19 Mexican Wedding Cake Recipe Crushed Pineapple Discover Culinary Perfection!

Published on: May 8, 2024

Mexican wedding cakes are a beloved dessert that has been a staple at celebrations for many years. This delicious treat is known for its rich flavors and unique texture, making it a popular choice for weddings, holidays, and special occasions. While there are many variations of this dessert, one key ingredient that sets this recipe apart is crushed pineapple. In this article, we will explore the history and tradition behind Mexican wedding cakes and provide a step-by-step guide on how to make your own using crushed pineapple.

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Mexican Wedding Cake

Main Ingredients: All Purpose Flour, Baking Soda, Salt, White Sugar

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This first recipe is a twist on the traditional Beer Can Chicken. Instead of using a regular beer can, this recipe calls for a Mexican beer can. The flavors from the beer infuse into the chicken, giving it a delicious and unique taste. Serve it with some rice and beans for a complete Mexican-inspired meal.

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Hummingbird Cake

Main Ingredients: Butter, Flour, Sugar, Salt, Baking Soda, Vegetable Oil

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Who says you can't have cake for dinner? This Hummingbird Cake recipe is a perfect blend of sweet and savory. The beer can keeps the chicken moist and tender, while the spices and herbs add a burst of flavor. Serve this with some mashed potatoes and green beans for a hearty and satisfying meal.

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Dump Cake

Main Ingredients: Cherry Pie Filling, Crushed Pineapple, White Cake Mix

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Don't let the name fool you, this Dump Cake recipe is anything but "dump." The combination of beer, brown sugar, and chili powder creates a delicious glaze for the chicken. And the best part? It's super easy to make. Just mix everything together and let the beer do its magic. Serve it with a side of coleslaw for a complete meal.

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Mexican Pork Stew

Main Ingredients: Olive Oil, Pork Tenderloin, Large Onion, Sea Salt

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This recipe is not your typical Beer Can Chicken, but it's definitely worth trying. The combination of beer, pork, and spices creates a flavorful and hearty stew that will warm you up on a cold night. Serve it with some crusty bread for dipping.

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Hawaiian Wedding Cake

Main Ingredients: Yellow Cake Mix, Crushed Pineapple, Cream Cheese

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Take your taste buds on a tropical vacation with this Hawaiian-inspired Beer Can Chicken recipe. The pineapple and coconut flavors from the beer infuse into the chicken, giving it a sweet and tangy taste. Serve it with some grilled pineapple and rice for a complete Hawaiian feast.

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Clean Eating Slow Cooker Pineapple Chicken Verde

Main Ingredients: Chicken Breasts, Crushed Pineapple, Verde Sauce

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If you're looking for a healthier option, this Clean Eating Slow Cooker Pineapple Chicken Verde recipe is perfect for you. The chicken is cooked in a slow cooker and infused with the flavors of pineapple and green chilies. Serve it with some quinoa and roasted vegetables for a nutritious and delicious meal.

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Perfect Carrot Cake

Main Ingredients: Granulated Sugar, Light Brown Sugar, Vegetable Oil

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Who says you can't have your cake and eat it too? This Perfect Carrot Cake recipe is a sweet and savory twist on the classic Beer Can Chicken. The carrots and spices add a unique flavor to the chicken, while the beer keeps it moist and tender. Serve it with a side of roasted vegetables for a complete meal.

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Carrot Cake

Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt

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If you're a fan of carrot cake, then you'll love this Carrot Cake Beer Can Chicken recipe. The combination of spices and beer creates a delicious glaze for the chicken. Serve it with some rice and steamed vegetables for a tasty and healthy meal.

9 of 20

Better Than Sex Cake

Main Ingredients: Vanilla Cake Mix, Crushed Pineapple, Coconut Flakes

This Better Than Sex Cake recipe is not only delicious, but it's also a fun and unique way to cook Beer Can Chicken. The combination of beer, spices, and chocolate creates a flavorful and decadent chicken dish. Serve it with some mashed potatoes and roasted broccoli for a complete meal.

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Pineapple Cake

Main Ingredients: Cake Flour, Baking Powder, Baking Soda, Salt, Pineapple

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This Pineapple Cake recipe is perfect for those who love a tropical twist on their chicken. The pineapple and brown sugar create a sweet and tangy glaze for the chicken, while the beer keeps it moist and tender. Serve it with some grilled vegetables and rice for a delicious and satisfying meal.

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Practically Perfect Pineapple Cake

Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Soda

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If you're looking for a quick and easy Beer Can Chicken recipe, this Practically Perfect Pineapple Cake is the one for you. Just mix together some pineapple juice, brown sugar, and spices, and let the beer do its magic. Serve it with some roasted potatoes and green beans for a complete meal.

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Hummingbird Sheet Cake

Main Ingredients: All Purpose Flour, Sugar, Salt, Baking Soda, Cinnamon

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This Hummingbird Sheet Cake recipe is perfect for feeding a large crowd. The combination of beer, spices, and pineapple creates a flavorful and moist chicken dish. Serve it with some grilled corn and a side of coleslaw for a delicious and filling meal.

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Easter Sunshine Cake

Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs

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Looking for a unique and festive Beer Can Chicken recipe for Easter? Look no further than this Easter Sunshine Cake. The combination of beer, spices, and citrus fruit creates a bright and flavorful chicken dish. Serve it with some roasted vegetables and a side of quinoa for a healthy and colorful meal.

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Slow Cooker Chipotle Pineapple Carnitas

Main Ingredients: Pork Roast, Crushed Pineapple, Peppers, Oregano, Cumin

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This Slow Cooker Chipotle Pineapple Carnitas recipe is a delicious twist on the classic Beer Can Chicken. The combination of chipotle peppers and pineapple creates a spicy and sweet flavor that pairs perfectly with the tender chicken. Serve it with some tortillas and your favorite toppings for a tasty and easy meal.

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Ultimate Carrot Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Ground

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This Ultimate Carrot Cake recipe is perfect for those who love a little kick in their chicken. The combination of spices and beer creates a flavorful and slightly spicy chicken dish. Serve it with some roasted vegetables and quinoa for a healthy and delicious meal.

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Crock Pot Pineapple & Black Bean Chicken Tacos

Main Ingredients: Boneless Skinless Chicken Breasts, Crushed Pineapple

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If you're a fan of tacos, then you'll love this Crock Pot Pineapple & Black Bean Chicken Tacos recipe. The combination of pineapple and black beans creates a unique and delicious flavor for the chicken. Serve it with some tortillas and your favorite toppings for a fun and tasty meal.

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Slow Cooker Pineapple Chipotle Chicken Tacos

Main Ingredients: Boneless Chicken Breast, Pineapple Juice, Crushed

Another delicious taco recipe, this Slow Cooker Pineapple Chipotle Chicken Tacos is perfect for those who love a little spice in their meals. The combination of chipotle peppers and pineapple creates a flavorful and slightly spicy chicken dish. Serve it with some tortillas and your favorite toppings for a tasty and easy meal.

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Tacos al Pastor

Main Ingredients: Ancho Peppers, Peppers, Dried Chiles De Arbol, Small

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This Tacos al Pastor recipe is a traditional Mexican dish that is made with Beer Can Chicken. The combination of spices, pineapple, and beer creates a flavorful and tender chicken that is perfect for filling up some tacos. Serve it with some tortillas and your favorite toppings for a delicious and authentic Mexican meal.

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Fast, Light and You Can Grill Them Indoors! Plus A...

Main Ingredients: Frozen Shrimp, Rub, Vegetable Oil, Cabbage, Crushed

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If you're looking for a quick and light meal, this Beer Can Chicken recipe is perfect for you. The chicken is grilled indoors, giving it a smoky and delicious flavor. Serve it with a side of grilled vegetables for a healthy and tasty meal.

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Surprise In Carrot Cake (Surprisin’ Carrot Cake?)

Main Ingredients: All Purpose Flour, Baking Soda, Ground Cinnamon, Ground

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This Surprise In Carrot Cake recipe is perfect for those who love a little surprise in their meals. The combination of beer, spices, and carrots creates a delicious and unique flavor for the chicken. Serve it with some roasted vegetables and rice for a satisfying and flavorful meal.

The History of Mexican Wedding Cakes

Mexican wedding cakes, also known as "polvorones," have a long history dating back to the 16th century. These delicate cookies were originally introduced by the Spanish during their conquest of Mexico. The recipe has since evolved to include local ingredients, such as crushed pineapple, giving it a distinct flavor and texture. These cakes were traditionally served at weddings, hence the name, and were believed to bring good luck to the newlyweds.

The Role of Crushed Pineapple

One of the key ingredients that give Mexican wedding cakes their unique taste is crushed pineapple. This tropical fruit adds a subtle sweetness and tanginess to the dessert, making it stand out from other versions of the recipe. The crushed pineapple also adds moisture to the cake, giving it a soft and fluffy texture. It is typically added to the dough or used as a filling, depending on personal preference. Some recipes also call for the use of pineapple juice in the glaze, adding an extra layer of flavor.

How to Make Mexican Wedding Cakes with Crushed Pineapple

Now that you know the history and importance of crushed pineapple in Mexican wedding cakes, let's take a look at how to make this delicious dessert. The following is a simple and easy-to-follow recipe that will have you enjoying these treats in no time. Ingredients:

1 cup unsalted butter, softened
½ cup powdered sugar
2 cups all-purpose flour
1 tsp vanilla extract
1 cup chopped pecans
½ cup crushed pineapple
Additional powdered sugar for dusting

Directions:

In a large bowl, cream together the butter and powdered sugar until smooth.
Add in the flour, vanilla extract, and chopped pecans, and mix until well combined.
Gently fold in the crushed pineapple until evenly distributed throughout the dough.
Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper.
Bake at 350 degrees Fahrenheit for 12-15 minutes, or until lightly golden.
Allow the cookies to cool for a few minutes before dusting them with powdered sugar.
Serve and enjoy your homemade Mexican wedding cakes with crushed pineapple!

In Conclusion

Mexican wedding cakes are a delicious and festive treat that is perfect for any celebration. The addition of crushed pineapple to this traditional recipe adds a unique twist and enhances its overall flavor. Whether you're planning a wedding or simply looking for a new dessert to try, these cookies are sure to be a hit with everyone. So why not give this recipe a try and taste the deliciousness for yourself?