Millie Peartree's southern macaroni and cheese recipe has been passed down through generations and has become a staple dish in many households. This iconic comfort food is a classic dish that brings people together and is perfect for any occasion. Let's take a closer look at the ingredients and steps to create this mouth-watering dish.
The best Soul Food mac and cheese from Chef Millie...
Main Ingredients: Elbow Macaroni, Extra Sharp Cheddar Cheese, Cheddar
Indulge in the rich and creamy flavors of this soul food classic with a twist. Chef Millie's mac and cheese recipe takes traditional southern ingredients and elevates them to a whole new level. The result is a dish that will have your taste buds dancing and your guests begging for the recipe.
There's nothing quite like a warm and gooey dish of mac and cheese fresh out of the oven. This southern style version takes it up a notch with a blend of sharp cheddar, creamy Velveeta, and a touch of spicy pepper jack. It's the perfect balance of cheesy and spicy flavors that will have your mouth watering.
If you're looking for a comfort food that will transport you straight to your grandma's kitchen, this recipe is for you. This southern baked mac and cheese is made with a rich and creamy sauce and topped with a crispy breadcrumb topping. It's everything you love about classic mac and cheese, with an added southern touch.
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
For those busy days when you still want a homemade meal, this slow cooker mac and cheese will be your new go-to recipe. It's made with simple pantry staples and cooks low and slow to create a creamy and decadent mac and cheese that will satisfy any craving.
Get ready to take your taste buds on a trip to the south with this southern style macaroni and cheese. This recipe is smooth and velvety with a hint of sweetness from the addition of condensed milk. It's a unique twist on a classic dish that will have you coming back for seconds.
This ultimate southern baked macaroni and cheese recipe is a must-try for any mac and cheese lover. It's made with a blend of five different cheeses for the ultimate cheesy flavor. Plus, the addition of bacon takes it to a whole new level of deliciousness.
This classic southern style macaroni and cheese is a staple at any southern gathering. The secret to its creamy and flavorful sauce is the addition of evaporated milk. It's the perfect side dish for any meal, or you can even enjoy it as a main course.
For a truly authentic southern mac and cheese, look no further than this traditional recipe. It's made with homemade cheese sauce and topped with a layer of crispy breadcrumbs. It's a dish that will make you feel like you're sitting at a southern dinner table with every bite.
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Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
This ultimate southern macaroni and cheese recipe is the perfect blend of cheesy, creamy, and crunchy textures. The addition of crushed Ritz crackers in the topping adds a sweet and buttery flavor that takes this dish to the next level.
Take a trip to the south with this southern-style baked macaroni and cheese. This dish is bursting with flavor from the combination of sharp cheddar, smoked Gouda, and Parmesan cheeses. It's a crowd-pleaser that will have everyone asking for seconds.
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Southern Style Mac & Cheese (Video Tutorial)
Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
If you're a visual learner, this Southern style mac and cheese recipe is for you. This easy-to-follow video tutorial will guide you through the steps to create a creamy and delicious mac and cheese that will have you feeling like a southern chef.
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
This creamy southern macaroni and cheese is the perfect side dish for any meal. The combination of heavy cream and cream cheese creates a luxurious and indulgent sauce that will have you wanting more. Plus, it's quick and easy to make.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This hearty southern goulash is the perfect comfort food for a chilly day. It's a twist on traditional goulash, with the addition of elbow macaroni for a creamy and cheesy twist. It's a dish that will warm you up from the inside out.
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Southern Homemade Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
This homemade baked macaroni and cheese recipe is a family favorite in the south. It's made with a combination of sharp and mild cheddar cheeses for the perfect balance of flavor. Plus, the crispy breadcrumb topping adds the perfect crunch to every bite.
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Southern Macaroni Pie
Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
This savory southern macaroni pie is a unique twist on traditional mac and cheese. It's made with eggs and evaporated milk to create a creamy and custardy texture. It's a dish that will have everyone at the table asking for the recipe.
If you're a fan of spicy food, this southern macaroni and cheese recipe is for you. The addition of jalapenos and hot sauce gives this dish a kick of heat that is balanced out by the creamy cheese sauce. It's a dish that will warm you up from the inside out.
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Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
This classic baked macaroni and cheese recipe is a staple in southern households. Made with simple ingredients like butter, flour, and milk, this dish is easy to make and always a crowd-pleaser. Serve it alongside your favorite BBQ or fried chicken for the ultimate southern meal.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
This soul food baked macaroni and cheese recipe is the perfect side dish for any southern meal. The combination of creamy cheeses and a crispy breadcrumb topping creates a dish that is rich and flavorful. It's a dish that will transport you straight to the heart of the south.
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Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
Sometimes, simple is best. This classic macaroni and cheese recipe is no-fuss and delicious. Made with sharp cheddar and Velveeta, it's a dish that will please even the pickiest of eaters. Serve it as a side or add some protein to make it a main course.
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Southern Homestyle Mac And Cheese
Main Ingredients: Elbow Noodles, Egg, Butter, Flour, Dried Mustard
This southern homestyle mac and cheese is the ultimate comfort food. The combination of sharp cheddar, American cheese, and cream cheese creates a creamy and indulgent sauce that will have you scraping the dish for every last bite. It's a dish that will quickly become a family favorite.
Ingredients:
1. Macaroni Pasta:
The star ingredient in this recipe is the macaroni pasta. It is important to use a good quality pasta that can hold up to the cheese sauce and not become mushy. Millie recommends using elbow macaroni for its traditional shape and ability to absorb the flavors of the sauce.
2. Cheese:
No macaroni and cheese recipe would be complete without the cheese. Millie's recipe calls for a combination of sharp cheddar and Colby Jack cheese. The sharp cheddar adds a nice tangy flavor while the Colby Jack provides a creamy texture to the sauce.
3. Milk and Butter:
To create the creamy and rich cheese sauce, you will need milk and butter. Millie recommends using whole milk for its higher fat content, which adds to the richness of the dish. For the butter, she suggests using unsalted butter to have better control over the saltiness of the dish.
4. Spices:
To add depth of flavor to the dish, Millie uses a combination of spices such as paprika, garlic powder, and onion powder. These spices not only enhance the taste of the dish but also give the macaroni and cheese a beautiful golden color.
5. Toppings:
For an extra layer of flavor and texture, Millie suggests topping the macaroni and cheese with breadcrumbs and shredded cheese. This adds a nice crunch to the dish and creates a beautiful cheesy crust on top.
Directions:
1. Cook the pasta:
In a large pot, cook the macaroni pasta according to the package instructions until al dente. Drain and set aside.
2. Create the cheese sauce:
In the same pot, melt the butter over medium heat. Once melted, add in the spices and cook for a minute until fragrant. Gradually pour in the milk while continuously whisking until fully combined. Slowly add in the shredded cheese, stirring until it is fully melted and the sauce is smooth.
3. Combine the pasta and sauce:
Add the cooked pasta back into the pot with the cheese sauce and stir until the pasta is fully coated.
4. Add toppings and bake:
Transfer the macaroni and cheese to a baking dish and top with breadcrumbs and shredded cheese. Bake in the oven at 375°F for 20-25 minutes, or until the cheese is bubbly and the top is golden brown.
5. Serve and enjoy:
Once done, let the macaroni and cheese cool for a few minutes before serving. This delicious southern comfort food is perfect for any occasion and is sure to be a crowd pleaser.
In conclusion, Millie Peartree's southern macaroni and cheese recipe is a must-try for any cheese lover. With its creamy and cheesy sauce, perfectly cooked pasta, and flavorful toppings, it is a dish that will leave you wanting more. So gather your ingredients, follow the simple steps, and enjoy this timeless classic with your loved ones.
