18 Mexican Whole Kernel Corn Recipe Savor The Mouthwatering Goodness!
Published on: Mar 25, 2024
Mexican cuisine is known for its bold and spicy flavors, and one staple ingredient that adds a touch of sweetness and texture to many dishes is whole kernel corn. This versatile ingredient can be found in a variety of traditional Mexican recipes, adding a burst of color and flavor to any dish. In this article, we will share with you a traditional Mexican whole kernel corn recipe that is sure to become a family favorite.
If you're looking to spice up your next beer can chicken recipe, look no further than this delicious Mexican corn dip. Made with creamy corn, tangy lime juice, and a hint of spice, this dip is the perfect accompaniment to a juicy beer can chicken.
For an added twist, try adding some diced jalapenos or crispy bacon to the mix. It's sure to be a crowd-pleaser at your next cookout or game day gathering.
For a hearty and satisfying side dish to go with your beer can chicken, try this Mexican potato casserole. Made with layers of potatoes, ground beef, and fiery salsa, this dish is a flavor explosion in every bite.
Top it off with some shredded cheese and bake until bubbly for a delicious twist on traditional mashed potatoes. Your taste buds will thank you.
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Blackstone Mexican Street Corn
Main Ingredients: Whole Kernel Corn, Vegetable Oil, Mayonnaise, Sour
If you're lucky enough to have a Blackstone griddle, you'll want to try this mouth-watering Mexican street corn recipe. Grilled to perfection and topped with cotija cheese, tangy lime juice, and spicy chili powder, this corn will be the star of any barbecue.
Serve it alongside your beer can chicken for a complete meal that will have your guests begging for seconds.
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One Point Weight Watchers Taco Casserole
Main Ingredients: Ground Chicken Breast, White Onion, Whole Kernel Corn
Watching your waistline? This one-point Weight Watchers taco casserole is the perfect solution. Made with lean ground turkey, fiber-rich beans, and low-fat cheese, this casserole is both delicious and guilt-free.
Plus, it's a great way to use up any leftover beer can chicken you may have. Just shred the chicken and mix it in with the other ingredients for a tasty twist on a classic Weight Watchers dish.
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Taco Soup
Main Ingredients: Ground Beef, Onion, Black Beans, Pinto Beans, Kidney
If you're in the mood for something warm and comforting, try this flavorful taco soup. Made with ground beef, corn, black beans, and plenty of Mexican spices, this soup is sure to hit the spot on a chilly day.
Top it off with some sour cream, shredded cheese, and cilantro for a delicious and satisfying meal that pairs perfectly with beer can chicken.
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Pantry Enchilada Chicken Skillet
Main Ingredients: Reduced Sodium Chicken Broth, White Rice, Chili Powder
Running low on ingredients? This pantry enchilada chicken skillet is the perfect solution. Made with pantry staples like canned beans, diced tomatoes, and enchilada sauce, this dish comes together in a flash.
Just top it off with some shredded chicken and corn tortilla strips for a flavorful and filling meal that will leave you satisfied and ready for seconds.
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Crock Pot Taco Soup
Main Ingredients: Ground Beef, Red Kidney Beans, Black Beans, Pinto
For an easy and hands-off beer can chicken accompaniment, try this crock pot taco soup. Simply toss all the ingredients into your slow cooker and let it cook while you go about your day.
When it's time for dinner, you'll have a delicious and flavorful soup waiting for you. Serve it with some crushed tortilla chips and avocado slices for a complete meal.
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Mexican-style Pasta Salad
Main Ingredients: Pasta, Wish Bone Ranch Dress, Chick Peas, Red Kidney
For a twist on traditional pasta salad, try this Mexican-style version. Made with tri-color rotini, black beans, corn, and diced tomatoes, this salad is bursting with flavor and color.
Top it off with some creamy avocado and a zesty lime dressing for a refreshing and satisfying side dish that pairs perfectly with beer can chicken.
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Mexican Cornbread with Green Chile
Main Ingredients: Milk, Butter, Large Eggs, Yellow Corn Meal, All Purpose
If you're a fan of cornbread, you'll love this Mexican-inspired version. Made with spicy green chiles, creamy corn, and shredded cheese, this cornbread is a perfect accompaniment to any meal.
For an extra kick of flavor, try adding some diced jalapenos to the mix. It's a great way to add some heat to your beer can chicken dinner.
This simple and flavorful Mexican soup is a great way to use up any leftover beer can chicken. Just shred the chicken and add it to a pot of spicy broth, corn, black beans, and tomatoes.
Top it off with some avocado slices, crumbled tortilla chips, and a squeeze of lime juice for a complete and satisfying meal.
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Amazing Mexican Breakfast Casserole
Main Ingredients: Ground Sausage, White Onion, Poblano Pepper, Garlic
Who says you can't have beer can chicken for breakfast? This amazing Mexican breakfast casserole is a great way to use up any leftovers from the night before.
Simply mix together beaten eggs, shredded chicken, roasted red peppers, and shredded cheese and bake until golden and bubbly. It's a hearty and delicious way to start your day.
For a twist on traditional risotto, try this flavorful Mexican version. Made with arborio rice, chicken broth, and plenty of Mexican spices, this risotto is a great way to use up any leftover beer can chicken.
Top it off with some shredded cheese and diced tomatoes for a creamy and satisfying meal that's perfect for a cozy night in.
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Quesadilla Casserole
Main Ingredients: Ground Beef, Small Onion, Tomato Sauce, Diced Tomatoes
If you love quesadillas, you'll love this easy and delicious quesadilla casserole. Layered with tortillas, shredded chicken, cheese, and salsa, this casserole is a great way to use up any leftover beer can chicken.
Just bake until the cheese is melted and bubbly for a tasty and satisfying meal that's sure to be a hit with the whole family.
For a unique and flavorful twist on traditional corn soup, try this Mexican street corn version. Made with creamy corn, spicy peppers, and tangy lime juice, this soup is a great way to use up any leftover beer can chicken.
For an added kick of flavor, try topping it off with some crumbled cotija cheese and fresh cilantro. It's a delicious and satisfying meal that's perfect for any occasion.
If you're a fan of mac and cheese, you'll love this Mexican-inspired version. Made with elbow macaroni, spicy chorizo, and creamy cheese sauce, this dish is a flavor explosion in every bite.
For an added twist, try adding some diced tomatoes and green chiles to the mix. It's a great way to add some heat and flavor to your beer can chicken dinner.
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Mexican Fiesta Corn & Bean Salsa
Main Ingredients: Whole Kernel Corn, Black Beans, Roma Tomatoes, Cilantro
This colorful and flavorful salsa is the perfect accompaniment to any beer can chicken recipe. Made with corn, black beans, tomatoes, and avocado, this salsa is a great way to add some fresh and healthy ingredients to your meal.
Serve it with some tortilla chips or use it as a topping for your beer can chicken for a delicious and satisfying meal.
This tasty and refreshing salad is a great way to use up any leftover beer can chicken. Made with charred corn, creamy cotija cheese, and spicy jalapenos, this salad is a flavor explosion in every bite.
Top it off with some fresh cilantro and a squeeze of lime juice for a refreshing and satisfying side dish that pairs perfectly with beer can chicken.
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Easy Enchilada Cups
Main Ingredients: Flour Tortillas, Red Enchilada Sauce, Black Beans, Old
For a fun and easy twist on traditional enchiladas, try these delicious enchilada cups. Made with corn tortillas, shredded chicken, and spicy enchilada sauce, these cups are sure to be a hit with the whole family.
Top them off with some shredded cheese and diced tomatoes for a tasty and satisfying meal that's perfect for a busy weeknight.
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Yummy Mexican Dip (Low Calorie)
Main Ingredients: Black Bean, Whole Kernel Corn, Diced Tomatoes, Sliced
If you're watching your calories but still want to enjoy some tasty beer can chicken, try this low-calorie Mexican dip. Made with fat-free Greek yogurt, spicy salsa, and black beans, this dip is a delicious and healthy way to enjoy your favorite flavors.
Just serve it with some fresh veggies or baked tortilla chips for a guilt-free and satisfying snack or appetizer.
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Weight Watchers Taco Casserole
Main Ingredients: Ground Chicken Breast, White Onion, Whole Kernel Corn
For a delicious and low-point meal that's perfect for Weight Watchers, try this easy taco casserole. Made with lean ground turkey, fiber-rich beans, and creamy cheese, this casserole is both satisfying and figure-friendly.
Top it off with some crushed tortilla chips and a dollop of fat-free sour cream for a complete and tasty meal that pairs perfectly with beer can chicken.
The Versatility of Whole Kernel Corn
Whole kernel corn, also known as sweet corn, is a type of corn that is harvested when the kernels are immature and still tender. This gives it a sweet and juicy flavor, making it a popular ingredient in many Mexican dishes. It can be used in both savory and sweet dishes, making it a versatile ingredient in the Mexican cuisine.
Health Benefits of Whole Kernel Corn
Not only is whole kernel corn delicious, but it also offers a host of health benefits. It is a good source of fiber, which promotes healthy digestion and can help lower cholesterol levels. It is also rich in antioxidants, which can help protect against chronic diseases. Additionally, whole kernel corn is a good source of vitamins and minerals such as folate, thiamine, and vitamin C.
The Traditional Mexican Whole Kernel Corn Recipe
To make this authentic Mexican dish, you will need the following ingredients:
- 4 cups of fresh whole kernel corn
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1 jalapeño pepper, seeded and finely chopped
- 1 red bell pepper, seeded and finely chopped
- 1 tablespoon of olive oil
- 1 teaspoon of chili powder
- 1/2 teaspoon of cumin
- Salt and pepper to taste
- Juice of 1 lime
- Fresh cilantro, chopped (optional)
1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the onion, garlic, jalapeño pepper, and red bell pepper. Sauté for 3-4 minutes until the vegetables are softened.
3. Add the whole kernel corn, chili powder, cumin, salt, and pepper. Stir to combine.
4. Cook for an additional 5-7 minutes, stirring occasionally, until the corn is lightly browned.
5. Remove from heat and add the lime juice. Stir to combine.
6. If desired, top with fresh cilantro before serving.
This Mexican whole kernel corn recipe is perfect as a side dish or can be added to tacos, burritos, or salads for a burst of flavor and texture. The combination of sweet corn and spicy peppers makes it a true representation of traditional Mexican cuisine.
In conclusion, whole kernel corn is a staple ingredient in Mexican cooking and offers a variety of health benefits. This traditional Mexican whole kernel corn recipe is easy to prepare and can be enjoyed as a side dish or added to many other dishes. Try it for yourself and experience the delicious flavors of Mexican cuisine!
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