19 Mexican Wedding Cake Recipe Without Nuts They're Simply Irresistible!

Published on: Mar 31, 2024

Are you looking for a delicious and nut-free version of the traditional Mexican wedding cake? Look no further! This article will provide you with a professional and well-organized recipe that will satisfy all your cravings. Say goodbye to searching for nut-free alternatives and say hello to a mouth-watering dessert that will leave you and your guests wanting more.

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Mexican Wedding Cake

Main Ingredients: All Purpose Flour, Sugar, Eggs, Baking Soda, Vanilla

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If you're looking for a unique twist on the traditional beer can chicken recipe, look no further than this Mexican wedding cake version. The combination of spices and flavors will have your taste buds dancing with each bite. And the best part? It's super easy to make.

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Mexican Cornbread

Main Ingredients: Self Rising Cornmeal, Cream Style Corn, Grated Cheddar

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There's no better side dish to serve alongside your beer can chicken than this delicious Mexican cornbread. The addition of jalapenos and cheddar cheese gives it a spicy kick that pairs perfectly with the smoky flavors of the chicken. Plus, it's a great way to use up any leftover corn on the cob from your summer BBQs.

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Mexican Rice

Main Ingredients: Long Grain White Rice, Chicken Broth, Olive Oil, Small

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No Mexican meal is complete without a side of mexican rice. This recipe is simple yet flavorful, with a combination of tomatoes, onions, and garlic giving it a robust taste. And the best part? It's made in one pot, making cleanup a breeze.

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Mexican Street Tacos

Main Ingredients: Reduced Sodium Soy Sauce, Lime Juice, Canola Oil

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Take your beer can chicken to the next level by turning it into delicious Mexican street tacos. The juicy, flavorful chicken pairs perfectly with fresh cilantro, crumbled queso fresco, and a squeeze of lime. Serve on soft corn tortillas for an authentic and mouthwatering meal.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

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If you're watching your waistline but still want to enjoy some delicious Mexican flavors, this skinny Mexican casserole is the perfect choice. Made with ground turkey, black beans, corn, and bell peppers, it's packed with protein and nutrients. And don't worry, it still has plenty of flavor thanks to chili powder and cumin.

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Mexican Street Corn Salad

Main Ingredients: Fresh Corn, Lime Juice, Avocado Oil, Jalapeno Peppers

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If you love the flavors of Mexican street corn, you'll adore this refreshing and zesty salad. The combination of grilled corn, red onion, jalapeno, and lime juice creates a delicious and colorful dish that pairs perfectly with your beer can chicken.

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Mexican Flan

Main Ingredients: Flan, Sweetened Condensed Milk, Whole Milk, Cream

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End your meal on a sweet note with this classic Mexican dessert. The rich and creamy custard is flavored with a hint of cinnamon and vanilla, and topped with a decadent caramel sauce. It's the perfect way to round out your Mexican-inspired feast.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

If you're looking for a more traditional Mexican rice recipe, this one is for you. Made with long-grain rice, tomato sauce, chicken broth, and spices, it's a simple yet delicious side dish that pairs perfectly with any Mexican meal.

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Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

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These slow-cooked Mexican pinto beans are the perfect side dish for your beer can chicken. The combination of onions, garlic, and jalapenos gives them a rich and deep flavor that will have you going back for seconds. Serve with a sprinkle of fresh cilantro for extra flavor.

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Mexican Street Corn

Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice

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Another delicious way to enjoy Mexican street corn is by grilling it on the cob and topping it with mayonnaise, cotija cheese, chili powder, and a squeeze of lime juice. It's the perfect side dish for your beer can chicken, and you can even use any leftovers in the Mexican street corn salad mentioned earlier.

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Mexican Lasagna

Main Ingredients: Olive Oil, Ground Chicken, Chili Powder, Ground Cumin

Sugar & Spice by Celeste: Mexican Lasagne

This unique twist on traditional lasagna layers delicious Mexican flavors like ground beef, black beans, corn, and enchilada sauce with lasagna noodles and cheese. It's a hearty and flavorful dish that will have your family begging for seconds.

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Mexican Beef Quesadilla

Main Ingredients: Ground Beef, Flour Tortillas, Monterey Jack, Chili

Quesadilla Burger - Will Cook For Smiles

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If you're looking for a quick and easy weeknight meal, these Mexican beef quesadillas are the perfect choice. The combination of shredded beef, peppers, onions, and monterey jack cheese is sure to satisfy your cravings for Mexican food.

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Mexican Beef Barbacoa

Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers

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BEST EVER Chipotle Beef Barbacoa (EASY Crockpot!) + VIDEO

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This authentic Mexican Beef Barbacoa recipe is so flavorful and so easy ...

This tender and flavorful Mexican beef barbacoa is perfect for serving alongside your beer can chicken. The slow cooker does all the work, and the result is a juicy and delicious meat that is perfect for tacos, burritos, or just on its own.

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Restaurant-Style Mexican Rice

Main Ingredients: Olive Oil, Medium Onion, Basmati Rice, Garlic Cloves

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Copycat Restaurant Style Mexican Rice | Let's Dish Recipes

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If you're always disappointed by the bland rice served at most Mexican restaurants, this recipe is for you. This restaurant-style Mexican rice is full of flavor thanks to tomatoes, onions, garlic, and chicken broth. It's the perfect side dish for your beer can chicken.

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Easy Mexican Casserole

Main Ingredients: Ground Beef, Medium Onion, Jalapeno, Green Chilies

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Easy Mexican Casserole - Craving Home Cooked

Easy Mexican Chicken Casserole Recipe | Recipe | Mexican chicken ...

Family Dinners: Easy Mexican Chicken Casserole - Healthy By Heather Brown

This easy Mexican casserole is perfect for busy weeknights. It's made with ground beef, black beans, corn, and tortilla chips, and topped with salsa and cheese. It's a hearty and delicious meal that the whole family will love.

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Easy Mexican Casserole

Main Ingredients: Lean Ground Beef, Ranch Style Beans, Tortilla Chips

If you love pizza and Mexican food, why not combine the two with this delicious Mexican pizza? The crust is made from corn tortillas and topped with refried beans, ground beef, jalapenos, and cheese. It's a unique and tasty twist on traditional pizza.

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Mexican Pizza

Main Ingredients: Ground Beef, Taco Seasoning, Refried Beans, Salsa

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These colorful and flavorful stuffed peppers are perfect for a vegetarian option to serve alongside your beer can chicken. The combination of black beans, corn, rice, and cheese is sure to satisfy your taste buds.

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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro

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This easy and flavorful Mexican chicken and rice casserole is perfect for a weeknight dinner. It's made with chicken, rice, corn, tomatoes, and enchilada sauce, and topped with cheese for a delicious and filling meal.

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Easy Mexican Chicken and Rice Casserole

Main Ingredients: Cooked Rice, Nonstick Cooking Spray, Cooked Chicken

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Another tasty and simple casserole option is this Mexican corn and rice casserole. It's made with ground beef, corn, rice, salsa, and cheese, and can be easily customized with your favorite Mexican flavors.

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Easy Mexican Corn and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked

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End your beer can chicken feast on a light and healthy note with this skinny Mexican casserole. It's packed with fresh veggies, black beans, and quinoa, and topped with avocado and greek yogurt for a delicious and guilt-free meal.

Ingredients:

Dough:

- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 cups all-purpose flour
- 1/4 tsp salt
- 1 tsp vanilla extract

Filling:

- 1 cup raspberry jam
- 1 cup dulce de leche
- 1/2 cup shredded coconut

Instructions:

Step 1: Preparing the Dough

Featured keywords: Mexican wedding cake recipe without nuts
In a large mixing bowl, cream together the softened butter and powdered sugar until smooth. Add in the flour, salt, and vanilla extract, and mix until a soft dough forms.

Step 2: Rolling out the Dough

Take the dough and divide it into two equal parts. Roll out each part into a 1/4 inch thickness on a floured surface. Use a round cookie cutter to cut out circles from the dough.

Step 3: Assembling the Cake

Place half of the dough circles on a baking sheet lined with parchment paper. Spread a spoonful of raspberry jam on top of each circle, leaving a small border around the edges. Then, place a teaspoon of dulce de leche on top of the jam. Top with the remaining dough circles and press the edges together to seal them.

Step 4: Baking the Cake

Preheat your oven to 350°F (180°C). Bake the assembled cake for 15-20 minutes, or until the edges are lightly golden. Let it cool for 5 minutes before transferring it to a wire rack to cool completely.

Step 5: Decorating the Cake

Once the cake has cooled, sprinkle shredded coconut on top for an extra burst of flavor and texture. You can also drizzle some melted chocolate on top for a decadent touch.

Final Thoughts:

This nut-free version of the traditional Mexican wedding cake is easy to make and will be a hit at any special occasion. With the perfect balance of sweetness and texture, your taste buds will thank you. Give this recipe a try and enjoy a delicious and satisfying dessert without any worries about nut allergies.