16 Mince Kebab Recipe Indian Cook Up Something Special!

Published on: Mar 28, 2024

Looking for a delicious and flavorful mince kebab recipe with an Indian twist? Look no further! This easy and authentic Indian mince kebab recipe is sure to impress your taste buds and your guests. Packed with aromatic spices and tender minced meat, this dish is perfect for any occasion. So let's get cooking!

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This spicy and flavorful Indian curry is a great pairing for your beer can chicken. The thick and creamy sauce is perfect for soaking up with some naan bread.

Ingredients

Gather these ingredients to make your own Indian mince kebabs:

  • 500g of minced meat (can be lamb, chicken, or beef)
  • 1 large onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 inch piece of ginger, grated
  • 1 green chili, finely chopped (optional for added spice)
  • 1 teaspoon of cumin powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of garam masala
  • 1 teaspoon of red chili powder (adjust to your spice preference)
  • 1 tablespoon of lemon juice
  • 2 tablespoons of chopped fresh coriander
  • Salt to taste
  • Oil for frying

Instructions

Follow these simple steps to make your own Indian mince kebabs:

  1. In a large bowl, combine the minced meat, onion, garlic, ginger, green chili (if using), cumin powder, coriander powder, garam masala, red chili powder, lemon juice, fresh coriander, and salt.
  2. Using your hands, mix all the ingredients together until well combined.
  3. Cover the bowl with plastic wrap and refrigerate for 30 minutes to let the flavors marinate.
  4. In a pan, heat oil over medium heat.
  5. Take a small handful of the minced meat mixture and shape it into a kebab or sausage-shaped patty.
  6. Place the kebab in the pan and fry for 3-4 minutes on each side, or until cooked through.
  7. Repeat with the remaining minced meat mixture.
  8. Serve hot with your favorite chutney or dipping sauce.

Enjoy Your Indian Mince Kebabs

These Indian mince kebabs are perfect as an appetizer or a main dish. The combination of aromatic spices and tender minced meat will have your taste buds dancing with every bite. So next time you're craving something flavorful and delicious, give this mince kebab recipe a try and impress your friends and family with your Indian cooking skills. Happy cooking!

16 mince kebab recipe indian Cook up something special!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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