15+ Middle East Flatbread Recipe They're Simply Irresistible!
Published on: Mar 8, 2024
Flatbreads are a staple in Middle Eastern cuisine, with a variety of recipes and variations found across the region. They are a simple and versatile type of bread that can be enjoyed with a variety of toppings or used to wrap up delicious fillings. One of the most popular Middle Eastern flatbread recipes is the manakish, also known as manakeesh or manousheh. This recipe is easy to make and will transport your taste buds to the bustling streets of the Middle East.
Main Ingredients: Maida, Salt, Sugar, Instant Yeast, Olive Oil, Water
Maneesh, also known as manakish or manakeesh, is a popular Middle Eastern flatbread that is often enjoyed for breakfast or as a snack. Made with a simple dough and topped with a variety of savory ingredients, this flatbread is a staple in many Middle Eastern countries. It is typically baked in a wood-fired oven, giving it a crispy exterior and a soft, chewy interior.
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Middle Eastern Flatbread with Spiced Beef and Mint
Main Ingredients: All Purpose Flour, Semolina Flour, Salt, Caster Sugar
This Middle Eastern flatbread is a delicious and unique take on a traditional pizza. The dough is topped with a layer of spiced ground beef, fresh mint, and a drizzle of tangy yogurt sauce. The combination of flavors creates a mouthwatering dish that is perfect for sharing with friends and family.
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Middle Eastern Lamb Mince Flatbread
Main Ingredients: Spinach, Cucumber, Radishes, Olive Oil, Molasses, White
A lamb mince flatbread is a perfect way to incorporate the rich and savory flavors of Middle Eastern cuisine. The ground lamb is seasoned with a blend of spices, including cumin, coriander, and paprika, and then topped with a tangy yogurt sauce and fresh herbs. This dish is a must-try for any lamb lover.
Main Ingredients: Chickpeas, Lemon Juice, Olive Oil, Tahini, Water
For a healthier twist on a classic quesadilla, try this Middle Eastern version made with hummus, feta cheese, and fresh veggies. The hummus adds a creamy and protein-packed element to the dish, while the feta and vegetables provide a burst of flavor and crunch. This recipe is perfect for a quick and easy lunch or dinner.
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Middle Eastern Chicken Shawarma
Main Ingredients: Yogurt, Vinegar, Garlic, Pepper, Salt, Cardamom Pods
Chicken shawarma is a popular street food in many Middle Eastern countries. The chicken is marinated in a blend of spices, including cumin, paprika, and turmeric, and then roasted on a spit. The tender and flavorful meat is typically served in a pita or wrapped in flatbread with a variety of toppings, such as pickles, tomatoes, and tahini sauce.
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Middle Eastern Fattoush Salad
Main Ingredients: Lemon Juice, Red Wine Vinegar, Garlic Clove, Salt
Fattoush is a refreshing and delicious salad that is popular in many Middle Eastern countries. It is made with a variety of fresh vegetables, such as cucumbers, tomatoes, and radishes, and topped with crispy pieces of toasted flatbread. The dressing is typically a combination of tangy lemon juice, olive oil, and herbs.
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Middle Eastern Lamb Nachos
Main Ingredients: Pita Breads, Ground Lamb, Sumac, Pomegranate, Feta
If you're looking for a unique and flavorful twist on traditional nachos, try these Middle Eastern lamb nachos. The chips are topped with spiced ground lamb, feta cheese, and a homemade tzatziki sauce. The combination of savory and tangy flavors will have you coming back for more.
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Middle Eastern house salad
Main Ingredients: Romaine Lettuce, Medium Tomatoes, Scallions, Radishes
This simple and fresh salad is a staple in many Middle Eastern households. It is made with a variety of crisp vegetables, such as lettuce, cucumbers, and bell peppers, and topped with a tangy lemon and olive oil dressing. It is the perfect side dish to accompany any Middle Eastern meal.
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Middle Eastern Pita Tacos
Main Ingredients: Chicken, Chicken Breast, Canola Oil, Cumin, Salt
For a fun and flavorful twist on traditional tacos, try these Middle Eastern pita tacos. The pita bread serves as the perfect vessel for a delicious filling of spiced ground beef, fresh vegetables, and a drizzle of creamy tahini sauce. These tacos are perfect for a quick and easy weeknight meal.
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Middle Eastern Pita Salad
Main Ingredients: Seedless Cucumber, Pita Loaves, Olive Oil, Fresh Lemon
This Middle Eastern pita salad is a great way to use up leftover pita bread. The pita is toasted and then tossed with a variety of fresh vegetables and herbs, such as tomatoes, cucumbers, and parsley. The tangy dressing is made with lemon juice, olive oil, and a touch of sumac.
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Middle Eastern Chicken Kebabs
Main Ingredients: Boneless, Skinless Chicken Thighs, Garlic, Fresh Mint
Chicken kebabs are a popular dish in many Middle Eastern countries. The chicken is marinated in a blend of spices and then grilled to perfection on skewers. The result is tender and flavorful pieces of chicken that are perfect for serving over rice, in a pita, or on their own.
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Middle Eastern Chicken Kabobs
Main Ingredients: Skinless, Boneless Chicken Breast Halves, Plain Low Fat
Similar to chicken kebabs, chicken kabobs are a popular dish in Middle Eastern cuisine. The chicken is marinated in a blend of spices and then grilled on skewers. The difference between kebabs and kabobs is that kabobs typically consist of larger pieces of chicken and are often served with a variety of vegetables, such as peppers and onions.
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Fattoush {Middle Eastern Bread Salad}
Main Ingredients: Pita Bread, Olive Oil, Za Atar Spice, Salt, Salad
Fattoush is a popular Middle Eastern bread salad that is typically made with toasted pita bread, fresh vegetables, and a tangy dressing. The combination of textures and flavors makes it a refreshing and satisfying dish. It can be enjoyed as a side dish or as a light lunch or dinner.
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Middle Eastern Fattoush Salad (VIDEO)
Main Ingredients: Naan, Ripe Tomatoes, English Cucumber, Green Onions
If you're looking for a step-by-step guide on how to make a delicious fattoush salad, check out this Middle Eastern fattoush salad video. Not only will you learn how to make the salad, but you'll also get tips on how to properly toast the pita bread and make the perfect dressing.
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Middle Eastern Party Salad Platter
Main Ingredients: Arugula, Cherry Tomatoes, Chickpeas, Cucumber
This Middle Eastern party salad platter is perfect for entertaining. It features a variety of traditional Middle Eastern salads, such as tabbouleh and fattoush, as well as dips, such as hummus and baba ganoush. Serve it with pita bread and some grilled meat for a complete and delicious spread.
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Middle Eastern Bread Salad - Fattoush
Main Ingredients: Pitas, Romaine Lettuce, Medium Tomato, Fresh Mint
This Middle Eastern bread salad, also known as fattoush, is a light and refreshing dish that is perfect for warmer weather. It is made with a variety of fresh vegetables, such as tomatoes, cucumbers, and radishes, and topped with crispy pieces of toasted pita bread. The tangy dressing ties all the flavors together for a delicious and satisfying salad.
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Middle Eastern-Inspired Beef Falafel
Main Ingredients: Ground Beef, Flour, Coarse Kosher Salt, Ground
If you love falafel, you'll love this Middle Eastern-inspired beef version. The crispy and flavorful falafel is made with a combination of ground beef, chickpeas, and spices, and then served in a pita with a variety of toppings, such as pickles, tomatoes, and tahini sauce.
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Middle Eastern Shakshuka (GF, DF)
Main Ingredients: Medium Onion, Extra Virgin Olive Oil, Red Bell Pepper
Shakshuka is a popular Middle Eastern dish made with eggs poached in a flavorful tomato and pepper sauce. This recipe is gluten-free and dairy-free, making it accessible to those with dietary restrictions. It is a hearty and comforting dish that is perfect for breakfast, lunch, or dinner.
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Middle Eastern Chickpea Salad ( Balela Salad)
Main Ingredients: Garbanzo Beans, Red Bell Pepper, Yellow Bell Pepper
This Middle Eastern chickpea salad, also known as balela salad, is a delicious and healthy side dish or snack. It is made with a combination of chickpeas, tomatoes, cucumbers, and fresh herbs, and tossed in a tangy lemon and olive oil dressing. It is a great way to incorporate more plant-based protein into your diet.
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The BEST Middle Eastern Pizza – VIDEO!
Main Ingredients: Olive Oil, Onion, Lean Ground Beef, Salt, Pepper
If you're a fan of pizza, you have to try this Middle Eastern version. The homemade dough is topped with a flavorful blend of ground beef, spices, and fresh herbs, and then baked to perfection. The result is a mouthwatering pizza that is sure to become a new favorite.
The Versatility of Manakish
Manakish is a flatbread that can be enjoyed in different ways. It can be served as a breakfast dish, snack, or even as a main meal. The bread itself is made from a simple dough of flour, water, yeast, and salt, but it is the toppings that give manakish its distinct flavor. Popular toppings include za'atar, a fragrant spice mixture of thyme, sumac, and sesame seeds, as well as akawi cheese, a salty and creamy cheese commonly used in Middle Eastern cuisine. Other toppings may include meat such as lamb or chicken, vegetables like tomatoes and olives, or hummus for a vegetarian option.
The Perfect Combination of Flavors
What makes manakish such a popular dish is the perfect combination of flavors and textures. The dough is soft and pillowy, while the toppings add a burst of flavor. The za'atar provides a tangy and herbaceous taste, while the akawi cheese adds a creamy and salty element. The toppings also add texture, with the meat providing a satisfying chewiness and the vegetables adding a refreshing crunch. The combination of flavors and textures makes manakish a truly delicious and satisfying meal.
How to Make Manakish
To make manakish, start by making the dough and allowing it to rise. Once the dough has risen, roll it out into circles and top with your desired toppings. Bake in the oven until the dough is cooked and the toppings are heated through. You can also cook manakish on a stovetop griddle for a crispy outer crust. Serve hot and enjoy with a side of labneh, a tangy and creamy yogurt spread, or a cup of mint tea for a truly authentic Middle Eastern experience.
In conclusion, manakish is a delicious and versatile flatbread that is a must-try for anyone interested in Middle Eastern cuisine. With its simple yet flavorful dough and a variety of toppings to choose from, it is a dish that can be enjoyed at any time of the day. So gather your ingredients and try making manakish at home for a taste of the Middle East.
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