15 Mexican Water Recipe They're Simply Irresistible!

Published on: Mar 25, 2024

Mexican water, also known as aguas frescas, is a refreshing and flavorful drink that is popular throughout Mexico and now gaining popularity in other parts of the world. This thirst-quenching beverage is perfect for hot summer days and can be made with a variety of fruits, herbs, and spices. Not only is it delicious, but it is also a healthier alternative to sugary sodas and juices. In this article, we will take a closer look at the traditional Mexican water recipe and how you can easily make it at home.

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If you're looking for a unique and delicious spin on the classic Beer Can Chicken recipe, try adding some Mexican flavors with this Mexican Flan recipe. The rich and creamy custard dessert is infused with hints of vanilla and topped with a caramel sauce that pairs perfectly with the smokiness of the chicken. It's a must-try for any Mexican food lover!
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No Mexican meal is complete without a side of beans, and these Mexican Pinto Beans are the perfect accompaniment to your Beer Can Chicken. Slow-cooked with onions, garlic, and spices, these beans are flavorful and hearty. They can also be easily made in advance and reheated for a quick and easy side dish.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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Spice up your Beer Can Chicken by topping it with this delicious Mexican Beef Barbacoa. The tender and juicy beef is slow-cooked in a variety of spices and can be served shredded or sliced on top of your chicken. It adds a bold and flavorful kick to the dish that will have your taste buds singing.
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For a quick and easy meal, try this Easy Mexican Casserole alongside your Beer Can Chicken. Layers of tortillas, ground beef, beans, and cheese are baked together to create a flavorful and satisfying dish. You can even add some of your favorite vegetables like bell peppers or corn for extra flavor and nutrition.
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Mexican Shrimp

Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
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If you're a seafood lover, try pairing your Beer Can Chicken with this tasty Mexican Shrimp dish. The shrimp are marinated in a spicy chipotle sauce and then grilled to perfection. Serve them over a bed of rice or alongside your chicken for a surf and turf meal with a Mexican twist.
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Authentic Pork Carnitas – Mexican Slow Cooked Pulled...

Main Ingredients: Pork Butt, Salt, Pepper, Ground Cumin, Onion, Bay
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Add some authentic Mexican flavors to your Beer Can Chicken with this recipe for Authentic Pork Carnitas. The slow-cooked pork is packed with traditional spices and can be easily shredded and added on top of your chicken for a flavorful and filling meal. Don't forget the fresh salsa and guacamole to top it off!
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Pozole Rojo (Authentic Mexican Pozole)

Main Ingredients: Pork Butt Roast, Guajillo Chilies, Ancho Chilies
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This hearty and flavorful Mexican Pozole is the perfect side dish for your Beer Can Chicken. Made with hominy, pork, and a variety of spices and chilies, this traditional Mexican stew is sure to warm you up and add some extra spice to your meal. It's a great way to incorporate some authentic Mexican flavors into your dinner.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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No Mexican meal is complete without some delicious Mexican rice, and this recipe for Authentic Mexican Rice is the perfect side dish for your Beer Can Chicken. The rice is cooked with tomatoes, onions, and spices for a flavorful and colorful addition to your plate. It's also a great way to use up any leftover rice you may have on hand.
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Horchata Mexican Drink

Main Ingredients: Long Grain Rice, Cinnamon Sticks, Water, Milk, Vanilla
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Cool down and refresh with a glass of Horchata alongside your Beer Can Chicken. This traditional Mexican drink is made with rice, milk, and spices like cinnamon and vanilla for a creamy and delicious treat. It's the perfect way to balance out the heat from your chicken and add some Mexican flair to your meal.
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Mexican Pork Chile Verde

Main Ingredients: Tomatillos, Jalapenos, Poblano Peppers, Serrano Pepper
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Add some extra heat and flavor to your Beer Can Chicken with this recipe for Mexican Pork Chile Verde. The tender and juicy pork is slow-cooked in a spicy green chili sauce and can be served on top of or alongside your chicken. It's a great option for those who love a little extra kick in their meals.
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Cilantro Lime Vinaigrette {Zesty Mexican Salad...

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Looking for a lighter side dish to pair with your Beer Can Chicken? Try this Zesty Mexican Salad with a Cilantro Lime Vinaigrette. The tangy and fresh dressing pairs perfectly with the smokiness of the chicken, and the salad itself is filled with a variety of vegetables and crunchy tortilla strips. It's a refreshing and delicious addition to any meal.
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Put a Mexican spin on a classic comfort food with this recipe for Mexican Lasagna. Layers of tortillas, ground beef, and cheese are baked together with a flavorful enchilada sauce for a delicious and hearty meal. You can even add some black beans or corn for extra texture and flavor.
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For a unique and colorful side dish for your Beer Can Chicken, try these Mexican Stuffed Peppers. The peppers are filled with a mixture of rice, beans, and ground beef, topped with cheese, and then baked to perfection. They are a great way to incorporate some Mexican flavors and vegetables into your meal.
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One Skillet Mexican Rice Casserole

Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
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Looking for a quick and easy one-pan meal to serve with your Beer Can Chicken? Look no further than this One Skillet Mexican Rice Casserole. Made with rice, ground beef, beans, and cheese, this flavorful and filling dish is sure to be a hit with the whole family. Plus, clean-up is a breeze with just one pan to wash.
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Caldo de Res (Mexican Beef Soup)

Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
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Warm up on a chilly evening with a bowl of Caldo de Res, a traditional Mexican beef soup. Made with a variety of vegetables and spices, this hearty and flavorful soup is the perfect accompaniment to your Beer Can Chicken. It's also a great way to use up any leftover chicken or beef you may have.
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Add a twist to your usual soup routine with this recipe for Albondigas Soup. The flavorful and juicy meatballs are made with a blend of beef and pork and are simmered in a delicious tomato broth with vegetables and spices. It's a great way to add some variety and Mexican flavors to your dinner menu.
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Mexican Pickled Carrot Sticks

Main Ingredients: Carrots, Jalapeno, Onion, Garlic, Vinegar, Water, Cumin
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For a unique and flavorful side dish, try these Mexican Pickled Carrot Sticks alongside your Beer Can Chicken. The carrots are pickled in a mixture of vinegar and spices and are the perfect balance to the smokiness of the chicken. They also add a pop of color and texture to your plate.
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One Pot Cheesy Mexican Beef and Rice

Main Ingredients: Olive Oil, Ground Beef, Vidalia Onion, Taco Seasoning
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Looking for a quick and easy way to add some Mexican flavors to your dinner? Try this One Pot Cheesy Mexican Beef and Rice. The rice is cooked with ground beef, tomatoes, and spices, and then topped with cheese for a delicious and comforting meal. It's also a great option for a busy weeknight when you don't have a lot of time to cook.
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Mexican Rice | Instant Pot Mexican Rice

Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
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If you have an Instant Pot, this recipe for Mexican Rice is a game-changer. The rice is cooked with traditional Mexican spices and flavors, and the Instant Pot makes it quick and easy to create perfect fluffy rice every time. It's a great option for those who love Mexican rice but don't have a lot of time to spend on meal prep.
Main Ingredients: Hamburger, Tomatoes, Rice, Water, Shredded Cheddar
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For a hearty and flavorful side dish, try this Mexican Rice Casserole alongside your Beer Can Chicken. The rice is cooked with ground beef, beans, and cheese and then baked to perfection. It's a great way to incorporate some Mexican flavors into a classic casserole dish.

The Traditional Mexican Water Recipe

Mexican water is a staple in Mexican cuisine and is often served alongside meals or sold by street vendors. The drink is typically made by blending fruits, herbs, or flowers with water and sweetening it with sugar or honey. Some popular flavors of Mexican water include horchata (made with rice, cinnamon, and milk), jamaica (made with hibiscus flowers), and tamarindo (made with tamarind pods). These fruits and herbs not only add delicious flavors but also provide numerous health benefits.

Health Benefits of Mexican Water Ingredients

1. Hibiscus: This beautiful flower is packed with antioxidants and has been linked to improved heart health and lower blood pressure. 2. Tamarind: This tangy fruit is a good source of fiber and has anti-inflammatory properties. 3. Rice: Rice is a good source of carbohydrates and provides energy, making it a great ingredient for a drink that is perfect for hot summer days. 4. Cinnamon: Cinnamon is known for its anti-inflammatory and antioxidant properties, and can also help regulate blood sugar levels. 5. Milk: Milk is a good source of calcium and can help strengthen bones and teeth. 6. Fruits: Fruits used in Mexican water, such as watermelon and pineapple, are rich in vitamins and minerals and can help boost your immune system.

Making Mexican Water at Home

Now that you know about the health benefits of Mexican water ingredients, let's take a look at how you can make it at home. The process is quite simple and can be customized according to your taste preferences. Here is a basic recipe for horchata, one of the most popular flavors of Mexican water. Ingredients: - 1 cup uncooked white rice - 1 cinnamon stick - 5 cups water - 1 cup milk - 1/2 cup sugar - 1 teaspoon vanilla extract Instructions: 1. In a blender, blend the rice, cinnamon stick, and 2 cups of water until the rice is finely ground. 2. Add in the remaining 3 cups of water and blend again. 3. Strain the mixture through a cheesecloth or fine-mesh strainer into a pitcher. 4. Add in the milk, sugar, and vanilla extract, and stir until well combined. 5. Serve over ice and enjoy!

Customize Your Mexican Water

One of the best things about Mexican water is that you can experiment with different flavors and ingredients to create your own unique drink. You can add your favorite fruits, herbs, and even spices to the basic recipe to create a flavor profile that suits your taste buds. You can also adjust the sweetness level by adding more or less sugar or using alternative sweeteners such as honey or agave nectar. In conclusion, Mexican water is a delicious and healthy drink that you can easily make at home. With its variety of flavors and customizable options, it is sure to become a favorite in your household. So the next time you need a refreshing beverage, skip the store-bought sodas and give Mexican water a try!
15 mexican water recipe They're simply irresistible!

Mexican Flan

yield: 4 total time: 80 minutes
4.9 Stars (7 reviews)
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Ingredients

  • flan
  • 14 ounces sweetened condensed milk
  • 1 1/2 cups whole milk
  • 2 ounces cream cheese
  • 5 large eggs
  • 1 teaspoon vanilla extract
  • 1 vanilla bean optional
  • 1/3 cup granulated white sugar
  • caramel
  • 1 cup granulated sugar
  • 1/2 cup water

Nutrition

  • Calories : 840 calories
  • Carbohydrate : 140 grams
  • Cholesterol : 325 milligrams
  • Fat : 24 grams
  • Protein : 21 grams
  • SaturatedFat : 12 grams
  • Sodium : 340 milligrams
  • Sugar : 138 grams
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