17 Mexican Tomato Cheese Rice Recipe Get Cooking And Enjoy!
Published on: May 7, 2024
Mexican cuisine is known for its bold flavors and use of fresh ingredients, and one dish that perfectly encapsulates these characteristics is the Mexican tomato cheese rice. This mouthwatering recipe is a perfect blend of tangy tomatoes, creamy cheese, and fluffy rice, making it a crowd-pleasing side dish or a filling main meal. Whether you're a seasoned cook or just starting your culinary journey, this recipe is easy to follow and guarantees to impress your taste buds. So let's dive into how to make this delectable dish that will transport you to the heart of Mexico.
Main Ingredients: Rice, Low Sodium Chicken Broth, Tomatoes, Onions
Spice up your traditional lasagna recipe by giving it a Mexican twist with this Pastor Ryan’s Mexican Lasagna. Layered with ground beef, black beans, corn, and plenty of cheese, this dish will be a hit at any dinner table. Perfect for a crowd or for meal prepping, this recipe can easily be doubled or tripled to feed a large group or to have leftovers for the week.
This Mexican Rice Casserole is a quick and easy one-pot meal that is full of flavor. Made with ground beef, rice, black beans, and plenty of spices, this dish is sure to satisfy your cravings for Mexican food. Top it off with some shredded cheese and your favorite toppings, such as sour cream and avocado, for a delicious and filling meal.
If you’re looking for a comforting and hearty meal, look no further than this Mexican Chicken Casserole. Loaded with tender chicken, black beans, corn, and plenty of spices, this casserole is a comforting and satisfying meal that the whole family will love. Plus, it’s a great way to use up any leftover chicken you may have on hand.
4of 20
Crock Pot Chicken Tacos with Mexican Rice
Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
For a hands-off and flavorful Mexican-inspired meal, try these Crock Pot Chicken Tacos with Mexican Rice. Simply add chicken, taco seasoning, salsa, and a few other ingredients to your slow cooker and let it cook low and slow all day. Serve the shredded chicken in warm tortillas with some Mexican rice and your favorite toppings for a delicious and easy dinner.
5of 20
Vegetarian Mexican Style Stuffed Peppers
Main Ingredients: Rice, Green Bell Peppers, Cheese, Butter, Salsa
If you’re looking for a meatless meal that still packs a punch of flavor, these Vegetarian Mexican Style Stuffed Peppers are the way to go. Filled with a flavorful mix of rice, black beans, corn, and spices, these stuffed peppers are a delicious and healthy option for any night of the week. Plus, they make for great leftovers for lunch the next day.
These Easy Mexican Haystacks are a fun and customizable meal that the whole family will enjoy. Start with a base of rice or tortilla chips and top it off with your choice of meat, beans, cheese, and your favorite toppings. Serve with some Mexican-style corn or a side of guacamole for a complete and tasty meal.
This Mexican Casserole is a crowd-pleasing dish that is perfect for potlucks, parties, or a weeknight dinner. Layered with tortilla chips, ground beef, beans, corn, and cheese, this casserole is a tasty and comforting meal that is sure to be a hit. Serve with some salsa and sour cream for an extra kick of flavor.
8of 20
One Pot Mexican Beef and Rice Casserole
Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
For a simple and flavorful one-pot meal, give this One Pot Mexican Beef and Rice Casserole a try. Made with ground beef, rice, beans, and plenty of spices, this dish is a quick and easy option for a busy weeknight. Plus, it’s a great way to use up any leftover rice you may have in your fridge.
9of 20
The Best Steak Fajitas
Main Ingredients: Lime Juice, Pineapple Juice, Worcestershire Sauce
Upgrade your regular taco night with these mouthwatering and flavorful Steak Fajitas. Marinated in a blend of spices and lime juice, the steak is tender and full of flavor. Serve with warm tortillas, sautéed peppers and onions, and all of your favorite toppings for a delicious and satisfying meal.
10of 20
Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
If you’re looking for an easy and flavorful meal that requires minimal effort, this Crockpot Mexican Chicken is the way to go. Simply add chicken, salsa, and spices to your slow cooker and let it cook all day. Use the shredded chicken in tacos, burritos, or on top of a salad for a delicious and versatile meal.
Take your Mexican dishes to the next level with this Authentic Mexican Rice recipe. Made with just a few simple ingredients, this rice is full of flavor and the perfect side dish for any Mexican-inspired meal. Serve it alongside your favorite tacos or enchiladas for a complete and tasty meal.
12of 20
One Pot Mexican Lentils and Rice
Main Ingredients: Lentils, Rice, Onions, Stock, Tomatoes, Garlic Cloves
For a healthy and filling meal, give this One Pot Mexican Lentils and Rice dish a try. Made with protein-packed lentils, rice, and plenty of spices, this dish is a delicious and nutritious option for any night of the week. Serve it with some salsa or avocado for an extra boost of flavor.
This Mexican Beef and Rice Casserole is a hearty and comforting meal that is perfect for colder nights. Layered with ground beef, rice, beans, and plenty of cheese, this casserole is a flavorful and satisfying option for any dinner table. Plus, it can easily be customized to your liking by adding in your favorite veggies or toppings.
This Mexican Skillet is a quick and easy one-pan meal that is packed with flavor. Sautéed with ground beef, beans, corn, and spices, this dish is perfect for a busy weeknight when you don’t have a lot of time to cook. Serve it with some warm tortillas or over a bed of rice for a complete and tasty meal.
15of 20
Mexican Rice With Stuffed Peppers
Main Ingredients: Rice, White Rice, Olive Oil, Jalapeno, Diced Tomatoes
If you’re looking for a twist on traditional stuffed peppers, give this Mexican Rice with Stuffed Peppers recipe a try. Made with rice, beans, corn, and plenty of spices, these stuffed peppers are a flavorful and satisfying meal on their own. Serve them alongside some fresh salsa or guacamole for a complete and tasty meal.
For a hearty and flavorful meal, try these Mexican Stuffed Peppers. Filled with a blend of rice, beans, corn, and spices, these peppers are a delicious and nutritious option for any night of the week. Plus, they can easily be made ahead of time, making them a great option for meal prepping.
17of 20
Spanish Rice
Main Ingredients: Tomatoes, White Onion, Jalapeno Chiles, Rice, Canola
Take a trip to Spain with this flavorful and aromatic Spanish Rice. Made with a blend of spices, tomatoes, and peppers, this dish is a tasty and colorful side dish for any Mexican-inspired meal. Serve it alongside some grilled chicken or fish for a delicious and well-rounded meal.
18of 20
Cheesy Grilled Mexican Chicken
Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
This Cheesy Grilled Mexican Chicken is a simple and flavorful dish that is perfect for a summer barbecue. Marinated in a blend of spices and topped with melted cheese and salsa, this chicken is a tasty and easy option for any backyard gathering. Serve it with some grilled veggies and Mexican rice for a complete and delicious meal.
This Mexican Chicken and Rice Casserole is a comforting and flavorful dish that is sure to be a hit with your family. Layered with chicken, rice, beans, and cheese, this casserole is a hearty and satisfying meal that is perfect for a busy weeknight. Plus, it can easily be made ahead of time and reheated for an easy and delicious dinner.
20of 20
One Pot Mexican Chicken & Rice Casserole
Main Ingredients: Uncooked Rice, Boneless Skinless Chicken Breast, Olive
For a no-fuss and flavorful weeknight meal, try this One Pot Mexican Chicken & Rice Casserole. Made with chicken, rice, beans, and plenty of spices, this dish is a quick and easy option that the whole family will love. Plus, it’s a great way to use up any leftover chicken you may have on hand.
Ingredients:
1. Tomatoes:
The star ingredient of this dish is tomatoes, and in this recipe, we will be using fresh, ripe tomatoes. Tomatoes are a staple in Mexican cuisine and add a burst of tangy flavor to this dish. They are also rich in lycopene, a powerful antioxidant that has numerous health benefits, including reducing the risk of heart disease and cancer.
2. Rice:
The base of this dish is rice, which adds a fluffy and filling element to the recipe. Mexican cuisine often uses long-grain rice, which has a firmer texture and does not stick together. However, you can use any type of rice you prefer, such as basmati or jasmine.
3. Cheese:
No Mexican dish is complete without cheese, and this recipe calls for a generous amount of shredded cheese. You can use any type of cheese, but we recommend using a blend of cheddar and Monterey Jack for a creamy and melty texture. Cotija cheese, a crumbly and tangy cheese, is also a popular choice in Mexican cuisine and can be used as a topping.
4. Onion and Garlic:
For added flavor, we will be using onion and garlic in this recipe. These aromatic vegetables are sautéed in oil before adding the rice, giving the dish a delicious savory base.
5. Spices:
To give this dish its characteristic Mexican flavor, we will be using a blend of spices such as cumin, paprika, and chili powder. These spices add a smoky and slightly spicy taste to the dish, making it irresistible.
Instructions:
1. Begin by cooking the rice according to the package instructions. Set it aside to cool.
2. In a large skillet, heat oil over medium heat. Add diced onions and cook until they become translucent. Add minced garlic and cook for an additional minute.
3. Add the diced tomatoes to the skillet and cook until they start to soften, around 5-7 minutes.
4. Add the cooked rice to the skillet and stir to combine with the tomato mixture.
5. Add the spices and stir until well combined.
6. Turn off the heat and sprinkle the shredded cheese over the rice. Cover the skillet and let it sit for a few minutes until the cheese melts.
7. Serve the Mexican tomato cheese rice hot, garnished with chopped cilantro and a squeeze of lime juice.
This Mexican tomato cheese rice recipe is a perfect side dish for any Mexican-inspired meal or a delicious main dish on its own. The combination of tangy tomatoes, creamy cheese, and fluffy rice will have your taste buds dancing. So give this recipe a try and see for yourself why it's a favorite in Mexican households.
