17 Middle Eastern Recipes Experience Culinary Bliss Now!

Published on: Apr 2, 2024

Middle Eastern cuisine is known for its rich flavors, aromatic spices, and diverse ingredients. From the Mediterranean to the Persian Gulf, the region's food reflects its history and culture, making it a unique and exciting culinary experience. Whether you're a seasoned cook or just starting to explore Middle Eastern recipes, there's something for everyone to enjoy. In this article, we'll dive into the world of Middle Eastern cuisine and discover some delicious and authentic recipes that you can easily make at home. So, let's get cooking!

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Baked Falafel

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If you're looking to add some Middle Eastern flavors to your beer can chicken, then you have to try this falafel recipe! The combination of juicy chicken, crispy falafel and a tangy tahini sauce is sure to impress your taste buds. You can use store-bought falafel mix or make your own from scratch, either way, it's a winning recipe that will have you coming back for more.
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Shawarma

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For a twist on traditional beer can chicken, why not give this shawarma recipe a try? The blend of spices used in shawarma, including cumin, paprika, and turmeric, adds an aromatic and flavorful touch to the chicken. Plus, cooking it on a beer can ensures that the chicken stays moist and tender. Serve it with some pita bread and a side of baba ghanoush for a complete Middle Eastern meal.
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Hummus

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Hummus is a staple in Middle Eastern cuisine and it's no surprise that it pairs perfectly with beer can chicken. This creamy dip is made from chickpeas, tahini, and olive oil, and is seasoned with garlic, lemon juice, and black pepper. You can use it as a marinade for the chicken or as a dipping sauce once it's cooked. Either way, the flavors of the hummus and the chicken complement each other beautifully.
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Tabouli

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Tabouli, also known as tabbouleh, is a refreshing side dish that goes well with beer can chicken. This salad is made with bulgur wheat, parsley, tomatoes, onions, and a lemon and olive oil dressing. The light and fresh flavors of the tabouli are the perfect contrast to the rich and savory chicken. It's also a great way to add some greens to your meal.
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Fattoush

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Fattoush is another traditional Middle Eastern salad that is a great accompaniment to beer can chicken. This salad is made with crispy pita bread, tomatoes, cucumbers, parsley, and a tangy balsamic dressing. The combination of textures and flavors adds a satisfying element to your meal. You can also add some grilled chicken pieces to the fattoush for an extra protein boost.
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Baba Ghanoush

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Baba ghanoush, or eggplant dip, is a popular dish in the Middle East and is often served as an appetizer. However, it also goes well with beer can chicken as a side dish or dipping sauce. The smoky and creamy flavors of the baba ghanoush add depth to the chicken and make for a delicious meal. Plus, it's a great way to sneak in some extra vegetables.
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Baklava

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No meal is complete without dessert, and this baklava recipe is the perfect way to end a Middle Eastern-inspired meal with beer can chicken. This sweet pastry is made with layers of phyllo dough, chopped nuts, and a sweet syrup made with honey and orange blossom water. The combination of crunchy and sticky textures and sweet and nutty flavors is the perfect end to your meal.
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Kebabs

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Kebabs are a classic Middle Eastern dish that can be easily adapted to include beer can chicken. Simply skewer some marinated chicken chunks with vegetables like bell peppers, onions, and mushrooms, and grill them alongside the chicken on the beer can. This is a great option for a barbecue or outdoor gathering and adds a fun twist to traditional beer can chicken.
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Mansaf

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Bint Rhoda's Kitchen: Lamb in Yogurt Sauce, or Mansaf for Beginners
Mansaf is the national dish of Jordan and is a must-try for any fans of Middle Eastern cuisine. This dish consists of tender pieces of lamb or chicken cooked in a yogurt sauce and served over rice or bulgur. The tangy and creamy flavors of the sauce pair well with the beer can chicken and make for a hearty and satisfying meal.
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Kofta

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Kofta, or spiced meatballs, is another popular dish in Middle Eastern cuisine and is a great way to add some variety to your beer can chicken. These meatballs are made with ground beef, lamb, or chicken and are seasoned with a blend of spices like cumin, coriander, and ginger. You can serve the kofta alongside the chicken or add them to pita bread for a tasty sandwich.
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Dolma

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Dolma, or stuffed grape leaves, is a common dish in many Middle Eastern countries and is a great side dish for beer can chicken. The grape leaves are stuffed with a mixture of rice, herbs, and sometimes meat, and are then cooked in a flavorful broth. The tangy and savory flavors of the dolma add a unique element to your meal and make for a delicious combination with the chicken.
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Musakhan

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Musakhan is a traditional Palestinian dish that is made with chicken, onions, sumac, and allspice, and is usually served with pita bread. The chicken is marinated in the spices and then cooked on top of toasted pita bread, creating a deliciously crispy crust. This dish is easy to make and is a great way to add a taste of the Middle East to your beer can chicken dinner.

The Diversity of Middle Eastern Cuisine

Middle Eastern cuisine encompasses a vast range of dishes, from savory stews and grilled meats to sweet and sticky desserts. The region's food is heavily influenced by its geography, climate, and trade routes, resulting in a colorful and diverse culinary landscape. The use of spices and herbs is prevalent in Middle Eastern cooking, adding depth and complexity to the dishes. Some of the most commonly used spices include cumin, turmeric, coriander, and sumac, while fresh herbs such as parsley, mint, and dill are used as both flavorings and garnishes.

The Role of Staple Ingredients

While the specific ingredients used may vary from country to country, there are some staples that are prevalent throughout Middle Eastern cuisine. These include rice, bulgur, lentils, and chickpeas, all of which are essential in creating hearty and filling dishes. Another staple ingredient is olive oil, which is used in cooking, dressing salads, and marinating meats. Pita bread is another vital component of Middle Eastern cuisine, often served alongside meals or used to wrap sandwiches and dips.

Popular Middle Eastern Recipes

Now that we've covered some of the basics, let's take a look at some delicious and popular Middle Eastern recipes. One of the most well-known dishes is hummus, a creamy dip made from mashed chickpeas, tahini, lemon juice, and garlic. Another popular dish is shawarma, a flavorful and juicy meat dish that is typically cooked on a rotating spit and then sliced and served with pita bread, vegetables, and sauces. For a vegetarian option, baba ghanoush is a smoky and savory dip made from roasted eggplant, tahini, and spices.

Bringing the Flavors of the Middle East to Your Kitchen

With its bold and unique flavors, Middle Eastern cuisine is a must-try for any food lover. And the best part? You can easily recreate these dishes at home. With a few key ingredients and some simple techniques, you can transport your taste buds to the Middle East. So, why not gather some friends and family and embark on a culinary journey through the flavors of the Middle East? Your taste buds will thank you.
17 middle eastern recipes Experience culinary bliss now!

Baked Falafel

yield: 4 total time: 40 minutes
4.9 Stars (11 reviews)
View Recipe

Ingredients

  • 4 tablespoons olive oil
  • 1 cup dried chickpeas rinsed, picked over and soaked for at least one hour and up to overnight
  • 1/3 cup red onion chopped, about ¼th of a medium red onion, chopped
  • 1/2 cup fresh parsley leaves
  • 1/2 cup cilantro leaves fresh
  • 3 garlic cloves minced
  • 1/4 teaspoon ground cumin
  • 1/8 teaspoon ground cinnamon
  • 1 teaspoon sea salt ground, or kosher salt
  • 1/2 teaspoon ground black pepper freshly

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 33 grams
  • Fat : 17 grams
  • Fiber : 9 grams
  • Protein : 10 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 610 milligrams
  • Sugar : 6 grams
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