If you're looking for a quick and easy meal that is sure to please everyone, look no further than this delicious Mexican tortilla wrap recipe. Packed with bold flavors and fresh ingredients, these wraps are perfect for a weeknight dinner or a fun lunch option. Not only is this recipe simple to make, but it also offers a great opportunity to get creative with your toppings and fillings. So gather your ingredients and get ready to create a tasty meal that will have your taste buds dancing!
Main Ingredients: Olive Oil, Ground Beef, Taco Seasoning, Water, Flour
Tired of the same old chicken recipes? Try this Mexican-inspired twist on a classic dish. Our Mexican Tortilla Wrap Hack combines tender and juicy beer can chicken with all of your favorite Mexican flavors in one delicious wrap.
Start by seasoning your chicken with a blend of authentic Mexican spices, such as cumin, chili powder, and paprika. Then, carefully place the chicken on a can of beer and roast it in the oven until it's golden brown and fully cooked.
Once your chicken is ready, shred it into bite-sized pieces and pile it onto a warm tortilla. Top it off with your choice of fresh salsa, creamy guacamole, and crunchy lettuce. Roll it up and enjoy a flavorful and satisfying meal.
If you're a fan of Taco Bell's Mexican pizza, you'll love this homemade version. Our Copycat Taco Bell Mexican Pizza recipe takes all of the classic elements of the fast food favorite and turns them into a delicious and easy-to-make dish.
Start by baking a layer of crispy tortillas until they're golden and crunchy. Then, top them with seasoned ground beef, a layer of refried beans, and a sprinkle of shredded cheese. Bake until the cheese is melted and bubbly.
Once your pizza is done, top it off with your choice of salsa, sour cream, and diced tomatoes. Serve it up hot and enjoy all of the flavors of Taco Bell in the comfort of your own home.
If you're looking to change up your chicken routine, why not try pork instead? Our Mexican Pork Carnitas recipe is a crowd-pleasing dish that's perfect for any occasion.
Start by marinating pork shoulder in a blend of Mexican spices and citrus juices. Slow cook it until the meat is tender and can easily be shredded. Then, crisp it up in a pan for added texture and flavor.
Serve your pork carnitas in warm tortillas with your choice of toppings, such as fresh cilantro, diced onions, and crumbled cotija cheese. This dish is sure to be a hit with your family and friends.
No Mexican meal is complete without a side of beans. Our Mexican Pinto Beans recipe is a simple and delicious addition to any dinner table.
Start by soaking your pinto beans overnight. Then, cook them in a pot with chopped onions, garlic, and bay leaves until they're tender. Add in some chili powder and cumin for extra flavor.
These beans are the perfect complement to any Mexican dish and are also great on their own as a protein-packed vegetarian option.
Looking for a quick and easy lunch option? Try our Mexican Bean Wrap. This flavorful wrap is filled with protein-packed beans, fresh vegetables, and zesty salsa.
Start by heating up a tortilla and spreading a layer of refried beans on top. Then, top it with your choice of diced tomatoes, sliced avocado, and shredded lettuce. Drizzle on some spicy salsa and roll it up for a satisfying and tasty meal.
Looking for a one-pan meal that's sure to please the whole family? Our Mexican Casserole is a hearty and flavorful dish that's easy to make and even easier to clean up.
In a large casserole dish, layer cooked ground beef, corn, black beans, and enchilada sauce. Top it off with shredded cheese and bake until it's hot and bubbly. Serve with your choice of toppings, such as sour cream and salsa.
If you love lasagna but want to try something different, our Mexican Lasagna is the perfect recipe for you. This twist on a classic dish combines layers of tender noodles with flavorful ground beef, beans, and cheese.
Start by layering cooked lasagna noodles with seasoned ground beef, black beans, and corn. Top it off with a layer of enchilada sauce and shredded cheese. Bake until the cheese is melted and bubbly.
This dish is a great option for a weeknight dinner or a potluck with friends. It's sure to be a hit with everyone who tries it.
Quesadillas are a classic Mexican dish, but our Authentic Mexican Chicken Quesadilla takes it to the next level. This recipe uses traditional Mexican ingredients and flavors for an authentic and delicious meal.
Start by cooking seasoned chicken in a pan until it's cooked through. Then, layer it onto a warm tortilla with shredded cheese, diced onions, and sliced bell peppers. Fold the tortilla in half and cook until the cheese is melted and the tortilla is crispy.
Serve your quesadillas with salsa, guacamole, and sour cream for a tasty and satisfying meal.
9of 20
Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
Street tacos are a popular Mexican street food, and our Carne Asada Mexican Street Tacos recipe brings that delicious flavor right to your kitchen.
Start by marinating thinly sliced beef in a blend of citrus juices and Mexican spices. Grill the beef until it's cooked to your desired level of doneness. Then, serve it on warm tortillas with your choice of toppings, such as fresh cilantro, diced onions, and crumbled cotija cheese.
10of 20
Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
If you're a seafood lover, you have to try our Real Mexican Shrimp Tacos. This recipe takes all of the classic taco ingredients and pairs them with deliciously seasoned shrimp for a flavorful and satisfying meal.
Start by seasoning your shrimp with a blend of Mexican spices and sautéing them in a pan until they're pink and cooked through. Serve them on warm tortillas with your choice of toppings, such as shredded cabbage, diced tomatoes, and spicy salsa.
11of 20
Slow Cooker Mexican Pulled Pork
Main Ingredients: Chili Powder, Kosher Salt, Brown Sugar, Ground Cumin
If you're short on time but still want a delicious Mexican-inspired meal, our Slow Cooker Mexican Pulled Pork is the perfect solution. This recipe allows you to set it and forget it, while still enjoying a flavorful and tender pulled pork dish.
Start by seasoning a pork shoulder with a blend of Mexican spices and placing it in a slow cooker with chicken broth and chopped onions. Cook on low for 8 hours, then shred the pork and serve it on warm tortillas with your choice of toppings, such as fresh cilantro and diced onions.
12of 20
Chicken Fajita
Main Ingredients: Boneless Chicken Breasts, Red Pepper, Yellow Pepper
Fajitas are a popular and delicious Mexican dish, and our Chicken Fajita recipe is no exception. This dish is loaded with tender and flavorful chicken, onions, and bell peppers for a satisfying and tasty meal.
Start by marinating chicken breast in a blend of citrus juices and Mexican spices. Grill the chicken until it's cooked through, then slice it into strips. Serve it on warm tortillas with sautéed onions and bell peppers, and top it off with salsa and sour cream.
13of 20
Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Enchiladas are a classic Mexican dish, and our Beef Enchiladas recipe is a flavorful and satisfying version of this beloved dish. These enchiladas are filled with seasoned ground beef, beans, and cheese, and topped with a zesty enchilada sauce.
Start by cooking seasoned ground beef in a pan until it's fully cooked. Then, fill tortillas with the beef, beans, and cheese and roll them up. Place them in a baking dish and pour enchilada sauce over the top. Bake until the cheese is melted and the enchiladas are hot and bubbly.
14of 20
Sizzling Chicken Fajita
Main Ingredients: Chicken Breast, Chili Powder, Ground Cumin, Salt
For a sizzling and flavorful meal, try our Sizzling Chicken Fajita recipe. This dish is packed with tender and juicy chicken, sautéed with onions and bell peppers, and served on a hot skillet for a restaurant-style experience.
Start by marinating chicken breast in a blend of citrus juices and Mexican spices. Sauté the chicken in a pan with onions and bell peppers until it's fully cooked and tender. Serve it on a hot skillet with tortillas and your choice of toppings, such as salsa and guacamole.
15of 20
Mexican Pizza | Taco Bell Style Vegetarian Mexican...
Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions
If you're looking for a vegetarian option for your Mexican pizza cravings, our Mexican Pizza | Taco Bell Style Vegetarian Mexican... recipe is the perfect solution. This dish is loaded with all of your favorite Mexican-inspired flavors, but without any meat.
Start by baking a layer of crispy tortillas until they're golden and crunchy. Then, top them with black beans, corn, and chopped bell peppers. Bake until the vegetables are tender and the tortillas are crispy. Top it off with a sprinkle of shredded cheese and serve with your choice of toppings, such as sour cream and diced tomatoes.
Street tacos are a staple of Mexican cuisine, and our Mexican Street Tacos recipe is a delicious and authentic version of this beloved dish. These tacos are loaded with tender and flavorful meat, topped with fresh cilantro and onions, and served on warm tortillas.
Start by marinating your choice of meat, such as beef, chicken, or pork, in a blend of Mexican spices and citrus juices. Grill or sauté the meat until it's cooked through, then slice it into small pieces. Serve it on warm tortillas with fresh cilantro, diced onions, and a squeeze of lime juice.
17of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier alternative to traditional Mexican dishes, our Skinny Mexican Casserole is the perfect recipe for you. This dish is packed with all of the classic flavors of Mexican cuisine, but with lighter ingredients.
Start by layering cooked quinoa with seasoned ground turkey, black beans, and frozen corn in a casserole dish. Top it off with a layer of enchilada sauce and a sprinkle of shredded cheese. Bake until the cheese is melted and the casserole is hot and bubbly.
18of 20
Indo-Mexican style Tortilla Wrap
Main Ingredients: Tortilla, Beans, Sour Cream, Grated Cheese, Tomato
For a unique and flavorful twist on a classic wrap, try our Indo-Mexican style Tortilla Wrap. This recipe combines the vibrant flavors of Indian cuisine with the bold and spicy flavors of Mexican cuisine for a delicious and satisfying meal.
Start by seasoning your choice of meat or vegetables with a blend of Indian spices. Cook them until they're fully cooked and tender. Then, pile them onto a warm tortilla with your choice of toppings, such as fresh salsa, crumbled paneer cheese, and chopped cilantro. Roll it up and enjoy a fusion of flavors in every bite.
19of 20
Taco Lasagna
Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
Why choose between tacos and lasagna when you can have both? Our Taco Lasagna combines layers of tender noodles with all of the classic taco ingredients, such as seasoned ground beef, beans, and cheese.
Start by layering cooked lasagna noodles with seasoned ground beef, black beans, and frozen corn. Top it off with a layer of enchilada sauce and shredded cheese. Bake until the cheese is melted and bubbly.
20of 20
Mexican Lasagna with Tortillas
Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
If you're looking for a gluten-free option for lasagna, our Mexican Lasagna with Tortillas is the perfect recipe for you. This dish uses tortillas in place of traditional lasagna noodles for a flavorful and satisfying meal.
Start by layering cooked tortillas with a mixture of seasoned ground beef, black beans, and frozen corn. Top it off with a layer of enchilada sauce and shredded cheese. Bake until the cheese is melted and bubbly.
How to Make the Perfect Mexican Tortilla Wraps
Step 1: Gather Your Ingredients
To start off, grab some fresh tortilla wraps from your local grocery store. You can choose between flour or corn tortillas, depending on your preference. Next, select your protein - whether it's spicy chicken, grilled steak, or seasoned tofu, make sure to cook it before assembling your wrap. Then, chop up some fresh vegetables such as bell peppers, onions, avocado, and lettuce. Don't forget to shred some cheese and have your favorite salsa and guacamole on hand.
Step 2: Prepare Your Tortilla
Lay out your tortilla on a flat surface and add your desired fillings in the center. Make sure not to overfill, as this will make it difficult to wrap. Leave some space around the edges so that you can easily fold it.
Step 3: Wrap It Up
Fold the bottom of the tortilla up towards the center, then fold the sides towards the middle to create a closed wrap. If you're having trouble keeping it closed, you can secure it with a toothpick.
Step 4: Heat and Serve
Heat a pan over medium-high heat and lightly spray it with cooking oil. Place your wrapped tortilla on the pan and cook for 2-3 minutes on each side until it is heated through and the tortilla is lightly toasted. Remove from heat and let it cool for a minute before serving with your favorite toppings.
Step 5: Get Creative
The best part about these Mexican tortilla wraps is that you can get creative with your fillings and toppings. Add some fresh cilantro, diced tomatoes, or black beans for extra flavor and texture. You can even try different sauces or add some crunchy tortilla strips for added texture.
Now that you have the perfect Mexican tortilla wrap recipe, it's time to get cooking and enjoy a delicious and satisfying meal. Serve it with some Mexican rice and beans for a complete and flavorful meal. This recipe is also great for meal prepping, as you can make a batch of wraps in advance and heat them up for a quick and tasty meal on busy days. So go ahead and impress your family and friends with your homemade Mexican tortilla wraps - they won't be disappointed.
