18 Minced Beef Kebab Recipe Pakistani Get Ready To Indulge!

Published on: Mar 5, 2024

If you're looking for a delicious and authentic Pakistani kebab recipe, look no further. In this article, we'll be sharing our recipe for minced beef kebabs, a popular dish in Pakistan. These kebabs are packed with flavor and are perfect for any occasion. So grab your apron and get ready to impress your friends and family with this mouth-watering dish.

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1 of 20

Beef Kebab

Main Ingredients: Beef Tenderloin, Light Soy Sauce, Minced Ginger, Minced
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This recipe takes the classic beer can chicken to the next level with a zesty citrus marinade. Marinating the chicken in a mixture of orange juice, lemon juice, and lime juice adds a tangy and refreshing flavor to the dish. Simply place the chicken on a beer can and grill it until it's juicy and tender.
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Pakistani Seekh Kebab + Yogurt Raita

Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
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Take your beer can chicken to a whole new level by using it as the filling for spicy tacos. The chicken is seasoned with a blend of spices like cumin, chili powder, and paprika, giving it a bold and flavorful kick. Serve the shredded chicken in warm tortillas and top with your favorite taco toppings for a delicious and unique meal.
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Moroccan Kefta Kebab

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Who says beer can chicken has to be served in its traditional form? Shred the chicken and use it as a topping for a creamy and rich Alfredo pasta. The combination of tender chicken and creamy sauce is sure to be a hit with your family or dinner guests.
4 of 20

Pakistani Beef Stew

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Satisfy your barbecue cravings with this honey BBQ beer can chicken recipe. The chicken is coated in a sweet and tangy sauce made with honey, BBQ sauce, and a hint of cayenne pepper for some heat. Grill the chicken until it's crispy on the outside and juicy on the inside.
5 of 20

Pakistani Seekh Kebab (Ground Beef Skewers)

Main Ingredients: Coriander Seeds, Cumin Seeds, Yellow Onion, Thai Chili
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Turn your leftover beer can chicken into a delicious and healthy salad. Shred the chicken and mix it with your choice of greens, vegetables, and a homemade dressing. This is a great option for a light and refreshing summer meal.
6 of 20

Rigatoni Pasta Bake with minced beef

Main Ingredients: Rigatoni, Minced Beef, Spinach Leaves, Mozzarella
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Add a Mexican twist to your beer can chicken by using it as the main protein in fajitas. Season the chicken with a blend of Mexican spices and serve it with sautéed peppers and onions in warm tortillas. Top with your choice of salsa, guacamole, and sour cream for a flavorful and filling meal.
7 of 20

Spicy Minced Lamb Kofta Kebab (Giaourtlou)

Main Ingredients: Lamb, Mince Beef, Red Onion, Garlic, Olive Oil, Dried
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Take your beer can chicken on an Asian-inspired journey with this stir fry recipe. Cut the chicken into bite-sized pieces and stir fry it with your choice of vegetables and a homemade sauce. Serve over rice or noodles for a complete and flavorful meal.
8 of 20

Beef Stroganoff

Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
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Upgrade your beer can chicken with a sweet and savory maple glaze. Brush the chicken with a mixture of maple syrup, Dijon mustard, and soy sauce for a deliciously sticky and flavorful glaze. Grill until the skin is crispy and the chicken is cooked through.
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Mongolian Beef

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Why settle for regular chicken enchiladas when you can use beer can chicken instead? Shred the chicken and mix it with your favorite enchilada sauce and spices. Roll the mixture into tortillas and top with more sauce and cheese before baking until bubbly and golden.
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Braised Beef Short Ribs

Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
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Combine two favorite comfort foods with this beer can chicken pizza recipe. Top a pizza crust with BBQ sauce, shredded chicken, red onions, and your choice of cheese. Bake until the crust is crispy and the cheese is melted for a mouthwatering meal.
11 of 20

Whole30 Beef Stroganoff

Main Ingredients: Beef, Shallot, Garlic, Cremini Mushrooms, Fresh Dill
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Take advantage of the summer grilling season with these delicious beer can chicken and veggie skewers. Alternate pieces of chicken with your choice of vegetables on skewers and grill until the chicken is cooked through and the veggies are tender. Serve with a side of rice for a complete meal.
12 of 20

Pakistani Keema Beef Curry

Main Ingredients: Olive Oil, Brown Onion, Garlic, Beef Mince, Curry
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Get your protein and vegetables in one dish with this beer can chicken and sweet potato hash. Sauté diced sweet potatoes and onions with shredded chicken and season with your choice of herbs and spices. Top with a fried egg for a hearty and satisfying breakfast or brunch option.
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Beef Enchiladas

Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
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Put a twist on the classic Caesar salad by adding beer can chicken to the mix. Shred the chicken and toss it with romaine lettuce, croutons, and Caesar dressing. Top with some parmesan cheese for a flavorful and filling meal.
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Perfect Burger

Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
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Warm up on a chilly day with this hearty beer can chicken chili. Simmer the chicken with beans, tomatoes, and spices for a flavorful and satisfying chili. Serve with your choice of toppings like sour cream, cheese, and green onions.
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Middle Eastern Beef Shish Kebab

Main Ingredients: Beef, Olive Oil, White Vinegar, Cumin, Coriander
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Turn your beer can chicken into a comforting casserole with this recipe. Combine shredded chicken with rice, vegetables, and a creamy sauce. Top with breadcrumbs and bake until bubbly and golden for a delicious and easy weeknight meal.
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Combine beer can chicken with a classic broccoli Alfredo for a delicious and comforting bake. Toss cooked pasta with chicken, broccoli, and a rich and creamy Alfredo sauce. Bake until the cheese is melted and the pasta is heated through.
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Nihari |Pakistani Beef Stew

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Take your brunch game to the next level with these beer can chicken and waffles. Crispy waffles are topped with shredded chicken and a homemade maple syrup sauce for a sweet and savory combination. This is a brunch dish that's sure to impress.
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Shepards Pie (Beef, Turkey or Lamb)

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Warm up on a cold day with this hearty and flavorful beer can chicken and gnocchi soup. Sauté gnocchi, vegetables, and shredded chicken in a rich and creamy broth. Serve with some crusty bread for a complete and satisfying meal.
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Combine two comfort food favorites with this beer can chicken and cornbread casserole. Top a layer of cornbread with shredded chicken, corn, and a savory gravy. Bake until the cornbread is golden and the chicken is heated through for a delicious and comforting meal.

Ingredients:

For this minced beef kebab recipe, you will need:

  • 1 pound of minced beef
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 teaspoon of cumin
  • 1 teaspoon of coriander powder
  • 1 teaspoon of garam masala
  • 1 teaspoon of red chili powder
  • 1 teaspoon of ground black pepper
  • 1 tablespoon of lemon juice
  • 1 egg, beaten
  • 1/4 cup of chopped cilantro
  • Salt, to taste
  • Oil for frying

Instructions:

  1. In a large bowl, mix together the minced beef, chopped onion, minced garlic, cumin, coriander powder, garam masala, red chili powder, ground black pepper, lemon juice, beaten egg, chopped cilantro, and salt to taste.
  2. Knead the mixture well until all the ingredients are fully incorporated.
  3. With wet hands, take small portions of the mixture and shape them into kebab patties.
  4. In a frying pan, heat oil over medium-high heat.
  5. Carefully place the kebabs in the pan and cook for 3-4 minutes on each side or until they are golden brown and fully cooked.
  6. Remove the kebabs from the pan and place them on a paper towel to drain any excess oil.
  7. Serve hot with your favorite chutney or raita and enjoy!

These minced beef kebabs are a staple in Pakistani cuisine and are loved by people of all ages. The combination of spices and herbs gives them a unique and irresistible flavor. You can also add your own twist to this recipe by adding other ingredients such as diced bell peppers or grated cheese.

Not only are these kebabs delicious, but they are also a great source of protein. They can be served as an appetizer, side dish, or as the main course paired with rice or naan bread. Plus, with our easy-to-follow instructions, you can make these kebabs in no time!

So the next time you're craving a flavorful and authentic Pakistani dish, give this minced beef kebab recipe a try. Your taste buds will thank you!

18 minced beef kebab recipe pakistani Get ready to indulge!

Beef Kebab

yield: 4 total time: 20 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 1 pound beef tenderloin cubed
  • 1/4 cup light soy sauce
  • 1 tablespoon minced ginger
  • 1 teaspoon minced garlic
  • 1 teaspoon sesame oil
  • 1 tablespoon olive oil
  • 1 teaspoon granulated white sugar
  • 2 teaspoons rice wine vinegar
  • 1 red bell pepper medium, sliced
  • 1 green bell pepper, sliced medium
  • 1 red onion medium, sliced
  • 3 dashes salt and ground black pepper

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 75 milligrams
  • Fat : 25 grams
  • Fiber : 2 grams
  • Protein : 25 grams
  • SaturatedFat : 9 grams
  • Sodium : 960 milligrams
  • Sugar : 4 grams
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