19+ Middle East Chicken Shawarma Recipe Unlock Flavor Sensations!

Published on: Mar 5, 2024

Chicken shawarma is a popular Middle Eastern dish that has gained popularity all over the world. It is a flavorful and delicious meal that is loved by many for its unique blend of spices and tender meat. The key to making the perfect chicken shawarma lies in the marinade and the cooking method. In this article, we will share a professional and well-organized recipe for making the best Middle East chicken shawarma at home. Not only will you save money by making it yourself, but you can also customize the flavors to your liking. Let's get started!

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Mujadarra (Middle Eastern Lentils and Rice with...

Main Ingredients: Long Grain White Rice, Brown Lentils, Yellow Onions

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If you're looking for a hearty and flavorful dish, look no further than Mujadarra. This Middle Eastern dish combines lentils, rice, and caramelized onions for a satisfying and nutritious meal. The lentils provide a good source of protein, while the rice adds a nice texture and balance. The caramelized onions add a touch of sweetness and depth of flavor. It's a perfect dish to warm you up on a cold day, and it's also vegetarian-friendly!

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Middle Eastern Bean Salad with Parsley and Lemon...

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This Middle Eastern bean salad is a refreshing and healthy option for a side dish or light meal. It's packed with protein and fiber from the beans, and the parsley and lemon dressing adds a bright and tangy flavor. It's a great option for a summer BBQ or potluck, and it's simple to make with just a few ingredients. Plus, it's vegan and gluten-free, making it a crowd-pleaser for all dietary restrictions.

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Middle Eastern Spicy Ground Beef with Baharat...

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If you're a fan of spicy food, you'll love this Middle Eastern dish. Ground beef is seasoned with Baharat, a blend of spices commonly used in Middle Eastern cuisine, and cooked with onions and tomatoes for a flavorful and satisfying meal. It's perfect served over rice or with pita bread for scooping up all the delicious sauce. The best part? It can be made in one pan for easy cleanup!

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Middle Eastern Chicken Shawarma

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Chicken Shawarma is a classic Middle Eastern dish that has gained popularity all over the world. Thinly sliced chicken is marinated in a blend of spices and cooked on a rotating spit for a tender and flavorful result. It's typically served in a pita wrap with garlic sauce, pickles, and veggies, but it's just as delicious served over rice or in a salad. Make it at home for a taste of the Middle East!

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Chicken Shawarma Wraps

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If you're looking for a quick and easy meal, these Chicken Shawarma wraps are the way to go. Tender chicken is cooked with Middle Eastern spices and wrapped up in a warm pita with all your favorite toppings. It's perfect for a busy weeknight dinner or a grab-and-go lunch. Plus, you can customize it with your favorite sauces and veggies for a personalized touch.

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Grilled Chicken Shawarma Wraps

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For a healthier twist on the traditional Chicken Shawarma wrap, try grilling the chicken instead of cooking it on a spit. This method adds a delicious smoky flavor and cuts down on the calories. You can also grill up some veggies to add to the wrap for extra nutrition and flavor. It's a perfect meal for a summer BBQ or cookout.

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Chicken Shawarma Salad

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If you're looking for a lighter and lower-carb option, try this Chicken Shawarma salad. It has all the delicious flavors of a Shawarma wrap, but without the bread. The chicken is marinated and grilled, and then served over a bed of greens with your favorite toppings and dressing. It's a great way to get in your veggies while still enjoying all the deliciousness of Chicken Shawarma.

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Chicken Shawarma Warps

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These Chicken Shawarma wraps are perfect for a crowd. You can set up a DIY Shawarma bar with all the fixings and let everyone assemble their own wraps. It's a fun and interactive meal that's sure to please everyone. And with the delicious aromas of Middle Eastern spices filling your home, you'll feel like you're dining in a bustling street market in the Middle East.

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Middle Eastern Chicken Kebabs

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Kebabs are a staple in Middle Eastern cuisine, and for a good reason. They're easy to make and packed with flavor. These Middle Eastern chicken kebabs are marinated in a blend of spices and grilled to perfection. Serve them with a side of rice or pita bread for a complete meal. You can also switch up the protein and use beef or lamb for a different twist on this classic dish.

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One Pot Middle Eastern Chicken and Rice

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For those busy nights when you don't have time to spend hours in the kitchen, this one-pot Middle Eastern chicken and rice dish is a lifesaver. Everything is cooked together in one pot, making cleanup a breeze. The chicken, rice, and veggies are all seasoned with Middle Eastern spices for a delicious and easy meal. It's comfort food at its finest!

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Middle Eastern Pita Bread

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No Middle Eastern meal is complete without some pita bread. This recipe for homemade pita bread is surprisingly easy and yields delicious, soft, and fluffy bread that's perfect for wrapping up your favorite Middle Eastern dishes. You can also use it to make pita chips for dipping in hummus or other dips. Once you try making your own pita bread, you'll never go back to store-bought!

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Middle Eastern Salad

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This Middle Eastern salad is a colorful and flavorful addition to any meal. It's made with a variety of fresh veggies and tossed in a simple dressing of lemon juice, olive oil, and spices. It's light, refreshing, and pairs well with any Middle Eastern dish. You can also add some grilled chicken or falafel to make it a complete meal.

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The Middle Eastern Bowl

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If you're a fan of bowl meals, you'll love this Middle Eastern-inspired bowl. It's packed with protein, veggies, and grains for a nutritious and satisfying meal. You can customize it with your favorite Middle Eastern flavors and toppings, such as hummus, falafel, and tzatziki. It's a great option for a healthy and hearty lunch or dinner.

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Middle Eastern Turkey Meatball Sheet Pan Dinner

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Sheet pan dinners are a favorite for busy weeknights, and this Middle Eastern-inspired version is no exception. Turkey meatballs are seasoned with Middle Eastern spices and served with roasted veggies and couscous for a complete meal. It's simple, delicious, and requires minimal cleanup – a win-win for any busy cook!

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Tabbouleh- Middle Eastern Salad

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Liver may not be everyone's cup of tea, but if you're a fan, you'll love this Middle Eastern twist on it. Lamb liver is cooked with onions and served with a parsley and onion salad for a delicious and nutritious meal. It's a great way to incorporate organ meats into your diet, and it's packed with flavor and nutrients.

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Middle Eastern Okra - Bamya

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Okra may not be the most popular vegetable, but in Middle Eastern cuisine, it's a staple. This recipe for Middle Eastern Okra, also known as Bamya, is packed with flavor from a blend of Middle Eastern spices and cooked in a tomato-based sauce. It's a great side dish or served over rice for a complete meal. Plus, it's a great way to add some variety to your vegetable dishes.

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If you're looking for a hearty and filling soup, this Middle Eastern chickpea soup is the way to go. It's packed with protein and fiber from the chickpeas and flavored with Middle Eastern spices for a delicious and nutritious meal. Plus, it's vegan and gluten-free, making it a great option for those with dietary restrictions.

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Spicy Middle Eastern Chicken Wings

Main Ingredients: Chicken Wings, Extra Virgin Olive Oil, Cumin, Paprika

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For a twist on traditional chicken wings, try these spicy Middle Eastern chicken wings. They're marinated in a blend of Middle Eastern spices and served with a tangy yogurt dipping sauce. They're perfect for game day or as a fun and flavorful appetizer. You can also use the marinade for chicken breasts or thighs for a main dish option.

Ingredients:

For the marinade:

2 pounds of boneless, skinless chicken thighs
1/4 cup of olive oil
1/4 cup of lemon juice
1/4 cup of plain yogurt
4 cloves of garlic, minced
1 tablespoon of ground cumin
1 tablespoon of paprika
1 teaspoon of ground coriander
1 teaspoon of ground turmeric
1 teaspoon of ground cinnamon
1/2 teaspoon of cayenne pepper
1/2 teaspoon of salt

For serving:

Pita bread
Tomatoes, diced
Onions, thinly sliced
Cucumbers, thinly sliced
Pickles, diced
Tahini sauce

Instructions:

In a large mixing bowl, combine all the ingredients for the marinade and mix well.
Add the chicken thighs to the marinade and make sure they are fully coated. Cover the bowl and marinate in the fridge for at least 2 hours, or overnight for best results.
Preheat your oven to 425°F.
Place the marinated chicken thighs on a baking sheet and bake for 25-30 minutes, or until fully cooked.
Remove the chicken from the oven and let it rest for a few minutes before slicing it into thin strips.
Warm up the pita bread in the oven for a few minutes.
To assemble the shawarma, place the sliced chicken on top of the warm pita bread and add your desired toppings such as tomatoes, onions, cucumbers, pickles, and tahini sauce.
Roll the pita bread tightly and wrap it in foil to hold its shape. Serve and enjoy your homemade Middle East chicken shawarma!

By following this recipe, you can recreate the flavors of a traditional Middle Eastern shawarma in the comfort of your own home. The marinade is the key to achieving the authentic taste, so make sure to let the chicken marinate for at least 2 hours before cooking. You can also grill the chicken instead of baking it for a smokier flavor. Experiment with different toppings and sauces to create your own unique version of this delicious dish. Enjoy!