19 Mexican Tortilla Wraps Recipe Get Ready To Indulge!
Published on: Mar 31, 2024
Mexican cuisine is known for its bold flavors and rich cultural heritage. One of the most beloved and versatile dishes in Mexican cuisine is the tortilla wrap. This simple yet delicious dish is perfect for any occasion, whether it be a quick weeknight dinner or a festive gathering with friends and family. With its endless possibilities for fillings and toppings, the Mexican tortilla wrap is a must-try for any food lover. In this article, we will share a professional and well-organized recipe for creating the perfect Mexican tortilla wraps in the comfort of your own home.
Main Ingredients: Ground Beef, Tortillas, Sour Cream, Salsa, Pico De
Crunch wraps are a delicious and easy way to add some Mexican flavors to your chicken. This recipe combines crispy tortillas, flavorful chicken, and a variety of toppings to create a mouthwatering dish that will satisfy any craving for Mexican food. Plus, it's perfect for a quick and convenient weeknight meal!
If you're looking for a simple and tasty way to enjoy Mexican flavors, look no further than these Mexican tortilla wraps. This recipe is versatile and can be customized to your liking, making it a great option for picky eaters or those with dietary restrictions. Plus, the combination of soft tortillas and flavorful chicken is sure to be a crowd-pleaser!
Love Taco Bell's Mexican Pizza but want to make it at home? This recipe is the perfect copycat version and is even better because it's made with fresh, homemade ingredients. The crispy tortillas, seasoned chicken, and gooey cheese will have you saying "adios" to fast food and "hola" to this delicious homemade dish.
Pork carnitas are a traditional Mexican dish that is full of flavor and perfect for any occasion. This recipe calls for slow-cooked pork that is seasoned with various spices, creating a tender and juicy meat that can be served in tacos, burritos, or even on its own. Plus, it's a great option for meal prep and can be used in a variety of dishes throughout the week.
Pinto beans are a staple in Mexican cuisine and are a great way to add some protein and fiber to your meals. This recipe for Mexican pinto beans is easy to make and can be used as a side dish or as a filling for tacos or burritos. Plus, the combination of spices and flavors will have you going back for seconds!
Tired of the same old casseroles? This Mexican casserole is a fun and flavorful twist on a classic dish. It combines layers of tortillas, chicken, beans, and cheese to create a hearty and satisfying meal that the whole family will love. Plus, it's easy to customize with your favorite toppings and ingredients.
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Mexican Tortilla Wrap Hack
Main Ingredients: Olive Oil, Ground Beef, Taco Seasoning, Water, Flour
Looking for a quick and easy way to enjoy some Mexican flavors? This tortilla wrap hack is perfect for those busy weeknights when you don't have a lot of time to cook. With just a few simple ingredients, you can create a tasty and filling wrap that is perfect for lunch or dinner.
Lasagna with a Mexican twist? Yes, please! This recipe combines the classic layers of pasta, meat, and cheese with Mexican flavors like salsa, black beans, and corn. It's a fun and delicious way to switch up your lasagna game and is sure to be a hit with the whole family.
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One-pan Mexican Quinoa Wraps
Main Ingredients: Olive Oil, Garlic, Jalapeno, Quinoa, Chicken Broth
Looking for a healthy and flavorful meal? These one-pan Mexican quinoa wraps are the perfect option. They are packed with protein and nutrients from the quinoa, black beans, and chicken, and are bursting with Mexican flavors. Plus, they're ready in just one pan, making cleanup a breeze!
Quesadillas are a classic Mexican dish that can be made in a variety of ways. This recipe for authentic Mexican chicken quesadillas is a must-try for any quesadilla lover. The combination of tender chicken, gooey cheese, and flavorful spices is simply irresistible.
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Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
Street tacos are a popular dish in Mexico and for good reason. These carne asada Mexican street tacos are packed with flavor and can be made easily at home. The marinated steak is the star of the show, but the toppings, like fresh cilantro and tangy salsa, take these tacos to the next level.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
If you're a fan of seafood, these real Mexican shrimp tacos are a must-try. The shrimp is marinated in a flavorful sauce and then grilled to perfection before being wrapped in a warm tortilla. Add some avocado, cilantro, and lime for a refreshing and delicious taco experience.
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Lightened-Up Mexican Chik'n Salad Wraps
Main Ingredients: Tortillas, Arugula, Nonfat Plain Greek Yogurt, White
Looking for a healthy and tasty option for lunch or dinner? These lightened-up Mexican chik'n salad wraps are the perfect choice. They are made with plant-based chik'n, fresh vegetables, and a creamy avocado dressing, making them a satisfying and guilt-free meal.
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Mexican Beef Wraps for the Crockpot
Main Ingredients: Chili Powder, Cumin, Salt, Boneless Beef Chuck Pot
If you love using your crockpot, this recipe for Mexican beef wraps is a game-changer. The beef is slow-cooked in a flavorful sauce, making it tender and juicy, and then wrapped in a warm tortilla with your choice of toppings. It's an easy and delicious way to enjoy some Mexican flavors without spending hours in the kitchen.
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Slow Cooker Mexican Pulled Pork
Main Ingredients: Chili Powder, Kosher Salt, Brown Sugar, Ground Cumin
Pulled pork is a popular dish in Mexican cuisine, and this slow cooker recipe makes it incredibly easy to prepare. The pork is slow-cooked with a variety of spices, creating a flavorful and tender meat that can be used in various dishes. Plus, the leftovers make for a delicious lunch the next day!
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Chicken Fajita
Main Ingredients: Boneless Chicken Breasts, Red Pepper, Yellow Pepper
Fajitas are a classic Mexican dish that can be customized with your favorite meats and toppings. This recipe for chicken fajitas is simple and delicious, using a homemade marinade to give the chicken a burst of flavor. Serve with warm tortillas and all the fixings for a fun and interactive meal.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Enchiladas are a staple in Mexican cuisine and for a good reason. These beef enchiladas are filled with seasoned ground beef and smothered in a homemade enchilada sauce and cheese. They are then baked to perfection, creating a warm and comforting dish that will satisfy any craving for Mexican food.
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Sizzling Chicken Fajita
Main Ingredients: Chicken Breast, Chili Powder, Ground Cumin, Salt
If you love fajitas but want to switch things up, try these sizzling chicken fajitas. The chicken is marinated in a delicious blend of spices and then grilled to perfection. Serve with warm tortillas and a side of guacamole for a tasty and satisfying meal.
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Vegan Mexican Salad Wraps with Creamy Avocado Dressing
Main Ingredients: Avocado, Herb Dressing, Bell Pepper, Red Onion, Green
These vegan Mexican salad wraps are a great option for those looking for a plant-based meal. The wraps are filled with a variety of vegetables, beans, and a creamy avocado dressing, making them a nutritious and flavorful choice for lunch or dinner.
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Vegetarian Taco Lunch Wraps
Main Ingredients: Tortillas, Refried Beans, Shredded Cheese, Salsa
These vegetarian taco lunch wraps are perfect for meal prep and are a delicious and convenient option for lunch on the go. They are filled with a variety of vegetables, beans, and cheese, making them a tasty and satisfying meal that will keep you full until dinner.
Ingredients:
For the Tortilla:
2 cups all-purpose flour
1 tsp baking powder
1 tsp salt
2 tbsp vegetable oil
1 cup warm water
For the Filling:
1 lb chicken breast, cooked and shredded
1 can black beans, drained and rinsed
1 cup corn
1 red bell pepper, diced
1 avocado, diced
1 cup shredded cheese
For the Toppings:
1 cup salsa
1 cup sour cream
1/2 cup chopped cilantro
Instructions:
Now that we have all the ingredients, let's get started on making these delicious Mexican tortilla wraps!
In a large mixing bowl, combine the flour, baking powder, salt, and vegetable oil. Slowly add in the warm water and mix until a soft dough forms. Knead the dough for a few minutes until it becomes smooth and elastic.
Divide the dough into 8 equal portions and roll each portion into a ball. On a lightly floured surface, roll out each ball into a thin circle, about 6-8 inches in diameter.
Heat a non-stick pan over medium heat. Place one tortilla on the pan and cook for about 1 minute on each side, or until it starts to puff up and has light brown spots. Repeat with the remaining tortillas.
For the filling, mix together the shredded chicken, black beans, corn, red bell pepper, avocado, and shredded cheese in a bowl.
To assemble the tortilla wraps, place a spoonful of the filling in the center of each tortilla. Fold the sides of the tortilla towards the center and then roll it up tightly.
In a separate pan, heat the assembled tortilla wraps for a few minutes on each side, until the cheese is melted and the tortilla is crispy.
Serve the tortilla wraps with salsa, sour cream, and chopped cilantro on top.
These Mexican tortilla wraps are not only delicious, but also customizable to your liking. You can add in your favorite vegetables, protein, and toppings to make it your own. The best part? They are perfect for meal prep and can be easily reheated for a quick and satisfying meal. Give this recipe a try and impress your friends and family with your homemade Mexican tortilla wraps!
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