16 Mexican Wrap Recipe Cream Cheese Get Cooking And Enjoy!
Published on: May 9, 2024
Mexican wraps are a popular dish that can be enjoyed for any meal of the day. They are easy to make and can be customized to suit any taste preference. One of the best things about Mexican wraps is that they can be filled with a variety of ingredients, making them a versatile and flavorful option. In this article, we will be sharing a delicious mexican wrap recipe that includes the creamy goodness of cream cheese. This recipe is perfect for those looking for a quick and tasty meal that is sure to satisfy your cravings.
If you love lasagna and Mexican food, then this recipe is a must-try. It combines the best of both worlds, with layers of tortillas, ground beef, salsa, and cheese. The beer can chicken adds a delicious smoky flavor to the dish, making it even more irresistible. Serve with a dollop of sour cream and some fresh cilantro for a perfect finishing touch.
This traditional Mexican dessert is a perfect way to end a meal. The creamy custard is infused with vanilla extract and topped with a sweet caramel sauce. Adding beer can chicken to the mix might sound strange, but trust us, it adds a unique depth of flavor that will have you coming back for seconds.
Get ready for a flavor explosion with this Mexican crunch wrap recipe. It's a crunchy and cheesy take on the classic burrito, filled with spicy chicken, beans, corn, and salsa. The beer can chicken adds a smoky and juicy element to the dish, making it a must-try for any Mexican food lover.
If you're looking for a hearty and comforting meal, this Mexican taco casserole is the perfect choice. It's packed with layers of ground beef, beans, corn, salsa, and cheese, all topped with crumbled tortilla chips. The beer can chicken adds a unique twist to this classic dish, taking it to a whole new level of deliciousness.
These Mexican tortilla pinwheels are not only delicious but also incredibly easy to make. They are perfect for parties or as a light snack. The pinwheels are filled with cream cheese, salsa, and shredded beer can chicken, making them a hit with any crowd.
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Easy Mexican Chocoflan (Choco Flan)
Main Ingredients: Chocolate Cake Mix, Caramel, Eggs, Cream Cheese
This Mexican chocoflan is a show-stopping dessert that is surprisingly easy to make. It's a delicious combination of chocolate cake and creamy flan, all in one dish. The beer can chicken adds a subtle smoky flavor to the dessert, making it a unique and delicious treat for any occasion.
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Warm Layered Mexican Dip
Main Ingredients: Refried Beans, Cream Cheese, Taco Seasoning, Black
This warm layered Mexican dip is a crowd-pleaser at any party or game day gathering. It's loaded with refried beans, salsa, cheese, and of course, beer can chicken. Serve with some tortilla chips for a delicious and easy appetizer that will have your guests coming back for more.
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Delicious Mexican Chicken Casserole
Main Ingredients: Whole Grain Rice, Mexican Cheese, Shredded Cheddar
This Mexican chicken casserole is a family favorite and for a good reason. It's a simple yet flavorful dish, filled with layers of chicken, beans, corn, and cheese. The beer can chicken adds a delicious smoky flavor to the dish, making it even more irresistible.
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Chicken Enchiladas
Main Ingredients: Yellow Onion, Olive Oil, Garlic, Cream Cheese, Chiles
Enchiladas are a classic Mexican dish and for a good reason. They are comforting, flavorful, and perfect for feeding a crowd. This recipe takes it up a notch by using beer can chicken as the filling, adding a unique and delicious twist to this beloved dish.
This hot Mexican dip is a perfect appetizer for any party or gathering. It's loaded with spicy chicken, cream cheese, and salsa, all baked together until hot and bubbly. Serve with some tortilla chips for a crowd-pleasing dish that will disappear in no time.
Mexican street corn, also known as elote, is a popular street food in Mexico. This dip takes those flavors and turns them into a delicious and creamy dip, perfect for any occasion. It's made with roasted corn, mayonnaise, cheese, and, of course, beer can chicken for a unique twist.
This Mexican corn recipe is a must-try side dish. It's sweet, creamy, and full of flavor, with a hint of spice from the beer can chicken. It's the perfect accompaniment to any Mexican-inspired meal and will have everyone asking for the recipe.
If you're a fan of stuffed shells, then you need to try this Mexican version. The shells are filled with a mixture of chicken, beans, and corn, all topped with a delicious enchilada sauce and cheese. The beer can chicken adds a smoky and juicy element to the dish, making it a crowd-pleaser.
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Green Enchiladas Chicken Soup (Keto Slow Cooker...
Main Ingredients: Boneless, Skinless Chicken Breasts, Green Enchilada
This green enchiladas chicken soup is the perfect comfort food for those following a keto diet. It's packed with chicken, green chilis, and enchilada sauce, all cooked together in a slow cooker for a flavorful and easy meal. The beer can chicken adds a unique and delicious twist to this soup.
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-creamy Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken, Black Beans, Salsa, Corn
This creamy crockpot Mexican chicken is a delicious and easy meal that the whole family will love. The chicken is cooked in a creamy and spicy sauce, making it perfect for serving over rice or with some tortillas. The beer can chicken adds a delicious smoky flavor to the dish, making it a must-try.
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Creamy Oven Baked Chicken Taquitos
Main Ingredients: Chicken Breasts, Olive Oil, Chili Powder, Garlic
These creamy oven-baked chicken taquitos are a delicious and easy meal that the whole family will enjoy. The chicken is mixed with cream cheese, salsa, and spices, all rolled up in tortillas and baked until golden and crispy. The beer can chicken adds a unique and flavorful element to these taquitos.
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Mexican Pinwheels
Main Ingredients: Cream Cheese, Diced Green Chilies, Black Olives, Green
These Mexican pinwheels are a perfect appetizer for any party or gathering. They are made with cream cheese, black beans, corn, and, of course, beer can chicken, all rolled up in tortillas and sliced into bite-size pieces. Serve with some salsa for dipping for a delicious and easy appetizer.
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Slow Cooker Mexican Corn Dip
Main Ingredients: Corn, Diced Tomatoes And Green Chilies, Cream Cheese
This slow cooker Mexican corn dip is a perfect dish for any occasion. It's creamy, cheesy, and packed with corn, green chilis, and, of course, beer can chicken. Let it cook in the slow cooker for a few hours, and you'll have a delicious and easy dip to serve with some tortilla chips.
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Mexican Chicken Cheesy Penne
Main Ingredients: Cream Cheese, Hot Sauce, Chicken Broth, Taco Seasoning
This Mexican chicken cheesy penne is a comfort food lover's dream. It's creamy, cheesy, and packed with chicken, corn, and black beans. The beer can chicken adds a unique and delicious twist to this classic dish, making it a must-try for any Mexican food lover.
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Homemade Queso (Cheese) Dip
Main Ingredients: Cooking Oil, Yellow Onion, Poblano Pepper, Jalapeno
No Mexican-inspired meal is complete without some queso dip. This homemade version is incredibly easy to make and tastes way better than any store-bought version. It's made with cheese, salsa, and, of course, beer can chicken for a flavorful and addictive dip.
Ingredients for Mexican Wrap with Cream Cheese
For the Filling:
1 lb of ground beef
1 onion, diced
1 red pepper, diced
1 cup of corn
1 can of black beans, drained and rinsed
1 tsp of cumin
1 tsp of chili powder
1 tsp of garlic powder
Salt and pepper to taste
For the Cream Cheese Spread:
8 oz of cream cheese, softened
1/4 cup of salsa
1 tbsp of lime juice
1/4 cup of chopped fresh cilantro
Salt and pepper to taste
For Assembly:
6-8 large flour tortillas
1 cup of shredded cheddar cheese
1 avocado, diced
1/4 cup of diced tomatoes
1/4 cup of diced red onion
1/4 cup of sliced black olives
Instructions:
1. In a large skillet, cook the ground beef until browned. Drain any excess fat and add in the diced onion, red pepper, corn, and black beans.
2. Season the mixture with cumin, chili powder, garlic powder, salt, and pepper. Cook for an additional 5 minutes until the vegetables are tender.
3. In a separate bowl, mix together the cream cheese, salsa, lime juice, cilantro, salt, and pepper until well combined.
4. To assemble the wraps, spread a generous amount of the cream cheese mixture onto a flour tortilla. Top with a spoonful of the ground beef mixture and sprinkle with shredded cheddar cheese.
5. Add avocado, tomatoes, red onion, and black olives on top of the cheese. Roll up the tortilla tightly, tucking in the edges as you go.
6. Repeat with remaining tortillas and filling ingredients.
7. Serve the wraps immediately or wrap them in foil and refrigerate until ready to eat.
8. Enjoy your delicious mexican wrap with cream cheese as a meal or cut into bite-sized pieces for a tasty appetizer.
Conclusion
This mexican wrap recipe with cream cheese is a perfect balance of flavors and textures. The creamy and tangy cream cheese spread adds a delicious twist to the traditional Mexican wrap. This dish is not only easy to make but also perfect for meal prep or for a quick and satisfying weeknight dinner. Give this recipe a try and it is sure to become a family favorite!
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