20 Mexican Turkey Meatball Soup Recipe You Won't Believe The Taste!

Published on: May 7, 2024

Mexican cuisine is known for its vibrant and bold flavors, and this mexican turkey meatball soup recipe is no exception. This hearty and comforting soup is a delicious twist on traditional meatball soup, combining the richness of turkey with the spicy and tangy flavors of Mexican seasonings. Whether you're looking for a new weeknight dinner or a dish to impress your guests, this mexican turkey meatball soup is sure to be a hit.

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If you’re a fan of Mexican cuisine, you’ll love this flavorful and hearty soup. It’s made with tender meatballs, vegetables, and a savory broth that will warm you up from the inside out. The best part? It’s all cooked in one pot, making cleanup a breeze. Serve it with some warm tortillas or crusty bread for a complete and satisfying meal.
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If you’re short on time but still want to enjoy a delicious bowl of Mexican Meatball Soup, try making it in the Instant Pot. This recipe cuts down on cooking time without sacrificing any flavor. The Instant Pot allows the meatballs to cook and absorb the flavors of the soup in just a fraction of the time it would take on the stovetop.
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Albondigas (Mexican Meatball) Soup

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This traditional Mexican soup is made with a flavorful broth, tender meatballs, and a variety of vegetables. The addition of rice makes it a filling and satisfying meal. It’s perfect for a cozy night in or for serving a crowd at a dinner party.
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Albondigas (Mexican Meatball) Soup

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This soup is a staple in many Mexican households, and for a good reason. It’s packed with delicious and comforting flavors, and it’s easy to make. The meatballs are made with a combination of ground beef and pork, giving them a rich and savory taste. Serve it with some fresh lime and cilantro for a burst of freshness.
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Caldo de Albóndigas (Mexican Meatball Soup)

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This classic Mexican soup is a favorite among many for its delicious and comforting flavors. The meatballs are made with a combination of ground beef and pork, and the addition of rice and vegetables makes it a filling and satisfying meal. The broth is full of flavor, thanks to the use of diced tomatoes and a blend of spices.
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Sopa de Albóndigas (Mexican Meatball Soup)

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If you follow a vegan diet, you don’t have to miss out on the delicious flavors of Mexican Meatball Soup. This recipe uses plant-based ingredients to create a flavorful and hearty soup. The meatballs are made with a combination of lentils, mushrooms, and spices, and the broth is full of flavor from a blend of vegetables and herbs.
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Vegan Sopa de Albóndigas (Mexican Meatball Soup)

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If you’re short on time but still want to enjoy a delicious bowl of Mexican Meatball Soup, this recipe is for you. It’s made with simple and easy-to-find ingredients, but it doesn’t skimp on flavor. The meatballs are made with a combination of ground beef and pork, and the broth is full of flavor from a blend of spices and vegetables.
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Easy Mexican Meatball Soup or Albondigas Soup

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This classic and hearty soup is perfect for a chilly evening. Made with a flavorful broth, tender meatballs, and a variety of vegetables, it’s a complete and satisfying meal. The meatballs are made with a combination of ground beef and pork, and the addition of rice and vegetables makes it a filling and comforting dish.
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If you love the convenience of using a slow cooker, try making this delicious and flavorful Mexican Meatball Soup. The slow cooking process allows the meatballs to become tender and absorb the flavors of the broth. Plus, you can set it and forget it, making it an easy and hassle-free meal to prepare.
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Another option for those who love using their crockpot is this tasty and satisfying Mexican Meatball Soup. The meatballs are made with a blend of ground beef and pork, and the broth is full of flavor from a variety of vegetables and spices. This soup is perfect for a busy day when you don’t have time to stand over the stove.
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Main Ingredients: Frozen Meatballs, Tomatoes With Green Chilies, Beef
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If you’re looking for a classic and traditional recipe for Albondigas Soup, this is the one for you. The meatballs are made with a combination of beef and pork and are packed with flavor thanks to a blend of spices. The broth is rich and savory, and the addition of vegetables and rice makes it a complete and satisfying meal.
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If you prefer chicken over beef or pork, try this delicious version of Mexican Meatball Soup. The meatballs are made with ground chicken and are full of flavor from a blend of spices and herbs. The broth is packed with delicious flavors from a variety of vegetables and tomatoes. Serve it with some warm tortillas for a complete and satisfying meal.
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For those watching their carb intake, this recipe is a great option for enjoying a delicious bowl of Mexican Meatball Soup without the guilt. The meatballs are made with a combination of ground beef and pork, and the broth is full of flavor from a blend of vegetables and herbs. Instead of rice, this recipe uses cauliflower rice, making it a low-carb and satisfying meal.
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Mexican Meatball Soup (Albondigas) Low Carb Version

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For a classic and traditional version of Albondigas Soup, this recipe is a must-try. The meatballs are made with a combination of beef and pork and are packed with flavor from a blend of spices. The broth is rich and savory, thanks to a variety of vegetables and herbs. Serve it with some warm tortillas for a complete and comforting meal.
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This simple and easy-to-follow recipe for Meatball Soup is a great option for a quick and satisfying meal. The meatballs are made with a combination of ground beef and pork, and the broth is full of flavor from a blend of spices and herbs. Serve it with some crusty bread or tortillas for a complete and delicious meal.
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If you can’t decide between Mexican Meatball Soup or Albondigas Soup, why not combine the two with this delicious recipe? The meatballs are made with a blend of beef and pork and are packed with flavor from a variety of spices. The broth is rich and savory, and the addition of rice and vegetables makes it a complete and satisfying meal.
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Mexican Meatball Soup | Albondigas Soup

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If you like a little kick in your food, then this spicy version of Albondigas Soup is for you. The meatballs are made with a combination of ground beef and pork, and the broth is full of flavor from a blend of spices and chilies. Serve it with some fresh cilantro and lime for a burst of freshness.
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Albondigas Soup {Easy, Mexican Meatball Soup}

Main Ingredients: Lean Ground Beef, Long Grain White Rice, Yellow Onion
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This simple and easy-to-follow recipe for Meatball Soup is a great option for a quick and satisfying meal. The meatballs are made with a combination of ground beef and pork, and the broth is full of flavor from a blend of spices and herbs. Serve it with some crusty bread or tortillas for a complete and delicious meal.

Ingredients:

Main Ingredients:

- 1 pound ground turkey - 1 cup breadcrumbs - 1 egg - 1 teaspoon cumin - 1 teaspoon chili powder - 1 teaspoon garlic powder - 1 teaspoon paprika - 1 teaspoon onion powder - Salt and pepper to taste - 8 cups chicken broth - 1 can diced tomatoes - 1 can black beans, drained and rinsed - 1 cup corn - 1 onion, diced - 2 cloves garlic, minced - 1 bell pepper, diced - 1 jalapeno, seeded and minced - 1 tablespoon olive oil

Garnishes:

- Avocado, diced - Cilantro, chopped - Lime wedges - Shredded cheese - Tortilla chips

Instructions:

1. Prepare the Meatballs

- In a large mixing bowl, combine the ground turkey, breadcrumbs, egg, cumin, chili powder, garlic powder, paprika, onion powder, and salt and pepper. Mix well to combine. - Using your hands, form the mixture into 1-inch meatballs and set aside.

2. Prepare the Soup

- In a large pot, heat olive oil over medium heat. Add the diced onion, garlic, bell pepper, and jalapeno. Cook for 5-7 minutes, until the vegetables are softened. - Add the chicken broth, diced tomatoes, black beans, corn, and meatballs to the pot. Bring to a boil, then reduce the heat and let the soup simmer for 20-25 minutes, until the meatballs are cooked through.

3. Serve and Garnish

- Ladle the soup into bowls and top with diced avocado, chopped cilantro, a squeeze of lime juice, shredded cheese, and tortilla chips. Enjoy your delicious mexican turkey meatball soup! This mexican turkey meatball soup is the perfect combination of hearty and flavorful. The tender and juicy meatballs are infused with the warm and spicy seasonings, while the broth is rich and comforting. The addition of vegetables and beans adds extra texture and nutrition to this dish. Plus, the garnishes bring a fresh and tangy element that completes the soup. This mexican turkey meatball soup is not only delicious, but it's also a breeze to make, making it a great option for a busy weeknight meal. Serve it with some warm tortillas for a complete Mexican-inspired feast. Try it out and add it to your list of go-to soup recipes.
20 mexican turkey meatball soup recipe You won't believe the taste!

Mexican Meatball Soup

yield: 4 total time: 135 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 pound lean ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup yellow onion chopped
  • 1/4 cup long grain rice
  • 11 cups water
  • 1 tablespoon salt
  • 1 tablespoon olive oil
  • 1/4 cup long grain rice
  • 2 tomatoes large, chopped
  • 4 cloves garlic chopped
  • 3 potatoes cubed
  • 1 large carrot peeled and sliced
  • 2 celery stalks chopped
  • 1/4 cup tomato sauce
  • 1/4 teaspoon coriander seeds crushed
  • 4 tablespoons chopped cilantro
  • cilantro optional
  • lemon wedge optional

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 70 milligrams
  • Fat : 10 grams
  • Fiber : 7 grams
  • Protein : 31 grams
  • SaturatedFat : 3 grams
  • Sodium : 2570 milligrams
  • Sugar : 7 grams
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