17 Mexican Vinaigrette Recipe Savor The Mouthwatering Goodness!
Published on: Mar 25, 2024
Mexican cuisine is known for its bold and vibrant flavors, and one dish that perfectly encapsulates this is the Mexican vinaigrette. This tangy and zesty dressing is a staple in many Mexican households and is used to add a burst of flavor to salads, tacos, and other dishes. Made with a combination of fresh ingredients and a splash of lime juice, this vinaigrette is not only delicious but also easy to make. In this article, we will walk you through a simple and authentic Mexican vinaigrette recipe that will elevate your meals to the next level.
Main Ingredients: Cilantro Leaves, Salad Oil, Lime Juice, Water, Apple
If you're a fan of zesty Mexican flavors, this salad recipe is a must-try. The combination of tangy lime and fresh cilantro creates a flavorful vinaigrette that pairs perfectly with any type of salad greens. Top it off with some avocado slices and crunchy tortilla strips for a truly delicious meal.
This Mexican street corn salad is a crowd-pleasing side dish that's perfect for any summer barbecue or potluck. It's a twist on the classic elote, with grilled corn, cotija cheese, and a creamy chili-lime dressing. The combination of flavors and textures will have you coming back for more.
3of 20
6-Ingredient Mexican-Style Quinoa Salad
Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili
Looking for a healthy and flavorful salad option? This Mexican-style quinoa salad is packed with protein and only requires six simple ingredients. It's a great option for meal prep or a quick and easy lunch. The addition of black beans and avocado adds a delicious Mexican twist to this dish.
Esquites, also known as Mexican street corn salad, is a delicious and refreshing dish that's perfect for summer. It's made with grilled corn, cotija cheese, chili powder, and lime juice for a burst of flavor in every bite. It's a great side dish for any Mexican-inspired meal.
Why settle for plain old coleslaw when you can have this delicious Mexican version? Made with cabbage, red onion, cilantro, and a tangy lime dressing, this coleslaw is the perfect accompaniment to any barbecue or taco night. It's a refreshing and crunchy addition to any meal.
This Mexican corn salad is a simple and tasty side dish that's perfect for any occasion. It's made with fresh corn, bell peppers, and a zesty lime dressing. The addition of black beans and avocado adds a creamy and satisfying element to this salad.
7of 20
Mayo-less Mexican Slaw
Main Ingredients: Cabbage, Carrots, Red Onion, Dijon Mustard, Lime
If you're looking for a healthier version of coleslaw, this mayo-less Mexican slaw is a great option. It's made with a tangy lime and honey dressing and has a bit of heat from jalapenos. It's a great side dish for any Mexican meal and is also a great addition to tacos or burritos.
8of 20
Mexican Jicama Salad
Main Ingredients: Jicama, Lime Juice, Jalapeno Chilies, Purple Onion
Jicama is a delicious and crunchy vegetable that's perfect for salads. This Mexican jicama salad combines jicama with cucumber, mango, and a zesty lime dressing for a refreshing and flavorful dish. It's a great way to add some variety to your salad game.
This fresh Mexican salad is a colorful and nutritious option for any meal. It's made with a mix of salad greens, black beans, corn, tomatoes, and avocado, and topped with a creamy cilantro lime dressing. It's a great way to get your daily dose of veggies.
When in doubt, keep it simple with this classic Mexican salad. Made with lettuce, tomatoes, avocado, and a zesty dressing, it's a quick and easy side dish for any Mexican-inspired meal. It's also a great base for adding your favorite protein like grilled chicken or shrimp.
This Mexican street corn salad takes it up a notch with the addition of avocado. It's a delicious and creamy twist on the classic elote, with grilled corn, cotija cheese, and a tangy dressing. It's the perfect side dish for any summer barbecue or potluck.
12of 20
Homemade Balsamic Vinaigrette Salad Dressing
Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Garlic, Dried
This homemade balsamic vinaigrette is a versatile dressing that can be used on any type of salad, including Mexican-inspired ones. The combination of balsamic vinegar, honey, and Dijon mustard creates a flavorful and tangy dressing that pairs well with any salad greens.
If you love Caesar salad, you have to try this Mexican version. It's made with romaine lettuce, cotija cheese, and a creamy chipotle dressing for a spicy and flavorful twist on the classic. It's a great salad option for any Mexican-themed meal.
This Mexican macaroni salad is a delicious and unique side dish that's perfect for potlucks or picnics. It's made with macaroni, black beans, corn, and a zesty dressing with a bit of heat from jalapenos. It's a fun and tasty twist on traditional macaroni salad.
15of 20
Spicy Mexican Slaw with Lime and Cilantro
Main Ingredients: Green Cabbage, Red Cabbage, Green Onions, Chopped
If you like a little kick in your food, this spicy Mexican slaw is the perfect salad for you. It's made with a mix of cabbage, carrots, and radishes, and topped with a tangy lime and cilantro dressing with a bit of heat from jalapenos. It's a great side dish for any Mexican meal.
16of 20
Mexican Street Corn Salad with Chipotle Dressing
Main Ingredients: Ears Of Corn, Red Onion, Red Bell Pepper, Cucumber
This Mexican street corn salad is taken to the next level with the addition of a smoky and spicy chipotle dressing. It's a flavorful and satisfying dish that's perfect for any summer gathering. The combination of grilled corn, cotija cheese, and the chipotle dressing is truly irresistible.
17of 20
Doritos Taco Salad
Main Ingredients: 95 Lean Ground Beef, Taco Seasoning Reduced Sodium
If you're looking for a fun and indulgent salad option, this Doritos taco salad is the perfect choice. It's made with a mix of salad greens, seasoned ground beef, tomatoes, cheese, and topped with crushed Doritos for a crunchy and delicious twist. Serve it with a creamy taco dressing for the ultimate flavor experience.
18of 20
Mexican Chopped Salad with Cilantro Vinaigrette
Main Ingredients: Romaine Lettuce, Black Beans, Diced Tomatoes, Jicama
This Mexican chopped salad is a colorful and nutritious option for any meal. It's made with a mix of salad greens, black beans, corn, tomatoes, and avocado, and topped with a tangy cilantro vinaigrette. It's a great way to get your daily dose of veggies in a tasty and satisfying way.
19of 20
Mexican Salad with Roasted Tomato Vinaigrette
Main Ingredients: Fire Roasted Tomatoes, Olive Oil, White Vinegar, Garlic
This Mexican salad is full of flavor, thanks to the addition of a delicious roasted tomato vinaigrette. It's made with a mix of salad greens, black beans, corn, tomatoes, and avocado, and topped with the tangy and smoky vinaigrette. It's a great option for a light and refreshing meal.
If you love both pasta salad and Mexican street corn, you have to try this dish. It combines the best of both worlds, with pasta, grilled corn, cotija cheese, and a zesty dressing. It's a great option for a potluck or summer barbecue and is always a crowd-pleaser.
The Ingredients
To make a mouth-watering Mexican vinaigrette, you will need the following ingredients:
1. Fresh Herbs
The key to a flavorful vinaigrette is using fresh herbs. In this recipe, we will be using cilantro, which is a staple in Mexican cuisine. Make sure to chop the cilantro finely to release its aroma and flavor.
2. Olive Oil
Olive oil is the base of this vinaigrette and adds a rich and smooth texture to the dressing. It also helps to balance out the acidity from the lime juice.
3. Lime Juice
Lime juice not only adds a tangy kick to the vinaigrette but also helps to enhance the flavors of the other ingredients. Make sure to use fresh lime juice for the best results.
4. Garlic
Garlic brings a depth of flavor to the vinaigrette and complements the other ingredients perfectly. Use fresh garlic cloves and mince them finely.
5. Jalapeno
For those who like a bit of heat, adding a minced jalapeno to the vinaigrette will give it a spicy kick. You can adjust the amount of jalapeno according to your preference.
6. Salt and Pepper
Lastly, a pinch of salt and pepper will help to bring all the flavors together and balance out the taste of the vinaigrette.
The Recipe
Now that you have all the ingredients, let's dive into the recipe. Simply mix all the ingredients together in a bowl and whisk until well combined. You can also use a blender or food processor for a smoother consistency. Taste and adjust the seasoning according to your preference. Your Mexican vinaigrette is now ready to be drizzled over your favorite dishes and enjoyed! You can also store it in an airtight container in the fridge for up to a week.
Conclusion
In conclusion, making your own Mexican vinaigrette at home is not only easy but also allows you to customize it according to your taste. By using fresh ingredients and following this simple recipe, you can elevate any dish with a burst of Mexican flavors. So next time you are looking for a dressing that is both delicious and versatile, give this Mexican vinaigrette a try and impress your taste buds.
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
A.jpg)
