18 Mexican Wedding Cake Recipe With Pineapple Dive Into Deliciousness!

Published on: Mar 25, 2024

Mexican wedding cake, also known as "Pastel de Tres Leches," is a delectable and indulgent dessert that is perfect for any special occasion. This rich and moist cake is made with three types of milk, giving it a unique and irresistible flavor that will leave your taste buds wanting more.

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Mexican Wedding Cake Ideas That Are So Colorful
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If you're looking for a delicious and unique dessert to serve at your next BBQ, look no further than this Mexican Wedding Cake! This recipe takes the traditional wedding cake and gives it a spicy and flavorful twist with the addition of jalapenos and cinnamon. It's the perfect way to end a fiesta meal and will have your guests asking for the recipe.
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Crab Avocado Quesadillas

Main Ingredients: Wheat Tortillas, Lump Crab Meat, Bacon, Avocado
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Upgrade your quesadilla game with these delicious Crab Avocado Quesadillas. The creamy avocado and tender crab meat make for a mouthwatering combination, and the spicy adobo sauce adds a kick of flavor. These quesadillas are perfect as an appetizer or as a main dish, and they're sure to be a hit at any gathering.
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Mexican Jicama Salad

Main Ingredients: Jicama, Lime Juice, Jalapeno Chilies, Purple Onion
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Looking for a light and refreshing side dish to accompany your Beer Can Chicken? This Mexican Jicama Salad is the perfect choice. The crisp and crunchy jicama pairs perfectly with the sweet mango and spicy jalapenos, and the tangy lime dressing ties it all together. It's a simple and tasty way to add some caliente to your meal.
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Slow Cooker Spicy Mexican Pineapple Chicken {GF, DF}

Main Ingredients: Chicken Breasts, Pineapple, Black Beans, Diced
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If you're a fan of easy and flavorful meals, then this Slow Cooker Spicy Mexican Pineapple Chicken is a must-try. Just throw all the ingredients in the slow cooker and let it do the work for you. The combination of spicy chipotle peppers, sweet pineapple, and savory chicken will have your taste buds dancing.
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Mexican Fruit Cup with Tajin

Main Ingredients: Mango, Watermelon, Jicama, Cucumber, Pineapple
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This Mexican Fruit Cup with Tajin is the perfect way to cool down on a hot summer day. The juicy fruits are sprinkled with Tajin, a popular spicy seasoning made with chili peppers, lime, and salt. It's a fresco and flavorful snack that will transport you to the streets of Mexico.
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Mexican Fruit Cups

Main Ingredients: Seedless Watermelon, English Cucumbers, Jicama, Mangos
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If you're looking for a fun and colorful way to serve fruit at your next BBQ, these Mexican Fruit Cups are the way to go. The fruits are diced and layered in clear cups, making for a beautiful presentation. You can also add a sprinkle of Tajin for a spicy kick, or leave it out for a sweet and refreshing treat.
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Grilled Pineapple Salsa

Main Ingredients: Pineapple, Red Bell Pepper, Red Onion, Jalapeno
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Take your salsa game to the next level with this Grilled Pineapple Salsa. The sweet and smoky grilled pineapple is the star of this dish, and it's complemented perfectly by the spicy jalapenos and crunchy red onion. Serve it with some tortilla chips for a flavorful and addictive appetizer.
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MEXICAN FRUIT CUP SALAD

Main Ingredients: Small Watermelon, Cantaloupe, Jicama, Pineapple
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For a unique and refreshing twist on a traditional salad, try this Mexican Fruit Cup Salad. It's a colorful mix of fruits tossed with a tangy and sweet dressing made with honey and lime. The addition of pepitas adds a nice crunch to the dish. Serve it as a side or add some grilled chicken for a satisfying main dish.
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Mexican Pork Chop Sliders

Main Ingredients: Chipotle Chiles In Adobo Sauce, Olive Oil, Oranges, Red
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These Mexican Pork Chop Sliders are a delicious and easy way to switch up your BBQ menu. The juicy pork chops are marinated in a spicy adobo sauce and then grilled to perfection. The addition of chipotle mayo and crispy slaw takes these sliders to the next level. Serve them as a main dish or as an appetizer.
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Instant Pot Tacos Al Pastor

Main Ingredients: Pineapple, Red Onion, Garlic Cloves, Maple Syrup, Apple
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This Instant Pot Tacos Al Pastor recipe is a game changer. The traditional Mexican dish is usually cooked on a vertical spit, but this recipe makes it easy and quick to make at home. The flavorful marinade made with pineapple, achiote, and spices infuses the pork with amazing flavor. Serve it in tortillas with all your favorite toppings.
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Easy Agua de Pina (Mexican Pineapple Water)

Main Ingredients: Pineapple, Water, Granulated Sugar
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Looking for a refreshing and non-alcoholic drink to serve at your next BBQ? This Easy Agua de Pina, or Mexican Pineapple Water, is the perfect choice. It's made with fresh pineapple, lime, and honey, and it's a light and flavorful alternative to soda. Serve it over ice for a refrescante treat.
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Mexican Fruit Salad [with Lime Chili Dressing]

Main Ingredients: Limes Juiced, Agave, Ancho Chili Powder, Cayenne
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This Mexican Fruit Salad with Lime Chili Dressing is a refreshing and flavorful way to enjoy your favorite fruits. The zesty dressing made with lime juice, honey, and chili powder adds a spicy kick to the sweet fruits. It's a fresco and nutritious dish that will be a hit at any BBQ or potluck.
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Crockpot Chipotle Barbacoa (Mexican Shredded Beef)...

Main Ingredients: Beef Chuck Roast, Chili Powder, Ground Coffee, Cocoa
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If you want to impress your guests with a flavorful and tender dish, this Crockpot Chipotle Barbacoa is the way to go. The slow-cooked beef is packed with spicy chipotle flavor and melts in your mouth. Serve it in tacos, burritos, or on top of a salad for a satisfying and delicious meal.
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Mexican Fruit Salad with Chili Powder

Main Ingredients: Mango, Pineapple, Watermelon, Cantaloupe, Melon
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For a simple and refreshing way to serve fruit at your next BBQ, try this Mexican Fruit Salad with Chili Powder. The colorful and sweet fruits are tossed with a spicy chili powder dressing, adding a flavorful twist to the classic fruit salad. Serve it as a side or as a light and healthy dessert.
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The Hirshon Mexican Tacos al Pastor

Main Ingredients: Boneless Pork Shoulder, Pineapple, Dried Guajillo
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This recipe for The Hirshon Mexican Tacos al Pastor is a flavorful and authentic take on the traditional Mexican dish. The marinated pork is grilled to perfection and served in tortillas with pineapple, onions, and cilantro. It's a fiesta for your taste buds and will have you feeling like you're dining in a taqueria in Mexico.
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Jamaican Jerk Chicken Tacos

Main Ingredients: Chicken, Chicken Breast, Oil, Lime, Jerk Seasoning
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Put a Caribbean twist on your Taco Tuesday with these Jamaican Jerk Chicken Tacos. The spicy and sweet jerk seasoning gives the chicken a flavorful kick, and the fresh mango salsa adds a cool and refreshing element. Serve it in tortillas with some crunchy cabbage for a tropical and delicious meal.
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Mexican Black Bean & Quinoa Burgers with Homemade...

Main Ingredients: Quinoa, Small Red Onion, Fresh Corn, Minced Garlic
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These Mexican Black Bean & Quinoa Burgers with Homemade Guacamole are a delicious and healthy alternative to traditional beef burgers. The protein-packed black beans and quinoa make for a satisfying and flavorful patty, and the creamy guacamole adds a burst of flavor. Serve them on buns or over a bed of greens for a sabroso meal.
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Spicy Mexican Slow Cooker Pineapple Chicken {GF, DF}

Main Ingredients: Chicken Breasts, Pineapple, Black Beans, Diced
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This Spicy Mexican Slow Cooker Pineapple Chicken is a game changer when it comes to easy and flavorful meals. The spicy chipotle peppers and sweet pineapple marinate the chicken as it cooks, resulting in tender and flavorful meat. Serve it with your favorite taco toppings for a fiesta in your mouth.
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Mexican Black Bean Quinoa Burgers with Homemade...

Main Ingredients: Quinoa, Small Red Onion, Fresh Corn, Minced Garlic
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Agua de Pina, Mexican Pineapple Water

Main Ingredients: Pineapple, Granulated Sugar, Water, Ice Cubes
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For a refreshing and flavorful drink that's perfect for hot summer days, try this Agua de Pina, or Mexican Pineapple Water. It's made with fresh pineapple, lime, and honey, and it's a light and delicious alternative to soda. Serve it over ice for a refrescante treat that will transport you to the beaches of Mexico.

The Importance of Pineapple in Mexican Wedding Cake

One of the key ingredients in a traditional Mexican wedding cake recipe is pineapple. This tropical fruit adds a burst of sweet and tangy flavor to the cake, making it a favorite among many. Not only does it provide a delicious taste, but it also adds a touch of vibrant color to the cake, making it visually appealing.

Health Benefits of Pineapple

In addition to its delicious taste, pineapple also offers a variety of health benefits. It is rich in vitamin C, which helps boost the immune system and promote healthy skin. It also contains bromelain, an enzyme that aids in digestion and can reduce inflammation in the body.

Furthermore, pineapple is a great source of manganese, which is essential for bone health and regulating blood sugar levels. It also contains antioxidants that can help protect against certain diseases and promote overall well-being.

Pineapple Variations in Mexican Wedding Cake

While the classic Mexican wedding cake recipe calls for crushed pineapple in the cake batter, there are many variations that incorporate this delicious fruit in different ways. Some recipes call for pineapple chunks or rings to be added on top of the cake before baking, while others use pineapple juice in the soaking mixture for the cake.

You can also get creative with the presentation of your Mexican wedding cake by using fresh slices of pineapple as a garnish on top of the cake or adding them to the frosting for an extra burst of flavor.

Conclusion

Incorporating pineapple into your Mexican wedding cake recipe not only adds a delicious and unique flavor, but it also provides numerous health benefits. So the next time you're looking to impress your guests with a decadent dessert, don't forget to include this tropical fruit in your recipe.

18 mexican wedding cake recipe with pineapple Dive into deliciousness!

Mexican Wedding Cake

yield: 108 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups all-purpose flour
  • 2 cups sugar
  • 2 eggs
  • 2 teaspoons baking soda
  • 2 teaspoons vanilla
  • 16 ounces crushed pineapple & its juice
  • 8 ounces cream cheese softened
  • 1 cup sugar
  • 1 teaspoon vanilla

Nutrition

  • Calories : 40 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 5 milligrams
  • Fat : 1 grams
  • Protein : 1 grams
  • Sodium : 30 milligrams
  • Sugar : 6 grams
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