16 Mince Ball Curry Recipe Indian You Won't Believe The Taste!

Published on: Mar 30, 2024

When it comes to Indian cuisine, one dish that is sure to please any palate is the mince ball curry. This flavorful and aromatic dish is a staple in many Indian households, and for good reason. A perfect blend of spices, tender mince meat, and a rich gravy, this dish is a true representation of the diverse and delicious flavors of Indian cooking. In this article, we will dive into the world of mince ball curry, exploring its history, ingredients, and step-by-step instructions on how to make it at home. So, put on your apron and get ready to tantalize your taste buds with this mouth-watering Indian delicacy.

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Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa

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Looking for a delicious and easy chicken curry recipe? Look no further! This crockpot chicken curry is packed with flavor and will become a staple in your household. The slow cooking method allows the flavors to fully develop, resulting in a rich and hearty dish. Plus, it's perfect for those busy weeknights when you don't have time to spend hours in the kitchen. So grab your crockpot and get ready to enjoy some mouthwatering chicken curry!

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Keema Goat Mince Lettuce Wraps

Main Ingredients: Mince, Banana Shallot, Cumin Seeds, Fennel Seeds

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Spice up your dinner routine with these delicious keema goat mince lettuce wraps. This Indian-inspired dish is packed with flavor and is perfect for a quick and easy weeknight meal. The combination of the savory goat mince with the fresh crunch of the lettuce makes for a satisfying and healthy meal. Plus, it's a great way to sneak in some extra veggies! These wraps are sure to become a family favorite.

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Japanese Curry Fried Rice

Main Ingredients: Mince, Medium Onion, Soy Sauce, Salt, Pepper

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Looking for a unique twist on a classic dish? Try this Japanese curry fried rice recipe! This dish combines the rich and savory flavors of Japanese curry with the familiar comfort of fried rice. It's a great way to use up any leftover rice you may have and can be customized with your favorite veggies and proteins. Plus, it's a great option for a quick and easy lunch or dinner.

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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas

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If you're someone who likes to meal prep for the week ahead, this Indian-inspired chicken meal prep bowl is a must-try! It's a great way to add some variety and flavor to your meals while still keeping them healthy and budget-friendly. The combination of the tender chicken, flavorful spices, and fresh veggies makes for a well-rounded and satisfying meal. Plus, it's a great option for those busy days when you don't have time to cook.

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Mughlai Keema Masala

Main Ingredients: Ghee, Medium Onion, Masala, Ginger Paste, Garlic Paste

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Keema masala is a popular Indian dish that is typically made with minced meat and a variety of spices. This Mughlai keema masala recipe takes it to the next level with the addition of creamy cashews and aromatic saffron. The result is a rich and flavorful dish that is sure to impress. Serve it with some rice or naan bread for a complete meal that will transport your taste buds to India.

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Baked Potato Ball Curry

Main Ingredients: Curry, Baked Potato, Potatoes, Red Onions, Chili

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If you're a fan of potatoes and curry, you have to try this unique and delicious dish! These baked potato balls are stuffed with a flavorful curry filling and then baked until crispy and golden brown. They're a great option for a vegetarian meal and can also be served as a side dish. Plus, they're a fun twist on traditional potato curry and are sure to be a hit with everyone.

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Indian Butter Chicken

Main Ingredients: Garlic, Plain Yogurt, Ginger, Salt, Turmeric, Chili

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Indian butter chicken, also known as murgh makhani, is a classic Indian dish that is loved all over the world. This rich and creamy dish is made with tender chicken, spices, and a delicious buttery tomato sauce. It's a great option for those who prefer a milder curry and can be served with rice or naan bread. This restaurant-worthy dish is surprisingly easy to make at home and is sure to impress your dinner guests.

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Chana Dhal-Indian Style Lentils

Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano

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Lentils are a staple in Indian cuisine and this chana dhal recipe is a delicious way to enjoy them. The creamy and flavorful lentils are cooked with a variety of spices and served with rice or naan bread. This dish is not only delicious, but it's also packed with protein and nutrients, making it a great option for vegetarians or anyone looking to add more plant-based meals to their diet.

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Indian Spice Cauliflower Soup

Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots

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Looking for a cozy and comforting soup that is also packed with flavor? This Indian spice cauliflower soup is the perfect choice! The combination of aromatic spices, creamy coconut milk, and tender cauliflower makes for a delicious and satisfying soup. It's a great way to warm up on a cold day and can be easily customized with your favorite spices and herbs.

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Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads

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For a quick and easy lunch or dinner, these Indian chicken wraps are a great option! Tender chicken is marinated in a flavorful spice blend and then wrapped up with fresh veggies and a creamy yogurt sauce. It's a great way to enjoy the flavors of India in a convenient and portable form. Plus, these wraps are great for meal prepping and can be customized to your liking.

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Chickpea Indian Bowl

Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil

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If you're looking for a healthy and delicious meal that is also budget-friendly, this chickpea Indian bowl is a great choice! The combination of protein-packed chickpeas, fragrant spices, and fresh veggies makes for a well-balanced and satisfying meal. Plus, it's a great option for those following a vegetarian or vegan diet. This dish is also easily customizable, so feel free to add your favorite veggies and toppings.

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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt

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For a unique and flavorful twist on traditional chicken curry, try this chicken kofta curry recipe! The tender and juicy chicken meatballs are cooked in a spicy and aromatic Indian sauce, resulting in a dish that is bursting with flavor. Serve it with some rice or naan bread for a complete meal that will transport your taste buds to India.

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Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid

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Lamb Madras - a dinstinctly hot, thick and fragrant curry with lemony ...

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If you're a fan of spicy curries, then this lamb madras recipe is a must-try! This Indian hotel-style dish is packed with heat and flavor, making it a favorite among curry lovers. The tender lamb is cooked in a rich and spicy sauce that is perfect for soaking up with some naan bread. Serve it with some rice and your favorite chutney for a delicious and satisfying meal.

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Indian Kadai Chicken Gravy

Main Ingredients: Curry, Coriander Seeds, Cumin Seeds, Fennel Seeds

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This Indian kadai chicken gravy is a flavorful and comforting dish that is perfect for any occasion. The tender chicken is cooked in a spicy and aromatic gravy, resulting in a dish that is bursting with flavor. It's a great option for those who prefer a milder curry, as well as those who love a little heat. Serve it with some rice or naan bread for a complete and satisfying meal.

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Crockpot Indian Butter Chickpeas

Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk

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If you love Indian butter chicken, you have to try this vegetarian version made with chickpeas! This crockpot Indian butter chickpea dish is packed with flavor and is perfect for those busy days when you don't have time to cook. The creamy and buttery sauce is a great match for the protein-packed chickpeas and is delicious served over some rice or with naan bread for dipping.

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Raw Indian-Spiced Wrap

Main Ingredients: Cashews, Lemon Juice, Agave Nectar, Pitted Dates, Salt

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For a healthy and flavorful lunch or dinner option, try these raw Indian-spiced wraps! These wraps are filled with fresh veggies, aromatic spices, and a delicious yogurt sauce, making them a great option for those looking for a lighter meal. They're also perfect for those following a raw or vegetarian diet. Plus, they're quick and easy to make, making them a great choice for a busy day.

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Vegan Indian Dal with Spinach

Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili

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Dal, or lentil soup, is a staple in Indian cuisine and this vegan Indian dal with spinach is a delicious and healthy version. The creamy and flavorful lentils are cooked with a variety of spices and nutritious spinach, resulting in a well-rounded and satisfying dish. It's perfect for those following a vegan or vegetarian diet and can be easily customized with your favorite spices and herbs.

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Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic

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For a mouthwatering and unique curry dish, try this chicken kofta curry recipe! The tender and juicy chicken meatballs are cooked in a flavorful and aromatic curry sauce, making for a dish that is sure to impress. It's a great option for those who love a little heat and can be served with rice or naan bread for a complete meal.

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Slow Cooker Indian Chicken and Rice

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The History of Mince Ball Curry

Mince ball curry, also known as kofta curry, has its origins in the Mughal cuisine of India. Mughlai cuisine was heavily influenced by Persian and Central Asian cooking, and it is believed that kofta curry was brought to India by the Mughals during their rule in the 16th century. The word "kofta" comes from the Persian word 'kuftan' which means to pound or grind, referring to the process of grinding the meat for the mince balls.

Over time, kofta curry has evolved and adapted to local flavors and ingredients, making it a popular dish in various regions of India. From the streets of Delhi to the coastal areas of Kerala, every region has its own unique version of mince ball curry, adding to the diversity and richness of Indian cuisine.

The Key Ingredients

The key ingredients in mince ball curry include minced meat, spices, and a rich gravy. The most commonly used meat for this dish is lamb, but it can also be made with chicken, beef, or even vegetarian options like paneer or potatoes. The spices used in this dish vary depending on the region and personal preference, but some common ones include cumin, coriander, ginger, and garam masala.

The gravy for mince ball curry is usually made with a base of onions, tomatoes, and garlic, along with a variety of spices. This creates a thick and flavorful sauce that perfectly complements the meatballs.

How to Make Mince Ball Curry

Now that we know the history and key ingredients of mince ball curry, let's dive into the step-by-step process of making this delicious dish. To start, mix the minced meat with your choice of spices and shape it into small balls. These balls are then fried until golden brown and cooked through.

In a separate pan, heat oil and add onions, tomatoes, and garlic. Once the mixture is cooked, add in your choice of spices and cook until fragrant. Then, add the fried meatballs to the gravy and let it simmer for a few minutes. Garnish with fresh coriander leaves and serve hot with rice or naan bread.

In Conclusion

Mince ball curry is a delicious and versatile dish that has stood the test of time in Indian cuisine. Its rich history, diverse flavors, and simple yet flavorful cooking process make it a must-try for any food lover. So, gather your ingredients and give this authentic Indian recipe a try. Your taste buds will thank you!