15 Mexican Zuchini Recipe Get Ready To Indulge!

Published on: May 9, 2024

Mexican zucchini, also known as "calabacitas," is a versatile and delicious ingredient in many traditional Mexican recipes. This summer squash is packed with flavor and nutrients, making it a popular choice in Mexican cuisine. One of the most popular ways to prepare Mexican zucchini is by making a flavorful and colorful dish called "calabacitas con elote," or zucchini with corn. This mouth-watering recipe is easy to make and perfect for a quick weeknight dinner or a festive addition to any Mexican-themed party.

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'Calabacitas Guisada' (Stewed Mexican Zucchini)

Main Ingredients: Vegetable Oil, White Onion, Garlic, Zucchini, Stewed
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Looking for a delicious and healthy way to use up those summer zucchinis? Look no further than this flavorful Calabacitas Guisada recipe. This traditional Mexican dish combines zucchini, corn, and tomatoes for a hearty and satisfying meal.
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Mexican Zucchini Casserole

Main Ingredients: Egg, Canola Oil, Salt, Pepper, Shredded Zucchini
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If you're in need of a quick and easy dinner, this Mexican Zucchini Casserole is the perfect choice. It's packed with protein, veggies, and cheesy goodness, making it a well-rounded and delicious meal.
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For a fun and unique twist on traditional burritos, try these Mexican Zucchini Burrito Boats. The zucchini acts as the perfect vessel for all of your favorite burrito fillings, and it's a great way to sneak some extra veggies into your diet.
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Skillet Mexican Zucchini

Main Ingredients: Garlic Clove, Extra Virgin Olive Oil, Zucchini, Large
This Skillet Mexican Zucchini recipe is a great option for a quick and easy side dish. The zucchini is cooked in a flavorful blend of spices, making it a delicious and healthy addition to any meal.
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Mexican Zucchini

Main Ingredients: Olive Oil, Ground Beef, Garlic Cloves, Sweet Onion
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If you're looking for a simple and delicious way to cook zucchini, try this Mexican Zucchini recipe. It's easy to make and packed with flavor, making it the perfect side dish for any meal.
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These Mexican Zucchini Boats are a great option for a low-carb and healthy dinner. The zucchini is stuffed with a flavorful mixture of ground beef, veggies, and spices, making it a satisfying and tasty meal.
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Mexican Zucchini Lasagna

Main Ingredients: Zucchinis, Salt, Extra Virgin Olive Oil, Turkey, Onion
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If you're a fan of lasagna but looking for a healthier alternative, give this Mexican Zucchini Lasagna a try. It's packed with all the classic flavors of lasagna, but with zucchini instead of noodles for a lighter and veggie-packed dish.
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Mexican Zucchini Tacos

Main Ingredients: White Onion, Broth, Garlic, Corn, Hatch Green Chiles
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These Mexican Zucchini Tacos are a great option for a meatless dinner. The zucchini is cooked in a delicious blend of spices and served in a warm tortilla with all of your favorite taco toppings.
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Mexican Zucchini Stir Fry

Main Ingredients: Zucchini, Yellow Squash, Medium Tomatoes, Frozen Corn
This Mexican Zucchini Stir Fry is a great way to switch up your typical stir fry routine. The zucchini is cooked with a blend of Mexican spices for a flavorful and unique twist on this classic dish.
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Mexican Zucchini Flower Soup

Main Ingredients: Zucchinis, Zucchini Flowers, White Corn, Tomato, Garlic
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If you're lucky enough to have access to zucchini flowers, this Mexican Zucchini Flower Soup is a must-try recipe. The flowers add a delicate and delicious flavor to this hearty and comforting soup.
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Mexican Zucchini Boats (21 day fix, clean eating)

Main Ingredients: Ground Beef, Black Beans, Mexican Cheese, Cilantro
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For those following the 21 day fix or looking for a clean eating option, these Mexican Zucchini Boats are the perfect meal. They're packed with protein, veggies, and healthy carbs, making them a well-balanced and satisfying dinner.
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Cheesy Healthy Mexican Zucchini Boats

Main Ingredients: Large Zucchini, Chicken Breast, Cumin, Chili Powder
Looking for a delicious and cheesy way to use up those summer zucchinis? These Cheesy Healthy Mexican Zucchini Boats are the perfect option. They're packed with all the classic Mexican flavors and topped with a generous amount of melted cheese.
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Low-Carb Mexican Zucchini Boats With Ground Beef

Main Ingredients: Medium Zucchini, Extra Virgin Olive Oil, White Onion
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If you're trying to cut back on carbs, these Low-Carb Mexican Zucchini Boats are a great option. The zucchini is stuffed with a flavorful mixture of ground beef, veggies, and spices, making it a satisfying and low-carb meal.
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If you're a fan of Mexican street corn, you'll love this Mexican Corn recipe. It's a healthier version of the classic street food, with all the same delicious flavors and a fraction of the calories.
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For a hearty and comforting meal, try this Mexican Lasagna recipe. It's packed with layers of tortillas, beef, beans, and cheese, all topped with a zesty enchilada sauce for a delicious and satisfying dinner.
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Albondigas (Mexican Meatball) Soup

Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
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This Albondigas (Mexican Meatball) Soup is a traditional Mexican dish that's perfect for a chilly day. The meatballs are made with a blend of ground beef and rice, and they're served in a flavorful broth with veggies and herbs.
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If you love cheese soup, you'll definitely want to try this Mexican Zucchini Cheese Soup. It's a creamy and flavorful soup that's packed with zucchini, corn, and of course, lots of cheese.
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One Pot Mexican Rice Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Zucchini
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This One Pot Mexican Rice Casserole is a delicious and easy way to make a complete meal in just one pot. It's packed with rice, beans, veggies, and spices, making it a hearty and flavorful dinner.
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Mexican Zucchini Corn Tacos

Main Ingredients: Vegetable Broth, Onion, Garlic, Ears Of Corn, Vegetable
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For a vegetarian twist on traditional tacos, try these Mexican Zucchini Corn Tacos. They're packed with all the classic taco flavors, but with zucchini and corn as the star ingredients.

Flavorful and Healthy: The Benefits of Mexican Zucchini

Mexican zucchini is a type of summer squash that is rich in nutrients and low in calories. It is a good source of vitamin C, which helps boost the immune system, and vitamin A, which promotes healthy skin and eyesight. It also contains potassium, which is important for maintaining a healthy blood pressure. Additionally, Mexican zucchini is high in fiber, which aids in digestion and can help you feel full longer. With its vibrant green color and delicious taste, this vegetable is a great addition to any meal.

A Versatile Ingredient for Traditional Mexican Dishes

Mexican zucchini is a staple in many traditional Mexican dishes, adding a unique flavor and texture to the cuisine. It is often used in soups, stews, and casseroles, but one of the most popular ways to prepare it is by making "calabacitas con elote." This dish is a delicious combination of zucchini, corn, tomatoes, and spices, creating a flavorful and colorful side dish or main course. It can be served on its own or as a filling for tacos, burritos, or enchiladas.

Simple and Quick to Make

Not only is calabacitas con elote a delicious dish, but it is also incredibly easy to make. It requires minimal ingredients and can be prepared in under 30 minutes, making it a perfect option for a busy weeknight meal. It is also a great dish to make for a crowd, as it can easily be doubled or tripled to feed a large group. With its vibrant colors and delicious taste, this dish is sure to be a hit with everyone.

How to Make Calabacitas con Elote

To make this tasty Mexican zucchini dish, start by sautéing diced onions and garlic in a pan until they are soft and fragrant. Then, add diced zucchini and corn kernels to the pan and cook until they are tender. Next, add in diced tomatoes, chili powder, cumin, and oregano, and let it simmer for a few minutes until the flavors have melded together. Finally, top with some fresh cilantro and serve hot. This dish pairs well with rice, beans, or tortillas. In conclusion, Mexican zucchini is a versatile and delicious ingredient that adds a unique flavor and texture to traditional Mexican dishes. Whether you're looking for a healthy and flavorful side dish or a quick and easy weeknight meal, calabacitas con elote is a must-try recipe. So next time you're at the grocery store, pick up some Mexican zucchini and give this tasty dish a try. Your taste buds will thank you.
15 mexican zuchini recipe Get ready to indulge!

'Calabacitas Guisada' (Stewed Mexican Zucchini)

yield: 8 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon vegetable oil
  • 1/2 white onion small, sliced thinly
  • 2 cloves garlic minced
  • 4 zucchini sliced 1/4-inch thick
  • 14 ounces stewed tomatoes
  • salt to taste
  • 1 cup shredded mild cheddar cheese

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 15 milligrams
  • Fat : 6 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 300 milligrams
  • Sugar : 5 grams
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