20+ Middle East Beef Kabob Recipe Unlock Flavor Sensations!
Published on: Mar 11, 2024
If you're looking for a delicious and authentic dish to add to your Middle Eastern cuisine repertoire, look no further than the classic beef kabob recipe. This popular dish is a staple in many Middle Eastern cultures, with variations found in countries such as Iran, Turkey, and Iraq. Not only is it a crowd-pleaser, but it's also a great way to incorporate lean protein and vegetables into your diet. In this article, we'll walk you through the steps to create your own mouthwatering beef kabobs, perfect for any occasion.
California Pizza Kitchen’s Chicken Caesar Salad Pizza...
Main Ingredients: Chicken Breast Boneless, Caesar Dressing, Middle East
If you're looking for a unique and delicious way to enjoy your beer can chicken, try topping a pizza with it! California Pizza Kitchen's Chicken Caesar Salad Pizza takes traditional pizza to the next level by using tender, flavorful beer can chicken as the star ingredient.
With a crispy crust, creamy Caesar dressing, and tangy parmesan cheese, this pizza is a crowd-pleaser. The addition of beer can chicken adds a smoky, savory element that takes this pizza to a whole new level. It's the perfect dish for a game night or a family dinner.
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BEST Beef Kabob Marinade
Main Ingredients: Steaks, Olive Oil, Low Sodium Soy Sauce, Worcestershire
Kabobs are a classic summer grilling dish, and this beef kabob marinade is the key to making them extra delicious. The combination of soy sauce, Worcestershire sauce, Dijon mustard, and fresh herbs creates a flavorful and tender beef kabob that everyone will love.
Marinating the beef in this mixture for at least 4 hours, but preferably overnight, allows the flavors to fully infuse into the meat. And when grilled to perfection, these kabobs are a juicy, flavorful, and irresistible dish that will have your guests coming back for more.
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Grilled Ground Beef Kabob (Kabob-eh Koobideh)
Main Ingredients: Onions, Salt, Ground Beef, Bread
If you're looking for a new way to enjoy ground beef, try these delicious grilled ground beef kabobs, also known as Kabob-eh Koobideh. The ground beef is mixed with grated onion, spices, and herbs, and then formed into long, thin kabobs that are grilled to perfection.
The result is a tender, flavorful, and unique dish that is perfect for a summer barbecue or a cozy winter dinner. Serve with a zesty yogurt sauce and some grilled vegetables for a complete meal that will satisfy your taste buds.
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Stovetop Beef Kabob and Basmati Rice (Chelow Kabob...
Main Ingredients: Extra Virgin Olive Oil, Basmati Rice, Saffron, Hot
If you don't have a grill or prefer to cook indoors, this stovetop beef kabob and basmati rice dish, also known as Chelow Kabob, is the perfect alternative. The beef is marinated in a fragrant and flavorful mixture of spices and yogurt before being cooked on the stovetop.
The rice is cooked separately and then topped with the cooked beef, creating a beautiful and delicious presentation. This dish is perfect for any occasion and is sure to impress your guests.
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Healthy Greek Kabob Marinade
Main Ingredients: Beef, Garlic, Red Onion, Bell Pepper, Thyme, Fresh
If you're looking for a healthier alternative to traditional beef kabobs, try this light and refreshing Greek kabob marinade. Made with Greek yogurt, lemon juice, and herbs, this marinade adds a tangy and flavorful twist to your kabobs.
Pair this marinade with chicken, beef, or even vegetables for a delicious and healthy meal that is perfect for summer grilling or a quick weeknight dinner.
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Asian Hoisin Beef Kabob Bites
Main Ingredients: Beef Cubes, Bamboo, Green Bell Pepper, Red Bell Pepper
If you want to switch up your kabob game, try these Asian-inspired hoisin beef kabob bites. The beef is marinated in a sweet and savory hoisin sauce, giving it a unique and delicious flavor.
Grill the kabobs until the beef is tender and juicy, and then serve them as an appetizer or main dish. These bites are perfect for a party or as a quick and easy dinner option.
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Shish Kabob
Main Ingredients: Vegetable Oil, Dijon Mustard, Balsamic Vinegar, Dried
Shish kabobs are a classic dish that can be made with a variety of meats, but beef is a traditional and satisfying choice. The key to a delicious shish kabob is marinating the beef in a flavorful mixture of spices, olive oil, and lemon juice.
Grill the kabobs until the beef is tender and juicy, and then serve with grilled vegetables and a side of rice for a complete meal that is sure to impress.
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KABOB KOOBIDEH | GRILLED MINCED MEAT KABOB
Main Ingredients: Ground Beef, Ground Lamb, Yellow Onions, Garlic Cloves
Kabob Koobideh is a popular Persian dish that features grilled minced meat kabobs. The meat is mixed with grated onion, spices, and herbs, and then formed into long, thin kabobs before being grilled to perfection.
These kabobs are typically served with fluffy basmati rice and a side of grilled vegetables, making it a satisfying and delicious meal that is perfect for any occasion.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
If you're craving comfort food, look no further than beef stroganoff. This classic dish features tender beef in a creamy and flavorful mushroom sauce, served over egg noodles.
Using beer can chicken in this dish adds a unique and delicious twist to a traditional recipe. The chicken adds a smoky and savory flavor that takes this dish to the next level.
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Mongolian Beef
Main Ingredients: Beef, Ny Strip Steak, Cornstarch, Vegetable Oil, Sauce
Skip the takeout and make your own Mongolian beef using beer can chicken. The tender and flavorful chicken pairs perfectly with the sweet and savory Mongolian sauce, creating a delicious and easy dish that will please your taste buds.
Serve over steamed rice and top with green onions for a complete meal that will rival any restaurant version.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
Braised beef short ribs are a decadent and satisfying dish that is perfect for a special occasion. The beef is slow-cooked in a rich and flavorful sauce until it is fall-off-the-bone tender.
Using beer can chicken in this dish adds a unique and delicious element that takes this dish to the next level. Serve with mashed potatoes and roasted vegetables for a complete and indulgent meal.
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Whole30 Beef Stroganoff
Main Ingredients: Beef, Shallot, Garlic, Cremini Mushrooms, Fresh Dill
If you're on a Whole30 diet, you don't have to miss out on the comfort and flavor of beef stroganoff. This recipe features tender beef and mushrooms in a creamy and flavorful sauce made with coconut milk and arrowroot starch.
Using beer can chicken in this dish adds a unique and delicious twist, making it a satisfying and healthy meal that is perfect for any night of the week.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Beer can chicken adds a smoky and savory element to traditional beef enchiladas. The tender chicken is mixed with spices, cheese, and enchilada sauce before being rolled in tortillas and baked to perfection.
The result is a flavorful and satisfying dish that is perfect for a family dinner or a potluck with friends.
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Perfect Burger
Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
Beer can chicken adds a unique and delicious twist to a classic burger. The chicken is mixed with spices and formed into patties before being grilled to perfection.
Top with your favorite burger toppings and serve on a toasted bun for a juicy and flavorful burger that is perfect for any barbecue or cookout.
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Easy Beef Kabob Marinade
Main Ingredients: Ranch Dressing Mix, Water, Vegetable Oil
If you're short on time but still want to enjoy a delicious beef kabob, try this easy marinade. Made with simple ingredients like soy sauce, Worcestershire sauce, and garlic, this marinade adds a flavorful twist to any beef kabob.
Marinate the beef for at least 30 minutes before grilling, and you'll have a quick and delicious dish that is perfect for any occasion.
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One Pot Hamburger Stroganoff
Main Ingredients: Baby Portabella Mushrooms, Small Onion, Butter, Olive
This one-pot hamburger stroganoff is a delicious and convenient twist on traditional beef stroganoff. Using ground beef and egg noodles, this dish is cooked in one pot, making clean up a breeze.
The addition of beer can chicken adds a unique and savory element that takes this dish to the next level. Serve with a side salad for a complete and satisfying meal.
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Braised Beef
Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
If you're looking for a flavorful and tender beef dish, try braising it with beer can chicken. The chicken adds a delicious and unique flavor to the beef as it cooks low and slow, resulting in a melt-in-your-mouth dish.
Pair with creamy mashed potatoes and seasonal vegetables for a hearty and delicious meal.
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Steak Kabob Marinade
Main Ingredients: Reduced Sodium Soy Sauce, Honey, Ketchup, Balsamic
Transform your steak into a flavorful and tender kabob by using this delicious marinade. Made with soy sauce, Worcestershire sauce, and garlic, this marinade adds a rich and savory flavor to the steak.
Grill the steak until it's perfectly charred, and then serve with grilled vegetables for a complete and satisfying meal.
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Shepards Pie (Beef, Turkey or Lamb)
Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
Beer can chicken adds a unique and delicious twist to traditional Shepards pie. Made with ground beef, vegetables, and a creamy mashed potato topping, this dish is a comforting and satisfying meal that is perfect for any night of the week.
Try using ground turkey or lamb for a delicious and different take on this classic dish.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
If you're a fan of Vietnamese cuisine, you'll love this twist on traditional Pho using beer can chicken. The chicken adds a savory and smoky flavor to the broth, making it even more delicious.
Serve with rice noodles, fresh herbs, and lime wedges for a flavorful and light meal that is perfect for any time of year.
Ingredients and Preparation
To make the perfect beef kabob, you'll need to start with high-quality ingredients. Lean beef cuts such as sirloin or tenderloin are ideal for this dish. Cut the beef into 1-inch cubes and marinate it in a mixture of olive oil, lemon juice, garlic, and spices. This will infuse the meat with flavor and help tenderize it. While the meat is marinating, prepare your vegetables. Bell peppers, onions, and cherry tomatoes are traditional options, but feel free to add your own twist with other veggies such as mushrooms or zucchini. Cut the vegetables into similar-sized pieces as the beef for even cooking.
Skewering and Grilling
Once the beef has marinated for at least 30 minutes, it's time to skewer the meat and vegetables. Soak wooden skewers in water for at least 30 minutes beforehand to prevent them from burning on the grill. Alternate between beef and vegetables on the skewers, leaving a small space between each piece to ensure even cooking. Brush the kabobs with the remaining marinade before placing them on a preheated grill. Cook for about 10-12 minutes, turning occasionally, until the beef is cooked to your desired level of doneness.
Serving and Enjoying
Once your beef kabobs are cooked to perfection, remove them from the grill and let them rest for a few minutes. This will allow the juices to redistribute, resulting in a more tender and flavorful dish. Serve the beef kabobs with rice, pita bread, or a fresh salad for a complete meal. For an extra touch of Middle Eastern flavor, you can also top the kabobs with a dollop of tahini sauce, made from ground sesame seeds. Enjoy your homemade beef kabobs with your loved ones and savor the delicious flavors of the Middle East.
In Conclusion
In conclusion, the beef kabob is a classic and beloved dish in Middle Eastern cuisine. With just a few simple steps, you can create a flavorful and healthy meal that will impress your family and friends. So next time you're craving something different, give this beef kabob recipe a try and transport your taste buds to the Middle East.
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