17 Mini Mexican Cups Recipe You Won't Believe The Taste!

Published on: May 9, 2024

If you're looking for a delicious and easy appetizer to serve at your next party or gathering, look no further than these mini Mexican cups. These bite-sized treats are bursting with flavor and are sure to be a hit with your guests. Not only are they delicious, but they are also incredibly simple to make. With just a few simple ingredients, you can have these mini Mexican cups ready to go in no time. So let's dive into this recipe and get cooking!

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Mini Taco Cups

Main Ingredients: Fajita Size Flour Tortillas, Shredded Cheddar Cheese
Insanely Delicious Gluten-free Mini Taco Cups - rachLmansfield
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Insanely Delicious Gluten-free Mini Taco Cups - rachLmansfield
These mini taco cups are perfect for when you're craving Mexican flavors but don't want to commit to a full-sized taco. Made with a flaky phyllo dough crust, seasoned ground beef, and topped with all your favorite taco fixings, these mini taco cups are sure to be a hit at your next party or game day gathering.
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Mini Taco Cups 2.0

Main Ingredients: Wonton Wrappers, Lean Ground Turkey, 40 Less Sodium
Mini Taco Salad Cups - The Art of Food and Wine
Mini Taco Salad Cups - The Art of Food and Wine
Mini Taco Cups: Easy Appetizer Recipe for a Party - Ideas for the Home
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Take your mini taco cups to the next level with this upgraded version. Instead of a phyllo dough crust, these mini taco cups use wonton wrappers for a crispy and crunchy base. The filling is a delicious mix of seasoned ground beef, black beans, and corn, topped with a dollop of sour cream and a sprinkle of cilantro. These mini taco cups will disappear in no time!
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Mini Taco Cups the whole family will love!

Main Ingredients: Ground Chicken, Olive Oil, Minced Garlic, Chili Powder
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Looking for a kid-friendly version of mini taco cups? Look no further! These mini taco cups are made with ground turkey instead of beef and topped with a blend of cheddar and Monterey Jack cheese, making them a healthier option for the whole family. Let the kids help assemble these mini taco cups for a fun and interactive meal.
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Crunchy Taco Cups

Main Ingredients: Lean Ground Beef, Taco Seasoning, Diced Tomatoes And
Crunchy Taco Cups — A Fun and Easy Taco Recipe!
Crunchy Taco Cups with Beef and Cheese - MidgetMomma
Crunchy Taco Cups With Tortillas, Turkey And Pace® Salsa Verde ...
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If you're a fan of crunchy tacos, then you have to try these crunchy taco cups. Made with a corn tortilla shell, these mini taco cups are filled with seasoned ground beef, refried beans, and topped with a crunchy mixture of crushed tortilla chips and cheese. The result is a delicious and satisfying bite-sized taco that will have you coming back for more.
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Mini Phyllo Taco Cups

Main Ingredients: Phyllo, Ground Beef, Taco Seasoning, Salsa, Taco Sauce
Mini Phyllo Taco Cups
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Another delicious version of mini taco cups made with phyllo dough, these mini phyllo taco cups are filled with a flavorful mix of ground beef, black beans, and corn, and topped with a dollop of guacamole and salsa. The phyllo dough adds a light and crispy texture to these mini taco cups, making them a crowd-pleasing appetizer.
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Mini Chicken Taco Cups

Main Ingredients: Flour Tortillas, Olive Oil, Chicken, Picante Sauce
Mini Chicken Taco Cups | One Hot Oven | Recipe | Mini chicken tacos ...
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If you prefer chicken over beef, these mini chicken taco cups are for you. Seasoned chicken is mixed with salsa and cheese and then stuffed into wonton wrappers and baked until crispy. Garnish with your favorite taco toppings, and you have a delicious and easy-to-make meal or appetizer.
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Low Carb Taco Cups {Keto Friendly}

Main Ingredients: Butter, Coconut Flour, Cream Cheese, Eggs, Salt, Baking
Following a low carb or keto diet? These low carb taco cups are the perfect option for you. Made with a cheese shell instead of a tortilla, these mini taco cups are filled with seasoned ground beef, avocado, and topped with a dollop of sour cream. They're a delicious and guilt-free way to satisfy your taco cravings.
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Easy Mini Cheesecakes

Main Ingredients: Graham Cracker Crumbs, Granulated Sugar, Unsalted
Easy Mini Cheesecakes {4+ Ways} - Crazy For Crust
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Switch gears and try these easy mini cheesecakes for a sweet and creamy dessert. Made with a graham cracker crust and a creamy cheesecake filling, these mini cheesecakes are the perfect bite-sized treat. Top them with your favorite fruit or sauce for a customizable dessert that everyone will love.
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Baked Taco Cups

Main Ingredients: Ground Turkey, Refried Beans, Diced Tomatoes
Cheesy Taco Cups | FaveSouthernRecipes.com
Insanely Delicious Gluten-free Mini Taco Cups - rachLmansfield
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If you're looking for a healthier option, these baked taco cups are a great choice. Instead of frying the wonton wrappers, they're baked until crispy and filled with a flavorful mix of ground beef, corn, and black beans. Top with your favorite taco fixings for a guilt-free and delicious meal or appetizer.
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Keto Cheese Shell Taco Cups

Main Ingredients: Colby Jack Cheese, Roma Tomatoes, Diced Red Onion
Keto Cheese Shell Taco Cups with Jalapeño Cilantro Sauce | The ...
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Here's another keto-friendly option for all my low carb friends out there. These keto cheese shell taco cups are made with a blend of cheddar and mozzarella cheese, making them a crispy and delicious alternative to traditional taco shells. Fill them with your favorite taco toppings for a satisfying and keto-friendly meal.
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Buffalo Chicken Dip Taco Cups

Main Ingredients: Flour Tortillas, Chicken Breasts, Buffalo Sauce, Cream
Buffalo Chicken Hummus Taco Cups
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Combine two party favorites with these buffalo chicken dip taco cups. Made with a creamy and spicy buffalo chicken dip and topped with blue cheese crumbles, these mini taco cups are a unique and tasty appetizer that is sure to be a hit at your next gathering.
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Chicken Taco Cups - Party Appetizer

Main Ingredients: Chicken Breasts, Salsa, Tortilla Chip, Guacamole
Chicken Taco Cups - Bread Booze Bacon
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Southwest Chicken Taco Cups Recipe #InspireMyDinner | Cutefetti
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Looking for a party appetizer that will impress your guests? These chicken taco cups are just the thing. Filled with a flavorful chicken mixture and topped with a creamy avocado salsa, these mini taco cups are a delicious and impressive addition to any party spread.
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Mini Cheesecakes

Main Ingredients: Cream Cheese, Eggs, Vanilla, Sugar, Lemon Juice
Easy Mini Cheesecakes | Kitchn
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If you can't get enough of mini cheesecakes, here's another delicious variation to try. These mini cheesecakes are made with a chocolate cookie crust and a creamy chocolate cheesecake filling, making them a chocolate lover's dream. Top with your favorite chocolate sauce or toppings for a decadent treat.
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Taco Cups

Main Ingredients: Wonton Wrappers, Turkey, Taco Seasoning, Tomato
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Keep it simple with these classic taco cups. Made with wonton wrappers, seasoned ground beef, and your favorite taco toppings, these taco cups are a quick and easy meal or appetizer option that the whole family will love.
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Mini Frittata

Main Ingredients: Eggs, Broccoli, Red Pepper, Bacon, Salt, Pepper
If you're looking for a protein-packed breakfast option, these mini frittatas are the perfect solution. Made with eggs, chicken sausage, spinach, and cheese, these mini frittatas are a delicious and portable breakfast that can be made ahead of time for busy mornings.
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Mexican Beef Taco Cups

Main Ingredients: Wheat Tortillas, Extra Lean Ground Beef, Taco
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Add a Mexican twist to your taco cups with these Mexican beef taco cups. Made with a flavorful beef and bean filling and topped with a blend of cheddar and Monterey Jack cheese, these mini taco cups are a delicious and hearty meal or appetizer option.
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Mini Quiche 4 Ways

Main Ingredients: Refrigerated Pie Crusts, Eggs, Milk, Salt, Swiss
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Why make just one kind of mini quiche when you can make four? These mini quiches come in four delicious variations: spinach and feta, bacon and cheddar, mushroom and Swiss, and ham and broccoli. Perfect for brunch or as a grab-and-go breakfast, these mini quiches are sure to please.
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Black Bean Mini Taco Cups

Main Ingredients: Black Beans, Flour, Cumin, Ground Paprika, Salt, Olive
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For all the vegetarians out there, these black bean mini taco cups are a delicious and satisfying option. Made with a flavorful black bean and corn mixture and topped with a mix of cheddar and Monterey Jack cheese, these mini taco cups are a great meatless meal or appetizer option.
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Kid-Friendly Taco Cups

Main Ingredients: Shredded Low Fat Cheddar, Vegetable Oil, Small White
Insanely Delicious Gluten-free Mini Taco Cups - rachLmansfield
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Getting your kids to eat their vegetables can be a challenge, but with these kid-friendly taco cups, you won't have to worry. These mini taco cups are filled with ground turkey, black beans, and a mix of veggies, all topped with a sprinkle of cheese. Let your kids help assemble these taco cups for a fun and healthy meal.
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Mini Vegetarian Taco Cups

Main Ingredients: Gluten, Beans, Tomatoes, Onion, Cheddar Cheese
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And for all my vegetarian friends, here's another tasty option for you. These mini vegetarian taco cups are filled with a delicious mix of veggies and topped with a blend of cheeses. They're a great option for a meatless meal or appetizer that everyone can enjoy.

The Perfect Party Appetizer

These mini Mexican cups are the perfect party appetizer. They are small and easy to eat, making them ideal for any gathering. Whether you're hosting a game night, a backyard BBQ, or a holiday party, these mini cups will be a crowd-pleaser. They are also great for potlucks or as a snack to enjoy while watching your favorite TV show. With their delicious blend of Mexican-inspired flavors, they are sure to be a hit with everyone.

A Delicious Blend of Flavors

These mini Mexican cups are packed with a delicious blend of flavors. The base is made of crispy tortilla cups, which provide the perfect crunch. Next, a layer of refried beans adds a rich and creamy texture. Then comes the salsa, with its tangy and spicy flavors. Ground beef is added for a hearty protein, and shredded cheese is sprinkled on top to add a gooey and melty element. Finally, they are topped off with a dollop of sour cream and a sprinkle of fresh cilantro. The combination of all these flavors creates a mouth-watering sensation with every bite.

Easy and Quick to Make

Not only are these mini Mexican cups delicious, but they are also incredibly easy and quick to make. All you need are a few simple ingredients, and you can have them ready in just 20 minutes. The most time-consuming part is baking the tortilla cups, which only takes about 10 minutes. The rest is just layering on the ingredients and popping them back in the oven for a few minutes to melt the cheese. This makes them the perfect appetizer to whip up in a pinch.

A Versatile Recipe

One of the great things about this recipe is its versatility. While the ingredients listed are a great starting point, you can easily switch them up to suit your taste or dietary restrictions. For a vegetarian option, you can omit the ground beef and add more beans or veggies. If you prefer a spicier kick, you can add some jalapenos to the salsa or even some hot sauce. You can also use different types of cheese or toppings to create your own unique version of these mini Mexican cups.

Overall, these mini Mexican cups are a fantastic appetizer for any occasion. They are easy to make, packed with delicious flavors, and can be customized to suit your preferences. So next time you're hosting a party or just looking for a tasty snack, give this recipe a try. Your taste buds will thank you!

17 mini mexican cups recipe You won't believe the taste!

Mini Taco Cups

yield: 4 total time: 35 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 12 fajita size flour tortillas
  • 1 cup shredded cheddar cheese
  • taco meat seasoned ground beef or turkey, or shredded/diced chicken
  • lettuce Chopped
  • 1 can corn
  • salad Your favorite, toppings, tomatoes, olives, green onions, etc.
  • 2 tablespoons ranch dressing bottled
  • 4 tablespoons salsa
  • 1 pound ground turkey or beef
  • 1 can chili beans undrained
  • 2 cups salsa
  • 10 ounces corn drained

Nutrition

  • Calories : 1070 calories
  • Carbohydrate : 128 grams
  • Cholesterol : 140 milligrams
  • Fat : 38 grams
  • Fiber : 16 grams
  • Protein : 55 grams
  • SaturatedFat : 12 grams
  • Sodium : 3090 milligrams
  • Sugar : 18 grams
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