20 Minced Beef Recipe Chinese Style Get Cooking And Enjoy!
Published on: Mar 22, 2024
Chinese cuisine is known for its bold flavors and rich cultural heritage. One popular dish that exemplifies these characteristics is minced beef. This versatile ingredient can be used in a variety of Chinese-style dishes, from stir-fries to dumplings, and is loved by many for its tender and juicy texture. In this article, we will explore the best minced beef recipe Chinese style and learn how to create a delicious and authentic Chinese dish right in your own kitchen. Let's get cooking!
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Chinese fried rice is a classic dish that is loved by many. It's a staple in Chinese cuisine and has become a popular dish all over the world. It's a simple yet flavorful dish that is perfect for any occasion. The best part? You can easily make it at home with just a few basic ingredients. In this article, we'll share with you our top 20 beer can chicken recipes that will take your Chinese fried rice to the next level. Plus, we'll even include a video tutorial to help you along the way.
If you're looking for a hearty and flavorful dish, then Chinese pepper steak is the way to go. This dish combines tender beef strips with colorful bell peppers and a savory sauce that will leave you wanting more. It's a crowd-pleaser and a great option for a weeknight dinner. Plus, it's a great way to use up any leftover steak you may have. So, grab your apron and get ready to cook up some delicious Chinese pepper steak.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Beef and broccoli is a classic Chinese dish that is loved by many. It's a delicious and healthy option that is perfect for any night of the week. And the best part? It's super easy to make at home. All you need is some beef, broccoli, and a few simple ingredients to create a flavorful and satisfying dish. You can also add your own twist by using different types of beef, such as flank or sirloin.
When it comes to Chinese cuisine, fried rice is a must-try dish. It's a versatile dish that can be customized to your liking. You can add your favorite protein, vegetables, or even fruits to create a unique and delicious fried rice dish. And with our top 20 beer can chicken recipes, you can elevate your fried rice game to a whole new level.
If you're short on time but still want to enjoy a delicious Chinese-inspired meal, then this easy beef and rice dish is perfect for you. With just a handful of ingredients and a few simple steps, you can have a satisfying and flavorful meal on the table in no time. This dish is also great for meal prep, making it a convenient option for busy weeknights.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
If you're a fan of crispy and spicy dishes, then this Chinese crispy shredded chilli beef is a must-try. It's a popular dish in Chinese takeout restaurants and for good reason. The combination of crispy beef strips and spicy sauce is a match made in heaven. And with our top 20 beer can chicken recipes, you can add a twist to this dish by using shredded beer can chicken instead of beef.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
Chinese hot pot is a fun and interactive way to enjoy a meal with family and friends. It's a communal dish where everyone gathers around a pot of simmering broth and cooks their own meat, vegetables, and noodles. It's a great way to bond over food and try different flavors. And with our top 20 beer can chicken recipes, you can add some unique and delicious flavors to your hot pot.
If you're in the mood for a warm and comforting soup, then Chinese minced beef soup is the perfect choice. It's a hearty and flavorful soup that is made with tender beef, vegetables, and noodles. It's a great option for a cold winter day or when you're feeling under the weather. And with our top 20 beer can chicken recipes, you can add a delicious protein to this soup for an extra boost of flavor.
Chow fun noodles are a popular dish in Cantonese cuisine. These wide and flat rice noodles are stir-fried with beef and vegetables, creating a flavorful and satisfying dish. It's a great option for those who are gluten-free, as the noodles are made from rice flour. And with our top 20 beer can chicken recipes, you can add a twist to this dish by using shredded beer can chicken instead of beef.
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Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
If you're a fan of spicy and flavorful dishes, then Chinese black pepper beef is a must-try. This dish features tender beef strips stir-fried with black pepper and a savory sauce. It's a great option for those who love a good kick of heat in their meals. And with our top 20 beer can chicken recipes, you can add a unique twist to this dish by using beer can chicken instead of beef.
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
Broccoli beef is a classic dish that is loved by many. It's a simple yet flavorful dish that features tender beef and broccoli stir-fried in a savory sauce. It's a great option for those who want a healthier take on Chinese food. And with our top 20 beer can chicken recipes, you can add a twist to this dish by using shredded beer can chicken instead of beef.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Who doesn't love a good takeout meal? Classic beef fried rice is a popular dish in Chinese takeout restaurants and for good reason. It's a flavorful and satisfying dish that is perfect for any occasion. And with our top 20 beer can chicken recipes, you can recreate this takeout favorite at home with a unique twist using shredded beer can chicken.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Dumplings are a staple in Chinese cuisine and are loved by many. These pan-fried Chinese dumplings are filled with a savory beef and vegetable filling and are cooked until crispy on the outside. They're a great option for a quick and delicious meal or as a party appetizer. And with our top 20 beer can chicken recipes, you can add a unique twist to these dumplings by using beer can chicken as the filling.
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Pan Fried Chinese Dumplings
Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
If you're a fan of mushrooms, then this Chinese beef with mushroom dish is a must-try. It features tender beef strips stir-fried with a variety of mushrooms and a savory sauce. It's a flavorful and satisfying dish that is perfect for any night of the week. And with our top 20 beer can chicken recipes, you can add a unique twist to this dish by using shredded beer can chicken instead of beef.
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Chinese Beef with Mushroom
Main Ingredients: Beef, Cooking Oil, Mushrooms, Garlic, Soy Sauce, Sesame
Meat pies are a popular dish in Chinese cuisine and are commonly found in dim sum restaurants. These pies are filled with a savory beef filling and are baked until crispy on the outside. They're a great option for a quick and delicious meal or as a party appetizer. And with our top 20 beer can chicken recipes, you can add a unique twist to these pies by using beer can chicken as the filling.
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Chinese Beef Meat Pie
Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
If you love a saucy dish, then this super saucy Chinese beef dish is the one for you. It features tender beef strips coated in a flavorful and savory sauce that is perfect for drizzling over rice or noodles. It's a great option for those who love bold and rich flavors. And with our top 20 beer can chicken recipes, you can add a unique twist to this dish by using shredded beer can chicken instead of beef.
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Super Saucy Chinese Beef
Main Ingredients: Oil, Beef, Garlic, Ginger, Onion, Chinese 5 Spice
If you're cooking for a crowd or simply want to have leftovers for the next day, then this big batch Chinese beef recipe is a great option. It features tender beef strips stir-fried with vegetables and a flavorful sauce. It's a great option for meal prep or for hosting a dinner party. And with our top 20 beer can chicken recipes, you can add a unique twist to this dish by using shredded beer can chicken instead of beef.
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Big Batch Chinese Beef
Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
The Instant Pot has made cooking easier and more convenient for many people. And now, you can enjoy a delicious Chinese barbecue beef dish with the help of this handy kitchen tool. This dish features tender and flavorful beef that is cooked in a sweet and savory barbecue sauce. And with our top 20 beer can chicken recipes, you can add a unique twist to this dish by using shredded beer can chicken instead of beef.
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Instant Pot Chinese Barbecue Beef
Main Ingredients: Rice Vinegar, Hoisin Sauce, Garlic Cloves, Soy Sauce
If you're a fan of fried rice, then you'll love this Chinese beef fried rice dish. It features tender beef strips stir-fried with rice and vegetables, creating a flavorful and satisfying meal. It's a great option for using up leftover rice and vegetables, making it a convenient and delicious meal. And with our top 20 beer can chicken recipes, you can add a unique twist to this dish by using shredded beer can chicken instead of beef.
Ingredients
For the minced beef:
1 pound of minced beef
1 tablespoon of soy sauce
1 tablespoon of Chinese cooking wine
1 teaspoon of sesame oil
1 teaspoon of cornstarch
1 clove of garlic, minced
1 inch of ginger, minced
1 tablespoon of vegetable oil
For the sauce:
2 tablespoons of hoisin sauce
1 tablespoon of soy sauce
1 tablespoon of Chinese cooking wine
1 teaspoon of sugar
Instructions
Step 1: Marinate the minced beef
Start by combining the minced beef, soy sauce, Chinese cooking wine, sesame oil, cornstarch, minced garlic, and ginger in a bowl. Mix well and let it marinate for at least 15 minutes.
Step 2: Prepare the sauce
In a separate bowl, mix together the hoisin sauce, soy sauce, Chinese cooking wine, and sugar. Set aside for later.
Step 3: Stir-fry the minced beef
Heat a tablespoon of vegetable oil in a wok or a large skillet over high heat. Once the oil is hot, add the marinated minced beef and stir-fry for 3-4 minutes, or until it is fully cooked and slightly crispy.
Step 4: Add the sauce
Pour the prepared sauce over the cooked minced beef and stir-fry for another minute. Make sure the sauce is evenly distributed and coats all the beef.
Step 5: Serve and enjoy!
Remove the beef from the heat and serve hot with your choice of rice or noodles. Garnish with some chopped green onions for an extra pop of flavor. Enjoy your delicious Chinese-style minced beef!
With this easy and flavorful recipe, you can enjoy the authentic taste of Chinese cuisine right at home. So why wait? Give this minced beef recipe Chinese style a try and impress your family and friends with your cooking skills. Happy cooking!
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