16 Mexican White Bean Recipe Discover Culinary Perfection!
Published on: Mar 31, 2024
White beans are a staple in Mexican cuisine, and for good reason. They are packed with protein, fiber, and essential nutrients, making them a healthy addition to any diet. Whether you are a vegetarian, looking for a meatless dish, or simply want to switch up your usual Mexican fare, this recipe for Mexican white beans is sure to become a new favorite. Made with simple ingredients and bursting with flavor, this dish is perfect for a weeknight dinner or for feeding a crowd at your next gathering.
Main Ingredients: Hot Sausage, Taco Seasoning, Green Cabbage, White
Cooking with beer is not just for grilling, it can also add depth and flavor to soups. This Mexican white bean and cabbage soup is a perfect example of how beer can enhance a dish. The light and crisp flavors of a Mexican-style lager pair perfectly with the hearty white beans and cabbage. It's a delicious and comforting dish that is perfect for a cold winter day.
For those who prefer a smoother soup, this Mexican white bean soup is a great option. The white beans are cooked with onions, garlic, and spices, and then blended to create a creamy and rich base. Adding a splash of beer at the end adds a unique depth of flavor that will have your taste buds singing. Serve with some warm crusty bread for a hearty and satisfying meal.
3of 20
Vegan Instant Pot Mexican White Bean Soup (+ Stovetop...
Main Ingredients: White Kidney Beans, Olive Oil, Onion, Garlic Cloves
This vegan instant pot Mexican white bean soup is perfect for those busy weeknights when you want a delicious and healthy meal without spending hours in the kitchen. It's made with simple ingredients like white beans, corn, and tomatoes, and is flavored with a variety of spices and a splash of beer. The instant pot makes it quick and easy, but there is also a stovetop version for those who don't have an instant pot.
4of 20
White Bean - Potato Tacos
Main Ingredients: Russet Potato, Olive Oil, White Onion, Kosher Salt
Tacos are a staple in many households, but have you ever tried them with white beans and potatoes? This unique twist on a classic dish is sure to be a hit. The white beans and potatoes are cooked with onions, garlic, and spices, and then stuffed into warm tortillas. A splash of beer adds a subtle depth of flavor that takes these tacos to the next level. Top with your favorite taco toppings and enjoy!
5of 20
White Bean Green Chili Enchiladas
Main Ingredients: Cooking Oil, Yellow Onion, Garlic, Green Chiles, White
Enchiladas are a crowd-pleasing dish that is perfect for a family dinner or a gathering with friends. This recipe for white bean green chili enchiladas is a delicious and unique twist on the classic. The white beans are cooked with green chilies, onions, and spices, and then stuffed into tortillas. A creamy and tangy beer-based sauce is poured over the top, making these enchiladas irresistible.
6of 20
White Bean Avocado & Lime Soup
Main Ingredients: Jalapenos, Garlic Cloves, Green Onions, Extra Virgin
If you love the combination of avocado and lime, then you will adore this white bean avocado and lime soup. The smooth and creamy soup is made with white beans, avocado, and lime juice, and is flavored with garlic, cumin, and a splash of beer. It's a light and refreshing dish that is perfect for a hot summer day or a light lunch.
7of 20
Pork Chile White Bean Enchiladas
Main Ingredients: Beer, White Beans, Enchilada Sauce, Canola Oil, Corn
Pork and beer are a classic pairing, and they come together beautifully in these pork chile white bean enchiladas. The pork is cooked with green chilies, onions, and spices, and then combined with white beans to create a flavorful and hearty filling for the enchiladas. A beer-based sauce adds a tangy and slightly sweet finish to this delicious dish.
8of 20
Vegan White Bean And Potato Enchiladas
Main Ingredients: Vegetable Stock, All Purpose Flour, Unsweetened Cocoa
For a vegan twist on enchiladas, try these white bean and potato enchiladas. The potato and white bean filling is cooked with onions, garlic, and spices, and then wrapped in tortillas and topped with a tangy and flavorful beer-based sauce. These enchiladas are perfect for a plant-based meal that still packs a punch of flavor.
9of 20
Roasted Tomatillo and White Bean Soup
Main Ingredients: Tomatillos, Hot Pepper, Olive Oil, White Onion, Garlic
Roasting tomatillos brings out their tangy and slightly sweet flavor, making them the perfect addition to this white bean soup. The white beans are cooked with roasted tomatillos, onions, garlic, and spices, and then blended to create a smooth and creamy soup. A splash of beer adds a unique depth of flavor that brings this dish to the next level.
10of 20
Roasted Poblano Cilantro White Bean Soup
Main Ingredients: Water, White Beans, Poblano Peppers, Butter, Brown Rice
If you love the flavors of Mexican cuisine, then you will adore this roasted poblano cilantro white bean soup. The poblano peppers are roasted to bring out their smoky and slightly spicy flavor, which pairs perfectly with the white beans and cilantro. A splash of beer adds a subtle depth of flavor that ties everything together in this delicious and comforting soup.
11of 20
Spicy Cauliflower and White Bean Tacos
Main Ingredients: Arbol Chiles, Medium Tomatoes, White Onion, Garlic
For a vegetarian twist on tacos, try these spicy cauliflower and white bean tacos. The cauliflower is cooked with onions, garlic, and spices, and then combined with white beans for a hearty and flavorful filling. A splash of beer adds a unique tangy flavor that balances out the spiciness of the cauliflower. Serve with your favorite taco toppings for a delicious and healthy meal.
12of 20
WHITE BEAN + TOMATILLO SOUP
Main Ingredients: Northern Beans, Olive Oil, White Onion, Garlic Cloves
This white bean and tomatillo soup is a light and refreshing dish that is perfect for a hot summer day. The tomatillos are roasted to bring out their tangy and slightly sweet flavor, and are then combined with white beans, onions, garlic, and spices. Adding a splash of beer at the end adds a unique depth of flavor that will have you coming back for seconds.
13of 20
Green Chile White Bean Macaroni Soup
Main Ingredients: Oil, Small Yellow Onion, Green Bell Pepper, Jalapeno
Mac and cheese meets soup in this delicious and comforting green chile white bean macaroni soup. The white beans and macaroni are cooked with green chilies, onions, and spices, and then simmered in a creamy and tangy beer-based broth. It's a hearty and satisfying dish that will warm you up from the inside out.
14of 20
Vegan White Bean Tacos with Jalapeño Cilantro
Main Ingredients: Olive Oil, Red Onion, Jalapeno, White Beans, Salsa
These vegan white bean tacos are a great option for Taco Tuesday. The white beans are cooked with onions, garlic, and jalapeño for a spicy and flavorful filling. Serve with a tangy and creamy cilantro sauce made with a splash of beer for a delicious and satisfying meal.
15of 20
Chicken-Cheddar Quesadillas with White Bean-Green Pea...
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, Diced
Quesadillas are a quick and easy meal that can be customized with different fillings. These chicken-cheddar quesadillas are filled with a mixture of white beans, green peas, and cheddar cheese, and are flavored with a splash of beer. They are perfect for a weeknight dinner or a game day snack.
16of 20
Chicken and White Bean Enchiladas with Creamy Green...
Main Ingredients: Olive Oil, White Onion, Garlic, Green Chiles, Navy
For a twist on a classic dish, try these chicken and white bean enchiladas with a creamy green sauce. The chicken is cooked with onions, garlic, and spices, and then combined with white beans and wrapped in tortillas. A tangy and creamy sauce made with a splash of beer brings everything together in this delicious and satisfying meal.
17of 20
White Bean Soup
Main Ingredients: Orzo, Extra Virgin Olive Oil, Sweet Onion, Celery
Sometimes, simple is best. This classic white bean soup is a staple in many households, and for good reason. The white beans are cooked with onions, garlic, and spices, and then blended to create a smooth and creamy soup. A splash of beer at the end adds a unique depth of flavor that takes this soup to the next level.
18of 20
Chicken And White Bean Chili
Main Ingredients: Boneless, Skinless Chicken Breasts, White Beans, Green
Forget traditional chili, this chicken and white bean chili is a game changer. The chicken is cooked with onions, garlic, and spices, and then combined with white beans, corn, and tomatoes. A splash of beer adds a tangy and slightly sweet flavor that balances out the spiciness of the chili. Serve with some warm crusty bread for a hearty and satisfying meal.
19of 20
Chicken, White Bean, & Chorizo Enchiladas w/ Green...
Main Ingredients: Chicken Breasts, White Onion, Ground Cumin, Oregano
For a flavorful and hearty meal, try these chicken, white bean, and chorizo enchiladas with a tangy green sauce. The chicken and chorizo are cooked with onions, garlic, and spices, and then combined with white beans and wrapped in tortillas. A splash of beer adds a unique depth of flavor that ties everything together in this delicious dish.
20of 20
Hearty White Bean Soup
Main Ingredients: Stock, White Beans, Garlic, Organic Carrots, Celery
This hearty white bean soup is a great option for a filling and satisfying meal. The white beans are cooked with carrots, celery, and onions, and then flavored with garlic, thyme, and a splash of beer. It's a comforting and delicious dish that is perfect for a cold winter day.
Ingredients:
1 cup dried white beans, soaked overnight
1 tablespoon olive oil
1 onion, diced
3 cloves garlic, minced
1 jalapeno, seeded and diced
1 teaspoon cumin
1 teaspoon paprika
1/2 teaspoon chili powder
1/2 teaspoon oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup vegetable broth
1/4 cup chopped fresh cilantro
1/4 cup crumbled queso fresco
Instructions:
In a large pot, bring 4 cups of water to a boil. Add the soaked white beans and let them cook for 30 minutes, or until tender. Drain and set aside.
In the same pot, heat olive oil over medium heat. Add the onion and cook until translucent, about 5 minutes.
Add the garlic and jalapeno and cook for an additional 2 minutes.
Stir in the cumin, paprika, chili powder, oregano, salt, and black pepper, and cook for 1 minute.
Add the cooked white beans and vegetable broth to the pot. Bring to a boil, then reduce heat to low and let simmer for 10 minutes.
Using a potato masher, mash some of the beans to thicken the mixture. Leave some whole for texture.
Stir in the chopped cilantro and let the beans cook for an additional 5 minutes.
Serve the Mexican white beans hot, topped with crumbled queso fresco for added flavor and texture.
This recipe can be easily customized to fit your personal taste preferences. Add in some diced tomatoes or bell peppers for a pop of color and added nutrients. For a protein boost, add some shredded chicken or diced tofu. These Mexican white beans can be enjoyed as a filling for tacos or burritos, served over rice, or as a side dish to your favorite Mexican entree.
No matter how you choose to enjoy them, these Mexican white beans are sure to be a hit. They are not only delicious but also a nutritious addition to your diet. So next time you are looking for something different to spice up your meals, give this recipe a try and taste the flavors of Mexico in every bite.
