16 Mild Indian Chicken Curry Recipe You Must Try Them!

Published on: Mar 28, 2024

Are you looking to add some spice to your dinner routine? Look no further than this mild Indian chicken curry recipe. This dish is perfect for those who love the bold flavors of Indian cuisine but prefer a milder heat level. With a perfect balance of spices and aromatics, this curry is sure to become a household favorite. And the best part? It's easy to make and requires minimal ingredients. Let's get started!

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Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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If you're looking for a delicious and flavorful chicken curry recipe, look no further than this easy Indian chicken curry. Made with a blend of aromatic spices, tender chicken, and creamy tomato sauce, this dish is sure to become a family favorite. The key to this dish is the use of traditional Indian spices, such as cumin, coriander, and garam masala, which give it a rich and complex flavor. And the best part? It can be made in just under 30 minutes! For a twist on this classic dish, try adding some paneer (Indian cottage cheese) or aloo (potatoes) to make it even heartier and more satisfying.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian chicken curry is a must-try for anyone who loves a good spicy dish. The bold flavors of ginger, garlic, and red chili powder perfectly complement the tender chicken, making for a mouth-watering meal that will leave you wanting more. The key to this dish is the use of ghee, a type of clarified butter commonly used in Indian cooking. It adds a rich and nutty flavor to the dish and helps to balance out the heat from the spices. This curry is best served with naan bread or steamed rice to soak up all the delicious sauce. Trust us, one bite of this North Indian chicken curry and you'll be hooked!
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This classic Indian chicken curry is a staple in many households and for good reason. It's simple, delicious, and can be made with just a handful of ingredients. The key to this dish is the use of garam masala, a blend of ground spices commonly used in Indian cooking. For an extra kick of flavor, try marinating the chicken in yogurt and spices before cooking. This will help to tenderize the meat and infuse it with even more flavor. Whether you're new to Indian cooking or a seasoned pro, this Indian chicken curry is a must-try recipe that will quickly become a household favorite.
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Creamy Mild Chicken Curry

Main Ingredients: Onions, Garlic, Fresh Ginger Root, Sunflower Oil
If you're not a fan of spicy food, this creamy mild chicken curry is the perfect dish for you. Made with a blend of aromatic spices, creamy coconut milk, and tender chicken, this dish is mild enough for even the most sensitive taste buds. The key to this dish is the use of coconut milk, which adds a creamy and slightly sweet element to the dish. Cashews can also be added to the sauce for an extra creamy texture. For a vegetarian option, try substituting the chicken with paneer or tofu. Serve this dish over a bed of fluffy basmati rice for a satisfying and comforting meal.
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Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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This easy chicken curry is perfect for those busy weeknights when you want a quick and delicious meal without a lot of fuss. Made with a blend of spices, tender chicken, and a creamy tomato sauce, this dish is sure to please even the pickiest eaters. The key to this dish is the use of curry powder, a convenient blend of spices commonly used in Indian cooking. It's a great shortcut for those who don't have a fully stocked spice cabinet. For a vegetarian option, try substituting the chicken with chickpeas or cauliflower. This easy chicken curry is versatile and can be customized to your liking.
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Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
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This Indian coconut chicken curry is a delicious and comforting dish that is perfect for cooler weather. Made with a blend of spices, creamy coconut milk, and tender chicken, this dish is full of flavor and will warm you up from the inside out. The key to this dish is the use of fennel seeds, which add a unique and slightly sweet flavor to the dish. This spice is commonly used in Indian cooking and adds an extra layer of complexity to the dish. For a vegetarian option, try substituting the chicken with potatoes or eggplant. Serve this dish over a bed of steamed rice for a comforting and satisfying meal.
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Indian-style Chicken Curry

Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
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This Indian-style chicken curry is a twist on the classic dish, with the addition of spinach and chickpeas. These ingredients add a nutritious boost to the dish and make it even more flavorful. The key to this dish is the use of turmeric, which gives the dish its vibrant yellow color and adds a warm and slightly bitter flavor. It's a powerful anti-inflammatory spice and adds a healthy element to the dish. For a vegetarian option, try omitting the chicken and adding more vegetables such as bell peppers and zucchini. This Indian-style chicken curry is a great way to get your daily dose of veggies.
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Madurai Chicken Curry-Chicken Curry with warm Indian...

Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
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This Madurai chicken curry is a popular dish from the South Indian city of Madurai and is known for its warm and aromatic spices. Made with a blend of spices such as cardamom, cinnamon, and star anise, this dish is full of flavor and will transport you to the streets of India. The key to this dish is the use of curry leaves, a staple in South Indian cooking. These leaves have a unique and slightly bitter flavor that adds depth to the dish. This Madurai chicken curry is best served with paratha (Indian flatbread) or idli (steamed rice cakes) for a truly authentic experience.
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Spicy Chicken Curry

Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
If you love spicy food, this spicy chicken curry is a must-try. Made with a blend of fiery spices, tender chicken, and a rich tomato-based sauce, this dish is not for the faint of heart. The key to this dish is the use of red chilies, which add a powerful kick of heat to the dish. For an even spicier version, try adding some ghost pepper or scotch bonnet chilies. This spicy chicken curry is best served with naan bread or jeera rice (cumin-infused rice) to help balance out the heat. And don't forget a tall glass of lassi (yogurt-based drink) to cool down your taste buds.
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Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
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This classic chicken curry is a must-have recipe for any Indian food lover. Made with a blend of spices, tender chicken, and a creamy tomato-based sauce, this dish is full of flavor and will leave you wanting more. The key to this dish is the use of ginger and garlic, which add a fresh and aromatic element to the dish. For an even more flavorful dish, try using fresh ginger and garlic instead of the dried versions. For a vegetarian option, try substituting the chicken with tofu or mixed vegetables. This chicken curry is versatile and can be customized to your liking.
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Instant Pot Indian Chicken Curry

Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
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If you're short on time but still want a delicious and flavorful chicken curry, this Instant Pot Indian chicken curry is the perfect solution. Made with a blend of spices, tender chicken, and a creamy tomato sauce, this dish can be made in just under 30 minutes. The key to this dish is the use of an Instant Pot, which helps to speed up the cooking process and infuse the chicken with all the delicious flavors. For a vegetarian option, try substituting the chicken with chickpeas or cauliflower. Serve this dish over a bed of fluffy basmati rice for a satisfying and comforting meal.
12 of 20

Creamy Indian Chicken Curry

Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
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This creamy Indian chicken curry is a delicious and comforting dish that is perfect for a cozy night in. Made with a blend of spices, creamy coconut milk, and tender chicken, this dish is full of flavor and will warm you up from the inside out. The key to this dish is the use of cashews, which add a rich and creamy texture to the sauce. For an even creamier version, try using coconut cream instead of coconut milk. For a vegetarian option, try substituting the chicken with paneer or mixed vegetables. This creamy Indian chicken curry is a versatile dish that can be customized to your liking.
Main Ingredients: Chicken, Salt, Black Pepper, Chicken Broth, Butter
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If you're looking for a truly authentic Indian chicken curry recipe, this is it. Made with a blend of traditional spices, tender chicken, and a creamy tomato-based sauce, this dish is full of flavor and will transport you to the streets of India. The key to this dish is the use of whole spices, such as cumin seeds and mustard seeds, which are commonly used in Indian cooking. These spices add a unique and complex flavor to the dish. For a vegetarian option, try substituting the chicken with tofu or chickpeas. Serve this dish over a bed of steamed rice for a comforting and satisfying meal.
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Simple Chicken Curry for Chapathi | Simple Chicken...

Main Ingredients: Chicken, Curd, Turmeric Powder, Red Chili Powder, Cumin
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This simple chicken curry is perfect for those days when you want a quick and easy meal that still packs a punch of flavor. Made with a blend of spices, tender chicken, and a creamy tomato sauce, this dish is sure to become a family favorite. The key to this dish is the use of tomato paste, which adds a rich and tangy element to the dish. For an even richer flavor, try using fresh tomatoes instead. For a vegetarian option, try substituting the chicken with tofu or mixed vegetables. Serve this dish over a bed of steamed rice or chapathi (Indian flatbread) for a satisfying meal.
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Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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Chicken curry with coconut milk Recipe | Suji's Cooking
This Indian chicken curry with coconut milk is a delicious and comforting dish that is perfect for colder weather. Made with a blend of spices, creamy coconut milk, and tender chicken, this dish is full of flavor and will warm you up from the inside out. The key to this dish is the use of coconut milk, which adds a creamy and slightly sweet element to the dish. For an even richer flavor, try using coconut cream instead of coconut milk. For a vegetarian option, try substituting the chicken with tofu or mixed vegetables. Serve this dish over a bed of steamed rice for a comforting and satisfying meal.
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Mild Chicken Curry

Main Ingredients: Long Grain Rice, Clarified Butter, Onion, Fresh Ginger
If you're not a fan of spicy food, this mild chicken curry is the perfect dish for you. Made with a blend of fragrant spices, tender chicken, and a creamy tomato sauce, this dish is mild enough for even the most sensitive taste buds. The key to this dish is the use of fresh cream, which adds a rich and creamy element to the dish. For a healthier option, try using coconut milk instead. For a vegetarian option, try substituting the chicken with tofu or mixed vegetables. Serve this dish over a bed of steamed rice for a comforting and satisfying meal.
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This easy South Indian chicken curry is a flavorful and satisfying dish that is perfect for a weeknight dinner. Made with a blend of spices, tender chicken, and a creamy tomato sauce, this dish is full of flavor and can be made in just under 30 minutes. The key to this dish is the use of curry leaves, a staple in South Indian cooking. These leaves add a unique and slightly bitter flavor to the dish. For a vegetarian option, try substituting the chicken with paneer or tofu. Serve this dish over a bed of steamed rice or dosa (Indian crepe) for a satisfying and comforting meal.
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Garam Masala Chicken Curry

Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
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This garam masala chicken curry is a twist on the classic dish with the addition of garam masala, a blend of ground spices commonly used in Indian cooking. This dish is full of flavor and is sure to become a family favorite. The key to this dish is the use of garam masala, which adds a warm and slightly sweet flavor to the dish. For an even more flavorful dish, try making your own garam masala blend at home. For a vegetarian option, try substituting the chicken with chickpeas or mixed vegetables. Serve this dish over a bed of steamed rice for a satisfying and comforting meal.
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Quick Indian Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
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If you're short on time but still want a delicious and flavorful chicken curry, this quick Indian chicken curry is the perfect solution. Made with a blend of spices, tender chicken, and a creamy tomato sauce, this dish can be made in just under 30 minutes. The key to this dish is the use of ghee, a type of clarified butter commonly used in Indian cooking. It adds a rich and nutty flavor to the dish and helps to balance out the heat from the spices. For a vegetarian option, try substituting the chicken with tofu or mixed vegetables. Serve this dish over a bed of steamed rice for a satisfying and comforting meal.
20 of 20

Basic Chicken Curry Indian

Main Ingredients: Chicken, Red Chili Powder, Cumin Powder, Coriander
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This basic chicken curry Indian recipe is a great place to start for those new to Indian cooking. Made with a blend of spices, tender chicken, and a creamy tomato sauce, this dish is full of flavor and can be easily customized to your liking. The key to this dish is the use of curry powder, a convenient blend of spices commonly used in Indian cooking. It's a great shortcut for those who don't have a fully stocked spice cabinet. For a vegetarian option, try substituting the chicken with tofu or mixed vegetables. Serve this dish over a bed of steamed rice for a satisfying and comforting meal.

Making a Delicious and Authentic Mild Indian Chicken Curry

Spice Up Your Dinner with This Flavorful Dish

Are you looking to add some spice to your dinner routine? Look no further than this mild Indian chicken curry recipe. This dish is perfect for those who love the bold flavors of Indian cuisine but prefer a milder heat level. With a perfect balance of spices and aromatics, this curry is sure to become a household favorite. And the best part? It's easy to make and requires minimal ingredients. Let's get started!

Gather Your Ingredients

To make this delicious curry, you will need chicken, spices, onion, garlic, ginger, tomato, and coconut milk. You can use any cut of chicken you prefer, but boneless chicken thighs work best as they stay tender and juicy in the curry. For the spices, cumin, coriander, turmeric, garam masala, and chili powder are essential for creating the signature Indian curry flavor. Don't worry if you don't have all of these spices on hand, you can always substitute with a pre-made curry powder or paste.

Prepare the Aromatics

In a large pot or Dutch oven, heat some oil over medium heat. Add in the chopped onion, garlic, and ginger, and sauté until the onions are translucent and fragrant. These aromatics are the base of the curry and provide a depth of flavor to the dish. Next, add in the spices, and toast them for a minute or two until fragrant. This step helps to enhance the flavors of the spices, making the curry even more delicious.

Add the Chicken and Tomatoes

Now it's time to add in the star of the dish - the chicken. Cut the chicken into bite-sized pieces and add it to the pot. Coat the chicken with the onion and spice mixture and let it cook for a few minutes until it starts to brown. Next, add in the diced tomatoes. The acidity from the tomatoes helps to balance the flavors of the curry and adds a subtle tanginess. Let everything simmer for about 10 minutes until the chicken is fully cooked.

Finish with Coconut Milk

To give this curry its signature creamy texture, add in a can of coconut milk. This adds a subtle sweetness to the dish and helps to cool down the heat from the spices. Let the curry simmer for an additional 5-10 minutes until the flavors have fully developed and the curry has thickened.

Serve and Enjoy!

Your mild Indian chicken curry is now ready to be served! Garnish with some fresh cilantro and serve it over rice or naan for a complete and satisfying meal. This curry also makes great leftovers and can be frozen for future meals. So why not give this delicious and authentic Indian chicken curry recipe a try tonight? Your taste buds will thank you!
16 mild indian chicken curry recipe You must try them!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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