19+ Mint Easter Egg Recipe Ignite Your Passion For Cooking!

Published on: Mar 2, 2024

With Easter just around the corner, it's time to start planning for the perfect holiday treats. And what better way to celebrate than with a homemade mint Easter egg recipe? These delectable treats are not only delicious, but they also make for a fun and creative activity to do with family and friends. Plus, they are sure to impress your guests at any Easter gathering. So, let's dive into how you can make your very own mint Easter eggs.

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1 of 20

Easter Tuscan schiacciata

Main Ingredients: Wheat Flour, Brewer S Yeast, Whole Milk, Eggs, Raw Cane
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Easter Tuscan schiacciata is a delicious and traditional Italian Easter bread that is perfect for any springtime celebration. This recipe calls for a combination of whole wheat and all-purpose flour, giving the bread a hearty and rustic texture. The addition of olive oil and rosemary adds a touch of savory flavor, making it the perfect accompaniment to any Easter meal. Serve it warm out of the oven for a truly indulgent experience.
2 of 20

Baked Lebanese Lamb Meatballs

Main Ingredients: Ground Lamb, Egg, Bread Crumbs, Chopped Parsley, Mint
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Upgrade your meatball game with these flavorful and juicy Baked Lebanese Lamb Meatballs. Made with a blend of ground lamb, spices, and herbs, these meatballs are perfectly tender and packed with delicious Mediterranean flavors. They are baked in the oven for a healthier twist on the classic fried meatball, making them a guilt-free addition to your Easter feast. Serve them with pita bread, tzatziki, and a fresh salad for a complete and satisfying meal.
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Mint Julep

Main Ingredients: Water, White Sugar, Mint Leaves, Bourbon, Mint
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No Easter celebration is complete without a refreshing and minty Mint Julep. This classic cocktail is made with bourbon, simple syrup, and fresh mint leaves, creating a perfectly balanced and delicious drink. It's the perfect way to kick off your Easter festivities or to sip on while enjoying your Easter meal. For an extra festive touch, serve it in a traditional silver julep cup.
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Tzatziki

Main Ingredients: Plain Lowfat Greek Yogurt, English Cucumbers
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Tzatziki is a popular Greek dip that is perfect for snacking on during your Easter celebration. Made with yogurt, cucumber, garlic, and dill, this creamy dip is packed with flavor and pairs perfectly with pita bread, vegetables, or as a topping for grilled meats. It's also a great addition to any Easter brunch spread, adding a touch of freshness and tanginess to your dishes.
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Girl Scout Cookie Thin Mint Cake Bars

Main Ingredients: Yellow Cake Mix, Softened Butter, Large Egg, Chocolate
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If you love Girl Scout Thin Mint cookies, you'll love these Thin Mint Cake Bars. Made with a chocolate cake base and a creamy mint filling, these bars are a decadent and delicious treat that will have everyone asking for more. They are also a fun and creative way to use up any leftover Thin Mint cookies from your Easter egg hunt or to simply satisfy your sweet tooth.
6 of 20

Chocolate Soufflé Cupcakes

Main Ingredients: Semisweet Chocolate, Unsalted Butter, Espresso, Large
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Indulge in these rich and decadent Chocolate Soufflé Cupcakes this Easter. These individual-sized cakes are light, airy, and packed with intense chocolate flavor. They are also surprisingly easy to make, so you can impress your guests with minimal effort. Serve them with a dollop of whipped cream or a scoop of vanilla ice cream for the ultimate Easter dessert.
7 of 20

Thick and Creamy Restaurant-Style Tzatziki Dip

Main Ingredients: Yogurt, English Cucumber, Garlic Powder, Salt, Garlic
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Take your tzatziki game to the next level with this Thick and Creamy Restaurant-Style Tzatziki Dip. Made with Greek yogurt, garlic, cucumber, and dill, this dip is packed with flavor and has the perfect thick and creamy consistency to pair with pita bread, vegetables, or as a topping for your Easter lamb. It's a crowd-pleasing dip that will have everyone coming back for more.
8 of 20

Warm Farro Salad with Easter Egg Radishes and Broccoli

Main Ingredients: Semi Pearled Farro, Salt, Large Egg Yolk, Oil, Fresh
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Add some healthy and hearty options to your Easter menu with this Warm Farro Salad with Easter Egg Radishes and Broccoli. Farro is a nutritious and delicious grain that is packed with protein and fiber. Tossed with roasted vegetables and a tangy lemon dressing, this salad is a refreshing and satisfying addition to any Easter meal.
9 of 20

Flaounes – Cypriot Savory Easter Pies

Main Ingredients: Instant Yeast, Salt, Sugar, Egg, Milk, Butter, Luke
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For a taste of the Mediterranean, try these Flaounes - Cypriot Savory Easter Pies. These traditional pastries are filled with a mixture of cheese, herbs, and spices and are a staple in Cypriot households during Easter. They are a delicious and unique addition to any Easter feast and are sure to impress your family and friends.
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Easter Empanadas with Lamb and Mushroom filling

Main Ingredients: Empanada Dough, Beef, Bay Leaf, Extravirgin Olive Oil
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Put a twist on traditional Easter lamb with these Easter Empanadas with Lamb and Mushroom Filling. Made with a flaky pastry dough and a savory lamb and mushroom filling, these empanadas are the perfect finger food for your Easter celebration. Serve them as an appetizer or alongside your main course for a fun and delicious twist on the classic Easter meal.
11 of 20

Watermelon Lemon Coconut Drink

Main Ingredients: Seedless Watermelon, Lemon Juice, Sugar, Lite Coconut
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Cool down and refresh with this Watermelon Lemon Coconut Drink. This fruity and tropical beverage is the perfect addition to any Easter brunch or outdoor gathering. Made with fresh watermelon, lemon juice, and coconut water, it's a healthier and more refreshing alternative to traditional sugary Easter drinks.
Main Ingredients: Onion, Ground Beef, Parsley, Oregano, Mint, Garlic
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Add some Greek flair to your Easter feast with these delicious and flavorful Greek Meatballs. Made with a blend of ground beef and lamb, these meatballs are packed with herbs and spices, giving them a delicious Mediterranean twist. Serve them with pita bread, tzatziki, and a Greek salad for a complete Greek-inspired meal.
13 of 20

Classic Lasagna

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
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No Easter celebration is complete without a classic and comforting dish like lasagna. This Classic Lasagna recipe is made with layers of pasta, a rich meat sauce, and plenty of cheese. It's a hearty and satisfying dish that is perfect for feeding a crowd. Serve it with a fresh salad and some garlic bread for a complete and delicious Easter meal.
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These Vietnamese Chicken Meatballs are a fun and flavorful twist on traditional meatballs. Made with a blend of ground chicken, herbs, and spices, these meatballs are packed with Vietnamese flavors like lemongrass, ginger, and fish sauce. Serve them as an appetizer or as part of your main course for a unique and delicious addition to your Easter menu.
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Bourbon Lemonade

Main Ingredients: Lemonade, Club Soda, Bourbon, Mint, Lemons
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For a refreshing and adult-friendly drink, try this Bourbon Lemonade. Made with bourbon, lemon juice, and a touch of honey, this cocktail is perfect for sipping on while enjoying your Easter meal. It's also a great way to use up any leftover rosemary from your Easter Tuscan schiacciata.
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Albondigas Soup

Main Ingredients: Large Egg, Ground Turkey, Fresh Mint Leaves, Fresh
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Warm up with a bowl of this comforting and flavorful Albondigas Soup. This traditional Mexican soup features meatballs made with a blend of ground beef and pork, as well as a variety of vegetables and spices. It's a hearty and delicious dish that is perfect for any Easter celebration, especially if you're looking to add some international flavors to your menu.
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Ground Turkey Sliders

Main Ingredients: Ground Turkey, Onions, Lemon, Garlic Cloves, Mint
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For a healthier and lighter alternative to traditional burgers, try these Ground Turkey Sliders. These mini burgers are made with lean ground turkey and are seasoned with herbs and spices for added flavor. They are perfect for serving as an appetizer or as part of your main course for a lighter Easter meal.
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Mint Brownies To Die For

Main Ingredients: Brownies, Sugar, Flour, Cocoa, Salt, Eggs, Oil, Milk
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Upgrade your Easter dessert game with these Mint Brownies To Die For. These fudgy and rich brownies are topped with a layer of mint chocolate ganache, creating the perfect combination of chocolate and mint. They are a delicious and indulgent way to end your Easter meal and are sure to become a new family favorite.
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For a lighter and fresher option, try these Easy Vietnamese Spring Rolls. These rice paper rolls are filled with a combination of vegetables, herbs, and shrimp, making them a healthy and tasty addition to any Easter feast. Serve them with a homemade peanut dipping sauce for an extra burst of flavor.
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Potato & Corn Fritters

Main Ingredients: Potatoes, Corn Kernels, Turmeric Powder, Chilli Powder
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Add some crunch to your Easter menu with these Potato & Corn Fritters. Made with grated potatoes and sweet corn, these fritters are a delicious and unique side dish that will have everyone asking for the recipe. Serve them with a dollop of sour cream or a side of tzatziki for a creamy and flavorful accompaniment to your Easter meal.

Ingredients You'll Need

For the Filling:

  • Mint extract
  • Butter
  • Powdered sugar
  • Green food coloring
  • Vanilla extract

For the Chocolate Coating:

  • Dark chocolate
  • Coconut oil

Make sure to gather all your ingredients before starting to make the process smoother.

Instructions

Step 1: Prepare the Filling

In a mixing bowl, combine 1 teaspoon of mint extract, 1/4 cup of softened butter, 2 cups of powdered sugar, a few drops of green food coloring, and 1 teaspoon of vanilla extract. Mix the ingredients until well combined and smooth.

Step 2: Shape the Filling into Eggs

Take a small amount of the filling and roll it into an egg shape. Place the eggs on a tray lined with parchment paper and refrigerate for 30 minutes.

Step 3: Melt the Chocolate

In a microwave-safe bowl, melt 8 ounces of dark chocolate and 1 tablespoon of coconut oil in 30-second intervals, stirring in between until smooth.

Step 4: Coat the Eggs

Dip each egg into the melted chocolate, making sure it is fully coated. Place the coated eggs back on the tray and refrigerate for another 30 minutes.

Step 5: Decorate and Serve

Once the chocolate has hardened, you can decorate your eggs with additional melted chocolate or sprinkles. Serve and enjoy your homemade mint Easter eggs!

This recipe makes about 12-15 eggs, so feel free to double or triple the ingredients for larger batches.

Conclusion

With this easy and delicious mint Easter egg recipe, you can add a special touch to your Easter celebration. Get creative with different decorations and enjoy making these tasty treats with your loved ones. Happy Easter!

19+ mint easter egg recipe Ignite your passion for cooking!

Tzatziki

yield: 1 total time: 120 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1 1/2 cups plain lowfat greek yogurt
  • 1 pound English cucumbers or Persian, peeled and seeded
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon mint fresh chopped, or dill
  • 1 clove garlic crushed, or more to taste
  • 1 tablespoon fresh lemon juice or more to taste
  • 1/4 teaspoon salt or more to taste
  • fresh mint sprig for garnish, optional

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 22 grams
  • Fat : 41 grams
  • Fiber : 5 grams
  • Protein : 5 grams
  • SaturatedFat : 6 grams
  • Sodium : 600 milligrams
  • Sugar : 9 grams
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