19 Mexican Turnip Recipe Unleash Your Inner Chef!

Published on: Mar 24, 2024

Mexican turnip, also known as jicama, is a versatile and nutritious root vegetable that is commonly used in Mexican cuisine. It has a crunchy texture and a slightly sweet flavor, making it the perfect ingredient for a variety of dishes. In this article, we will share a delicious Mexican turnip recipe that is easy to make and will impress your taste buds.

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Turnip Gratin

Main Ingredients: Turnips, Olive Oil, White Bread, Onion, Gruyere Cheese
Turnips Au Gratin | Bobbi's Kozy Kitchen
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Impress your friends and family with this delicious turnip gratin recipe. Thinly sliced turnips are layered with creamy cheese sauce and baked to perfection. The result is a rich and satisfying side dish that pairs perfectly with a cold beer.
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Caldo de Mariscos (Mexican Seafood Soup)

Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
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Take your taste buds on a trip to Mexico with this Caldo de Mariscos recipe. This hearty seafood soup is packed with flavor from a variety of fresh fish and shellfish, as well as traditional Mexican spices. Serve it with a cold beer for a true fiesta in your mouth.
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Mexican Breakfast Bowls

Main Ingredients: Turnips, Taco Seasoning, Salt, Laughing Cow, Salsa
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Who says you can't have beer for breakfast? These Mexican breakfast bowls are the perfect way to start your day. Loaded with scrambled eggs, black beans, and salsa, these bowls are topped off with a refreshing splash of lime beer sauce for a unique and delicious twist.
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Keto Turkey Taco Casserole

Main Ingredients: Turnips, Ghee, Sea Salt, Freshly Ground Black Pepper
Keto Ground Turkey Taco Casserole | Ground turkey tacos, Food, Turkey tacos
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This Keto turkey taco casserole is a low-carb spin on a classic favorite. Ground turkey is seasoned with Mexican spices and mixed with cauliflower rice for a healthier alternative to traditional taco fillings. Top it off with some crumbled bacon and a cold beer for a satisfying meal.
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Turnip Enchiladas

Main Ingredients: Turnips, Broth, Enchilada Sauce, Olive Oil, Leeks
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If you're looking for a new way to enjoy turnips, try these turnip enchiladas for a unique and flavorful twist on a classic Mexican dish. The turnip slices are used in place of tortillas, making this dish a low-carb and gluten-free option. Serve it with a cold beer for a delicious and refreshing meal.
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Crispy Turnip Home Fries & Egg Breakfast Taco +...

Main Ingredients: Flour Tortillas, Turnip, Water, Salt, Baking Soda
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Start your morning off right with these delicious crispy turnip home fries and egg breakfast tacos. The turnips are sliced and seasoned with your favorite spices, then pan-fried until crispy. Top off the tacos with a jalapeno cream sauce for a spicy kick and enjoy with a cold beer for a perfect start to your day.
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Keto Peruvian Chicken Soup

Main Ingredients: Avocado Oil, Poblano Pepper, White Onion, Serrano
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This Keto Peruvian chicken soup is a hearty and comforting dish that is perfect for those chilly days. Loaded with tender chicken, cauliflower rice, and traditional Peruvian spices, this soup will warm you up from the inside out. Pair it with a cold beer for a delicious and satisfying meal.
8 of 20

Spicy Sausage Chili Verde

Main Ingredients: Tomatillos, Jalapenos, Garlic, Onion, Cilantro, Pepper
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If you love a good chili, you have to try this spicy sausage chili verde. The combination of spicy sausage, tender pork, and tangy green beer creates a mouthwatering and unique flavor that will have you coming back for more. Serve it with a cold beer for a perfect balance of heat and refreshment.
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Easy Vegetable and Bean Soup

Main Ingredients: Large Carrots, Celery, Onions, Olive Oil, Medium
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This easy vegetable and bean soup is a great way to get your daily dose of veggies and protein. Packed with a variety of vegetables, beans, and turkey sausage, this soup is a healthy and satisfying option for lunch or dinner. Enjoy it with a cold beer for a well-rounded and delicious meal.
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KETO BREAKFAST "POTATOES"

Main Ingredients: Turnip, Onion, Bacon, Olive Oil, Paprika, Green Onion
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Missing potatoes on your keto diet? These Keto breakfast "potatoes" made with turnips are the perfect substitute. Diced and seasoned turnips are pan-fried until crispy, creating a delicious and nutritious breakfast option. Serve it with some avocado crema and a cold beer for a filling and satisfying meal.
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Oxtail Stew

Main Ingredients: Oxtails, Salt, Pepper, Olive Oil, Yellow Onion, Celery
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This oxtail stew is a hearty and flavorful dish that is perfect for a cozy night in. The oxtail is slowly simmered with a variety of vegetables and dark beer, creating a rich and savory broth. Serve it with a crusty bread and a cold beer for a complete and comforting meal.
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Poor Man's Soup

Main Ingredients: Olive Oil, Large Onion, Garlic, Large Carrots, Turnip
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This poor man's soup is a budget-friendly and delicious option for those days when you're on a tight budget. Made with simple ingredients like ground beef, potatoes, and lager beer, this soup is a hearty and satisfying meal that won't break the bank. Enjoy it with a cold beer for a truly affordable feast.
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Balsamic Roasted Turnips

Main Ingredients: Turnips, Balsamic Vinaigrette, Garlic
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For a simple yet elegant side dish, try these balsamic roasted turnips. The sweetness of the balsamic vinegar pairs perfectly with the savory turnips, creating a delicious and flavorful side dish. Pair it with a cold beer for a refreshing and satisfying meal.
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Keto Potato Fake-Out Roasted Turnips

Main Ingredients: Butter, Seasoning, Garlic Powder, Onion Powder, Salt
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On a keto diet but missing your beloved potatoes? These Keto potato fake-out roasted turnips are the perfect substitute. The turnips are roasted with traditional potato seasonings, creating a delicious and low-carb alternative. Enjoy it with a cold beer for a well-balanced and satisfying meal.
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Meat Pasty

Main Ingredients: All Purpose Flour, Ice Water, Unsalted Butter
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If you're a fan of savory hand pies, you have to try this meat pasty recipe. Packed with seasoned beef and vegetables, these hand pies are the perfect on-the-go meal. Pair them with a cold beer for a delicious and convenient lunch or dinner option.
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Simple Roasted Turnips

Main Ingredients: Turnips, Olive Oil, Ground Sage, Salt, Pepper, Butter
Easy Roasted Turnips Recipe - Delicious Little Bites
Easy Roasted Turnips Recipe - Delicious Little Bites
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For a quick and easy side dish, try these simple roasted turnips. The turnips are simply seasoned and roasted until tender, creating a flavorful and nutritious option for any meal. Serve it with a cold beer for a simple yet satisfying combination.
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Sunday Night Stew

Main Ingredients: Olive Oil, Butter, Beef Stew Meat, Salt, Pepper, Medium
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This Sunday night stew is the perfect way to end your weekend on a comforting and delicious note. Loaded with beef stew meat, potatoes, carrots, and other vegetables, this stew is simmered to perfection with a stout beer. Serve it with some crusty bread and a cold beer for a cozy and satisfying meal.
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Homemade Chicken Vegetable Soup

Main Ingredients: Chicken Stock, Carrots, Celery, Spanish Onions
The Best Chicken Soup Recipe - The Forked Spoon
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Forget the canned stuff, this homemade chicken vegetable soup is the real deal. Made with tender chicken, a variety of vegetables, and chicken broth, this soup is a healthy and satisfying option for any day of the week. Enjoy it with a cold beer for a well-rounded and delicious meal.
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Beef and Vegetable Pie

Main Ingredients: Whole Wheat Pastry Flour, Salt, Sugar, Unsalted Butter
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This beef and vegetable pie is a hearty and filling dish that is perfect for a cozy night in. Tender beef and a variety of vegetables are simmered in a rich red ale gravy and baked in a flaky pastry crust. Serve it with a cold beer for a comforting and delicious meal.
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Slow Cooker Moroccan Chickpea Stew

Main Ingredients: Red Onion, Fresh Ginger, Garlic Cloves, Sweet Potato
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This slow cooker Moroccan chickpea stew is a flavorful and healthy option for a busy weeknight. Loaded with chickpeas, vegetables, and traditional Moroccan spices, this stew is a delicious and satisfying meal that practically cooks itself. Enjoy it with a cold beer for a well-rounded and refreshing dinner.

Ingredients:

• 1 medium sized jicama, peeled and cut into thin strips

• 1 red bell pepper, cut into thin strips

• 1 yellow bell pepper, cut into thin strips

• 1 green bell pepper, cut into thin strips

• 1 red onion, thinly sliced

• 1 avocado, diced

• 1 lime, juiced

• 2 tablespoons olive oil

• Salt and pepper, to taste

Instructions:

1. In a large bowl, mix together the jicama, bell peppers, and red onion.

2. In a separate small bowl, whisk together the lime juice, olive oil, salt, and pepper.

3. Pour the dressing over the jicama and vegetable mixture and toss until well coated.

4. Cover and refrigerate for at least 30 minutes to allow the flavors to combine.

5. Before serving, fold in the diced avocado for an extra creamy and flavorful addition.

Variations:

• For a spicier version, add in some diced jalepeños or a pinch of cayenne pepper.

• Add in some diced tomatoes for a pop of color and extra freshness.

• For a heartier version, add in some cooked black beans or grilled chicken.

This Mexican turnip recipe is not only delicious, but it is also packed with nutrients. Jicama is a great source of fiber, vitamin C, and potassium, while the bell peppers and avocado add even more vitamins and minerals to the dish. This recipe is perfect as a side dish, topping for tacos or salads, or even as a healthy snack. Give it a try and enjoy the flavors of Mexico in every bite!
19 mexican turnip recipe Unleash your inner chef!

Turnip Gratin

yield: 4 total time: 45 minutes
3.7 Stars (3 reviews)
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Ingredients

  • 2 turnips medium sized young, about 1/2 pound total, peeled, and sliced 1/8-1/4 inch thin
  • olive oil
  • 4 slices white bread enough to make two single layers in the pan, crusts removed
  • 3 slices onion very thinly sliced, enough to cover the pan in one layer
  • 4 ounces Gruyere cheese
  • salt
  • pepper

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 30 milligrams
  • Fat : 15 grams
  • Fiber : 4 grams
  • Protein : 12 grams
  • SaturatedFat : 6 grams
  • Sodium : 510 milligrams
  • Sugar : 7 grams
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