16 Mexican Vermicelli Recipe Experience Culinary Bliss Now!

Published on: Mar 8, 2024

If you are looking for a delicious and authentic Mexican dish to add to your recipe repertoire, look no further than this mouth-watering Mexican Vermicelli recipe. This simple yet flavorful dish is a staple in Mexican cuisine and is sure to become a household favorite. Made with just a few simple ingredients, this dish is perfect for a quick weeknight meal or for impressing guests at your next dinner party. Let's dive into the details of this delectable dish and learn how to make it at home.

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1 of 20

Mexican Vermicelli Soup with Chicken and Vegetables

Main Ingredients: Chicken, Chicken Stock, Vermicelli, Carrots, Zucchini
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First up on our list is a delicious and hearty Mexican vermicelli soup with chicken and vegetables. This dish is packed with flavor and easy to make. The vermicelli adds a nice touch of texture to the soup, and the chicken and vegetables make it a complete meal. Serve with a side of warm tortillas for a truly authentic experience.
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Mexican Sopa De Fideos

Main Ingredients: Diced Tomatoes, White Onion, Garlic, Chopped Fresh
Mexican Noodle Soup, Sopa de Fideos: a flavorful cup of soup!
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If you're looking for a traditional Mexican dish with a twist, then you'll love this Mexican sopa de fideos recipe. Fideos are thin vermicelli noodles that are commonly used in Mexican cuisine. This dish combines the noodles with a flavorful broth, chicken, and vegetables for a delicious and comforting meal.
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Sopita (Easy Mexican Sopa)

Main Ingredients: Vermicelli, Tomato Sauce, White Onion, Garlic Cloves
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This recipe for sopita, or Mexican sopa, is perfect for a quick and easy dinner. The vermicelli noodles are cooked with a flavorful tomato-based broth and topped with shredded chicken, avocado, and cheese. It's a bowl of pure comfort and is sure to become a family favorite.
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Sopa de Fideo – Mexican Noodle Soup

Main Ingredients: Yellow Onion, Garlic, Fire Roasted Diced Tomatoes
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Sopa de fideo, or Mexican noodle soup, is a classic dish that is often served as a starter in Mexican restaurants. This recipe takes it up a notch by using beer can chicken as the main protein. The combination of the flavorful broth, tender chicken, and vermicelli noodles is simply irresistible.
5 of 20

Sopa de Fideo (Mexican Noodle Soup)

Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Minced Fresh
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This hearty and comforting Mexican tomato noodle soup, called Sopa de ...
Here's another version of sopa de fideo that is perfect for those busy weeknights. This recipe uses pre-cooked beer can chicken to make the process even easier. The result is a delicious and comforting soup that will warm you up from the inside out.
6 of 20

Minced Pork Vermicelli

Main Ingredients: Vermicelli, Minced Pork, Chopped Green Onion, Minced
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For a twist on traditional beer can chicken, try this minced pork vermicelli recipe. The noodles are stir-fried with flavorful seasonings and topped with minced pork and a variety of vegetables. This dish is quick, easy, and bursting with flavor.
7 of 20

Short Cut Mexican Fideo (Vermicelli)

Main Ingredients: Canola Oil, Minced Onion, Vermicelli Pasta, Chicken
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If you're short on time but still want to enjoy a delicious Mexican dish, then this short cut Mexican fideo recipe is for you. It uses store-bought rotisserie chicken and pre-made salsa to cut down on prep time. The result is a hearty and flavorful dish that the whole family will love.
8 of 20

Vermicelli Upma

Main Ingredients: Vermicelli, Chopped Onion, Frozen Peas And Carrots
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This vermicelli upma recipe is perfect for those who love Indian cuisine. It's a savory dish made with vermicelli noodles, vegetables, and Indian spices. It's a great way to use up leftover beer can chicken and is a delicious and satisfying meal.
9 of 20

vermicelli Stir Fry

Main Ingredients: Vermicelli, Ground Pork, Salt, Cooking Oil
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Stir-fry lovers will appreciate this vermicelli stir fry recipe. It's a simple and flavorful dish that combines vermicelli noodles with a variety of vegetables, chicken, and a tasty marinade. It's a great way to switch up your usual stir fry routine and add some variety to your meals.
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Chicken Vermicelli Noodles

Main Ingredients: Chicken Breast, Garlic, Chinese Cabbage, Carrots, White
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This chicken vermicelli noodle recipe is perfect for those looking for a light and healthy meal. The noodles are stir-fried with vegetables and chicken, and then tossed in a flavorful sauce. It's a quick and easy dish that is perfect for those busy weeknights.
11 of 20

Vietnamese Grilled Chicken Vermicelli Bowl

Main Ingredients: Garlic, Shallot, Scallions, Lemongrass, Cilantro, Brown
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For a taste of Vietnamese cuisine, try this grilled chicken vermicelli bowl recipe. It combines juicy grilled chicken with vermicelli noodles, fresh herbs, and a tangy dressing for a refreshing and flavorful meal. It's perfect for those hot summer days when you're craving something light and healthy.
12 of 20

Rice and Vermicelli Pilaf

Main Ingredients: Long Grain White Rice, Butter, Vermicelli, Onion
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If you're a fan of pilaf, then you'll love this rice and vermicelli pilaf recipe. It combines rice, vermicelli, and a variety of spices for a flavorful and satisfying side dish. It's a perfect accompaniment to any meal and is sure to become a staple in your recipe collection.
13 of 20

Spinach & Vermicelli Soup with Fried Egg

Main Ingredients: Olive Oil, Small Yellow Onion, Garlic, Chicken Broth
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This spinach and vermicelli soup with fried egg recipe is a unique and delicious way to use up leftover beer can chicken. The noodles are cooked in a flavorful broth and topped with a fried egg for an extra protein boost. It's a hearty and comforting meal that is perfect for those chilly nights.
14 of 20

Sopa de Fideo con Carne y Papa(Beef and Pasta Soup)

Main Ingredients: Olive Oil, Vermicelli, Ground Chuck, Salt, Cracked
Easy Sopa de Fideo Recipe {Just 5 Ingredients!} +VIDEO | Lil' Luna
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This sopa de fideo con carne y papa, or beef and pasta soup, is a hearty and satisfying dish that is perfect for the colder months. The vermicelli noodles are cooked with tender chunks of beef, potatoes, and a variety of spices for a flavorful and comforting meal.
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Main Ingredients: Vermicelli, Ghee, Sugar, Water, Salt, Nuts, Cardamoms
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Satisfy your sweet tooth with this meethi seviyan, or sweet vermicelli, recipe. It's a traditional Indian dessert that is made with vermicelli noodles, milk, and a variety of nuts and spices. It's a delicious and indulgent treat that is perfect for any occasion.
16 of 20

Perfect Rice Pilaf

Main Ingredients: Low Sodium Chicken Broth, Unsalted Butter, Sea Salt
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This perfect rice pilaf recipe is a great accompaniment to any meal. The combination of rice and vermicelli noodles creates a delicious and flavorful side dish that pairs well with any protein. It's easy to make and is sure to impress your dinner guests.
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Vietnamese Pork and Vermicelli Bowl

Main Ingredients: Garlic, Shallot, Scallions, Lemongrass, Cilantro, Brown
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This Vietnamese pork and vermicelli bowl recipe is a must-try for any Asian food lover. The vermicelli noodles are combined with marinated pork, fresh herbs, and a tangy sauce for a burst of flavor in every bite. It's a complete meal that is sure to satisfy your cravings.
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Vermicelli Pulao

Main Ingredients: Vermicelli, Onion, Garlic, Ginger, Green Chillies
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If you're looking for a unique way to use up leftover beer can chicken, try this vermicelli pulao recipe. The vermicelli noodles are cooked with a variety of spices and mixed with tender chicken for a flavorful and satisfying meal. It's a great way to switch up your usual rice dishes.
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Lemongrass Vermicelli Salad

Main Ingredients: Lemongrass, Garlic, Fish Sauce, Vegetable Oil, Lime
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This lemongrass vermicelli salad is a refreshing and healthy meal that is perfect for those hot summer days. The vermicelli noodles are combined with fresh herbs, vegetables, and a tangy dressing for a light and flavorful dish. It's a great way to get your daily dose of veggies and protein.
20 of 20

Pumpkin Chai Holiday Cupcakes

Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
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And for a sweet and festive treat, try these pumpkin chai holiday cupcakes. The vermicelli noodles add a unique and surprising twist to these delicious cupcakes. They're perfect for any holiday gathering or just as a special treat for yourself.

The Ingredients

To make this Mexican Vermicelli dish, you will need vermicelli noodles, tomatoes, onion, garlic, chicken broth, and cilantro. These ingredients are easy to find and can be found in most grocery stores. You can also add in some additional vegetables like bell peppers or corn to add more flavor and nutrients to the dish. This recipe is also very versatile and can be easily adapted to suit your personal taste preferences.

Preparation

To start, you will need to chop the tomatoes, onion, and garlic into small pieces. Then, in a large skillet, heat some oil over medium heat and add in the chopped vegetables. Sauté them until they become soft and fragrant. Next, add in the vermicelli noodles and stir them into the vegetable mixture. This will help to infuse the noodles with the flavors of the vegetables.

Cooking the Vermicelli

Once the noodles are coated with the vegetable mixture, pour in the chicken broth and bring it to a boil. Then, reduce the heat to low and let the noodles simmer for about 10 minutes, or until they are soft and fully cooked. As the noodles cook, they will absorb the delicious broth and become infused with flavor. You can also add in some chopped cilantro towards the end of the cooking process to add a fresh and herbaceous element to the dish.

Serving and Enjoying

Once the vermicelli is fully cooked, remove the skillet from the heat and let it cool for a few minutes. Then, transfer the Mexican Vermicelli to a serving dish and garnish with some additional chopped cilantro. This dish can be served as a main course or as a side dish alongside your favorite Mexican entrees. The flavors and textures of this dish are sure to please everyone at the table. In conclusion, this Mexican Vermicelli recipe is a must-try for all food lovers. With its simple ingredients and easy preparation, it is a perfect dish for any occasion. The combination of flavors and textures in this dish will transport you to the streets of Mexico and leave your taste buds wanting more. So why not give this recipe a try and impress your friends and family with your newfound culinary skills.
16 mexican vermicelli recipe Experience culinary bliss now!

Mexican Vermicelli Soup with Chicken and Vegetables

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 cups chicken cooked shredded, or cut in cubes
  • 8 cups chicken stock
  • 8 ounces vermicelli
  • 2 carrots small diced, About 1 1/4 cup
  • 1 zucchini diced, About 1 cup
  • 1 chayote diced, about 1 1/2 cup
  • 1 potato Small diced, 6 1/2 ounces
  • 2 tomatoes chopped /10 ounces/3cups
  • 2 garlic cloves
  • 1/4 onion finely diced/2 ounces/About 1/2 cup
  • 2 tablespoons olive oil or vegetable oil
  • 1 cup water
  • salt
  • freshly ground black pepper
  • chopped cilantro Some finely, to garnish or just the springs, optional
  • lemon wedges for serving

Nutrition

  • Calories : 710 calories
  • Carbohydrate : 83 grams
  • Cholesterol : 125 milligrams
  • Fat : 18 grams
  • Fiber : 7 grams
  • Protein : 59 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1050 milligrams
  • Sugar : 18 grams
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