16 Mexican Tortilla Recipe Filling Beef Cook Up Something Special!

Published on: Mar 24, 2024

When it comes to traditional Mexican cuisine, one dish that stands out is the classic tortilla. This versatile and delicious staple is a must-have in any Mexican kitchen. While there are many different ways to prepare and serve tortillas, one of the most popular methods is filling them with mouth-watering beef. In this article, we will share with you our favorite Mexican tortilla recipe for filling beef, so you can enjoy a taste of Mexico in the comfort of your own home. Get ready to tantalize your taste buds with this delectable dish!

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Beef Enchiladas

Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Slow Cooker Shredded Beef Enchiladas - Tastes Better From Scratch
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Beef enchiladas are a classic Mexican dish that is always a crowd pleaser. Tender, juicy beef wrapped in corn tortillas and smothered in a rich, flavorful sauce, topped with gooey melted cheese – what's not to love? This dish is perfect for a family dinner or a potluck with friends. And the best part? There are endless variations of this dish, making it easy to switch things up and keep it interesting.
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Beef Enchilada Casserole

Main Ingredients: Ground Beef, White Onion, Garlic Cloves, Kosher Salt
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If you love beef enchiladas but want a quicker and easier way to make them, then try a beef enchilada casserole. This dish has all the same delicious flavors, but with the convenience of being baked in one dish. Layer corn tortillas, ground beef, cheese, and sauce in a casserole dish and bake until bubbly and golden brown. It's a hearty and satisfying meal that the whole family will love.
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Mexican pizza is another creative way to enjoy the flavors of beef enchiladas. It's essentially a pizza made with a tortilla as the crust, topped with all the classic enchilada ingredients – beef, sauce, cheese, and any toppings you desire. This is a great option for a fun and flavorful dinner that can also be customized to each person's preferences.
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Carne Asada Mexican Street Tacos

Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
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Mexican street tacos are a popular street food in Mexico, and for good reason. These small, handheld tacos are packed with flavor and can be filled with a variety of meats, including carne asada. Marinated and grilled beef is the perfect filling for these flavorful tacos. Top them with fresh cilantro, onion, and a squeeze of lime for the ultimate taco experience.
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Beef burritos with Mexican rice

Main Ingredients: Tortillas, Beef, Orange Juice, Lemon Juice, Paprika
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If you're craving a heartier meal, try making beef burritos with Mexican rice. These burritos are filled with tender beef, rice, beans, and cheese, and can be topped with your favorite toppings such as salsa, sour cream, and guacamole. They are perfect for a filling lunch or dinner and can even be made ahead of time and frozen for later.
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Love Taco Bell's Mexican pizza? You can easily recreate it at home with this copycat recipe. Layer a tortilla with refried beans, seasoned beef, and cheese, and top it with another tortilla. Bake until crispy and then add your favorite toppings such as onions, tomatoes, and sour cream. It's a quick and easy way to satisfy your fast food cravings at home.
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Mexican street tacos are a must-try for any Mexican food lover. These small, handheld tacos are packed with flavor and can be filled with a variety of meats, including beef. Marinated and grilled beef is the perfect filling for these flavorful tacos. Top them with fresh cilantro, onion, and a squeeze of lime for the ultimate taco experience.
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Taco Lasagna

Main Ingredients: Chili Powder, Garlic Powder, Onion Powder, Crushed Red
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If you love lasagna and tacos, then you'll love this mashup dish. Layers of corn tortillas, beef, cheese, and sauce create a delicious and unique twist on traditional lasagna. It's a great option for a potluck or family dinner that is sure to impress.
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Easy Beef Enchiladas

Main Ingredients: Ground Beef, Taco Seasoning, Enchilada Sauce, Diced
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For an easy and delicious dinner, try making beef enchiladas. Simply roll up corn tortillas filled with ground beef and cheese, and top with sauce and more cheese. Bake until bubbly and golden brown, and serve with your favorite toppings. It's a simple yet satisfying meal that the whole family will enjoy.
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Birria Tacos

Main Ingredients: Dried Guajillo Chiles, Crushed Tomatoes, Chipotle
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Birria tacos are a classic Mexican dish that is becoming increasingly popular. These tacos are made with tender, slow-cooked beef, and served with a flavorful broth for dipping. They are a must-try for any taco lover and can be easily made at home.
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Quesadillas are a quick and easy meal option that can be filled with a variety of ingredients, including beef. Simply fill a tortilla with cheese, beef, and any other toppings you desire, and cook until crispy and golden brown. Serve with salsa, sour cream, and guacamole for a delicious and satisfying meal.
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Quesabirria Tacos

Main Ingredients: Beef, Fat, White Onion, Chili Peppers, Black
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Quesabirria tacos are another variation of birria tacos that is gaining popularity. These tacos are filled with tender, slow-cooked beef, and topped with melted cheese, creating a crispy and gooey texture. They are then served with a flavorful dipping broth. These tacos are a must-try for any taco lover.
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For a twist on traditional meatloaf, try making a Mexican-inspired version. This meatloaf is packed with flavor and can be filled with a variety of ingredients, such as ground beef, cheese, corn, and salsa. It's a fun and tasty way to mix up your dinner routine.
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Enchilada Casserole

Main Ingredients: Tortillas, Lean Ground Beef, Taco Seasoning, Black
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Enchilada casserole is another easy and delicious way to enjoy the flavors of beef enchiladas. Layer corn tortillas, ground beef, cheese, and sauce in a casserole dish and bake until bubbly and golden brown. It's a perfect option for a family dinner or potluck with friends.
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Easy Mexican Casserole(S or E)

Main Ingredients: Hamburger, Onion, Salsa, Tortillas, Cheddar Cheese
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If you're following the Trim Healthy Mama plan, this easy Mexican casserole is a great option for an S or E meal. It's packed with flavor and can be customized to fit your preferences and dietary needs. Whether you're looking for a low-carb option or a hearty and filling meal, this casserole has got you covered.
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Baked Mexican Tortilla Pie – Vegetarian

Main Ingredients: Onion, Bell Pepper, Tomato, Jalapeno Pepper, Cumin
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For a vegetarian option, try making a baked Mexican tortilla pie. Layer corn tortillas, black beans, vegetables, and cheese, and bake until crispy and golden brown. It's a delicious and hearty meal that is perfect for a Meatless Monday dinner or for those looking to incorporate more plant-based meals into their diet.
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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
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Vegans can also enjoy the flavors of beef enchiladas with this vegan enchilada lasagna. Layer corn tortillas, tofu, beans, and sauce in a casserole dish and bake until bubbly and golden brown. It's a satisfying and flavorful meal that even meat-eaters will love.
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Mexican tortilla pie is a fun and creative way to enjoy the flavors of Mexican cuisine. Layer corn tortillas, beef, beans, and cheese, and bake until crispy and golden brown. Top with your favorite toppings such as salsa, avocado, and sour cream for a tasty and satisfying meal.
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Slow Cooker Low-Carb Mexican Lasagna Casserole

Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Taco Seasoning
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If you're looking for a low-carb option, try making this slow cooker Mexican lasagna casserole. Simply layer zucchini slices, ground beef, cheese, and sauce in a slow cooker, and cook on low for several hours. It's an easy and delicious way to enjoy the flavors of beef enchiladas without the added carbs.
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Healthy & Low Carb Mexican Taco Bake Casserole

Main Ingredients: Ground Beef, Medium Yellow Onion, Bell Pepper, Heavy
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For a healthier twist on traditional beef enchiladas, try making this healthy and low-carb Mexican taco bake casserole. It's packed with protein, fiber, and vegetables, making it a well-rounded and satisfying meal. And the best part? It's still full of delicious Mexican flavors.

The Perfect Filling for Your Tortillas

What You'll Need:

  • 1 lb ground beef
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1 can of diced tomatoes
  • 1 cup of black beans
  • 1 cup of frozen corn
  • Salt and pepper to taste
  • 12 tortillas
  • Optional toppings: shredded cheese, sour cream, salsa, avocado, cilantro

Instructions:

  1. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  2. Add the chopped onion, minced garlic, chili powder, cumin, and paprika to the skillet. Cook for an additional 2-3 minutes until the onions are soft.
  3. Drain the can of diced tomatoes and add it to the skillet, along with the black beans and frozen corn. Stir everything together and let it cook for 5-7 minutes until the vegetables are heated through.
  4. Season with salt and pepper to taste, and let the filling simmer for another 2-3 minutes.
  5. Warm up the tortillas in the microwave or on a skillet until they are soft and pliable.
  6. Place a few spoonfuls of the filling onto each tortilla and roll it up tightly.
  7. If desired, top the filled tortillas with shredded cheese and place them in a preheated oven (350 degrees F) for 5-7 minutes until the cheese is melted and bubbly.
  8. Serve your delicious Mexican tortilla beef filling with your favorite toppings and enjoy!

Why We Love This Recipe

Not only is this Mexican tortilla beef filling incredibly tasty, but it is also a great way to pack in some protein and veggies into your meal. The combination of the flavorful spices, juicy beef, and hearty vegetables make for a filling and satisfying dish. Plus, it's easy to customize according to your preferences - add more veggies, switch up the spices, or opt for a vegetarian version by using tofu or beans instead of beef. No matter how you make it, this filling is sure to be a crowd-pleaser.

Conclusion

In conclusion, this Mexican tortilla recipe for filling beef is a must-try for anyone looking to add some Mexican flair to their meals. With simple ingredients and easy instructions, you can whip up a delicious and nutritious filling that will have everyone coming back for seconds. So next time you're craving some Mexican cuisine, give this recipe a try and transport yourself to the vibrant flavors of Mexico.
16 mexican tortilla recipe filling beef Cook up something special!

Beef Enchiladas

yield: 4 total time: 55 minutes
4.6 Stars (22 reviews)
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Ingredients

  • 1 medium onion finely chopped
  • 2 jalapenos seeded and finely chopped
  • 3 cloves garlic minced
  • 3 tablespoons chili powder
  • 2 teaspoons ground cumin
  • 3 teaspoons sugar
  • 15 ounces tomato sauce
  • 1 cup water
  • 1 large tomato
  • 1 pound lean ground beef
  • 1 cup extra sharp white cheddar cheese shredded
  • 1 cup Monterey Jack cheese shredded
  • 12 soft corn tortillas : 6- inch
  • cooking spray
  • salt
  • pepper

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 100 milligrams
  • Fat : 19 grams
  • Fiber : 7 grams
  • Protein : 35 grams
  • SaturatedFat : 9 grams
  • Sodium : 920 milligrams
  • Sugar : 16 grams
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