16 Middle East Beef Shawarma Recipe Experience Culinary Bliss Now!
Published on: Mar 16, 2024
Beef shawarma is a popular Middle Eastern dish that has gained popularity all over the world. This flavorful and tender meat dish is a staple in many countries in the Middle East, and it has become a go-to meal for many people. The dish is made by marinating thinly sliced beef in a blend of spices and then cooking it on a vertical spit. The meat is then shaved off and served in a pita wrap with various toppings and sauces. In this article, we will take a closer look at the ingredients and steps involved in making a delicious Middle East beef shawarma recipe.
Main Ingredients: Chicken Thighs, Yogurt, Lemon Juice, Large Garlic
If you're looking for a flavorful and easy chicken dish, look no further than this oven roasted chicken shawarma recipe. Tender chicken thighs are marinated in a blend of Middle Eastern spices and then roasted to perfection in the oven. Serve it with a side of rice and vegetables for a complete and satisfying meal.
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Pressure Cooker Low Carb Ground Beef Shawarma
Main Ingredients: Lean Ground Beef, Onions, Red Peppers, Cabbage
This low carb ground beef shawarma recipe is perfect for those following a keto or low carb diet. Using a pressure cooker cuts down on cooking time, making this a quick and easy weeknight meal. The blend of spices and ground beef creates a flavorful dish that can be served with your favorite low carb side dish.
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Keto Beef Shawarma
Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Shawarma, Salt
If you're looking for a keto-friendly version of the classic shawarma dish, this recipe is for you. Thinly sliced beef is marinated in a delicious blend of spices and then cooked on a skewer. Serve it with a low carb pita or on top of a salad for a satisfying and flavorful meal.
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Meatiest Edgy Vegs
Main Ingredients: Turkey, Shawarma, Chicken, Minced Meat, Roast, Steak
Vegetarians and vegans don't have to miss out on the delicious flavors of shawarma. This recipe uses a mix of hearty vegetables, including mushrooms, eggplant, and zucchini, to create a meaty and flavorful shawarma dish. Serve it with your favorite sauce and toppings for a delicious and healthy meal.
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California Pizza Kitchen’s Chicken Caesar Salad Pizza...
Main Ingredients: Chicken Breast Boneless, Caesar Dressing, Middle East
Who says you can't combine two delicious dishes into one? This unique recipe combines the flavors of a classic chicken caesar salad with a crispy pizza crust. The chicken is marinated in shawarma spices, adding a flavorful twist to this pizza. Perfect for a fun and tasty dinner with friends and family.
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Turkey Shawarma Wraps
Main Ingredients: Jennie O R Extra Lean Ground Turkey Breast, Garlic
If you're looking for a lighter version of shawarma, this turkey shawarma wrap recipe is a great option. Thinly sliced turkey is marinated in a blend of spices and then wrapped in a pita with lettuce, tomato, and tzatziki sauce. It's a delicious and healthy option for a quick lunch or dinner.
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Halloumi Shawarma
Main Ingredients: Shawarma, Lemon, Halloumi, Cucumber, Tomatoes, Red
Halloumi cheese, with its salty and slightly tangy flavor, is the star of this shawarma dish. The cheese is marinated in shawarma spices and then grilled to perfection. Serve it with a side of pita and veggies for a delicious and unique meal.
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Tofu Shawarma Skewers
Main Ingredients: Extra Firm Tofu, Shawarma, Water, Zucchini, Pearl
Tofu is a great option for those looking for a vegetarian or vegan-friendly shawarma dish. The tofu is marinated in a blend of spices and then grilled on skewers for a flavorful and protein-packed meal. Serve it with your favorite sauce and toppings for a delicious and healthy option.
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Vegan Gyros with Mushrooms
Main Ingredients: Sliced Mushrooms, Sliced Onion, Worcestershire Sauce
This vegan version of the classic Greek dish is made with marinated mushrooms instead of meat. The mushrooms are cooked with shawarma spices and then wrapped in a pita with veggies and tzatziki sauce. It's a tasty and satisfying option for those following a plant-based diet.
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Chickpea Spinach Pie with Berbere Spice
Main Ingredients: Puff Pastry Sheets, Olive Oil, Small Red Onion, Garlic
This unique spin on shawarma uses chickpeas and spinach to create a flavorful and healthy pie. The chickpeas are cooked with shawarma spices and then baked in a pie crust with spinach and feta cheese. It's a delicious and filling option for a vegetarian meal.
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Vegan Donair & Sauce
Main Ingredients: Milk, Granulated Sugar, Garlic Powder, Minced Garlic
This vegan version of the classic donair dish uses a blend of mushrooms, lentils, and spices to create a flavorful and protein-packed filling. Serve it with a homemade vegan sauce for a delicious and guilt-free meal option.
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Oat Bread
Main Ingredients: Porridge Oats, Scotch, Ground Oats, Baking Powder, Warm
This simple oat bread recipe is the perfect accompaniment to any shawarma dish. It's easy to make and has a hearty and slightly nutty flavor that pairs well with the spices used in shawarma. Serve it warm with a drizzle of olive oil for a tasty side dish.
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Pressure Cooker Chicken Shawarma Couscous Bowls
Main Ingredients: Yogurt, Garlic, Spice, Olive Oil, Boneless Skinless
This hearty and flavorful dish combines chicken shawarma with couscous for a filling and satisfying meal. Using a pressure cooker cuts down on cooking time, making this a great option for a quick and easy weeknight dinner.
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Andijviestamppot Met Shoarma En Perzik
Main Ingredients: Ui, Andijvie, Perziken, Shoarmavlees, Vloeibare
This Dutch-inspired dish combines shawarma with a traditional mashed vegetable and potato dish. The addition of peaches adds a sweet and tangy flavor to the dish, making it a unique and tasty option for a weeknight meal.
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Shoarmaschotel Met Witte Bonen
Main Ingredients: Uien, Tomaten, Paprika, Bonen, Margarine, Shoarmavlees
This Dutch-style shawarma dish is made with white beans, giving it a hearty and filling texture. The beans are cooked with shawarma spices and then topped with a layer of potatoes and cheese before being baked in the oven. It's a delicious and satisfying option for a cold winter night.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
If you're looking for a classic and comforting dish, this beef stroganoff recipe is a great option. Tender beef is cooked in a rich and creamy sauce and then served over egg noodles. The addition of shawarma spices adds a unique and delicious twist to this timeless dish.
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Mongolian Beef
Main Ingredients: Beef, Ny Strip Steak, Cornstarch, Vegetable Oil, Sauce
This Mongolian beef recipe is a tasty and flavorful option for a quick and easy dinner. Thinly sliced beef is cooked with shawarma spices and then served over rice with a side of steamed vegetables. It's a delicious and satisfying meal that the whole family will love.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
These braised beef short ribs are a rich and flavorful option for a special occasion or holiday dinner. The beef is slow-cooked with shawarma spices and served with a side of creamy mashed potatoes. It's a decadent and delicious meal that is sure to impress.
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Whole30 Beef Stroganoff
Main Ingredients: Beef, Shallot, Garlic, Cremini Mushrooms, Fresh Dill
This Whole30-friendly beef stroganoff recipe is a great option for those looking for a healthier version of the classic dish. Tender beef is cooked in a creamy and flavorful sauce and served over zucchini noodles for a low-carb option. It's a tasty and satisfying meal that fits into a healthy lifestyle.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
These beef enchiladas are a delicious and spicy option for a weeknight dinner. The beef is cooked with shawarma spices and then rolled into tortillas with cheese and enchilada sauce. Serve it with a side of rice and beans for a complete and filling meal.
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Easy Oven Roasted Chicken Shawarma
Main Ingredients: Chicken Thighs, Yogurt, Lemon Juice, Large Garlic
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Pressure Cooker Low Carb Ground Beef Shawarma
Main Ingredients: Lean Ground Beef, Onions, Red Peppers, Cabbage
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Keto Beef Shawarma
Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Shawarma, Salt
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Meatiest Edgy Vegs
Main Ingredients: Turkey, Shawarma, Chicken, Minced Meat, Roast, Steak
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California Pizza Kitchen’s Chicken Caesar Salad Pizza...
Main Ingredients: Chicken Breast Boneless, Caesar Dressing, Middle East
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Turkey Shawarma Wraps
Main Ingredients: Jennie O R Extra Lean Ground Turkey Breast, Garlic
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Halloumi Shawarma
Main Ingredients: Shawarma, Lemon, Halloumi, Cucumber, Tomatoes, Red
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Tofu Shawarma Skewers
Main Ingredients: Extra Firm Tofu, Shawarma, Water, Zucchini, Pearl
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Vegan Gyros with Mushrooms
Main Ingredients: Sliced Mushrooms, Sliced Onion, Worcestershire Sauce
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Chickpea Spinach Pie with Berbere Spice
Main Ingredients: Puff Pastry Sheets, Olive Oil, Small Red Onion, Garlic
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Vegan Donair & Sauce
Main Ingredients: Milk, Granulated Sugar, Garlic Powder, Minced Garlic
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Oat Bread
Main Ingredients: Porridge Oats, Scotch, Ground Oats, Baking Powder, Warm
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Pressure Cooker Chicken Shawarma Couscous Bowls
Main Ingredients: Yogurt, Garlic, Spice, Olive Oil, Boneless Skinless
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Andijviestamppot Met Shoarma En Perzik
Main Ingredients: Ui, Andijvie, Perziken, Shoarmavlees, Vloeibare
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Shoarmaschotel Met Witte Bonen
Main Ingredients: Uien, Tomaten, Paprika, Bonen, Margarine, Shoarmavlees
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
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Mongolian Beef
Main Ingredients: Beef, Ny Strip Steak, Cornstarch, Vegetable Oil, Sauce
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
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Whole30 Beef Stroganoff
Main Ingredients: Beef, Shallot, Garlic, Cremini Mushrooms, Fresh Dill
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
The Secret to Perfectly Marinated Beef Shawarma
One of the key components of a delicious beef shawarma is the marinade. The perfect blend of spices and herbs not only adds flavor to the meat but also helps to tenderize it. The most common spices used in a beef shawarma marinade are cumin, paprika, garlic, and coriander. These spices give the meat a rich and smoky flavor, while also adding a beautiful reddish color to the dish. To make the marinade, mix all the spices with some olive oil and lemon juice. Let the beef marinate for at least 4 hours, or preferably overnight, to allow the flavors to fully infuse into the meat.
The Perfect Cut of Meat
While the marinade is important, the type of meat used for a beef shawarma is just as crucial. Traditionally, beef shawarma is made with either beef sirloin or beef tenderloin. These cuts of meat are lean and tender, making them the perfect choice for a dish that is cooked on a vertical spit. Make sure to slice the meat thinly, about 1/4 inch thick, to ensure that it cooks evenly and results in tender and juicy shawarma.
Cooking the Meat to Perfection
Once the meat has been marinated, it is time to cook it. The best way to achieve that authentic and delicious shawarma flavor is to cook the meat on a vertical spit. However, if you do not have a vertical spit, you can still achieve great results by cooking the meat on a stovetop or in the oven. Place the thinly sliced beef on a hot skillet or baking sheet and cook until it is browned and slightly crispy on the edges. This will give the beef a nice texture and add depth of flavor to the dish.
In conclusion, making a perfect Middle East beef shawarma at home is not as difficult as it may seem. By using the right spices, marinating the meat for a sufficient amount of time, and cooking it to perfection, you can recreate this popular dish in the comfort of your own kitchen. So next time you are craving some Middle Eastern flavors, give this beef shawarma recipe a try and impress your family and friends with your cooking skills.
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