Chinese Sticky Chicken Wings are a must-try. These wings are coated in a sweet and tangy sauce made with honey, soy sauce, and hoisin sauce. They're then baked until sticky and served with sliced green onions for a burst of freshness. These wings are perfect for any occasion and are sure to be a hit with everyone.
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Chinese Baked Hot Wings
Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
For those who love a little heat, these Chinese Baked Hot Wings are the perfect choice. These wings are coated in a spicy hot sauce made with soy sauce, honey, and sriracha. They're then baked until crispy and served with a cool and creamy ranch dipping sauce. These wings are perfect for game day or as a spicy appetizer for a Chinese-inspired meal.
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Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
This recipe for Chinese Five Spice Chicken Wings is a simple yet flavorful way to enjoy your favorite Chinese flavors. These wings are coated in a crunchy breadcrumb mixture flavored with Chinese five spice and garlic powder. They're then baked until crispy and served with a spicy chili dipping sauce for an extra kick of flavor. These wings are perfect for a quick and easy appetizer or snack.
For a healthier alternative to traditional fried chicken, try this recipe for Chinese Five Spice Chicken. This dish features boneless chicken thighs marinated in a blend of soy sauce, honey, and Chinese five spice before being baked until juicy and flavorful. Serve with stir-fried vegetables for a complete and delicious meal.
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Air Fryer Chinese Chicken Wings
Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
If you have an air fryer, you have to try this recipe for Air Fryer Chinese Chicken Wings. These wings are coated in a crunchy breadcrumb mixture flavored with Chinese five spice and garlic powder. They're then air fried until crispy and served with a sweet and tangy sauce made with honey, soy sauce, and hoisin sauce. These wings are a healthier yet still tasty option for your next Chinese-inspired meal.
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Whole30 Crispy Chinese Chicken Wings
Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
For those following a Whole30 diet, these Crispy Chinese Chicken Wings are a must-try. These wings are coated in a crispy almond flour mixture flavored with Chinese five spice and garlic powder. They're then baked until crispy and served with a homemade ranch dipping sauce made with coconut milk. These wings are perfect for game day or as a tasty snack.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
This recipe for Chinese Chicken Wings with Mumbo Sauce is a unique twist on traditional Chinese wings. These wings are coated in a sweet and tangy sauce made with ketchup, vinegar, and hot sauce. They're then baked until sticky and served with sliced green onions for a burst of freshness. These wings are perfect for anyone looking for a new and delicious way to enjoy their favorite Chinese flavors.
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Chinese Chicken Wings - Chicken Wing - Chinese Food
Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
For a simple yet delicious Chinese chicken wing recipe, try this one for Chinese Chicken Wings. These wings are coated in a spicy and tangy sauce made with soy sauce, rice vinegar, and chili paste. They're then baked until crispy and served with sliced green onions for a burst of freshness. These wings are perfect for parties or as a tasty appetizer for a Chinese-inspired meal.
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Easy-peasy Chinese chicken wings
Main Ingredients: Chicken Wings, Vegetable Oil, Hoisin Sauce, Garlic
For a quick and easy Chinese chicken wing recipe, try these Easy-peasy Chinese Chicken Wings. These wings are coated in a simple marinade made with soy sauce, honey, and Chinese five spice before being baked until crispy. They're then served with a spicy chili dipping sauce for extra flavor. These wings are perfect for a weeknight dinner or as a tasty snack.
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Chinese-style Orange Chicken Wings
Main Ingredients: Freshly Squeezed Orange Juice, Dark Brown Sugar
For a burst of citrusy flavor, try these Chinese-style Orange Chicken Wings. These wings are coated in a zesty orange marinade made with orange juice, soy sauce, and honey. They're then baked until crispy and served with a creamy orange dipping sauce for an extra layer of flavor. These wings are perfect for any occasion and are sure to be a hit with everyone.
The Secret Ingredient
Sichuan Peppercorns
One of the key ingredients in the Mission Chinese Chicken Wing recipe is Sichuan peppercorns. These tiny red berries are known for their unique numbing and tingling sensation on the tongue, adding a spicy and complex flavor to any dish. They are commonly used in Sichuan cuisine and can be found in most Asian grocery stores. Make sure to toast the peppercorns before using them in the recipe to enhance their flavor and aroma.
The Technique
Double-Frying Method
The secret to achieving crispy and succulent chicken wings lies in the double-frying method used in this recipe. The first fry is done at a lower temperature to cook the wings through, while the second fry is done at a higher temperature to achieve that coveted crispy texture. This method ensures that the wings are cooked evenly and remain juicy on the inside while achieving a crispy exterior.
The Marinade
Fermented Bean Paste
Another key component of the Mission Chinese Chicken Wing recipe is the marinade. It consists of a combination of fermented bean paste, soy sauce, and rice wine, which infuses the wings with a savory, umami flavor. The fermented bean paste adds a depth of flavor and helps to tenderize the chicken, resulting in juicy and flavorful wings.
The Final Touch
Garlic and Ginger
To finish off the dish, the wings are tossed with a generous amount of freshly minced garlic and ginger. These aromatics add a punch of flavor and balance out the spiciness from the Sichuan peppercorns. They also give the wings a deliciously fragrant aroma that will have your mouth watering before you even take a bite.
In conclusion, the Mission Chinese Chicken Wing recipe is a game-changer when it comes to chicken wings. With its unique combination of bold flavors and cooking techniques, it elevates the classic chicken wing to a whole new level. So why not give it a try and impress your friends and family with this delicious and easy-to-make dish?
