17 Mexican White Rice Recipe With Butter Discover Culinary Perfection!
Published on: Mar 25, 2024
If you're looking for a delicious and simple recipe to add to your dinner rotation, look no further than this mouth-watering Mexican white rice with butter. This classic dish is a staple in Mexican cuisine and is loved by many for its rich flavor and versatility. Whether served as a side dish or as a main course, this rice dish is sure to please your taste buds and leave you wanting more. So let's dive in and learn how to make this delectable Mexican white rice with butter.
If you're looking to add a little extra flavor to your beer can chicken, this Mexican Green Rice recipe is the perfect choice. Made with fresh cilantro, jalapenos, and lime juice, this rice is bursting with savory and spicy flavors that will complement your chicken perfectly. Plus, the beautiful green color adds a pop of brightness to your plate.
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Caramelized Onion And Beef Loco Moco
Main Ingredients: Canola Oil, Onions, Ground Black Pepper, Kosher Salt
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If you're not a fan of the traditional red Mexican rice, try this lighter and fluffier version made with white rice. The secret ingredient? Chicken broth! This simple yet delicious recipe is a great side dish for your beer can chicken and will have you coming back for seconds.
For a more traditional take on Mexican rice, try this classic recipe. Made with tomatoes, onions, and spices, this rice is bursting with flavor and will pair perfectly with your beer can chicken. The best part? It's super easy to make and only requires a few ingredients.
For a complete meal, try serving your beer can chicken with these Mexican Stuffed Peppers. Filled with a mixture of ground beef, rice, and spices, these colorful peppers make for a delicious and satisfying dish. Plus, the presentation is sure to impress your guests.
Soup and beer can chicken may seem like an unlikely pairing, but trust us, this Albondigas Soup is a game-changer. Made with flavorful meatballs, vegetables, and a savory broth, this soup is the perfect comfort food to enjoy alongside your chicken. Plus, it's a great way to use up any leftover chicken.
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Super Easy Mexican Rice
Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable
If you're short on time but still want to add a little Mexican flair to your beer can chicken, this Super Easy Mexican Rice recipe is the way to go. Made with just a few ingredients, it's quick to make and bursting with flavor. It's the perfect side dish to elevate your chicken.
This Mexican Chicken and Rice Casserole is a one-dish wonder that will make your dinner prep a breeze. Made with tender chicken, rice, black beans, and spices, this casserole is a complete meal in itself. Just pop it in the oven and let it do the work while you focus on your beer can chicken.
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If you're a fan of the classic hamburger and fries combo, give it a Mexican twist with this Easy Mexican Hamburger and Rice recipe. The ground beef is seasoned with taco seasoning and mixed with rice, corn, and cheese for a flavorful and filling dish that pairs perfectly with your chicken.
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One Pot Mexican Rice Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Zucchini
For a hassle-free dinner, try this One Pot Mexican Rice Casserole. All you need is one pan to make this delicious and hearty dish. The rice, chicken, beans, and vegetables all cook together, making for an easy clean-up. It's a win-win in our books.
Who doesn't love a little cheese with their chicken? This Cheesy Mexican Rice recipe is the perfect addition to your beer can chicken. Made with rice, peppers, onions, and a blend of cheeses, this dish is sure to be a crowd-pleaser. Plus, it's a great way to use up any leftover chicken.
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Cheesy Mexican Chicken and Rice
Main Ingredients: Olive Oil, Chicken Breast, Salt, Pepper, Onion, Garlic
If you're a cheese lover, you'll love this Cheesy Mexican Chicken and Rice recipe. It takes the classic chicken and rice dish to the next level with the addition of cheddar cheese and a crispy breadcrumb topping. This dish is indulgent, comforting, and oh-so-delicious.
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If you're looking for a simple and budget-friendly side dish for your beer can chicken, look no further than this Mexican Beans and Rice recipe. Made with just a few ingredients, it's a quick and easy way to add some Mexican flavors to your meal. Plus, it's a great way to use up any leftover chicken.
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Easy Instant Pot Mexican Rice
Main Ingredients: White Rice, Brown Rice, Broth, Salsa, Butter Oil, Salt
Short on time? Use your Instant Pot to make this Easy Instant Pot Mexican Rice to pair with your beer can chicken. The rice cooks in just a few minutes, making it the perfect side dish for a busy weeknight. And the best part? It's bursting with flavor thanks to the addition of salsa and spices.
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1-Pan Mexican Shredded Chicken
Main Ingredients: Sea Salt, Ground Cumin, Smoked Paprika, Chili Powder
Looking for a different way to cook your chicken? This 1-Pan Mexican Shredded Chicken recipe is a great option. The chicken is cooked in a flavorful blend of spices, salsa, and chicken broth, resulting in tender and juicy meat. And the best part? It can be used in a variety of dishes, including tacos, burritos, and of course, beer can chicken.
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Mexican One Pot Beef and Rice Casserole
Main Ingredients: Vegetable Oil, Chopped Onion, Chopped Green Bell
This Mexican One Pot Beef and Rice Casserole is another great option for a one-dish meal. It's made with ground beef, rice, beans, and vegetables, all cooked together in one pot. The result is a hearty and delicious casserole that pairs perfectly with your beer can chicken.
For a basic yet tasty Mexican rice recipe, try this Easy Mexican Rice. Made with rice, tomato sauce, and spices, this dish is a great addition to your beer can chicken dinner. And the best part? It can be made in just 20 minutes, making it a great option for a quick and easy weeknight meal.
The Ingredients You'll Need
1. Rice
The first and most important ingredient in this recipe is rice. You can use any type of long-grain white rice, such as jasmine or basmati, but make sure to rinse it well before cooking to remove any excess starch.
2. Butter
Next up is butter, which adds a rich and creamy texture to the rice. You can use either salted or unsalted butter, depending on your preference.
3. Onion and Garlic
For added flavor and depth, we'll be using onion and garlic in this recipe. They add a savory element to the dish and pair perfectly with the butter.
4. Chicken broth
Instead of using water to cook the rice, we'll be using chicken broth. This adds a delicious savory flavor to the rice and makes it more flavorful than just using water.
5. Cilantro
To add a pop of freshness and color, we'll be adding cilantro to the dish. If you're not a fan of cilantro, you can skip this ingredient or substitute it with parsley.
The Cooking Process
Now that we have all our ingredients ready, let's get cooking! Start by melting the butter in a large saucepan over medium heat. Once the butter is melted, add in the diced onion and minced garlic and cook until they become soft and translucent.
Next, add in the rice and stir it around in the butter for a few minutes to toast it slightly. This will give the rice a nutty flavor and help prevent it from becoming mushy. Then, pour in the chicken broth and bring it to a boil.
Once the broth is boiling, reduce the heat to low and cover the saucepan with a lid. Let the rice simmer for about 18 minutes, or until all the liquid has been absorbed. Resist the urge to lift the lid and check on the rice, as this can disrupt the cooking process.
Once the rice is cooked, remove it from the heat and let it sit for 5 minutes. This allows the rice to steam and become fluffy. Finally, fluff the rice with a fork and add in the chopped cilantro. Your Mexican white rice with butter is now ready to be served and enjoyed!
In Conclusion
This Mexican white rice with butter is a simple and delicious dish that can be enjoyed on its own or paired with your favorite Mexican entree. With just a few simple ingredients and easy cooking process, this dish is perfect for a quick weeknight dinner or a crowd-pleasing side dish for your next gathering. Don't be afraid to get creative and add in your own twist to make it your own. Give this recipe a try and taste the rich and savory flavors of this classic Mexican dish.
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