15 Mexican Wedding Ball Recipe Taste The Magic Today!

Published on: Mar 31, 2024

Mexican weddings are known for their vibrant colors, lively music, and delicious food. One dish that is a must-have at any Mexican wedding is the famous Mexican wedding balls, also known as "Beso de Novia" or "Beso de Coco." These bite-sized treats are not only delicious but also hold a special meaning in Mexican culture. In this article, we will take a closer look at the history of Mexican wedding balls and provide you with a traditional recipe to make them at home.

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One of the best side dishes to serve with beer can chicken is Mexican cornbread. This unique twist on the classic cornbread recipe adds a touch of spice and flavor to any meal. The combination of cornmeal, jalepeños, and cheddar cheese creates a delicious and savory bread that pairs perfectly with the juicy and tender beer can chicken. Try this recipe for your next backyard BBQ or game day party.
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No Mexican meal is complete without a side of fluffy and flavorful Mexican rice. This simple and authentic recipe is a crowd-pleaser and pairs well with beer can chicken. The aromatic flavors of tomatoes, onions, and garlic give this rice dish a tangy and savory taste that will have your taste buds dancing. Serve it on the side or stuff it inside a tortilla for a delicious and filling meal.
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Galletitas De Nuez (Mexican Wedding Cookies)

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Looking for a sweet treat to serve after your beer can chicken dinner? Look no further than these delicious and traditional Mexican wedding cookies. Also known as polvorones, these buttery and crumbly cookies are the perfect indulgence to end your meal on a high note. Ground pecans and a dusting of powdered sugar give these cookies their signature flavor. Serve with a cold glass of milk or a scoop of vanilla ice cream for a truly decadent dessert.
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Spice up your beer can chicken by serving it in a traditional Mexican street taco. These handheld tacos are packed with flavorful and zesty ingredients like lime-marinated chicken, fresh cilantro, crunchy cabbage, and creamy avocado. Top it off with a fiery salsa or a creamy chipotle sauce for an explosion of flavors in every bite. These tacos are perfect for a casual and fun dinner with friends or family.
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Skinny Mexican Casserole

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If you're looking for a healthier option to pair with your beer can chicken, this skinny Mexican casserole is the way to go. Loaded with protein-packed black beans, fiber-rich brown rice, and fresh veggies like bell peppers and corn, this casserole is both satisfying and nourishing. Top it with some low-fat cheese and bake until golden and bubbly. This dish is a delicious and guilt-free way to enjoy your beer can chicken.
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This refreshing and colorful summer salad is the perfect side dish for your beer can chicken. Fresh grilled corn is combined with creamy avocado, tangy feta cheese, and a zingy lime dressing to create a burst of flavors in every bite. Serve it as a side salad or as a topping for your beer can chicken. You can also add some grilled chicken to make it a complete and delicious meal.
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End your beer can chicken dinner on a sweet note with this classic and creamy Mexican flan. Made with rich and indulgent ingredients like heavy cream, eggs, and condensed milk, this dessert is a decadent and luxurious treat. The caramelized sugar topping adds a delicious and crunchy contrast to the silky and smooth custard. Serve it chilled and garnish with some fresh berries for a dazzling and delightful dessert.
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If you want to take your Mexican rice to the next level, try this authentic recipe that will transport your taste buds to the streets of Mexico. This flavorful and aromatic rice dish is made with tomatoes, onions, garlic, and chicken broth for the perfect balance of tangy and savory flavors. It's the perfect side dish for any Mexican-inspired meal, especially when paired with beer can chicken.
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This easy and delicious Mexican casserole is the perfect dish to serve with your beer can chicken. Layers of tortilla chips, salsa, shredded chicken, and melted cheese make this casserole a crowd-pleaser for any occasion. Top it with some guacamole, sour cream, and diced tomatoes for a complete and satisfying meal.
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Take a break from your traditional pizza and try this Mexican-inspired pizza for a change. A crispy and flavorful tortilla base is topped with spicy salsa, savory ground beef, creamy refried beans, and gooey cheese. Bake until golden and bubbly and serve alongside your beer can chicken for a delicious and unique meal.
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This easy and delicious Mexican chicken and rice casserole is the perfect dish to serve alongside your beer can chicken. Made with cooked chicken, flavorful Spanish rice, savory spices, and creamy cheese, this casserole is a crowd-pleaser for any occasion. You can also add some beans or corn for extra flavors and nutrition.
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The History of Mexican Wedding Balls

Mexican wedding balls have been a staple at weddings in Mexico for centuries. They are believed to have originated from the region of Puebla, where they were first made as a symbol of love and unity. According to tradition, the bride's family would make these sweet treats and serve them to the guests as a symbol of gratitude and appreciation for their presence at the wedding. The round shape of the balls is said to represent the everlasting love and unity between the newlyweds. Over time, these delicious treats have become a popular dessert not only at weddings but also at other celebrations such as birthdays and holidays.

The Ingredients

The key ingredient in Mexican wedding balls is coconut, which gives them their signature flavor and texture. Other essential ingredients include condensed milk, vanilla extract, and pecans. These simple yet flavorful ingredients come together to create a delectable and irresistible dessert.

The Recipe

Now that you know a bit about the history and ingredients of Mexican wedding balls, it's time to try making them at home. Here is a traditional recipe that will give you a taste of Mexico's rich culture. Ingredients:
  • 3 cups shredded coconut
  • 1 can condensed milk
  • 1 tsp vanilla extract
  • 1 cup chopped pecans
  • 1 cup powdered sugar
Instructions:
  1. In a large bowl, mix together the shredded coconut, condensed milk, and vanilla extract until well combined.
  2. Add in the chopped pecans and mix again.
  3. Using your hands, form small balls with the mixture and place them on a baking sheet lined with parchment paper.
  4. Refrigerate the balls for at least 30 minutes to allow them to firm up.
  5. Roll the balls in powdered sugar until fully coated.
  6. Refrigerate for another 30 minutes before serving.

In Conclusion

Mexican wedding balls are not only a delicious dessert but also a symbol of love and unity in Mexican culture. With their simple yet flavorful ingredients and easy recipe, you can now bring a taste of Mexico to your own home. So why not try making these delightful treats for your next celebration and impress your guests with a taste of Mexican tradition.
15 mexican wedding ball recipe Taste the magic today!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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