17+ Mini Christmas Cake Recipe Uk Savor The Mouthwatering Goodness!
Published on: Mar 14, 2024
Christmas is just around the corner and what better way to celebrate than with a delicious homemade mini Christmas cake. This UK inspired recipe is perfect for those who want to enjoy the festive flavors without committing to a full-sized cake. With a moist and rich texture, packed with traditional Christmas spices, and topped with a layer of marzipan and fondant icing, this mini Christmas cake will be a hit at any holiday gathering. Follow this easy recipe and impress your loved ones with a festive and tasty treat.
Christmas is just around the corner and what better way to celebrate than with a delicious Christmas cake! This classic holiday dessert is a staple in many households and can be made in various flavors and styles. From traditional fruit cakes to unique twists like a Japanese Christmas cake, there's something for everyone to enjoy during this festive season. So, let's dive into the top 20 Christmas cake recipes that will have your taste buds singing "Jingle Bells"!
If you're looking for a bite-sized treat that still packs a punch of Christmas flavor, then these mini Christmas cake balls are the perfect choice. Made with a combination of cake crumbs, dried fruits, and spices, these cake balls are coated in chocolate and decorated with festive sprinkles. They make for a great addition to any holiday party or as a gift for friends and family.
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Mini Christmas cake
Main Ingredients: Apricot Jam, Marzipan, Icing, Silver, Gold Balls, Cake
For those who prefer a traditional Christmas cake but don't want to commit to a full-sized one, these mini Christmas cakes are a great alternative. They are made with the same rich and moist fruit cake base, but in a smaller size. You can also get creative with the decorations and make each mini cake unique.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Cranberries are a popular ingredient during the holiday season, and this cranberry Christmas cake is a delicious way to incorporate them into your dessert. The tartness of the cranberries pairs perfectly with the sweetness of the cake, creating a well-balanced and festive treat. Plus, the vibrant red color adds a pop of Christmas cheer to your dessert table.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this dessert is a showstopper at any holiday gathering. Made to resemble a log, this cake is made with a chocolate sponge cake filled with a creamy filling and covered in chocolate ganache. It's then decorated to look like a log, complete with meringue mushrooms and powdered sugar "snow." It's a labor of love, but the end result is worth it!
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to whip up a delicious Christmas cake, then this simple recipe is for you. Made with basic ingredients like flour, butter, sugar, and eggs, this cake is easy to make but still delivers on flavor. You can also add in your favorite fruits and nuts for a more festive touch.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges with making a Christmas cake is keeping it moist. But with this recipe, you won't have to worry about a dry cake. Made with a combination of fruit juices, brandy, and molasses, this cake is bursting with moisture and flavor. Plus, it's topped with a layer of marzipan and fondant icing for a beautiful finish.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking to add an Italian twist to your holiday dessert, then this Pandoro Christmas tree cake is a must-try. Pandoro is a traditional Italian Christmas bread that is shaped into a Christmas tree and topped with a sweet glaze and festive sprinkles. It's a unique and delicious addition to any Christmas spread.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whether you call it fruit cake, plum cake, or Christmas cake, this dessert is a must-have during the holiday season. Made with a variety of dried fruits, nuts, and spices, this cake is rich, flavorful, and perfect for sharing. It's also a great option for those who prefer a less-traditional Christmas dessert.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cranberry and lime Christmas cake is a refreshing twist on the traditional fruit cake. The tangy lime flavor pairs well with the tartness of the cranberries, creating a unique and delicious flavor combination. And the vibrant green and red colors make it a festive addition to your dessert table.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachios, then you'll love this pistachio cherry Christmas cake. Made with a pistachio sponge cake, this dessert is filled and topped with a cherry cream cheese frosting. It's a beautiful and delicious way to incorporate the flavors of the holiday season.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
For a traditional and classic Christmas cake, look no further than this fruit cake recipe. Packed with a variety of dried fruits, nuts, and spices, this cake is a staple in many households during the holiday season. It's also a great make-ahead dessert as it gets better with age.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
Cranberries and almonds are a match made in heaven, and this Christmas cake is no exception. The almond sponge cake is filled with a tangy cranberry filling and topped with a sweet almond glaze. It's a unique and delicious dessert that will have your guests coming back for seconds.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This plum cake, also known as a Christmas cake, is a popular dessert in many European countries. Made with a rich and flavorful batter and filled with dried fruits and nuts, this cake is a delicious way to celebrate the holiday season. It's also a great option for those who prefer a less-sweet dessert.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
No Christmas cake roundup would be complete without a classic recipe. This traditional Christmas cake is made with a combination of dried fruits, nuts, and spices, and is soaked in brandy for an extra kick of flavor. It's a timeless dessert that is sure to please everyone at your holiday table.
While technically not a cake, these Christmas sugar cookies are a must-have for any holiday dessert spread. Made in fun and festive shapes and decorated with colorful icing and sprinkles, these cookies are a hit with kids and adults alike. Plus, they are easy to make and can be customized with your favorite flavors and designs.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you're looking for a lighter and more refreshing Christmas dessert, then these peppermint meringue swirls are a great choice. Made with egg whites and sugar, these cookies are light and airy and have a subtle peppermint flavor. They are also visually stunning with their red and white swirls, making them a great addition to your holiday table.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're tired of sweet desserts, then this savory Christmas tree pull-apart pizza bread is a fun and delicious alternative. Made with pizza dough and topped with your favorite pizza toppings, this bread is shaped into a Christmas tree and baked until golden and crispy. It's a great option for those who want to switch things up this holiday season.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option for their Christmas dessert, this recipe is for you. Made with whole wheat flour, honey, and a variety of fruits and nuts, this cake is a guilt-free treat that still delivers on taste. It's a great option for those with dietary restrictions or for those who want to enjoy a lighter holiday dessert.
Last but not least, we have the Japanese Christmas cake, also known as "kurisumasu keki." This fluffy and light sponge cake is filled and topped with whipped cream and decorated with fresh fruits. It's a popular dessert in Japan during the holidays and is a refreshing and unique addition to any Christmas celebration.
The Ingredients You'll Need
For the Cake:
100g butter
100g dark brown sugar
2 eggs
100g self-raising flour
1 tsp cinnamon
1 tsp ground ginger
1 tsp mixed spice
50g mixed dried fruit
50g chopped nuts
1 tbsp brandy
For the Topping:
100g marzipan
100g fondant icing
1 tsp apricot jam
1 tsp icing sugar
Instructions
In a mixing bowl, cream together the butter and dark brown sugar until light and fluffy.
Add in the eggs, one at a time, mixing well after each addition.
Sift in the self-raising flour, cinnamon, ground ginger, and mixed spice. Mix until well combined.
Stir in the mixed dried fruit, chopped nuts, and brandy.
Grease a small round cake tin and pour in the batter.
Bake in a preheated oven at 180°C for 30-35 minutes or until a toothpick inserted in the center comes out clean.
Let the cake cool completely before removing it from the tin.
Roll out the marzipan and place it on top of the cake.
Roll out the fondant icing and cover the marzipan layer, smoothing out any creases.
Use a small amount of apricot jam to stick the icing to the marzipan.
Dust with icing sugar and decorate with candied fruit or nuts if desired.
Enjoy Your Mini Christmas Cake!
With just a few simple steps, you can have a delicious mini Christmas cake that is sure to impress. This recipe is perfect for those who don't want to commit to a large cake but still want to enjoy the traditional flavors of Christmas. So gather your loved ones, slice up this moist and rich treat, and indulge in the festive spirit. Happy holidays!
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