15+ Michael Symon Thanksgiving Gravy Recipe Taste The Magic Today!
Published on: Mar 19, 2024
Gravy is an essential part of any Thanksgiving feast, adding flavor and moisture to dishes like turkey, mashed potatoes, and stuffing. But making the perfect gravy can be a daunting task, leaving many home cooks feeling stressed and overwhelmed. Thankfully, celebrity chef Michael Symon has shared his Thanksgiving gravy recipe that is sure to impress your guests and make your holiday meal a success. Let's dive into the details of this professional and well-organized introduction to making the perfect gravy for your Thanksgiving dinner.
Main Ingredients: Unsalted Butter, Yellow Onions, All Purpose Flour
No Thanksgiving meal is complete without a rich and flavorful gravy to pour over your turkey and mashed potatoes. Instead of using a store-bought gravy mix, try making your own homemade gravy this year. It's surprisingly easy and will impress your guests with its delicious taste. Start by making a roux with butter and flour, then slowly add in chicken or turkey broth and let it simmer until it thickens. For extra flavor, add in some herbs like thyme and rosemary. Your Thanksgiving feast will thank you for this homemade gravy.
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Thanksgiving Cider Sangria
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Spice up your Thanksgiving celebration with a festive cider sangria. This refreshing drink is perfect for sipping on while you prepare the main course. Start by mixing together apple cider, white wine, and a splash of brandy. Then add in sliced apples, pears, and cranberries for a burst of fall flavors. Let the sangria chill in the fridge for a few hours before serving over ice. Your guests will love this unique twist on a classic Thanksgiving drink.
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Green Bean Casserole MICHAEL SYMON
Main Ingredients: Carrot, Yellow Onion, Fresh Bay Leaf, Celery, Mushroom
Green bean casserole is a classic Thanksgiving side dish, but this recipe from celebrity chef Michael Symon takes it to the next level. Instead of using canned cream of mushroom soup, this recipe calls for a homemade mushroom sauce made with cremini mushrooms and chicken broth. The green beans are then mixed with the sauce and topped with a crispy breadcrumb and Parmesan cheese crust. This upgraded version of green bean casserole will definitely be a hit at your Thanksgiving table.
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Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
Stuffing is a Thanksgiving staple, and there are endless variations on this classic dish. Whether you prefer a traditional bread stuffing, a cornbread stuffing, or a gluten-free option, there is a stuffing recipe out there for you. One tip for making the perfect stuffing is to toast your bread cubes before mixing them with the other ingredients. This will give your stuffing a crispy texture and prevent it from becoming soggy. Get creative with your stuffing this Thanksgiving and try something new.
Nothing says Thanksgiving like a perfectly roasted turkey. While it may seem intimidating, roasting a turkey is actually quite simple. The key is to start with a good brine to infuse the turkey with flavor and keep it juicy. Then, stuff the turkey with aromatics like onions, celery, and herbs and roast in the oven until it's golden brown and cooked through. Don't forget to let the turkey rest before carving to ensure the juices redistribute and keep the meat moist. Your Thanksgiving turkey will be the star of the show.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving table is complete without a bowl of cranberry sauce. While canned cranberry sauce may be convenient, making your own cranberry sauce is easy and tastes much better. Simply simmer fresh cranberries with sugar, orange juice, and a hint of cinnamon until they burst and thicken into a delicious sauce. You can also add in some chopped walnuts for added texture. Your guests will be impressed with this homemade cranberry sauce.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving is all about the sides. While the turkey may be the star of the show, the sides are what really make the meal special. From creamy mashed potatoes to sweet potato casserole and roasted vegetables, there are so many delicious side dishes to choose from. Don't be afraid to get creative and try new recipes. And don't forget to save room for seconds!
Speaking of mashed potatoes, no Thanksgiving meal is complete without them. For the creamiest and most flavorful mashed potatoes, use a combination of butter and cream cheese. The cream cheese adds a tangy flavor and makes the potatoes extra smooth. Don't be shy with the butter and cream cheese - it's a holiday after all. And for a twist, try adding in some roasted garlic or fresh herbs for extra flavor.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're looking for a classic and traditional stuffing recipe, this is the one for you. Made with simple ingredients like bread, celery, onions, and herbs, this stuffing will be a hit with everyone at your Thanksgiving table. Be sure to use day-old bread or toast the bread cubes before mixing with the other ingredients to ensure a crispy and flavorful stuffing. This recipe is a tried and true favorite that will never go out of style.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
If you want to take your Thanksgiving turkey to the next level, try this garlic butter turkey with gravy. First, make a compound butter with garlic, herbs, and butter and rub it all over the turkey before roasting. This will infuse the meat with delicious flavor and give it a crispy skin. Then use the drippings from the roasting pan to make a rich and flavorful gravy. Your guests will be asking for this recipe after trying this mouthwatering turkey.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive dessert to serve at your Thanksgiving meal? These OREO cookie balls shaped like turkeys are sure to be a hit with both kids and adults. To make them, simply mix crushed OREO cookies with cream cheese, roll into balls, and dip in melted chocolate. Then add on candy corn and candy eyes to make them look like turkeys. Not only are they cute, but they also taste delicious.
If you want to add some freshness and crunch to your Thanksgiving meal, try making a Thanksgiving slaw. This slaw is made with shredded Brussels sprouts, kale, and cabbage, and is tossed in a tangy apple cider vinaigrette. It's a refreshing and light side dish that pairs well with all of the rich and savory dishes on the Thanksgiving table. Plus, it's a great way to sneak in some extra veggies.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Don't forget to serve a festive drink with your Thanksgiving meal. This Thanksgiving punch is made with cranberry juice, orange juice, and ginger ale, and is garnished with fresh cranberries and orange slices. It's a refreshing and non-alcoholic option that everyone can enjoy. You can also add in a splash of vodka or rum for an adult version of this tasty punch.
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Turkey Gravy
Main Ingredients: Turkey Drippings, Butter, All Purpose Flour, Kosher
Gravy is an essential part of any Thanksgiving meal. This turkey gravy recipe is made with the drippings from the roasted turkey, chicken broth, and a roux made with butter and flour. The result is a rich and flavorful gravy that is perfect for pouring over your turkey, mashed potatoes, and stuffing. Don't be afraid to make extra - you'll want to have plenty of this delicious gravy on hand.
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Best Turkey Gravy
Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
If you want to take your turkey gravy to the next level, try this recipe for the best turkey gravy. Instead of using chicken broth, this recipe calls for turkey stock made from the turkey neck and giblets. This adds a depth of flavor that can't be achieved with just chicken broth. The result is a rich and flavorful gravy that will impress even the most discerning gravy connoisseur.
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Thanksgiving Gravy
Main Ingredients: Butter, Flour, Turkey, Salt, Pepper
Gravy is one of the most important parts of a Thanksgiving meal. This Thanksgiving gravy recipe is made with chicken broth, turkey drippings, and a roux made with butter and flour. For extra flavor, you can also add in some herbs and aromatics like thyme, rosemary, and onions. This gravy is rich and flavorful and will make your Thanksgiving feast even more delicious.
Just because you're following a vegan diet doesn't mean you have to miss out on the deliciousness of Thanksgiving gravy. This vegan gravy is made with vegetable broth, soy sauce, and nutritional yeast for a savory and umami flavor. It's thickened with flour and is just as delicious as traditional gravy. Serve it over your vegan main dish and mashed potatoes for a complete Thanksgiving meal.
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Thanksgiving Turkey Gravy
Main Ingredients: Butter, All Purpose Flour, Dripping, Fresh Thyme
No Thanksgiving is complete without a delicious gravy to pour over your turkey. This Thanksgiving turkey gravy recipe is made with chicken broth, turkey drippings, and a roux made with butter and flour. For added flavor, you can also add in some herbs and aromatics like thyme, rosemary, and onions. This gravy is rich and flavorful and will make your Thanksgiving feast even more delicious.
If you're looking for a unique and fun way to serve stuffing at your Thanksgiving meal, try making these stuffing muffins. They are made with all the traditional ingredients of stuffing but are baked in a muffin tin for individual servings. The edges become crispy while the inside stays moist and flavorful. Top with some homemade gravy for a delicious and adorable addition to your Thanksgiving table.
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Mama's Thanksgiving Turkey Gravy
Main Ingredients: Drippings, Turkey Neck, Giblets, Chicken Broth, Butter
There's nothing quite like a homemade gravy made from a family recipe. This Thanksgiving turkey gravy is passed down from mama and is sure to become a favorite at your holiday gatherings. It's made with chicken broth, turkey drippings, and a roux made with butter and flour. The secret ingredient? A splash of red wine for added depth and richness. Your mama would be proud of this delicious gravy.
The Ingredients
To make Michael Symon's Thanksgiving gravy, you will need 1/4 cup of butter, 1/4 cup of all-purpose flour, 2 cups of chicken broth, 1 cup of turkey drippings, 1/4 cup of dry white wine, and 2 sprigs of fresh rosemary. The combination of butter and flour will create a roux, which will thicken the gravy. The chicken broth and turkey drippings provide a rich and flavorful base, while the white wine adds a touch of acidity. The fresh rosemary adds a herbal and savory note to the gravy, making it the perfect accompaniment to your Thanksgiving meal.
The Process
To start, melt the butter in a medium saucepan over medium heat. Once melted, whisk in the flour until it forms a smooth paste. Cook the roux for 2-3 minutes, stirring constantly, until it turns a golden brown color. Next, slowly pour in the chicken broth and whisk until well combined. Add the turkey drippings and white wine, and bring the mixture to a simmer. Reduce the heat to low and add the rosemary sprigs. Let the gravy simmer for 10-15 minutes, stirring occasionally, until it thickens to your desired consistency. Remove the rosemary sprigs before serving.
Extra Tips
For an extra flavorful twist, you can add a splash of soy sauce or Worcestershire sauce to the gravy. These sauces add a rich umami taste that will take your gravy to the next level. If you prefer a smoother texture, you can strain the gravy before serving. And if you are running low on turkey drippings, you can use chicken or beef broth instead.
Now that you have the perfect Thanksgiving gravy recipe from Michael Symon, you can confidently host a delicious and stress-free holiday dinner. Just remember to start early and take your time to ensure the best results. Your guests will surely be asking for seconds, so make sure to prepare enough for everyone to enjoy. Happy cooking!
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