15 Mexican White Sauce For Chips Recipe Cook Up Something Special!
Published on: Mar 25, 2024
Mexican white sauce is a staple in Mexican cuisine, often used as a dip for chips or topping for various dishes. This creamy, tangy sauce adds a burst of flavor to any meal and is surprisingly easy to make at home. In this article, we'll share with you a delicious and authentic Mexican white sauce for chips recipe that is sure to impress your taste buds. So grab your chips and let's get cooking!
Main Ingredients: Red Chili Peppers, Kosher Salt, White Vinegar
What's better than a cold beer and a spicy chicken? This hot sauce beer can chicken recipe combines the best of both worlds. The chicken is marinated in a fiery hot sauce and then roasted to perfection on a beer can. The result is a juicy, flavorful chicken with a little kick that will leave you wanting more.
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Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
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Quick Enchilada Sauce
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
If you're on the hunt for the best enchilada sauce, look no further. This beer can chicken recipe uses a homemade sauce that is bursting with flavor. The combination of dried chilies, garlic, and spices creates a sauce that is both rich and spicy. It's the perfect accompaniment to a perfectly roasted chicken.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
Another homemade enchilada sauce option, this recipe uses a combination of dried and fresh ingredients to create a sauce that is full of depth and flavor. The chicken is marinated in the sauce before being roasted on a beer can, resulting in a delicious and authentic Mexican dish that is sure to impress.
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The Best Chipotle Mayo (Mexican Secret Sauce)
Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
If you're a fan of chipotle mayo, you're going to love this beer can chicken recipe. The chicken is coated in a homemade chipotle mayo sauce that is tangy, smoky, and spicy all at once. The end result is a chicken that is juicy, flavorful, and has a little kick to it.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
This beer can chicken recipe takes a different approach to enchilada sauce by using a green sauce made with tomatillos and jalapenos. The result is a tangy and slightly spicy sauce that pairs perfectly with a roasted chicken. It's a great option for those who prefer a milder heat.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
If you're feeling adventurous and want to try something truly unique, give this beer can chicken recipe a try. The chicken is coated in a homemade Mexican chocolate almond butter sauce that is both sweet and savory. It's a flavor combination that you won't find anywhere else.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
For those who prefer a more traditional approach, this beer can chicken recipe uses an authentic red enchilada sauce made with dried chilies, tomatoes, and spices. The chicken is marinated in the sauce before being roasted to perfection on a beer can, resulting in a tender and flavorful dish.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
If you like your food extra spicy, then this beer can chicken recipe is for you. The chicken is marinated in a homemade jalapeno hot sauce that is sure to pack a punch. The end result is a deliciously spicy chicken that pairs perfectly with a cold beer.
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Main Ingredients: Dried Red Chili Peppers, Seeds, Onion Flakes, Salt
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Smoky Spicy Enchilada Sauce (Mexican Red Sauce)
Main Ingredients: Oil, All Purpose Flour, Garlic, Chili Powder, Chipotle
Add some smoky and spicy flavors to your beer can chicken with this recipe. The chicken is coated in a homemade enchilada sauce that is made with dried chilies, spices, and a touch of chipotle. The result is a chicken that is full of flavor and has a subtle smokiness to it.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
This beer can chicken recipe takes a different approach to salsa by using a fresh and chunky pico de gallo salsa to marinate the chicken. The result is a chicken that is bursting with fresh flavors and pairs perfectly with a cold beer. It's a great option for those hot summer days.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
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Salsa Roja - Mexican Red Table Sauce
Main Ingredients: Tomatoes, White Onion, Jalapeno Peppers, Garlic
This beer can chicken recipe uses a traditional Mexican salsa roja to marinate the chicken before roasting it on a beer can. The sauce is made with dried chilies, tomatoes, and spices, giving the chicken a rich and flavorful coating. It's the perfect dish for a fiesta with friends.
For a twist on the traditional Argentinian chimichurri sauce, try this beer can chicken recipe. The chicken is coated in a Mexican-style chimichurri sauce made with cilantro, lime, and jalapenos. It's a fresh and zesty flavor combination that will have your taste buds dancing.
Ingredients for Mexican White Sauce for Chips
1. Mayonnaise
Mayonnaise is the base of this sauce and provides a rich and creamy texture. Make sure to use a good quality mayonnaise for the best flavor.
2. Sour Cream
Sour cream adds a tangy and slightly tangy taste to the sauce. Make sure to use full-fat sour cream for the best consistency.
3. Lime Juice
The lime juice adds a refreshing citrus flavor to the sauce, balancing out the richness of the mayonnaise and sour cream.
4. Garlic Powder
Garlic powder adds a subtle savory flavor to the sauce without overpowering it. You can also use fresh minced garlic if preferred.
5. Cumin
Cumin adds a smoky and earthy flavor to the sauce, giving it a distinct Mexican taste.
6. Salt
A pinch of salt is necessary to enhance all the flavors in the sauce.
7. Optional Ingredients
For some added heat, you can also add a pinch of chili powder or hot sauce to the sauce. You can also customize the sauce by adding in chopped cilantro, diced jalapenos, or diced tomatoes.
Instructions for Making Mexican White Sauce for Chips
1. In a mixing bowl, combine 1 cup of mayonnaise and 1/2 cup of sour cream.
2. Add in 2 tablespoons of lime juice, 1 teaspoon of garlic powder, and 1/2 teaspoon of cumin. Mix well until all ingredients are fully incorporated.
3. Taste the sauce and add more lime juice or seasonings as desired.
4. If adding optional ingredients, fold them into the sauce now.
5. Serve the Mexican white sauce with your favorite chips and enjoy!
In Conclusion
Making Mexican white sauce for chips is quick and easy, and the result is a delicious and versatile sauce that can be used in many ways. Use it as a dip for chips, topping for tacos or burritos, or as a dressing for salads. This homemade version is much better than any store-bought sauce and is sure to be a hit at your next Mexican-inspired meal. So go ahead and give this recipe a try, and let us know how it turns out for you!