17 Mexican White Rice And Corn Recipe You Won't Believe The Taste!

Published on: May 8, 2024

Mexican cuisine is known for its bold and flavorful dishes, and this Mexican white rice and corn recipe is no exception. It is a versatile and delicious dish that can be served as a side dish or as a main course. The combination of fluffy white rice and sweet corn creates a perfect balance of textures and flavors that will leave you wanting more. Let's dive into the ingredients and steps to make this mouth-watering recipe.

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If you're looking for a flavorful side dish to pair with your beer can chicken, then you can't go wrong with a classic Mexican rice. This dish is a staple in Mexican cuisine and is known for its combination of savory flavors and fluffy texture. To make it, simply sauté some rice in oil with onions and garlic, then add in some chicken broth, tomatoes, and spices like cumin and chili powder. Let it simmer until the rice is cooked, and voila! You have a delicious and colorful side to serve alongside your beer can chicken.
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If you're short on time but still want to enjoy the flavors of Mexican rice, then this easy version is perfect for you. Instead of cooking the rice separately, this recipe calls for everything to be cooked in one pot, making for easy cleanup. Simply sauté some onions and peppers, then add in your rice, chicken broth, and spices. Let it cook until the rice is tender, and you have a delicious and effortless side dish to serve with your beer can chicken.
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If you want to take your Mexican rice to the next level, then try this one pot beef and rice casserole. It's a hearty and comforting dish that combines ground beef, rice, black beans, and corn with flavorful spices like cumin, paprika, and chili powder. The best part? It's all cooked in one pot, making for easy cleanup. Serve this alongside your beer can chicken for a delicious and satisfying meal.
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If you have an Instant Pot, then you need to try this Mexican chicken and rice recipe. It's a quick and easy way to make a flavorful and tender chicken and rice dish that is perfect for pairing with beer can chicken. Simply add in your chicken, rice, salsa, and spices to the Instant Pot, and let it do its magic. In just a few minutes, you'll have a delicious and effortless meal that the whole family will love.
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This Mexican beef and rice casserole is a hearty and filling dish that is perfect for a crowd. It combines ground beef, rice, black beans, and corn with spicy salsa and gooey melted cheese for a flavorful and satisfying meal. Serve it alongside your beer can chicken for a complete and delicious dinner that will please everyone at the table.
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If you're a fan of casseroles, then you'll love this Mexican chicken and rice casserole. It's a creamy and cheesy dish that combines tender chicken, rice, and vegetables with a creamy enchilada sauce and topped with a layer of crunchy tortilla chips. It's a perfect pairing for your beer can chicken and is sure to become a family favorite in no time.
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If you prefer a lighter and simpler version of Mexican rice, then give this Mexican white rice a try. It's a basic recipe that is perfect for serving alongside your beer can chicken. It's made with only a few ingredients, including rice, chicken broth, and spices like cumin and oregano. It's easy to make and has a delicious and subtle flavor that complements the flavors of your beer can chicken perfectly.
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For a hassle-free and delicious meal, try making this one pot Mexican rice casserole. It's a complete meal in one dish, with chicken, rice, black beans, and corn, all cooked together with flavorful spices and topped with melted cheese. It's a great option for busy weeknights when you want a satisfying meal without a lot of effort. Serve it with your beer can chicken for a complete and tasty dinner.
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For a fun and customizable meal, try making these Mexican chicken and rice bowls. They're a delicious combination of tender chicken, rice, black beans, corn, and avocado, all topped with a zesty lime dressing and your choice of toppings like cheese, salsa, and sour cream. These bowls are perfect for serving alongside your beer can chicken and are a great option for a casual dinner with friends or family.
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If you love the flavors of chicken enchiladas but don't want the hassle of rolling them up, then try making this one pot chicken enchilada rice casserole. It has all the same flavors, with tender chicken, rice, black beans, and corn, all cooked together in one pot with enchilada sauce and topped with crunchy tortilla chips and melted cheese. It's a tasty and easy dish that pairs perfectly with your beer can chicken.
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If you're a fan of Spanish rice, then you need to try making it in your Instant Pot. This recipe calls for all the traditional ingredients, including rice, tomatoes, onions, and spices, but it's made even easier with the help of your Instant Pot. It's a great side dish to serve with your beer can chicken and can be ready in just a few minutes.
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For a fun and flavorful twist on traditional fried rice, try making this Mexican fried rice. It's a delicious combination of rice, vegetables, and chicken, all cooked together with Mexican-inspired spices and topped with a fried egg. It's a great dish to serve with your beer can chicken and is sure to be a hit with the whole family.
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If you love the flavors of Mexican rice but don't want to make it as a side dish, then try making this one pot chicken and Mexican rice. It's a complete meal in one pot, with tender chicken, rice, black beans, corn, and peppers, all cooked together with flavorful spices and topped with cheese. It's a perfect pairing for your beer can chicken and is sure to be a hit with the whole family.
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Pantry Enchilada Chicken Skillet

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This pantry enchilada chicken skillet is a perfect meal for when you're short on time and ingredients. It's made with pantry staples like canned chicken, rice, beans, and corn, and is cooked together with enchilada sauce and topped with cheese. It's a quick and easy option for serving alongside your beer can chicken and is sure to be a hit with the whole family.

Ingredients:

  • 1 cup long grain white rice
  • 1 cup frozen corn
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 jalapeno pepper, seeded and diced
  • 1 tablespoon olive oil
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1/4 cup chopped fresh cilantro

Instructions:

  1. Start by cooking the white rice according to package instructions and set aside.
  2. In a separate pan, heat the olive oil over medium heat and add in the diced onion, garlic, and jalapeno pepper. Cook until the onions are translucent.
  3. Add in the frozen corn and continue to cook for another 2-3 minutes.
  4. Stir in the cumin, chili powder, and salt, and let the spices cook for another minute.
  5. Add the cooked white rice to the pan and mix everything together until well combined.
  6. Turn off the heat and let the rice sit for a few minutes to absorb all the flavors.
  7. Sprinkle chopped cilantro on top before serving.

This Mexican white rice and corn recipe is not only delicious, but it is also a great way to add some extra nutrition to your meal. Corn is a great source of fiber, vitamins, and minerals while white rice is a good source of carbohydrates and can help give you energy. The combination of these two ingredients creates a well-rounded and satisfying dish.

You can also get creative with this recipe and add in some extra ingredients such as black beans, diced tomatoes, or bell peppers to make it your own. It can also be served alongside some grilled chicken or shrimp to make it a complete meal.

In conclusion, this Mexican white rice and corn recipe is a must-try for anyone looking to spice up their meal plan. It is easy to make, packed with flavor, and can be customized to your liking. So, gather your ingredients and give this dish a try for your next Mexican-inspired meal!

17 mexican white rice and corn recipe You won't believe the taste!

Mexican Rice

yield: 5 total time: 45 minutes
4.4 Stars (60 reviews)
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Ingredients

  • 1 cup long-grain white rice
  • 2 cups chicken broth low-sodium
  • 1 tablespoon olive oil
  • 1 small yellow onion diced
  • 4 cloves garlic finely minced
  • 1/4 cup tomato paste
  • 1 tablespoon lime juice from about 1 lime
  • 1/2 cup chopped cilantro freshly
  • 2 teaspoons cumin
  • salt to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 36 grams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • Sodium : 290 milligrams
  • Sugar : 2 grams
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