16 Mexico Tortilla Recipe Ignite Your Passion For Cooking!
Published on: May 9, 2024
Tortillas are a staple food in Mexico, and they have been a part of the country's cuisine for centuries. These thin, flatbreads are made from a simple dough of flour, water, and salt, and they can be enjoyed in a variety of ways. Whether you're looking to make authentic Mexican tacos or simply want to try your hand at making your own tortillas, this recipe is the perfect place to start.
If you're a fan of Mexican flavors and love a good pie, then this recipe is a must-try! The combination of spicy salsa, creamy beans, and crispy tortillas makes for a delicious and satisfying meal. Plus, it's so easy to make and perfect for feeding a crowd.
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Baked Mexican Tortilla Pie – Vegetarian
Main Ingredients: Onion, Bell Pepper, Tomato, Jalapeno Pepper, Cumin
This vegetarian version of the traditional chicken tortilla pie is just as delicious, if not more! Instead of chicken, it uses a mix of vegetables like bell peppers, onions, and corn, along with black beans and cheese. The result is a hearty and flavorful dish that will have even meat-lovers asking for seconds.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
If you're looking for a vegan option, this Mexican tortilla casserole is the perfect choice. It's made with layers of tortillas, beans, veggies, and a homemade enchilada sauce, all topped with a generous amount of vegan cheese. It's a comforting and tasty dish that everyone will love.
These pinwheels make for a great party appetizer or a fun snack for kids. They're made with flour tortillas, cream cheese, salsa, and shredded cheese, rolled up and sliced into bite-sized pieces. They're easy to make and perfect for any occasion.
A classic and beloved Mexican dish, tortilla soup is a comforting and flavorful broth-based soup with crispy tortilla strips, chicken, veggies, and a blend of spices. It's perfect for a cold day or when you're feeling under the weather.
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Vegan Mexican Tortilla Pizza
Main Ingredients: Tortilla, Refried Black Beans, Avocado, Pico De Gallo
This creative twist on pizza uses tortillas as the base and is loaded with delicious Mexican toppings like black beans, corn, bell peppers, and salsa. It's a quick and easy meal that's perfect for a busy weeknight.
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Mexican Tortilla Pinwheel Rolls
Main Ingredients: Tortillas, Greek Yoghurt, Shredded Cheese, Paprika
If you loved the pinwheels mentioned earlier, you'll love these pinwheel rolls even more. They're made with the same ingredients, but instead of slicing them, they're rolled up and cut into bite-sized rolls. They make for a great party appetizer or a fun lunch option.
These wraps are another great option for a quick and easy meal. They're filled with all your favorite Mexican flavors, like seasoned ground beef, salsa, avocado, and cheese, all wrapped up in a soft flour tortilla. They're delicious and can be customized to your liking.
This casserole is a true crowd-pleaser. It's made with layers of tortillas, chicken, beans, corn, and cheese, all baked together in a flavorful sauce. It's a filling and delicious meal that's perfect for a family dinner or potluck.
If you like a little heat in your food, then this spicy tortilla soup is for you. It's similar to the classic tortilla soup, but with the addition of jalapenos and hot sauce for an extra kick. It's a great way to warm up and add some flavor to your meal.
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Easy Mexican Tortilla Appetizers
Main Ingredients: Flour Tortillas, Refried Beans, Taco Sauce, Red Bell
If you're looking for a quick and easy appetizer to serve at your next party or get-together, these Mexican tortilla appetizers are perfect. They're made with just a few ingredients, including tortillas, cheese, and your choice of toppings, and can be easily customized to your liking.
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Recipe for Slow Cooker Mexican Tortilla Pie
Main Ingredients: Refried Beans, Picante Sauce, Garlic Cloves, Fresh
For those who love a good slow cooker recipe, this Mexican tortilla pie is a must-try. It's made with layers of tortillas, chicken, beans, and cheese, all cooked together in a slow cooker for a delicious and easy meal. Plus, it's perfect for busy days when you don't have time to spend in the kitchen.
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Mexican Tortilla Pizza
Main Ingredients: Corn Tortillas, Avocado Oil, Salsa, Taco Seasoning
This pizza is another great option for a quick and easy meal. It's made with a tortilla base and topped with all your favorite Mexican flavors, like ground beef, salsa, and cheese. It's a fun and tasty twist on traditional pizza.
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Mexican Tortilla Baskets
Main Ingredients: Corn Tortillas, Avocado, Lemon Juice, Cooking Oil
These tortilla baskets make for a creative and delicious appetizer or side dish. They're made by baking tortillas in a muffin tin until crispy and then filling them with your choice of toppings, like beans, cheese, and salsa. They're a fun way to enjoy your favorite Mexican flavors.
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Mexican Tortilla Wrap Hack
Main Ingredients: Olive Oil, Ground Beef, Taco Seasoning, Water, Flour
If you want to switch up your usual wrap routine, try this tortilla wrap hack. Instead of rolling up your fillings in a tortilla, cut the tortilla into quarters and layer them on top of each other with your fillings in between. It's a fun and tasty way to enjoy a wrap.
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Mexican Tortilla Ball Soup
Main Ingredients: Tortillas, Milk, Grated Cotija Cheese, Leaves, Garlic
This unique and flavorful soup is made by forming tortilla dough into small balls and cooking them in a delicious broth with chicken, veggies, and spices. The result is a hearty and satisfying soup that's perfect for a cold day.
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Mini Mexican Tortilla Quiche
Main Ingredients: Tortillas, Large Free Range Eggs, Red Onions, Red
These mini quiches are made with a tortilla crust and filled with a mixture of eggs, veggies, and cheese, all baked together in a muffin tin. They're a great option for a brunch or a quick and easy breakfast on the go.
This dish is a fun and creative way to enjoy all your favorite Mexican flavors. It's made by layering tortillas with beans, chicken, and cheese, and then baked until crispy and golden. It's a great option for a family dinner or a game day snack.
If you love a good casserole, then this Mexican tortilla bake is a must-try. It's made with layers of tortillas, beans, veggies, and cheese, all baked together in a delicious sauce. It's a comforting and filling meal that everyone will love.
This salad is not your average salad. It's made with crispy tortilla strips, grilled chicken, avocado, and a zesty dressing, all tossed together with fresh greens. It's a tasty and satisfying meal that's perfect for a hot summer day.
Ingredients for Authentic Mexican Tortillas
Flour
The base of any good tortilla is flour. You can use all-purpose flour, but for a more authentic and flavorful tortilla, try using masa harina, which is a special corn flour used in traditional Mexican cooking.
Water
The key to a perfectly pliable tortilla is the right amount of water. Start with a little less than the recipe calls for and gradually add more if needed. The dough should be soft and smooth, but not sticky.
Salt
Just a pinch of salt is all you need to enhance the flavor of your tortillas. You can use regular table salt or opt for sea salt for a more natural and subtle flavor.
Other Additions
While the basic tortilla recipe calls for just three ingredients, you can get creative and add other ingredients such as olive oil for a softer texture, herbs and spices for added flavor, or even vegetable purees for a colorful and nutritious twist.
Instructions for Making Homemade Tortillas
Mixing the Dough
In a large mixing bowl, combine the flour and salt. Slowly add in the water and mix with your hands until a soft dough forms. Knead the dough for a few minutes until it becomes smooth and elastic.
Dividing and Rolling the Dough
Divide the dough into equal-sized balls, depending on how large you want your tortillas to be. On a lightly floured surface, use a rolling pin to roll out each ball into a thin, round tortilla. The thickness of the tortilla is up to personal preference, but around 1/8 inch is a good starting point.
Cooking the Tortillas
Heat a non-stick pan or griddle over medium heat. Once hot, place a tortilla on the pan and cook for about 1 minute on each side, until it starts to puff up and develop light brown spots. Repeat with the remaining tortillas, stacking them on a plate as you go.
Enjoying Your Homemade Tortillas
Once all your tortillas are cooked, you can enjoy them fresh off the pan or use them to make a variety of Mexican dishes, such as tacos, quesadillas, or enchiladas. These homemade tortillas are so versatile and delicious, you'll never want to buy store-bought ones again.
Now that you have the recipe for authentic Mexican tortillas, it's time to get cooking! Impress your family and friends with your homemade tortillas and add a touch of Mexico to your meals. With just a few simple ingredients and some practice, you'll be a tortilla-making pro in no time.
