18 Minced Pork Green Beans Chinese Recipe Savor The Mouthwatering Goodness!
Published on: Mar 22, 2024
Minced pork with green beans is a classic Chinese dish that is loved by many for its flavorful and nutritious combination. This dish combines the savory taste of minced pork with the crunchy texture of green beans, making it a crowd-pleaser for both meat and vegetable lovers. In this article, we will share with you a professional and well-organized introduction to this delicious Chinese recipe. So get ready to tantalize your taste buds and impress your friends and family with this easy-to-make dish.
This Chinese-inspired dish is the perfect way to add some flavor and nutrition to your beer can chicken. The green beans are stir-fried with garlic and soy sauce, creating a delicious and savory side dish. To make this recipe, you will need:
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Garlic Chinese Style Green Beans
Main Ingredients: Canola Oil, Green Beans, Ground Pork, Garlic, Ginger
If you love garlic, you will love this Chinese-style green bean recipe. It adds a burst of flavor to the simple vegetable and is the perfect accompaniment to your beer can chicken. Here's what you will need:
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Bian Dou Men Mian (Steamed Noodles and Green Beans)
Main Ingredients: Pork, Light Soy Sauce, Cornstarch, Shaoxing Rice Wine
This Chinese dish combines steamed noodles and green beans for a unique and delicious side dish to pair with your beer can chicken. The noodles are flavored with sesame oil and soy sauce, and the green beans add a nice crunch. Here's how to make it:
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Stir-fried Chinese Green Beans with Pork
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, Dark Soy
This stir-fry recipe combines tender pork with crunchy green beans for a delicious and protein-packed side dish. The green beans are flavored with garlic, ginger, and soy sauce for a classic Chinese taste. Here's what you'll need:
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Easy Chinese Green Beans with Turkey Bacon
Main Ingredients: Soy Sauce, Sugar, Green Beans, Oil, Garlic, Turkey
This simple recipe adds a twist to traditional Chinese green beans by using turkey bacon instead of regular bacon. The result is a healthier but still delicious side dish that pairs perfectly with your beer can chicken. Here's what you'll need:
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Chinese Green Beans with Ground Turkey
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
Ground turkey is a lean and healthy protein that pairs well with Chinese-style green beans. This recipe is quick and easy to make and is a great addition to your beer can chicken meal. Here's what you'll need:
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Chinese Stir Fry Green Beans with Pork, Ginger and...
Main Ingredients: Neutral Oil, Canola, Safflower, Green Beans, Ground
This stir-fry recipe is full of flavor and is a great way to enjoy Chinese green beans. The addition of pork and ginger adds a delicious twist to this classic dish. Here's what you'll need:
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Stir-Fried Green Beans with Pork and Chinese Olive...
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, White
This unique stir-fry recipe combines green beans with Chinese olives for a salty and flavorful side dish. The pork adds protein and the soy sauce adds a classic Chinese taste. Here's what you'll need:
This hearty dish combines beef and green beans for a flavorful and filling meal. The beef is marinated in a soy sauce mixture and the green beans are stir-fried to perfection. Here's what you'll need:
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Dry Fried Chinese Green Beans
Main Ingredients: Green Beans, Sesame Oil, Garlic, Red Peppers, Low
This unique recipe for Chinese green beans involves dry frying the beans in a hot skillet until they are crispy and delicious. The beans are then seasoned with garlic and soy sauce for a simple but flavorful side dish. Here's what you'll need:
This Chinese-inspired soup is a great way to enjoy green beans in a warm and comforting dish. The minced beef adds protein and the green beans add a nice crunch. Here's what you'll need:
This simple recipe for Chinese green beans is a great way to enjoy the classic dish without any added frills. The green beans are stir-fried with garlic and soy sauce for a delicious and easy side dish. Here's what you'll need:
This delicious recipe combines chicken and green beans for a flavorful and healthy dish. The chicken is marinated in a soy sauce mixture and the green beans are stir-fried to perfection. Here's what you'll need:
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
This classic Chinese dish is a great way to use up leftover rice and add some extra protein to your beer can chicken meal. The eggs and green beans add a nice texture to the dish. Here's what you'll need:
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
This flavorful dish combines shrimp and green beans in a delicious Chinese garlic sauce. The shrimp adds a nice protein boost and the sauce is full of flavor. Here's what you'll need:
If you're looking to add some variety to your beer can chicken meal, why not try a few different Chinese dishes? Some ideas include egg rolls, lo mein, kung pao chicken, and spring rolls. These dishes are all full of flavor and will pair well with your beer can chicken.
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Skinny Chinese Green Beans
Main Ingredients: Green Beans, Canola Oil, Chili Garlic Paste, Green
This healthier version of Chinese green beans uses less oil and adds some extra veggies for a nutritious and tasty dish. The green beans are stir-fried with carrots, bell peppers, and mushrooms for a colorful and flavorful side dish. Here's what you'll need:
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Chinese Style Garlic Green Beans
Main Ingredients: Green Beans, Garlic, Salt, Vegetable Oil, Ice
This simple but flavorful dish combines garlic, green beans, and a touch of spice for a delicious side dish to accompany your beer can chicken. Here's what you'll need:
Ingredients
For the pork marinade:
Minced pork - 1 lb
Soy sauce - 2 tbsp
Oyster sauce - 1 tbsp
Rice wine - 1 tbsp
Sesame oil - 1 tsp
Cornstarch - 1 tsp
For the green beans:
Green beans - 1 lb
Garlic - 2 cloves, minced
Ginger - 1 tsp, grated
Green onions - 2, chopped
Soy sauce - 2 tbsp
Sugar - 1 tsp
Chicken broth - 1/4 cup
Instructions
To begin, start by marinating the minced pork. In a bowl, mix together the minced pork, soy sauce, oyster sauce, rice wine, sesame oil, and cornstarch. Let it marinate for at least 30 minutes.
Meanwhile, prepare the green beans by trimming off the ends and cutting them into bite-sized pieces. In a separate pan, blanch the green beans in boiling water for about 2-3 minutes. Once done, drain and set aside.
In a wok or large pan, heat up some oil and add in the minced garlic and grated ginger. Stir-fry for about a minute until fragrant.
Next, add in the marinated pork and stir-fry until it is fully cooked and no longer pink. Once cooked, remove from the pan and set aside.
In the same pan, add in the blanched green beans and stir-fry for about 2-3 minutes. Then add in the chopped green onions, soy sauce, sugar, and chicken broth. Stir-fry for another 2-3 minutes until the green beans are fully cooked and coated in the sauce.
Lastly, add the cooked pork back into the pan and stir-fry for an additional minute to combine all the flavors together.
And there you have it, a delicious and authentic minced pork with green beans Chinese recipe that will surely impress your taste buds. Serve it over a bed of steamed rice for a complete meal.
Conclusion
This minced pork with green beans Chinese recipe is not only easy to make, but it is also packed with flavor and nutrients. The combination of the savory minced pork and crunchy green beans makes for a well-balanced and satisfying meal. So next time you're craving some Chinese food, skip the takeout and try making this dish at home. Your taste buds will thank you.
Minced pork green beans Chinese recipe is a delicious and easy-to-make dish that combines the savory taste of minced pork with the crunchy texture of green beans. This classic Chinese recipe is loved by many and can be made in the comfort of your own home. Impress your friends and family with this flavorful and nutritious dish.