20 Mexican Tortilla Chip Dip Recipe Dive Into Deliciousness!

Published on: Mar 24, 2024

The perfect tortilla chip dip can elevate any party or gathering. And when it comes to Mexican cuisine, there's no shortage of delicious options to choose from. But if you're looking for a traditional and easy recipe that will wow your guests, look no further than this Mexican tortilla chip dip recipe. Made with simple ingredients and packed with bold flavors, this dip is sure to be a hit at your next fiesta.

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1 of 20

Crunch Wraps

Main Ingredients: Ground Beef, Tortillas, Sour Cream, Salsa, Pico De
Homemade Beef CrunchWraps | Gimme Delicious
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Get ready for a flavor explosion with this amazing beer can chicken recipe! These Crunch Wraps are filled with delicious shredded chicken, crispy lettuce, juicy tomatoes, and creamy avocado. The addition of beer in the cooking process gives the chicken a unique and delicious flavor that will have your taste buds dancing. Perfect for a quick and easy weeknight meal, or for impressing guests at your next barbecue.
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Skinny Crock Pot Santa Fe Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Diced Tomatoes
Skinny Crock Pot Santa Fe Chicken – The Comfort of Cooking
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Everything you need for an easy dinner is in this Crock Pot Santa fe ...
Who says chicken can't be both healthy and delicious? This Skinny Crock Pot Santa Fe Chicken is made with lean chicken breasts, black beans, corn, and salsa, making it a nutritious and flavorful meal option. The beer can method adds an extra layer of flavor and moisture to the chicken, making it tender and juicy. Serve it over rice, in a tortilla, or on top of a salad for a well-rounded and satisfying meal.
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Looking for a hearty and comforting meal that the whole family will love? This Mexican Casserole is the answer. Layers of corn tortillas, ground beef, beans, salsa, and cheese are topped with beer can chicken and baked to perfection. The result is a cheesy, flavorful, and satisfying dish that is perfect for any occasion. Add some jalapenos for some extra heat, or serve with a side of guacamole for a creamy touch.
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This one-pan meal is perfect for those busy weeknights when you want something quick and easy but still packed with flavor. This Mexican Skillet is made with beer can chicken, black beans, bell peppers, onions, and spices, and is topped with cheese and tortilla chips for a crunchy and satisfying twist. Serve with a dollop of sour cream and some fresh cilantro for a complete and delicious meal.
Main Ingredients: Quinoa, Black Beans, Frozen Corn, Jalapeno, Diced
Chicken Tortilla Soup Recipe - Jessica Gavin
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This hearty and flavorful soup is a crowd-pleaser and a perfect way to use up any leftover beer can chicken. The combination of chicken, corn, beans, tomatoes, and spices make for a delicious and comforting soup that will warm you up from the inside out. Top with some crushed tortilla chips, shredded cheese, and a squeeze of fresh lime for a burst of freshness and flavor.
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Looking for a fun twist on traditional lasagna? This Mexican Lasagna is a must-try. Layers of corn tortillas, spicy ground beef, beans, salsa, and beer can chicken are topped with a creamy and cheesy sauce and baked to perfection. The result is a delicious and hearty meal that will have you coming back for seconds. Serve with a side of Spanish rice for a complete and satisfying dinner.
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Mexican Pile Ups

Main Ingredients: Onion, Hamburger, Tomato Sauce, Taco Seasoning, Cooked
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These Mexican Pile Ups are a fun and creative way to use up any leftover beer can chicken. Simply pile the chicken on top of a bed of tortilla chips, and top with all your favorite toppings such as cheese, beans, salsa, and guacamole. Pop it in the oven for a few minutes to melt the cheese and you have a delicious and easy appetizer or snack that everyone will love.
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Beefy Mexican Casserole

Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
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Looking for a hearty and filling meal that will satisfy any meat lover? This Beefy Mexican Casserole is the answer. Layers of ground beef, beans, cheese, and beer can chicken are topped with a delicious and crispy cornbread topping. The result is a flavorful and satisfying dish that will have everyone asking for seconds. Serve with a side of sour cream and salsa for a complete meal.
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Chicken Quesadillas with Guacamole and Ranch Dip

Main Ingredients: Garlic, Salt, Mayonnaise, Sour Cream, Finely Chopped
This Chicken Quesadillas recipe with guacamole and ranch dip is quick ...
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These chicken quesadillas are a perfect combination of flavors and textures. The beer can chicken adds a unique and delicious flavor, while the guacamole and ranch dip add a creamy and tangy twist. Serve these up as a party appetizer or as a fun and easy meal for the family. Either way, they are sure to be a hit.
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Vegan Crunchwrap Supreme

Main Ingredients: Olive Oil, Firm Tofu, Taco Seasoning, Chipotle Peppers
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Yes, you read that right. This Vegan Crunchwrap Supreme is a delicious and meat-free version of the classic fast food favorite. The beer can chicken is replaced with seasoned and grilled tofu, and all the toppings are vegan-friendly. The result is a flavorful and satisfying meal that even non-vegans will love. Serve with a side of vegan sour cream and salsa for a complete and delicious meal.
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Chicken Enchilada Casserole

Main Ingredients: Corn Tortillas, Frozen Corn, Mild Green Chiles, Black
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This chicken enchilada casserole is a delicious and easy way to enjoy the flavors of enchiladas without all the fuss. Layered with corn tortillas, beer can chicken, and a delicious enchilada sauce, this casserole is a crowd-pleaser. Top with some shredded cheese and bake until bubbly and golden brown for a hearty and satisfying meal that the whole family will love.
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Chicken Tortilla Soup

Main Ingredients: Canola Oil, Corn Tortillas, Onion, Garlic Cloves
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This chicken tortilla soup is a classic and comforting Mexican dish that is perfect for any time of the year. The beer can chicken adds a unique and delicious flavor to the broth, while the addition of tortilla strips gives it a satisfying crunch. Serve with a side of rice and some fresh cilantro for a complete and delicious meal.
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If you like your soup with a kick, then this Spicy Mexican Tortilla Soup is for you. The beer can chicken adds a depth of flavor to the broth, while the addition of jalapenos and hot sauce gives it a spicy kick. Top with some shredded cheese and a dollop of sour cream to balance out the heat and add some creaminess.
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Chile Verde Con Carne (beef Green Chili)

Main Ingredients: Hatch Chiles, Poblano Chiles, Jalapeno Chiles, Chuck
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This hearty and flavorful dish is a must-try for any meat lover. The beer can chicken is replaced with tender chunks of beef, and is cooked in a delicious green chili sauce. Serve with some warm tortillas, rice, and beans for a complete and satisfying meal that will have your taste buds singing.
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Beef Carnitas

Main Ingredients: Beef Chuck Roast, Garlic, Salt, Chili Powder, Cumin
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These beef carnitas are a delicious and easy way to enjoy the flavors of traditional Mexican street food at home. The beer can chicken is replaced with tender and juicy beef, which is then shredded and cooked with onions, peppers, and spices. Serve with warm tortillas, salsa, and some fresh cilantro for a flavorful and satisfying meal.
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Easy Enchiladas

Main Ingredients: Refried Beans, Chicken Breast, Cheddar Cheese
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If you're looking for a quick and easy meal that still packs a punch of flavor, then these Easy Enchiladas are for you. The beer can chicken is mixed with a homemade enchilada sauce and rolled up in corn tortillas. Top with cheese and bake until bubbly and golden brown for a delicious and comforting meal that the whole family will love.
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Creamy Chicken Enchilada Casserole

Main Ingredients: Cooking Oil, Sour Cream, Salsa Verde, Cream Cheese
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If you love the flavors of enchiladas but want a creamier twist, then this Creamy Chicken Enchilada Casserole is for you. The beer can chicken is mixed with a creamy and cheesy sauce, and layered with corn tortillas and black beans. Top with some crushed tortilla chips and bake until bubbly and golden brown for a satisfying and delicious meal.
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Carne Asada a la Tampiquena

Main Ingredients: Tortillas, Chopped Onion, Sirloin, Guacamole, Lettuce
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This traditional Mexican dish is a must-try for any meat lover. The beer can chicken is replaced with grilled steak, and is served with a flavorful and tangy sauce, rice, beans, and tortillas. The combination of flavors and textures in this dish is sure to please your taste buds and leave you feeling satisfied.
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Easy Breakfast Migas

Main Ingredients: Oil, Onion, Jalapenos, Eggs, Tortilla Chips, 4 Cheese
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Who says you can't have beer can chicken for breakfast? These Easy Breakfast Migas are a delicious and unique way to use up any leftover chicken. Simply mix it with eggs, tortilla chips, cheese, and salsa, and cook it up in a skillet for a flavorful and satisfying breakfast that will keep you full and energized until lunchtime.
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Grilled Shrimp Tacos

Main Ingredients: Deveined Shrimp, Chili Powder, Cabbage, Lime, Ranch
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If you're a fan of seafood, then these Grilled Shrimp Tacos are a must-try. The beer can chicken is replaced with marinated and grilled shrimp, and is served with a variety of toppings like avocado, pico de gallo, and a creamy sauce. The result is a fresh and flavorful taco that is perfect for a summer barbecue or a quick and easy weeknight meal.

Ingredients

1. Avocados

The star of this dip is the fresh and creamy avocado. Be sure to choose ripe avocados for the best flavor and texture. You can tell an avocado is ripe by gently pressing on the skin – it should give slightly without being too soft.

2. Tomatoes

Fresh tomatoes add a burst of juicy acidity to the dip. Use ripe Roma or plum tomatoes for the best results.

3. Red Onion

The sharpness of red onion adds depth to the dip's flavor profile. Be sure to dice it finely to avoid overpowering the other ingredients.

4. Jalapeños

For a bit of heat, add some diced jalapeños to the dip. Remove the seeds for a milder flavor or keep them in for an extra kick.

5. Cilantro

This fresh and vibrant herb adds a pop of color and flavor to the dip. If you're not a fan of cilantro, you can omit it or substitute with parsley.

6. Lime Juice

Freshly squeezed lime juice adds a tangy brightness to the dip. Use it sparingly to avoid making the dip too watery.

7. Salt and Pepper

Don't forget to season the dip with salt and pepper to taste. This will bring out the flavors of the other ingredients and make the dip truly irresistible.

Instructions

1. Prepare the Ingredients

Start by dicing the avocados, tomatoes, red onion, and jalapeños and finely chopping the cilantro. Place them all in a mixing bowl.

2. Mash the Avocado

Using a fork, gently mash the avocados until they are mostly smooth but still have some chunks for texture.

3. Add the Remaining Ingredients

Add the diced tomatoes, red onion, jalapeños, and cilantro to the mashed avocado. Squeeze in some fresh lime juice and season with salt and pepper to taste.

4. Mix Well

Using a spoon or spatula, mix all the ingredients together until well combined.

5. Chill and Serve

For the best flavor, cover and refrigerate the dip for at least 30 minutes before serving. This will allow the flavors to meld together. Serve with your favorite tortilla chips and enjoy! In just a few simple steps, you can create a delicious and authentic Mexican tortilla chip dip that is sure to impress. The combination of creamy avocado, fresh tomatoes, and zesty lime juice will have your guests coming back for more. So next time you're in charge of the dip, try this recipe and watch it disappear in no time.
20 mexican tortilla chip dip recipe Dive into deliciousness!

Crunch Wraps

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound ground beef prepared with 1 pkg of taco seasoning according to pkg directions, for my family I only use have a pkg or I hear …
  • 5 tortillas burrito sized, warmed
  • sour cream
  • salsa
  • pico de gallo
  • pico de gallo
  • tomatoes
  • tomatoes
  • cheese sauce
  • shredded cheddar cheese
  • tortilla chips slightly crushed, we used Fritos
  • shredded lettuce

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 85 milligrams
  • Fat : 28 grams
  • Fiber : 4 grams
  • Protein : 31 grams
  • SaturatedFat : 10 grams
  • Sodium : 730 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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