15 Mexican Wedding Cake Recipe Nutrition Ignite Your Passion For Cooking!

Published on: May 8, 2024

Mexican wedding cakes, also known as polvorones, are a sweet and crumbly treat that is traditionally served at weddings and other special occasions. These delicate cookies are a beloved part of Mexican cuisine and have been passed down through generations. But aside from being a delicious dessert, have you ever wondered about the nutrition of this beloved recipe? Let's take a closer look at the Mexican wedding cake recipe nutrition and discover the health benefits of this tasty treat.

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Indulge in the perfect combination of moist cake and crunchy nuts with this delicious Mexican wedding cake recipe. Made with layers of buttery vanilla cake and coated in a generous layer of powdered sugar, this dessert is sure to be a crowd-pleaser at any event. The addition of cinnamon adds a unique twist and brings out the warm and spicy flavors of Mexican cuisine. Serve this dessert at your next gathering and watch as your guests go back for seconds!
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Thelma's Tea Cookies (Mexican Wedding Cake)

Main Ingredients: Shortening, Powdered Sugar, All Purpose Flour, Vanilla
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These delightful tea cookies are a classic Mexican treat that are perfect for any occasion. They are made with a simple yet delicious combination of butter, sugar, and flour, and are rolled in powdered sugar for an extra touch of sweetness. These bite-sized cookies are perfect for dipping in your favorite hot beverage, or simply snacking on throughout the day. Try out this recipe and see why it's a beloved favorite in Mexican households.
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Russian Teacake Cookie Mexican Wedding Cake - Swedish...

Main Ingredients: Butter, Powdered Confectioners Sugar, Pure Vanilla
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Take your traditional Mexican wedding cake to the next level with this unique twist on the classic recipe. These Russian teacake cookies are made with a mixture of almonds, butter, and powdered sugar, and are stuffed with a delicious filling of your choice, such as cherries or chocolate. The addition of these flavorful fillings adds an unexpected burst of flavor to each bite, making these cookies a must-try for any dessert lover.
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Spice up your dinner table with this mouthwatering recipe for Mexican cornbread. Made with a combination of cornmeal, flour, and jalapenos, this savory bread is the perfect addition to any Mexican-inspired meal. The bold flavors of this dish will have your taste buds dancing, and the crispy crust on the outside and moist texture on the inside will keep you coming back for more.
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No Mexican-inspired meal is complete without a side of flavorful Mexican rice. This recipe is made with a combination of rice, tomatoes, and spices, and is cooked until every grain is perfectly tender and bursting with flavor. Whether you're serving it alongside tacos, burritos, or enchiladas, this easy and versatile dish is sure to be a hit with everyone at the table.
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Galletitas De Nuez (Mexican Wedding Cookies)

Main Ingredients: Pecans, Sugar, Flour, Ground Cinnamon, Kosher Salt
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If you're looking for a simple yet delicious dessert that is loved by all, look no further than these traditional Mexican wedding cookies. Made with a base of nuts, butter, and sugar, these cookies are rolled in powdered sugar and baked to perfection. The crumbly texture and sweet taste of these cookies make them a perfect treat for any occasion.
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Take your taste buds on a trip to the streets of Mexico with this mouthwatering recipe for Mexican street tacos. These tacos are made with soft corn tortillas, seasoned meat, and a variety of toppings such as salsa, cilantro, and lime. The combination of spicy and savory flavors in these tacos will transport you to the bustling streets of Mexico with every bite.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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Looking for a healthier alternative to traditional Mexican dishes? This recipe for a skinny Mexican casserole is the perfect solution. Made with lean ground turkey, black beans, and veggies, this casserole is packed with protein and flavorful spices for a guilt-free and delicious meal. This dish is perfect for those who are watching their waistline but still want to enjoy the bold flavors of Mexican cuisine.
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Put a twist on traditional Mexican street corn by turning it into a refreshing and flavorful salad. This recipe combines grilled corn, avocado, and a zesty lime dressing for a burst of fresh and tangy flavors. This salad is perfect as a side dish or as a light and refreshing meal on its own. Serve it at your next summer BBQ or picnic and watch as it disappears within minutes.
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End your meal on a sweet note with this traditional Mexican dessert. Flan is a creamy and decadent custard made with eggs, milk, and sugar, and is topped with a rich caramel sauce. This dessert is a staple in many Mexican households and is often served at special occasions. The silky texture and sweet flavors of this dish make it a must-try for any dessert lover.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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For those looking for an authentic Mexican rice recipe, look no further. This recipe is made with long-grain rice, tomatoes, and spices, and is cooked until every grain is perfectly tender and infused with flavor. This dish is a staple in Mexican cuisine and is often served alongside a variety of dishes. Serve it at your next Mexican-inspired meal and impress your guests with your culinary skills.
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Whipped Wedding Cake Frosting

Main Ingredients: Crisco, Kosher Salt, Vanilla, Butter, Almond Extract
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Take your Mexican wedding cake to the next level with this delicious whipped frosting recipe. Made with cream cheese, butter, and powdered sugar, this frosting is light and airy and adds the perfect touch of sweetness to your cake. The creamy texture and fluffy consistency of this frosting make it a perfect addition to any dessert.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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Add some protein and flavor to your Mexican-inspired meal with this recipe for Mexican pinto beans. Made with pinto beans, onions, and spices, these beans are packed with savory and spicy flavors that will have you going back for seconds. This dish is perfect as a side or as a filling for tacos or burritos.
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Elevate your corn game with this delicious recipe for Mexican street corn. Grilled corn is slathered in a mixture of mayonnaise, cheese, and spices for a unique and flavorful twist on the classic side dish. The creamy and tangy flavors of this dish make it a perfect accompaniment to any Mexican meal.
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Combine two beloved dishes into one with this recipe for Mexican lasagna. Layers of seasoned ground beef, salsa, and cheese are sandwiched between lasagna noodles for a hearty and flavorful meal. The addition of Mexican spices gives this dish a unique and delicious twist on the traditional Italian favorite.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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Transport your taste buds to Mexico with this recipe for Mexican beef barbacoa. This dish is made with slow-cooked beef, spices, and peppers, resulting in tender and flavorful meat that falls apart with every bite. Serve this dish in tacos, burritos, or on its own for a delicious and authentic Mexican meal.
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Take your quesadilla game to the next level with this recipe for Mexican beef quesadillas. These cheesy and savory quesadillas are made with a spicy beef filling and are cooked until golden and crispy. Serve them as a snack, appetizer, or meal and watch as your family and friends devour them.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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Add some variety to your meal planning with this delicious recipe for Mexican black bean and cheese stuffed peppers. These peppers are filled with a hearty and flavorful mixture of black beans, cheese, and Mexican spices, and are baked until tender and melty. This dish is perfect as a vegetarian main course or as a side dish for any Mexican-inspired meal.
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Simplify your dinner routine with this easy recipe for Mexican chicken and rice casserole. This dish is made with chicken, rice, and a variety of flavorful spices, and is baked to perfection in one dish for a convenient and delicious meal. This casserole is perfect for busy weeknights when you want to whip up a quick and satisfying meal for the family.
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Easy Mexican Corn and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
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Put a twist on traditional Mexican rice with this recipe for easy Mexican corn and rice casserole. This dish combines rice, corn, and a variety of spices for a creamy and flavorful casserole that is perfect as a side dish or as a meal on its own. This dish is perfect for using up leftover rice and is a great way to add some Mexican flavors to your meal.

Nutritional Value of Mexican Wedding Cakes

When it comes to desserts, the first thing that comes to mind is usually sugar and calories. However, you may be surprised to learn that Mexican wedding cakes actually have some nutritional value. These cookies are typically made with simple and natural ingredients such as flour, butter, and powdered sugar, making them a better option than store-bought, processed treats.

Protein and Fiber Content

One of the main ingredients in Mexican wedding cakes is flour, which provides a good amount of protein and fiber. Protein is essential for building and repairing tissues in our body, while fiber helps with digestion and can help keep us feeling full for longer. So, while these cookies may seem like a simple indulgence, they can actually provide some important nutrients.

Healthy Fats

Another key ingredient in Mexican wedding cakes is butter, which provides a good amount of healthy fats. While too much fat in our diet can be harmful, our bodies do need some healthy fats for energy and to support cell growth. Plus, the butter used in these cookies is often unsalted, meaning they are lower in sodium compared to other desserts.

Lower in Sugar

Compared to other popular desserts, Mexican wedding cakes are relatively low in sugar. The powdered sugar used in the recipe is usually just enough to add a touch of sweetness without being overly sugary. This can be a great option for those looking to satisfy their sweet tooth without consuming excessive amounts of sugar.

In Conclusion

While Mexican wedding cakes may not be the healthiest option out there, they do offer some nutritional value. With ingredients such as protein, fiber, and healthy fats, these cookies are a better alternative to other processed desserts. So go ahead and enjoy this traditional Mexican treat at your next special occasion, guilt-free!
15 mexican wedding cake recipe nutrition Ignite your passion for cooking!

Mexican Wedding Cake

yield: 108 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups all-purpose flour
  • 2 cups sugar
  • 2 eggs
  • 2 teaspoons baking soda
  • 2 teaspoons vanilla
  • 16 ounces crushed pineapple & its juice
  • 8 ounces cream cheese softened
  • 1 cup sugar
  • 1 teaspoon vanilla

Nutrition

  • Calories : 40 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 5 milligrams
  • Fat : 1 grams
  • Protein : 1 grams
  • Sodium : 30 milligrams
  • Sugar : 6 grams
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