20 Mexican Tortilla Casserole Recipe Cook Up Something Special!
Published on: Mar 6, 2024
The Mexican tortilla casserole is a classic dish that combines the flavors of traditional Mexican cuisine with the convenience and comfort of a casserole. This delicious recipe is perfect for a family dinner or a potluck with friends. With layers of crispy tortilla chips, savory meat, and creamy cheese, this casserole is sure to be a crowd-pleaser.
If you're looking for a flavorful and easy meal to make for your next dinner party, look no further than this delicious Mexican tortilla casserole. The layers of tortillas, spicy salsa, and cheesy goodness make for a perfect combination that will have your guests asking for the recipe. This dish is also great for a weeknight dinner, as it can be made ahead of time and reheated for a quick and tasty meal.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
For all the vegans out there, this recipe is for you! This Mexican tortilla casserole is made with all plant-based ingredients, making it a delicious and healthy option for any occasion. The combination of black beans, corn, and enchilada sauce creates a rich and satisfying flavor that will please even the most carnivorous of eaters. Plus, the layers of tortillas give it that classic lasagna feel that we all know and love.
When you want all the flavors of a classic Mexican dish, but don't have the time to make it, this Mexican casserole is the perfect solution. By simply layering tortillas, ground beef, beans, cheese, and your favorite toppings, you can have a delicious and hearty meal in no time. This dish is also great for using up any leftover ingredients you may have in your pantry or fridge.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For those watching their waistline, this skinny Mexican casserole is a healthier alternative to the traditional dish. By using ground turkey, whole wheat tortillas, and low-fat cheese, you can still enjoy all the flavors of a classic Mexican meal without the guilt. This recipe is also easily customizable, so feel free to add in your favorite vegetables or swap out the protein for a vegetarian option.
Love Taco Bell's Mexican pizza? Now you can make it at home with this copycat recipe! By using tortillas as the base and layering on all the classic toppings, you can have a homemade version of this fast food favorite. Plus, by making it yourself, you can control the ingredients and make it as healthy (or indulgent) as you want.
If you're a fan of slow-cooked, tender meat, this Mexican pork carnitas recipe is a must-try. The combination of spices, orange juice, and slow cooking creates a melt-in-your-mouth flavor that is perfect for tacos, burritos, or on top of a salad. This dish is also great for meal prep, as it can be made in large batches and used for multiple meals throughout the week.
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Enchilada Casserole
Main Ingredients: Tortillas, Lean Ground Beef, Taco Seasoning, Black
For all the enchilada lovers out there, this enchilada casserole is a game-changer. By layering tortillas, chicken, and smothering it all in enchilada sauce and cheese, you can have all the flavors of your favorite Mexican dish in one easy-to-make casserole. This recipe is also great for using up any leftover chicken or rotisserie chicken you may have on hand.
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Chicken Mexican Casserole
Main Ingredients: Chicken Breasts, Rotel Tomatoes, Cream Of Mushroom
This chicken Mexican casserole is a great way to switch up your usual chicken dinner routine. By combining chicken, black beans, corn, and salsa, this dish is packed with protein and flavor. Plus, the crunchy tortilla chip topping adds a fun and delicious texture to every bite.
For a simple and tasty side dish, try these Mexican pinto beans. By cooking them with onions, garlic, and spices, you can elevate the flavor of plain beans into something special. These beans are great for pairing with any Mexican-inspired meal, or even as a filling for vegetarian tacos or burritos.
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Easy Mexican Casserole(S or E)
Main Ingredients: Hamburger, Onion, Salsa, Tortillas, Cheddar Cheese
If you follow the Trim Healthy Mama lifestyle, this easy Mexican casserole is a perfect S or E meal option. By using ground beef, salsa, and cheese for the S version or ground turkey, beans, and corn for the E version, you can have a delicious and on-plan meal in no time. This recipe is also great for meal prep, as it can be made ahead of time and reheated for a quick and satisfying meal.
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Healthy & Low Carb Mexican Taco Bake Casserole
Main Ingredients: Ground Beef, Medium Yellow Onion, Bell Pepper, Heavy
This healthy and low carb Mexican taco bake casserole is a great way to satisfy your taco cravings without breaking your diet. By using ground beef, low carb tortillas, and plenty of spices, you can have a delicious and satisfying meal without all the carbs. Plus, the leftovers make for a great lunch the next day!
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Slow Cooker Low-Carb Mexican Lasagna Casserole
Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Taco Seasoning
For a hands-off and low carb meal option, try this slow cooker Mexican lasagna casserole. By using thinly sliced zucchini as the "noodles" and layering on all the classic taco toppings, you can have a delicious and healthy meal without even turning on your oven. This recipe is also great for those following a keto or low carb diet.
If you love tacos but want a way to enjoy them in a more casserole-like form, this Mexican taco casserole is the answer. By layering tortillas, ground beef, beans, cheese, and all your favorite toppings, you can have all the flavors of a taco in one dish. This recipe is also great for using up any leftover taco meat you may have from a previous meal.
This Mexican lasagna is a fun and tasty twist on a classic Italian dish. By layering tortillas, ground beef, salsa, and cheese, you can have a flavorful and satisfying meal that will please the whole family. Plus, it's a great way to use up any leftover ingredients you may have in your fridge or pantry.
If you're a fan of authentic Mexican cuisine, these chicken quesadillas are a must-try. By using traditional ingredients like corn tortillas, queso fresco, and salsa verde, you can have a delicious and authentic meal that will transport you to the streets of Mexico. These quesadillas are also great for a quick and easy lunch or dinner option.
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Beef Enchilada Casserole
Main Ingredients: Ground Beef, White Onion, Garlic Cloves, Kosher Salt
For a hearty and satisfying meal, try this beef enchilada casserole. By using ground beef, beans, enchilada sauce, and plenty of cheese, you can have all the flavors of a classic enchilada in one easy-to-make casserole. This recipe is also great for a crowd, as it can be easily doubled or tripled for larger groups.
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Mexican Chicken Tortilla Casserole
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
For a creamy and comforting meal, try this Mexican chicken tortilla casserole. By combining chicken, cream of chicken soup, and tortillas, you can have a delicious and filling dish that is perfect for busy weeknights. This recipe is also great for using up any leftover chicken you may have on hand.
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Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
These carne asada Mexican street tacos are a great way to bring the flavors of the street vendors into your own home. By marinating the steak in a flavorful mixture of spices and citrus, you can create a tender and delicious filling for your tacos. Don't forget the fresh toppings and a squeeze of lime for the ultimate street taco experience!
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
For a seafood twist on traditional tacos, try these real Mexican shrimp tacos. By marinating the shrimp in a flavorful blend of spices, garlic, and lime juice, you can create a delicious and authentic filling for your tacos. Top with fresh cilantro, avocado, and salsa for a burst of flavor in every bite.
This Mexican beef casserole is a great way to use up any leftover ground beef you may have in your fridge. By layering tortillas, seasoned beef, and plenty of cheese, you can have a delicious and easy meal that is perfect for a weeknight dinner. This recipe is also great for a potluck or family gathering.
How to Make Mexican Tortilla Casserole
Gather the Ingredients
Before you start making the Mexican tortilla casserole, make sure you have all the necessary ingredients. You will need ground beef, onion, garlic, chili powder, cumin, oregano, diced tomatoes, black beans, corn, enchilada sauce, tortilla chips, and shredded cheese. You can also add in some diced peppers or jalapenos for extra spice.
Cook the Meat Mixture
Start by cooking the ground beef in a large skillet over medium heat. Once it is fully cooked, add in the diced onion and minced garlic and cook until they are soft. Next, add in the chili powder, cumin, and oregano for a burst of flavor. Then, add in the diced tomatoes, black beans, and corn. Let the mixture cook for a few minutes, allowing the flavors to combine.
Assemble the Casserole
In a large casserole dish, place a layer of tortilla chips on the bottom. Next, add a layer of the meat mixture on top of the chips. Then, pour a layer of enchilada sauce over the meat. Repeat these layers until all the ingredients are used up. Top it off with a generous layer of shredded cheese.
Bake and Serve
Preheat your oven to 375 degrees Fahrenheit and bake the casserole for 25-30 minutes, until the cheese is melted and bubbly. Once it is cooked, let it cool for a few minutes before serving. You can top it with some sour cream, guacamole, or salsa for even more flavor.
In conclusion, the Mexican tortilla casserole is a delicious and easy-to-make dish that everyone will love. Its layers of crunchy tortilla chips, savory meat, and gooey cheese make it a filling and satisfying meal. This recipe is a great addition to any Mexican-inspired dinner or potluck, and is sure to become a family favorite. So next time you're craving some Mexican comfort food, give this casserole a try and enjoy the delicious flavors of Mexico in every bite.