17 Mini Pizza Recipe Indian Cook Up Something Special!
Published on: Mar 30, 2024
Mini pizzas are a delicious and convenient option for a quick meal or snack. They are also a great way to add some Indian flavors to your pizza. With a few simple ingredients and some basic cooking techniques, you can create a mouthwatering mini pizza that will leave you wanting more. In this article, we will share a professional and well-organized mini pizza recipe with an Indian twist that is sure to impress your taste buds. So, let's get started and learn how to make this delectable dish in the comfort of your own kitchen.
One of the most popular and beloved Indian dishes, lentils are a staple in Indian cuisine. These Indian spiced lentils are a perfect side dish for any beer can chicken recipe. With the perfect blend of spices and a creamy texture, these lentils will add a burst of flavor to your meal. Serve them hot with a side of roti or naan bread for a truly authentic experience.
This classic Indian dish is a favorite for many and for good reason. Tender chicken pieces marinated in a rich, buttery sauce make for a mouthwatering combination. The key to the perfect Indian butter chicken is the spices used in the marinade and the cooking process. Serve it with basmati rice and naan bread for a complete and satisfying meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a creamy and flavorful Indian dish that is perfect for those who prefer a milder spice level. The chicken is marinated in a yogurt-based sauce and then cooked in a creamy blend of cashews, almonds, and coconut milk. Serve this dish with some basmati rice and top it off with some fresh cilantro for a burst of freshness.
If you're a seafood lover, then this Indian shrimp curry is a must-try. The combination of tender shrimp, spices, and a rich tomato-based sauce is simply irresistible. This dish is best served with some basmati rice and a squeeze of lemon juice to enhance the flavors.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian dish is a great option for those looking for a healthier alternative to traditional Indian dishes. The combination of chickpeas, coconut milk, and spices make for a hearty and flavorful curry that is perfect for pairing with beer can chicken. Serve it with some naan bread or roti for a complete meal.
This classic Indian dish needs no introduction. Chicken cooked in a fragrant blend of spices and a tomato-based sauce is a staple in Indian households. The key to a perfect Indian chicken curry is slow-cooking it to allow all the flavors to meld together. Serve it with some basmati rice and a side of naan bread for a truly authentic experience.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This rich and creamy lentil dish is a must-try for all Indian food lovers. Made with a blend of black lentils, red kidney beans, and a variety of spices, this dish is a true comfort food. The key to a perfect Indian dal nirvana is slow-cooking it to allow all the flavors to develop. Serve it with some basmati rice and top it off with some fresh cream for a touch of indulgence.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Simple yet flavorful, this Indian curry chicken is perfect for a quick and easy meal. The chicken is cooked in a tomato-based sauce with a blend of spices to create a delicious and comforting dish. Serve it with some basmati rice or naan bread for a complete meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegetarian dish is a perfect option for those looking for a lighter yet still flavorful meal. The combination of lentils, coconut milk, and a blend of spices creates a creamy and hearty curry that is perfect for pairing with beer can chicken. Serve it with some roti or naan bread for a complete meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This chicken curry is a favorite in North India and for good reason. Made with a blend of spices, yogurt, and cream, this dish is rich and flavorful. The key to a perfect North Indian chicken curry is the use of kasuri methi, a dried fenugreek leaf, which adds a unique and delicious flavor. Serve it with some basmati rice and a side of naan bread for a complete meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some roti or naan bread. This buttery Indian flatbread is a staple in Indian cuisine and is perfect for soaking up all the delicious sauces and flavors of your meal. It is also great for wrapping and making a chicken tikka wrap or paneer wrap for a quick and tasty lunch.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This popular Indian dish is named after the city of Madras, now known as Chennai, in South India. It is a spicy and flavorful curry made with a blend of spices and a tomato-based sauce. Serve it with some basmati rice and top it off with some fresh cilantro for a burst of freshness.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique and delicious side dish to pair with your beer can chicken, then this crispy Indian okra is a must-try. The okra is coated in a chickpea flour batter and then fried to perfection. The result is a crunchy and flavorful dish that is perfect for dipping in some mango chutney or raita.
Lamb is a popular meat in Indian cuisine and this lamb curry is a standout dish. The tender lamb is cooked in a rich and flavorful blend of spices and a tomato-based sauce. Serve it with some basmati rice and naan bread for a truly satisfying meal.
This simple yet tasty dish is a great option for those looking for a lighter side dish. Made with cabbage, spices, and a touch of ghee, this dish is packed with flavor. Serve it with some basmati rice and a side of raita for a perfect balance of flavors.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
This hearty and comforting soup is a great option for a chilly day. Made with a blend of lentils, vegetables, and a variety of spices, this dish is packed with flavor and nutrients. Serve it with some crusty bread for a complete and satisfying meal.
This red lentil dahl is a classic Indian dish that is perfect for pairing with beer can chicken. The lentils are cooked in a blend of spices and a coconut milk base, which gives it a creamy and delicious texture. Serve it with some basmati rice and top it off with some fresh cilantro for a burst of freshness.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
If you don't have a tandoor oven, don't worry! You can still make delicious and fluffy naan bread on your stovetop. This recipe is easy to follow and requires only a few ingredients. Serve it hot with some curries or use it to make a paneer tikka naan wrap for a tasty and satisfying lunch.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This fragrant and flavorful rice dish is a popular South Indian recipe. Made with lemon juice and a blend of spices, this rice dish is perfect for pairing with beer can chicken. Serve it with some cucumber raita for a refreshing and balanced meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
If you're short on time, this slow cooker Indian butter chicken is the perfect solution. Simply marinate the chicken and let the slow cooker do all the work. The result is tender and flavorful chicken in a rich and creamy sauce. Serve it with some basmati rice and naan bread for a no-fuss and delicious meal.
Ingredients:
For the pizza dough:
1 cup all-purpose flour
1 teaspoon instant yeast
1 teaspoon sugar
1/2 teaspoon salt
1 tablespoon olive oil
1/4 cup lukewarm water
For the pizza sauce:
1 tablespoon olive oil
1/2 cup finely chopped onion
2 cloves garlic, minced
1/2 teaspoon red chili powder
1/2 teaspoon garam masala
1/2 teaspoon dried oregano
1/2 cup tomato puree
Salt to taste
For the toppings:
1/2 cup grated mozzarella cheese
1/4 cup chopped bell peppers
1/4 cup chopped onions
1/4 cup sliced mushrooms
1/4 cup sliced black olives
1/4 cup cooked and shredded chicken
1/4 cup chopped coriander leaves
Instructions:
Step 1: Prepare the pizza dough
1. In a bowl, mix together the all-purpose flour, instant yeast, sugar, and salt.
2. Add in the olive oil and lukewarm water and mix until a soft dough forms.
3. Knead the dough for 5-7 minutes until it becomes smooth and elastic.
4. Cover the dough with a damp cloth and let it rest for 30 minutes.
Step 2: Make the pizza sauce
1. Heat olive oil in a pan and add in the chopped onion.
2. Saute until the onions turn translucent.
3. Add in the minced garlic and cook for a minute.
4. Stir in the red chili powder, garam masala, and dried oregano.
5. Add in the tomato puree and mix well.
6. Let the sauce simmer for 5-7 minutes until it thickens.
7. Season with salt according to your taste.
Step 3: Assemble the mini pizzas
1. Preheat your oven to 375°F (190°C).
2. Divide the pizza dough into 4 equal portions and roll them out into small circles.
3. Place the dough on a baking tray lined with parchment paper.
4. Spread a spoonful of the pizza sauce on each pizza base.
5. Top it with grated mozzarella cheese, bell peppers, onions, mushrooms, black olives, shredded chicken, and coriander leaves.
6. Bake the mini pizzas for 12-15 minutes until the cheese is melted and the crust is golden brown.
Step 4: Serve and enjoy!
1. Once done, remove the mini pizzas from the oven and let them cool for a minute.
2. Serve hot and enjoy the delicious Indian flavors in every bite.
Now that you have learned how to make mini pizzas with an Indian twist, it's time to get creative and add your own variations to the toppings. You can also make a batch of these mini pizzas and freeze them for a quick and easy meal option. So, go ahead and give this recipe a try and indulge in the delightful combination of pizza and Indian flavors.
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