18 Mexican White Goat Cheese Dip Recipe Dive Into Deliciousness!

Published on: May 8, 2024

Are you looking for a delicious and easy-to-make dip for your next party or gathering? Look no further than this Mexican white goat cheese dip recipe! This creamy and flavorful dip is sure to be a crowd-pleaser and will have your guests coming back for more. Not only is it simple to make, but it also features the star ingredient of Mexican white goat cheese, giving it a unique and tangy taste that will elevate any dish. Let's dive into the recipe and see how you can make this irresistible dip in no time.

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1 of 20

Vegetarian Tortilla Soup

Main Ingredients: Corn Tortillas, Extra Virgin Olive Oil, Salt, Tomatoes
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If you're a vegetarian or just looking for a meat-free option, this vegetarian tortilla soup is the perfect recipe for you. It's packed with flavor and veggies, making it a hearty and healthy meal. And the best part? It's super easy to make! Just mix together some black beans, corn, diced tomatoes, and spices, and let it simmer on the grill while you cook your beer can chicken. Top it off with some crushed tortilla chips and a dollop of sour cream for a satisfying meal.
2 of 20

Spaghetti Squash New Mexican with Black Beans + Lime

Main Ingredients: Spaghetti Squash, Sea Salt, Extra Virgin Olive Oil
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Looking for a low-carb alternative to traditional pasta? This spaghetti squash New Mexican dish is a flavorful and healthy option. The squash is roasted and then mixed with black beans, lime juice, and spices for a zesty and filling side dish. Serve it alongside your beer can chicken for a well-rounded meal.
3 of 20

Roasted Veggie & Goat Cheese Quesadilla

Main Ingredients: Whole Wheat Tortillas, Goat Cheese, Smoked Paprika
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Quesadillas aren't just for cheese and chicken – they can also be filled with delicious roasted veggies and goat cheese! This recipe combines roasted bell peppers, onions, and zucchini with creamy goat cheese for a flavorful and satisfying quesadilla that pairs perfectly with beer can chicken. Don't forget to top it off with some fresh salsa and guacamole.
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Goat Cheese Dip

Main Ingredients: Goat Cheese, Spice Blend, Cream
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Goat cheese is a versatile ingredient that can add a tangy and creamy flavor to any dish. This goat cheese dip is no exception. It's a simple and delicious dip that can be served with crackers, veggies, or as a spread for sandwiches. And the best part? It only takes a few minutes to make!
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Garlic Herb Baked Goat Cheese Dip

Main Ingredients: Goat Cheese, Parmesan Cheese, Olive Oil, Fresh
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If you're a fan of garlic and herbs, you'll love this baked goat cheese dip. The creamy goat cheese is mixed with garlic, fresh herbs, and a touch of lemon for a flavorful and addicting dip. It's the perfect appetizer to snack on while your beer can chicken is cooking on the grill.
6 of 20

Roasted Beet Strings with Balsamic Goat Cheese Dip

Main Ingredients: Beets, Oil, Kosher Salt, Pepper, Goat Cheese, Light
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This recipe takes roasted beets to a whole new level. The beets are sliced into thin strings and roasted until crispy, then served with a tangy balsamic goat cheese dip. It's a unique and delicious side dish that will impress your guests and add a pop of color to your meal.
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Mexican street corn, also known as elote, is a popular street food that is both simple and delicious. This recipe takes it up a notch by cooking the corn in a skillet and adding some extra spices and flavors. It's the perfect side dish to serve with your beer can chicken.
9 of 20

Mexican Lentil Tortilla Soup

Main Ingredients: Extra Virgin Olive Oil, Diced Yellow Onion, Diced
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If you're a fan of lentil soup, you'll love this Mexican twist on the classic dish. It's packed with lentils, veggies, and spices, making it a hearty and flavorful soup that pairs well with beer can chicken. Top it off with some diced avocado and cilantro for an extra punch of flavor.
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Triple Layer Mexican Party Dip

Main Ingredients: Avocados, Lime Juice, Kosher Salt, Cilantro, Red Onion
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This dip is a crowd-pleaser and a must-have for any party or gathering. It's made up of three layers – refried beans, guacamole, and salsa, all topped with shredded cheese and fresh toppings. Serve it with tortilla chips and watch it disappear in no time.
11 of 20

Mexican Street Corn Salad with Pico de Gallo, Whipped...

Main Ingredients: Ears Of Corn, Freshly Squeezed Lime Juice, Kosher Salt
This salad is a combination of two popular Mexican dishes – street corn and pico de gallo. It's a refreshing and flavorful mix of corn, tomatoes, onions, and spices. Top it off with a dollop of whipped goat cheese for a creamy and tangy finish.
12 of 20

Baked Goat Cheese Dip

Main Ingredients: Goat Cheese, Cream Cheese, Grated Parmesan Cheese
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If you're a fan of baked dips, you'll definitely want to try this baked goat cheese dip. It's a combination of creamy goat cheese, caramelized onions, and a touch of honey for a sweet and savory dip that pairs perfectly with beer can chicken.
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Creamy Goat Cheese Dip

Main Ingredients: Goat Cheese, Creme Fraiche, Parmesan Cheese, Salt
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This dip is a simple and delicious option that is perfect for snacking while your beer can chicken is cooking. It's a mix of creamy goat cheese, sour cream, and herbs for a flavorful and addicting dip. Serve it with your favorite veggies or crackers.
14 of 20

Warm Mission Fig and Caramelized Onion Goat Cheese Dip

Main Ingredients: Goat Cheese, Honey, Dried Mission Figs, Dry Sherry
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Looking for a unique and flavorful dip to serve with your beer can chicken? This warm fig and caramelized onion goat cheese dip is the perfect option. The sweetness of the figs and the tanginess of the goat cheese make for a delicious combination that will have your guests coming back for more.
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Warm Goat Cheese Dip

Main Ingredients: Goat Cheese, Cream Cheese, Greek Yogurt, Gruyere
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This warm goat cheese dip is a simple and crowd-pleasing option for any gathering. It's a mix of goat cheese, cream cheese, and spices, all melted together and served warm with crackers or bread. It's the perfect appetizer to keep your guests satisfied while your beer can chicken is cooking.
16 of 20

Artichoke Goat Cheese Dip

Main Ingredients: Goat Cheese, Artichoke Hearts, Plain Greek Yogurt
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Artichoke dip is a classic party appetizer, and this recipe takes it to the next level by adding creamy goat cheese. The result is a flavorful and creamy dip that pairs perfectly with beer can chicken. Serve it with your favorite crackers or veggies for a delicious snack.
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Blueberry Goat Cheese Dip

Main Ingredients: Blueberries, Granulated Sugar, Lime Juice, Water, Cream
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This dip is a unique blend of sweet and tangy flavors that will be a hit at any party. The combination of blueberries, goat cheese, and honey make for a delicious and creamy dip that pairs perfectly with beer can chicken. Serve it with graham crackers or sliced apples for a fun twist.
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Avocado + Goat Cheese Dip

Main Ingredients: Avocados, Garlic Cloves, Ground Cumin, Kosher Salt
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Guacamole meets goat cheese in this flavorful and creamy dip. Avocado and goat cheese are blended together with some herbs and spices for a refreshing and satisfying dip. Serve it with your favorite chips or veggies for a delicious snack.
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Honey Goat Cheese Dip

Main Ingredients: Goat Cheese, Honey
This dip is a balance of sweet and tangy flavors that will have your taste buds singing. The combination of goat cheese and honey is a match made in heaven, and the addition of herbs and spices gives it a delicious depth of flavor. Serve it with crackers or bread for a simple and tasty appetizer.
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Sweet Goat Cheese Dip

Main Ingredients: Goat Cheese, Light Cream
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If you have a sweet tooth, this dip is for you. It's a mix of creamy goat cheese, honey, and cinnamon for a sweet and indulgent dip that pairs perfectly with beer can chicken. Serve it with fruit or crackers for a tasty and satisfying snack.

Ingredients You'll Need

1. Mexican White Goat Cheese

The star of this recipe is, of course, the Mexican white goat cheese. This type of cheese is traditionally used in Mexican cuisine and has a tangy and slightly salty flavor. It also has a creamy texture, making it perfect for dips. Look for a high-quality Mexican white goat cheese to ensure the best taste for your dip.

2. Cream Cheese

To balance out the tanginess of the goat cheese, we will be using cream cheese in this recipe. Make sure to use full-fat cream cheese for a richer and creamier dip.

3. Sour Cream

Sour cream adds a tangy and creamy element to the dip, as well as a slight tangy flavor. It also helps to thin out the dip and make it easier to scoop and dip.

4. Jalapeno Pepper

For a bit of heat and flavor, we will be adding a chopped jalapeno pepper to the dip. Make sure to remove the seeds and membranes for a milder heat level, or leave them in for a spicier dip.

5. Garlic Powder

Garlic powder adds a savory and slightly sweet flavor to the dip. It pairs well with the tanginess of the goat cheese and gives the dip a well-rounded taste.

6. Cilantro

Cilantro is a staple in Mexican cuisine and adds a fresh and herbaceous flavor to the dip. If you're not a fan of cilantro, you can omit it or substitute with parsley.

Instructions:

1. In a medium-sized bowl, combine the Mexican white goat cheese, cream cheese, and sour cream. Use a hand mixer or a whisk to blend the ingredients together until smooth and creamy. 2. Add in the chopped jalapeno pepper, garlic powder, and chopped cilantro. Mix until well combined. 3. Taste the dip and adjust seasoning as needed. If you prefer a thinner consistency, you can add a splash of milk or more sour cream. 4. Serve the dip in a bowl and garnish with additional chopped cilantro, if desired. 5. For an extra touch, you can also top the dip with some crumbled Mexican white goat cheese before serving.

Enjoy Your Delicious Dip!

And that's it! This Mexican white goat cheese dip is perfect for parties, game nights, or just as a tasty snack. Serve it with tortilla chips, crackers, or fresh vegetables for dipping. Trust us, your guests will be asking for the recipe. Give it a try and see for yourself!
18 mexican white goat cheese dip recipe Dive into deliciousness!

Vegetarian Tortilla Soup

yield: 6 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 7 corn tortillas cut in half and then into matchstick-thin strips
  • extra-virgin olive oil a big splash of
  • salt fine grain sea
  • 20 tomatoes small yellow or red cherry
  • extra virgin olive oil another splash of
  • 3 cloves garlic chopped
  • 1 white onion large, chopped
  • 1 teaspoon ground cumin
  • 2 teaspoons ground coriander
  • 1 teaspoon cayenne or other spicy red chili powder
  • 14 ounces crushed tomatoes
  • 6 cups vegetable broth or water
  • 3 sun dried tomatoes chopped
  • 1/4 cup goat cheese crumbled

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 10 milligrams
  • Fat : 11 grams
  • Fiber : 8 grams
  • Protein : 11 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1260 milligrams
  • Sugar : 16 grams
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