19 Mexican Tortilla Chips Recipe Savor The Mouthwatering Goodness!
Published on: Mar 24, 2024
Mexican tortilla chips are a classic and beloved snack that can be enjoyed on their own or with a variety of dips and toppings. While store-bought chips are readily available, nothing beats the taste of homemade tortilla chips. In this article, we will share a professional and well-organized recipe for making your own Mexican tortilla chips at home. Get ready to impress your friends and family with this delicious and easy-to-make snack!
Main Ingredients: Ground Beef, Tortillas, Sour Cream, Salsa, Pico De
Looking for a new twist on the classic Beer Can Chicken recipe? Look no further than these delicious Crunch Wraps! They combine all the flavors of your favorite Mexican dishes in one tasty package. Simply stuff your beer can chicken with shredded cheese, black beans, and crunchy tortilla chips before grilling to perfection.
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Skinny Crock Pot Santa Fe Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Diced Tomatoes
If you're watching your calories but still want a flavorful and satisfying meal, this Skinny Crock Pot Santa Fe Chicken is the perfect option. It's loaded with spicy seasonings and cooked in a slow cooker for an easy and healthy dinner. Serve with your favorite toppings like avocado, cilantro, and lime for a burst of freshness.
This Mexican Casserole is a crowd-pleasing dish that's perfect for any occasion. Layered with tortilla chips, ground beef, beans, and cheese, it's a hearty and satisfying meal that's sure to be a hit. Top it off with some sour cream and salsa for an extra kick of flavor.
This one-pan Mexican Skillet is a quick and easy dinner option that's packed with flavorful ingredients. Ground beef, bell peppers, onions, and corn are all cooked together in a skillet before being topped with crushed tortilla chips and cheese. It's an effortless way to enjoy all the flavors of a classic Mexican meal.
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Spicy Bean Dip With Homemade Tortilla Chips
Main Ingredients: Olive Oil, Finely Chopped Onion, Cumin, Cayenne Pepper
No gathering or party is complete without a good dip, and this Spicy Bean Dip with Homemade Tortilla Chips is a guaranteed crowd-pleaser. The dip is made with black beans, salsa, and jalapenos for a spicy kick, while the homemade tortilla chips are a healthier and more flavorful alternative to store-bought chips.
Warm up on a chilly day with a comforting bowl of Mexican Chicken Tortilla Soup. This flavorful soup is loaded with shredded chicken, vegetables, and spices for a hearty and nutritious meal. Top it off with some crushed tortilla chips and shredded cheese for the ultimate soup experience.
Put a fun twist on traditional lasagna with this Mexican-inspired version. Layers of tortillas, ground beef, beans, and cheese are baked together for a tasty and filling meal. Serve with some guacamole and salsa for a burst of freshness.
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Mexican Pile Ups
Main Ingredients: Onion, Hamburger, Tomato Sauce, Taco Seasoning, Cooked
These Mexican Pile Ups are a fun and customizable meal that the whole family will love. Simply pile all your favorite Mexican toppings, such as ground beef, beans, cheese, and vegetables, onto a bed of tortilla chips and bake until melted and bubbly. Customize each pile up to your liking and enjoy!
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Beefy Mexican Casserole
Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
This Beefy Mexican Casserole is a filling and delicious meal that's perfect for a busy weeknight. It's made with ground beef, corn, beans, and cheese for a hearty and satisfying dish. Serve with some sour cream, avocado, and cilantro for a burst of freshness.
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Mexican Chicken Casserole with Tortilla Chips
Main Ingredients: Chicken, Tortilla Chips, Cheddar Cheese, Tomatillos
Looking for a new way to enjoy chicken? This Mexican Chicken Casserole with Tortilla Chips is the perfect option. The chicken is marinated in Mexican spices before being baked with tortilla chips, salsa, and cheese for a flavorful and satisfying meal.
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Vegan Crunchwrap Supreme
Main Ingredients: Olive Oil, Firm Tofu, Taco Seasoning, Chipotle Peppers
If you're following a vegan diet, you don't have to miss out on the deliciousness of a Crunchwrap. This Vegan Crunchwrap Supreme is made with plant-based protein, vegan cheese, and veggies for a tasty and satisfying meal. It's perfect for a quick and easy dinner option.
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Chicken Enchilada Casserole
Main Ingredients: Corn Tortillas, Frozen Corn, Mild Green Chiles, Black
No need to roll individual enchiladas with this Chicken Enchilada Casserole. All the flavors of a classic enchilada are layered in a casserole dish with tortillas, chicken, beans, and cheese. It's a simple and delicious way to enjoy this Mexican favorite.
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Chicken Tortilla Soup
Main Ingredients: Canola Oil, Corn Tortillas, Onion, Garlic Cloves
Another great soup option for a chilly day, this Chicken Tortilla Soup is a comforting and flavorful meal. It's made with shredded chicken, beans, corn, and spices for a hearty and nutritious soup. Serve with some tortilla strips and avocado for added crunch.
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Peach Blueberry Salsa with Baked Cinnamon Tortilla...
Main Ingredients: Tortilla Chips, Tortilla, Truvia R Baking Blend
Add some sweetness to your Mexican-inspired dishes with this Peach Blueberry Salsa. Fresh peaches and blueberries are mixed with lime juice, cilantro, and jalapeno for a flavorful and unique salsa. Serve with some homemade Baked Cinnamon Tortilla Chips for a delicious and healthier alternative to store-bought chips.
If you like a little heat in your meals, this Spicy Mexican Tortilla Soup is the perfect choice. It's made with chicken, beans, corn, and jalapenos for a zesty and satisfying soup. Top it off with some shredded cheese and crushed tortilla chips for added flavor and crunch.
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Chile Verde Con Carne (beef Green Chili)
Main Ingredients: Hatch Chiles, Poblano Chiles, Jalapeno Chiles, Chuck
This Beef Green Chili, also known as Chile Verde Con Carne, is a traditional Mexican dish that is full of flavor and spice. It's made with beef, green chilies, and a variety of seasonings for a hearty and delicious meal. Serve with some warm tortillas for a complete and satisfying dinner.
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Keto Nachos (With Our Legit Tortilla Chips
Main Ingredients: Tortilla Chips, Pepper Jack Cheese, Black Olives
If you're following a keto diet, you don't have to miss out on the deliciousness of nachos. These Keto Nachos are made with homemade low-carb tortilla chips, ground beef, cheese, and toppings of your choice. They're a tasty and satisfying snack or meal option.
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Beef Carnitas
Main Ingredients: Beef Chuck Roast, Garlic, Salt, Chili Powder, Cumin
Carnitas are a popular Mexican dish that is typically made with pork, but this Beef Carnitas recipe puts a unique twist on the classic. Beef is cooked in a slow cooker with spices, citrus, and beer for a tender and flavorful dish. Serve with your favorite toppings like salsa, guacamole, and cilantro.
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Easy Enchiladas
Main Ingredients: Refried Beans, Chicken Breast, Cheddar Cheese
For a quick and easy meal that still packs a punch of flavor, try these Easy Enchiladas. They're made with store-bought enchilada sauce, ground beef, cheese, and tortillas, making it a simple and delicious option for any night of the week. Top with some sour cream and salsa for added flavor.
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Creamy Chicken Enchilada Casserole
Main Ingredients: Cooking Oil, Sour Cream, Salsa Verde, Cream Cheese
This Creamy Chicken Enchilada Casserole is a rich and comforting meal that is perfect for a cozy night in. It's made with shredded chicken, black beans, corn, and a creamy sauce before being baked with tortillas and cheese. Serve with some avocado and cilantro for a burst of freshness.
The Ingredients You'll Need
Corn Tortillas
The key ingredient for making Mexican tortilla chips is, of course, corn tortillas. You can use store-bought tortillas, but for the best results, we recommend making your own from scratch. Homemade tortillas have a fresher and more authentic taste. Plus, it's easier than you might think! All you need is masa harina, water, and a pinch of salt.
Oil for Frying
To achieve that perfect crispy texture, you'll need to fry your tortilla chips in oil. You can use any type of oil, such as vegetable, canola, or corn oil. Just make sure it has a high smoke point and is suitable for frying.
Salt and Seasonings
To add flavor to your tortilla chips, you'll need some salt and any additional seasonings you desire. Traditional Mexican seasonings such as cumin, chili powder, and garlic powder work well, but feel free to get creative and experiment with different flavors.
The Process
Step 1: Cut the Tortillas
Take your corn tortillas and cut them into triangles. You can use a knife or a pizza cutter for this step. Make sure to cut them evenly for consistent cooking.
Step 2: Heat the Oil
Heat the oil in a large pot or deep frying pan over medium-high heat. You'll want the oil to reach a temperature of around 375 degrees Fahrenheit.
Step 3: Fry the Tortilla Chips
Gently drop a handful of tortilla triangles into the hot oil and fry for about 2-3 minutes, or until they turn a golden brown color. Don't overcrowd the pan, or the chips won't cook evenly.
Step 4: Drain and Season
Once the chips are cooked, use a slotted spoon to remove them from the oil and place them on a paper towel-lined plate to drain the excess oil. While the chips are still hot, sprinkle them with salt and any desired seasonings.
Enjoy Your Homemade Mexican Tortilla Chips!
Now that you've made your own tortilla chips, it's time to enjoy them! Serve them with your favorite dips, such as salsa, guacamole, or queso. Or, use them as a topping for nachos or as a crunchy addition to your favorite Mexican dishes. Once you taste the freshness and flavor of homemade tortilla chips, you'll never want to go back to store-bought again.
