18 Mexican Wheel Pasta Recipe Dive Into Deliciousness!
Published on: May 8, 2024
For pasta lovers, there's nothing quite like a hearty bowl of Mexican wheel pasta. This delicious dish combines the classic flavors of traditional Mexican cuisine with the comforting warmth of a pasta dish. Whether you're a seasoned chef or just starting out in the kitchen, this Mexican wheel pasta recipe is sure to become a household favorite. So, let's dive in and learn how to make this mouth-watering dish.
Spice up your traditional lasagna recipe with a Mexican twist! Layered with ground beef, black beans, corn, and fiery salsa, this Mexican lasagna is packed with flavor and sure to become a family favorite. Top it off with a dollop of sour cream and fresh cilantro for a deliciously satisfying meal.
Mexican rice, also known as arroz rojo, is a staple in Mexican cuisine. Made with long-grain white rice and tomato sauce, this flavorful side dish goes well with any Mexican-inspired main course. Add in some chopped bell peppers and spicy chili powder for an extra kick of flavor.
This creamy and comforting Mexican chicken pasta dish is perfect for a quick weeknight meal. Cooked with penne pasta, chicken breast, and a spicy enchilada sauce, this dish is topped with shredded cheese and baked until golden and bubbly. Serve with a side of tortilla chips for added crunch.
This refreshing and colorful pasta salad is a great addition to any summer BBQ or potluck. Made with elbow macaroni, grilled corn, red onion, and a creamy lime dressing, this Mexican street corn pasta salad is a crowd-pleaser. Top it off with some crumbled cotija cheese for a burst of tangy flavor.
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Creamy Mexican Pasta with Smoked Sausage Skillet Dinner
Main Ingredients: Smoked Sausage, Pasta, Onion, Jalapenos, Salsa, Chicken
Looking for a one-pan meal that's packed with flavor? This creamy Mexican pasta skillet dinner is the answer. Made with smoked sausage, penne pasta, bell peppers, and spicy salsa, this dish is a quick and easy weeknight meal that the whole family will enjoy.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
If you're a seafood lover, this Mexican shrimp recipe is a must-try. Marinated in a zesty lime and cilantro dressing, these grilled shrimp are bursting with flavor. Serve them with avocado slices and fresh salsa for a light and refreshing meal.
This hearty and comforting casserole is packed with all the flavors of Mexico. Layers of corn tortillas, shredded chicken, black beans, and enchilada sauce are topped with cheese and baked until melty and delicious. Serve with a side of Mexican rice for a complete meal.
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Chicken Tortilla Soup
Main Ingredients: Pasta, Olive Oil, Garlic, Onion, Chicken Stock, Crushed
Warm up on a chilly day with this spicy and flavorful chicken tortilla soup. Made with diced tomatoes, black beans, corn, and shredded chicken, this soup is perfect for a quick and easy weeknight dinner. Top it off with some tortilla strips and avocado slices for added texture and flavor.
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One Pot Mexican Skillet Pasta
Main Ingredients: Olive Oil, Ground Turkey, Tomato Sauce, Salsa, Pasta
This one-pot Mexican skillet pasta is a lifesaver on busy weeknights. Made with ground beef, diced tomatoes, black beans, and spicy chili powder, this dish is packed with protein and flavor. Plus, the cleanup is a breeze with only one pot to wash.
Looking for a vegetarian option for your Mexican lasagna? This recipe uses zucchini slices instead of traditional pasta, making it a lighter and healthier alternative. Layered with black beans, corn, bell peppers, and enchilada sauce, this Mexican lasagna is a delicious and satisfying meal.
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Classic Mexican Sopa de Fideo
Main Ingredients: Roma Tomatoes, Medium White Onion, Water, Vegetable
This classic Mexican soup is a staple in many households. Made with vermicelli noodles, tomato sauce, and chicken broth, this soup is simple yet full of flavor. Top it off with some crumbled queso fresco and fresh cilantro for a traditional touch.
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Sopa de Fideo - Mexican Noodle Soup
Main Ingredients: Vegetable Oil, Fideo, Tomatoes, Garlic Cloves, Onion
Similar to the classic version, this Sopa de Fideo is made with angel hair pasta and spicy salsa for an added kick of flavor. Perfect for a cold day or when you're feeling under the weather, this soup is a comforting and nourishing meal.
This Mexican pasta bake takes all your favorite Mexican flavors and combines them into one delicious dish. Made with penne pasta, ground beef, corn, and enchilada sauce, this bake is topped with crushed tortilla chips and shredded cheese for added crunch and flavor.
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Mexican-style Pasta Salad
Main Ingredients: Pasta, Wish Bone Ranch Dress, Chick Peas, Red Kidney
This colorful and vibrant pasta salad is perfect for any summer gathering. Made with bowtie pasta, cherry tomatoes, black olives, and a spicy dressing, this Mexican-style pasta salad is a refreshing and flavorful side dish. Add some shredded chicken for a heartier meal option.
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Mexican Taco Pasta Salad
Main Ingredients: Pasta, Elbow Macaroni, Sweet Mini Peppers, Onion, Black
If you're a fan of tacos, you'll love this Mexican taco pasta salad. Made with shell pasta, ground beef, black beans, and taco seasoning, this salad is loaded with all the flavors of a traditional taco. Top it off with some tortilla strips and avocado slices for added crunch and creaminess.
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Delicious Mexican Chicken Casserole
Main Ingredients: Whole Grain Rice, Mexican Cheese, Shredded Cheddar
This delicious Mexican chicken casserole is a crowd-pleasing dish that's perfect for a potluck or family gathering. Made with corn tortillas, shredded chicken, black beans, and enchilada sauce, this casserole is topped with cheese and baked until bubbly and golden. Serve with some salsa and guacamole on the side for a complete meal.
This Mexican pasta salad is a fresh and flavorful alternative to traditional pasta salads. Made with rotini pasta, corn, black beans, and a zesty lime dressing, this salad is packed with crunchy and tangy flavors. Serve as a side dish or add some grilled chicken for a complete meal.
Put a twist on the classic macaroni salad with this Mexican version. Made with elbow macaroni, chopped veggies, and a creamy dressing, this salad is a refreshing and delicious side dish for any BBQ or picnic. Sprinkle some cotija cheese on top for added flavor and texture.
This unique and flavorful dish is a must-try for any pasta lover. Made with black bean spaghetti, ground beef, tomatoes, and spices, this Mexican black bean spaghetti is a protein-packed and gluten-free alternative to traditional pasta dishes.
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Beefy Mexican Casserole
Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
This beefy Mexican casserole is a hearty and satisfying meal that's perfect for a cozy night in. Layered with ground beef, corn tortillas, black beans, and spicy salsa, this casserole is topped with shredded cheese and baked until golden and bubbly. Serve with some sour cream and guacamole for a deliciously indulgent meal.
Ingredients:
8 ounces of wheel pasta
1 pound of ground beef
1 onion, diced
2 cloves of garlic, minced
1 cup of canned corn
1 cup of canned black beans
1 can of diced tomatoes
1 tablespoon of chili powder
1 teaspoon of cumin
1 cup of shredded cheddar cheese
Salt and pepper to taste
Instructions:
Step 1: Cook the Pasta
Start by cooking the wheel pasta according to the package instructions. Make sure to add a pinch of salt to the boiling water for added flavor. Once the pasta is cooked, drain it and set it aside.
Step 2: Brown the Beef
In a large skillet, cook the ground beef over medium-high heat until it is browned and cooked through. Drain any excess fat from the pan.
Step 3: Add the Aromatics
To the pan with the beef, add the diced onion and minced garlic. Cook for a few minutes until the onions are translucent and the garlic is fragrant.
Step 4: Add the Veggies
Next, add in the corn, black beans, and diced tomatoes. Stir everything together and let it cook for a few minutes until the vegetables are heated through.
Step 5: Season the Mixture
Add the chili powder, cumin, and salt and pepper to the pan. Stir well to combine all the ingredients and let it simmer for a few minutes.
Step 6: Combine with Pasta
Add the cooked pasta to the pan with the beef and vegetable mixture. Stir everything together until the pasta is evenly coated with the sauce.
Step 7: Top with Cheese
Sprinkle the shredded cheddar cheese over the top of the pasta and let it melt slightly.
Step 8: Serve and Enjoy!
Once the cheese is melted, your Mexican wheel pasta is ready to be served. Garnish with some fresh cilantro or jalapenos for an extra kick of flavor. Enjoy this delicious and easy-to-make dish with your family and friends!
With its flavorful combination of spices and hearty ingredients, this Mexican wheel pasta recipe is sure to become a go-to meal in your household. Give it a try and see for yourself!
